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Thom & James drove a Piaggio ape Tuk Tuk all the way from Sicily to London on a 'Pizza Pilgrimage' to learn the secrets of perfect Italian pizza.They went on to set up a market stall in Soho with an oven in the back of the van before opening their first actual pizzeria on Dean Street.If you thin

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Bring your culinary skills to our kitchen, where your meals will nourish, delight, and contribute to the well-being of those in our care. Your expertise in the kitchen will help create a welcoming atmosphere where food is something everyone looks forward to. Take charge of day-to-day kitchen managem

Comfortable and natural in all sections of the kitchen, you cut fish, cook rice, roll sushi, and prepare our kitchens every day. The Head Chef is responsible for the entire operation of their YO! Kitchen and ultimately accountable for the safety of our teams & guests. Leading and inspiring the kitch

Take charge of day-to-day kitchen management, organizing and controlling food production within budget while maintaining high standards of cleanliness and hygiene. Uphold statutory Health & Safety standards in the kitchen and dining areas, ensuring a safe and hygienic environment. Ensure all cro

Closing date: 03-09-2025 Customer Team Member Location: 4 Hugh Street, St.Marys, TR21 0LL Pay: £12.Contract: 39 hours per week + regular overtime, permanent, full time Working pattern: varied shifts including early mornings (store ope

Whether you prefer high-end hospitality, fast-paced event kitchens, or the consistency of contract catering — we’ve got something for everyone. If you’re reliable, flexible, and love being in the kitchen – .