Pastry chef jobs in Loughborough - Page 2Create job alerts

Houston & Hawkes are looking for an exceptionally talented and creative Head Pastry Chef to join our culinary team at a prestigious client site in Central London. If you are a creative and ambitious pastry chef ready to lead with flair, apply today and bring your talent to Houston & Hawkes.

A leading global hospitality company seeks a talented Commis Pastry Chef for The Waldorf Hilton in London. The ideal candidate will have a minimum of 2 years' experience in pastry and a passion for creating exquisite desserts.

You will work closely with the Executive Chef, manage day-to-day pastry preparation, and contribute positively to a collaborative kitchen environment. A dynamic catering company in Greater London is seeking a talented Pastry Chef de Partie to join their pioneering cafe and museum project. The ideal

A leading maritime hospitality company is seeking a Pastry Chef to oversee bakery operations aboard a cruise ship.

Duck & Waffle London is looking for a passionate and experienced Pastry Chef de Partie to join our very successful brigade as we continue to grow. The primary responsibility of the Pastry Chef de Partie is preparation of all food items at the station according to specifications and pre-set time limi

Previous experience in a similar high-end restaurant as a Pastry Chef de Partie or Pastry Demi Chef de Partie. To be a successful Oblix Pastry Chef de Partie, you would bring a passion for delivering an exceptional guest experience, a solid Pastry background, and a hunger to learn and progress. Past

The ideal candidate will support the Executive Pastry Chef, ensuring exceptional quality in the preparation and presentation of desserts and pastries. A vibrant hospitality group in London is seeking an experienced Pastry Chef de Partie to join their new venue at Olympia London.

A luxury hotel in London is seeking a dynamic Pastry Commis Chef to join their Kitchen Brigade.

A leading hospitality organization in Greater London seeks a Pastry Chef de Partie to join its talented team.

As Pastry Chef de Partie, you will take ownership of your pastry section, ensuring the delivery of high-quality desserts, baked goods, and sweet creations that delight our guests. Benefits of the Pastry Chef de Partie Role Include. Innovate and contribute to seasonal menu development with creative p

You will lead the pastry brigade in delivering high-quality dishes for the Full Afternoon Tea and restaurant menu, working closely with the Executive Pastry Chef. A leading hotel brand in London is seeking a skilled Pastry Junior Sous Chef to join their culinary team.

A prestigious culinary organization in the United Kingdom is on the lookout for an enthusiastic Pastry Chef de Partie to enhance their team at The Kennels Members Club. The ideal candidate will have a strong passion for pastry, ensuring the use of high-quality ingredients sourced locally.

Stevie says, “Luke is a fantastic young chef, passionate about produce, obsessed by quality and consistency, and together we want to create something really special.

A prestigious 5-star hotel in Greater London is seeking a passionate pastry chef to ensure high standards in pastry preparation and service. The ideal candidate will have previous experience in a 5-star hotel, outstanding creativity in pastry, and a desire to grow within luxury hospitality.

Support the Executive Pastry Chef and senior kitchen team in overseeing pastry operations, ensuring efficiency, consistency, and exceptional standards of quality and presentation. You will have proven experience as a Pastry Sous Chef in a hotel or high-volume pastry kitchen. Duties & Responsibilitie

An award-winning hospitality team in London is seeking a Head Pastry Chef to lead the pastry kitchen. This role involves developing and delivering pastry dishes, planning menus, and managing a talented team.

A prestigious hotel group in London is seeking a Pastry Demi Chef de Partie for their Pastry Kitchen. Ideal candidates should have a passion for pastry and prior experience, preferably in fine dining.

A leading restaurant in London seeks a talented pastry chef to join their dynamic kitchen team.

You could be a pastry chef de partie, a pastry chef or a chef de partie with a good pastry knowledge who wants more pastry. We are looking for a pastry chef who can run the pastry side and support the chefs if needed on the other side. Do you want to provide a legendary dining experience for our gue

A luxury hotel in London is seeking a Pastry Demi Chef de Partie to join its pastry section. The successful candidate will be responsible for the timely production and presentation of pastry items while assisting the Chef de Partie. Ideal applicants will demonstrate strong pastry skills, creativity,

This is an amazing opportunity for a passionate Chef de Partie Pastry to join a new opening in the heart of the West End. Given the nature and size of this establishment, the ideal Chef de Partie Pastry will have prior experience in high-quality and large-volume restaurants. The successful Chef de P

Team Collaboration: Assist the head pastry chef in training and mentoring junior team members, fostering a collaborative and positive work environment.

As a Pastry Junior Sous Chef, you will play a pivotal role in overseeing the pastry kitchen, ensuring the creation of exquisite desserts, and contributing to the overall excellence of our dining experience. Previous experience as a Pastry Sous Chef or in a similar role within the culinary industry.

You will lead a great team and work closely with our Head Chef and Executive Chef to bring consistency, pace and energy to the pastry kitchen. You will be responsible for the pastry kitchen and the development and delivery of every pastry dish across the site. Supporting and developing a talented te

As part of our Pastry team, you will strive to create memorable and personal experiences for our guests. Previous experience in a similar Pastry role in a luxury environment is an advantage.

A leading hospitality company in Greater London is seeking a Pastry Sous Chef to ensure high standards in pastry production and team management. Prospective candidates should have prior experience in a similar role and strong creativity in pastry design.

As Senior Pastry Chef de Partie, you will take ownership of your pastry section, ensuring the delivery of high-quality desserts, baked goods, and sweet creations that delight our guests. Benefits of the Senior Pastry Chef de Partie Role Include. Ensure all pastry equipment and tools are clean, well-

A renowned hospitality recruitment firm in the UK is seeking a talented Pastry Chef to lead the pastry section in a highly acclaimed kitchen in the heart of the Yorkshire Dales.

You will lead a great team and work closely with our Head Chef and Executive Chef to bring consistency, pace and energy to the pastry kitchen. You will be responsible for the pastry kitchen and the development and delivery of every pastry dish across the site. Supporting and developing a talented te

Proven experience as Pastry Chef or Senior Pastry CDP in a luxury or fine‑dining environment. We are seeking a talented and imaginative Pastry Chef to join our culinary team and lead the pastry offering across the estate — from exquisite plated desserts to indulgent Afternoon Tea and bespoke gue

This role involves supporting the Executive Pastry Chef, leading the pastry team, and overseeing the preparation of all pastry items. A luxury hotel chain is seeking a Pastry Sous Chef for their Greater London location. Candidates should have proven experience in high-volume pastry kitchens, demonst

Pastry kitchen and directly report to Chef de Partie. Following and ensuring food safety and health and safety regulation and standards are respected by Commis chefs all times. Taking an active role in developing Commis Chefs' and your own skills.

The role requires formal culinary training, strong pastry skills, and experience in fine dining. A historic fine wine merchant in London is seeking a Senior Sous Chef to lead food preparation for a variety of events. You will oversee kitchen operations, produce high quality dishes that complement ex

To work with and support the kitchen team in order create 100% customer satisfaction by preparing quality food production, helping senior chefs to maintain highest quality in the day-to-day operations of the kitchen,. To follow & execute as directed from the senior chefs. To participate in the devel

Support the Executive Pastry Chef and senior kitchen team in overseeing pastry operations, ensuring efficiency, consistency, and exceptional standards of quality and presentation. You will have proven experience as a Pastry Sous Chef in a hotel or high‑volume pastry kitchen. Just some of the benef

A luxury London hotel is seeking a dynamic Junior Sous Chef to join the Kitchen team. The role involves assisting in running the pastry kitchen, overseeing operations, and contributing to menu development.

A premier restaurant staffing agency is seeking a passionate Chef de Partie Pastry to join a new high-end restaurant in the West End of London. This unique opportunity involves working under a Michelin starred head chef and enjoying a fantastic salary package of £38,000, a 4-day work week, and nume

Proven experience as a Pastry Chef de Partie in high-quality kitchens. If you are a Pastry Chef de Partie seeking a new role within a high-level kitchen, this could be the opportunity for you. A Pastry Chef de Partie is required for this beautiful luxury hotel set in the stunning Devonshire countrys

Head Pastry Chef in creating and preparing innovative and delicious desserts. You will have strong leadership skills, to assist in managing, training and developing the junior chefs on the team.

As Pastry Chef de Partie, you will play an essential role in the pastry kitchen, working closely with the Executive Pastry Chef to support the daily operations of a dynamic, creative team. Support the Executive Pastry Chef in the smooth daily running of the pastry kitchen. Previous experience as a P

Working under the guidance of the Group Executive Pastry Chef and Pastry Head Chef, the Chef de Partie will oversee a section of the pastry kitchen, ensure smooth production workflows, maintain quality standards, and contribute to menu development. Support the Group Executive Pastry Chef and Head Pa

Are you a passionate and highly skilled chef ready to take the next step in your culinary career? We are seeking a. As Senior Chef de Partie, you will play a key role in delivering exceptional dishes and maintaining the highest standards in a fast-paced, detail-driven kitchen. You will support the s

A prestigious hotel and restaurant group in Greater London seeks a Junior Sous Chef for a maternity cover position. The role involves leading daily operations in the pastry kitchen, ensuring high food quality, and supporting team management tasks.

A prestigious hotel in Westminster seeks a talented Pastry Sous Chef to lead the pastry team, ensuring a high standard of quality and presentation. The role includes overseeing pastry operations, contributing to menu development, and maintaining a clean kitchen. Ideal candidates will have proven exp

A leading hotel chain in Greater London is seeking an experienced Pastry Sous Chef to support the Executive Pastry Chef and lead the pastry team. Responsibilities include overseeing pastry operations, menu development, and ensuring high standards of quality and presentation. The ideal candidate will

Pastry Chef de Partie – Prestigious Italian Restaurant – Mayfair – Up to £40,000. We are seeking a skilled Pastry Chef de Partie to join the team at this stylish, high-volume venue known for its classic Italian cuisine and elegant atmosphere. We are partnering with a world-renowned Italian re

A leading hotel in the UK is seeking a Junior Sous Pastry Chef to join their pastry team. The ideal candidate will have a strong background in pastry, a passion for sustainability, and excellent leadership skills.