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Pastry Commis Chef - Sale e Pepe Mare. As Pastry Commis, you will support the pastry team in preparing and presenting desserts, pastries, and baked goods to a high standard. Working closely with senior chefs, you will assist with mise en place, service, and maintaining a clean, organised section.

About Great Scotland Yard Hotel.Great Scotland Yard Hotel, part of The Unbound Collection by Hyatt, is a luxury hotel steeped in history, located just moments from Covent Garden and around the corner from Trafalgar Square in the heart of Westminster.The hotel features 151 guestrooms and suites and b

As a Pastry Sous Chef at Nobu Hotel London Portman Square, youll play a key leadership role within our pastry and culinary team gui.

Pastry Chef de Partie- ROKA Canary Wharf.

Pastry Chef de Partie - Hospitality Contract Catering - £32,000 to £35,000. This is a unique opportunity to work within a refined, client-facing environment delivering high-end pastry and dessert offerings across fine dining, private dining and corporate hospitality, all.

This is an exciting opportunity to join our ambitious pastry team at e5 Bakehouse.

Yauatcha Soho, part of Hakkasan Group, home to the internationally acclaimed Hakkasan and Yauatcha restaurants, is seeking a passionate and skilled Chef de Partie - Pastryto join our team.

Celeste is the newest property from the world of Estelle, sister to Maison Estelle in Mayfair and Estelle Manor in Oxfordshire.A meticulously restored townhouse, Celeste is opening in vibrant Notting Hill, London.

Pastry Chef de Partie, Dinner by Heston Blumenthal.

This is an exciting opportunity for a Junior Pastry Sous Chef to step into a fast-paced, high-performing kitchen, working within a unique nut- and gluten-free environment where precision, creativity, and innovation are at the heart of everything. Junior Pastry Sous Chef Los Mochis City. Los Mochis

Pastry Sous Chef - Kia Oval, London Full-Time / Permanent.

Demi Pastry Chef de Partie - ROKA Aldwych.

As a member of Jamie's Pastry team, youll be working in a dedicated, separate and wide ranging pastry.

We are an innovative company bringing a fresh approach to the world of chocolate and pastry.

Japanese restaurant collection inspired by the informal and energetic style of izakaya dining.London our original restaurant in the heart of Knightsbridge, where the.

We are currently seeking skilled Pastry Chefs to join our team for ongoing and. As an Agency Pastry Chef, you will work across a. Hamilton Mayday is a leading hospitality agency, supplying exceptional chefs to luxury.

Our heart, head and hands play a part in everything we do.By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others.There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired.If you are passionate a

Pastry Chef Up to £50,000 High-Volume, High-Quality Operation North London - Pastry Chef. A well-established, well known high-quality operation are seeking a talented Pastry Chef to continue to elevate and redefine its dessert and pastry offering. This is a rare opportunity for a creative and te

Jeremy King Restaurants would love to meet you to discuss joining the opening team of.Jeremy King Restaurants is known for helping keen individuals build rewarding careers in the hospitality industry.

This role includes supervising Demi and Commis Chefs, maintaining excellent food quality, managing mise-en-place, and supporting the wider kitchen team to deliver an exceptional dining experience.

We have an exceptional opportunity to join our.Hotel in London in the Travel + Leisure World's Best Awards, on the doorstep of Hyde Park, just a short walk from Harrods, Harvey Nichols and Londons most exclusive shopping district; Sloane Street and Knightsbridge, this grand luxury mansion has underg

We are looking for a Pastry Chef de part.

The pastry kitchen at The Ned produce delicious desserts and pastries to be served anywhere in our hotel, members spaces, or any of our 10 restaurants. Whether that's a cake for a wedding on our events floor, croissants and pain au chocolate for a breakfast meeting, afternoon tea to be served in Mil

Waldorf Astoria London - Admiralty Arch is seeking a.This is a unique opportunity for an experienced luxury hospitality leader to join the founding team and help shape the guest experience at this landmark hotel.Located at the end of The Mall opposite Buckingham Palace, Waldorf A.

Set in the heart of Mayfair, Claridges is an art deco icon and a byword for understated elegance.Since the 1850s, Claridges has excelled at the finer things in life: glamorous design, inspiring dining, impeccable service.There are many 5-star hotels in London but nowhere quite like Claridges.

Serving approximately 60 covers per day, this is an excellent opportunity for a passionate pastry chef with strong knowledge of traditional Italian desserts.

Service Charge (Up to £600 per month).About Great Scotland Yard Hotel.Great Scotland Yard Hotel, part of The Unbound Collection by Hyatt, is a luxury hotel steeped in history, located just moments from Covent Garden and around the corner from Trafalgar Square in the heart of Westminster.The hotel f

Pastry Chef 3AA Rosettes Cumbria. A Pastry Chef is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus.

Raffles London at The OWO on Londons Whitehall, unites the allure and heritage of Raffleswith one of the worlds most historic addresses with a name is synonymous with luxury, glamour, and extraordinary adventure.This fine Grade II* listed Edwardian building has beentransformed with 120 rooms and sui

Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai.At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities.

Y our main responsibility is to bring creativity, precision, and a strong technical background to the role, ensuring that every item meets our high standards of taste, texture, and app.

We are seeking a skilled Pastry Chef to join our team in creating delicious baked goods and desserts for our customers. The ideal candidate will have a passion for baking and a creative flair in pastry making. Assist in developing new pastry recipes.

We are seeking an experienced Pastry Chef de Partie to join our.

One Aldwych is one of the very few hotels in London, or the world that can say it is truly independent.We like to think we do things differently, always with a warm, friendly spirit.Our story is very much our own to write and we invite you to become part of the next chapter.Our kitchens and menus ex

As a Pastry Junior Sous Chef, you will support the leadership and day to day operation of the pastry kitchen, ensuri.

Luxury Private Island Resort | International Relocation Opportunity.Were recruiting on behalf of an exclusive.This is a highly hands-on role working closely with both the.

About Hyatt Regency London The Churchill.Hyatt Regency London The Churchill is located in the prestigious Marylebone area of Londons West End, overlooking the gardens of Portman Square and just moments from Oxford Street and Hyde Park.Inspired by the legacy of Sir Winston Churchill, the hotel refl

Our Bakers are an integral part of our Pastry kitchen and they ensure that our world-class food halls and restaurants are stocked with mesmerising breads and viennoiserie, baked fresh on site every single day.

The Langham, London; Europe's first Grand Hotel is currently recruiting for Pastry Commis Chef to join our talented Commis Chef team. In the role of Pastry Commis Chef, your key focus will be to:.

If you are a motivated Pastry Chef de Partie with a passion for working within a fine dining environment and the will to learn and grow in within this industry, then we would love to talk to you!. This is a fantastic opportunity to be a part of this award winning operation & develop your Chef career

Our heart, head and hands play a part in everything we do.By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others.There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired.If you are passionate a

To undertake any specific function of any Raffles kitchens/ kitchen management as delegated by the Executive Pastry Chef and Senior Sous Chef/Sous Chef and/or Head Baker. Understands that the pastry department work as one team to support and be directly responsible for the quality, production and se

Job Description Our hotel Brown's Hotel, part of the Rocco Forte Hotels group, is London's first hotel, opening in 1832 on Albemarle Street.With a rich history, it has become a prestigious landmark, welcoming distinguished guests.Located in the heart of Mayfair, it offers easy access to Bond Stree