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Retail Catering Manager Contract: Healthcare Location: London, TW7 6AF Hours of work: 40 Contract Type: Permanent ISS is looking for a Retail Catering Manager to lead the catering operation within a hospital setting. This role is focused on driving the performance and service levels of...

ISS is looking for a Retail Catering Manager to lead the catering operation within a hospital setting. You’ll work closely with the Retail Restaurant Chef Supervisor, Catering Manager, and Chefs to develop menus and merchandising strategies to maximise sales, following the Company’s 'Cutting Edg

Head up one of our restaurant teams and you’ll see exactly what we mean. The future of your restaurant lies with you, and we’ll expect you to arrive with a genuine vision for making sure it’s a real success. As Restaurant Manager you’ll also need to keep on top of the day-to-day, too.

Free Meal on Shift Nest Pension Scheme : We contribute 3% to your pension Life Insurance : Coverage provided for peace of mind Free Team Uniform Retail Discount Scheme : Enjoy discounts and offers at selected retailers Employee Assistance Programme : Access to support and resources whenever you n...

As Assistant Manager you'll be a core part of the leadership team to drive the overall success of the restaurant. That’s because you’ll play a part in our big plans for the future as you get stuck in to restaurant management, stand up for what you believe in, and build your own career at the sam

Support the Restaurant Manager with the day to day running of the restaurant. Job Title: Assistant Restaurant & Bar Manager – Boutique Hotel. This is a fantastic opportunity for an Assistant Restaurant & Bar Manager to join this stunning boutique country hotel & spa.

Assistant restaurant general manager.

We are looking for Restaurant Managers to lead talented and full of life teams across several locations in London!. Setting up the restaurant for seamless operations for Lunch & Dinner.

That’s because you’ll play a part in our big plans for the future as you get stuck in to restaurant management, stand up for what you believe in, and build your own career at the same time. Each restaurant crew at BK is a fast-moving, high-energy, ultra-supportive family. As Assistant Manager yo

What you do as an Assistant Restaurant Manager:. Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment. Preferential Room Rates at Gordon Ramsay Restaurants partner hotels.

Hospitality Head Chef £55,000 | 40 Hours per Week | Canary Wharf We are seeking an experienced Head Chef to lead a high-end hospitality kitchen in the heart of Canary Wharf .This is a fantastic opportunity to join a

We’re looking for a food/restaurant content creator who is an expert in using an iPhone/smartphone to shoot and produce engaging food & drink Instagram reels, image carousels and TikTok’s with restaurant staff that will drive maximum engagement and views.

Our restaurant is dedicated to delivering an exc. Sous Chef Michelin-Starred Japanese Omakase Restaurant Location: White City, LondonSchedule: Tuesday to Friday Service Stru

Azumi Group is an award-winning restaurant group bringing modern, vibrant dining experiences to iconic destinations worldwide.

Sous Chef - 2 Rosettes - Chelsea Salary: £45,000 to £50,000Location: Chelsea, London We are excited to be partnering with a stunning restaurant based in the heart of Chelsea, renow

Working closely with the Restaurant Manager and our Operational team, the Assistant Restaurant Manager is key in supporting the successful delivery of dining experiences offered in The House of KOKO. With a true passion for hospitality, food & beverage and team management, the Assistant Restauran...

Job DescriptionThe Restaurant Manager will serve as the face of our brand-new restaurant operation. Operational ExcellencePartner with the Food and Beverage Manager, Executive Chef, and casino management to ensure the smooth daily operation of th

The Palomar is looking for an experienced, dynamic Restaurant Manager to join the team down in Soho. An accomplished Restaurant Manager with at least 2 years of previous experience. You will have the opportunity to develop your career in an ambitious and award-winning restaurant group.

Sous Chef Central London Up to £45K + benefits, bonus, career progression, work life balance An opportunity to join a fantastic, growing company, worki

Megumi, a cozy authentic Japanese restaurant in Worcester Park(Southwest London), is hiring a part-time Hot Food Chef.

Restaurant Manager – Leading Restaurant Group. We’re looking for quality experience – pedigree restaurants in this field, which are product led and known for their service – is essential.

Were recruiting a Head Chef to lead the kitchen at a stunning independent bar and restaurant in the heart of East London .

Osteria del Mare restaurant (Strand) Full-time position: 48hrs Monthly NET salary £2300 Strong experience working at crudo fish and seafood section

Set in a 19th century building next to Sloane Square station and featuring a rooftop restaurant, an intimate cocktail bar, and thirty exceptionally designed bedrooms, the property has been elegantly restored to create unique experiences. As an Restaurant Floor Manager at. At Sloane, you will play...

Job summary:Working closely with the Restaurant Manager and our Operational team, the Assistant Restaurant Manager is key in supporting the successful delivery of dining experiences offered in The House of KOKO. With a true passion for hospitality, food & beverage an

As the Restaurant Manager, you will play a central role in overseeing all aspects of restaurant operations, ensuring excellence in service, and contributing to the overall success of our establishment. If you have a proven track record in restaurant management, strong leadership skills, and a com...

The Restaurant Manager will serve as the face of our brand-new restaurant operation. Reporting to the Food and Beverage Manager, this role provides operational expertise, commercial insight, and day-to-day leadership to ensure the restaurant delivers an exceptional dining experience. Partner with...

Develops and manages the restaurant’s budget, focusing on cost control and revenue generation. Displays a background in Fine Dining Restaurant set-up as an Assistant General Manager or General Manager. Be part of something extraordinary - Join the pre-opening team behind our stunning new 25th-flo...

The Restaurant Manager will serve as the face of our brand-new restaurant operation. Serve as the primary point of contact for restaurant-related inquiries and initiatives. Strong knowledge of restaurant operations, including food safety, allergens, and beverage service.

Facts & Figures: We are the market-leading independent restaurant commentator, with reviews of over 13,000 London and UK restaurants, venues and bars. Into food, drink, hotels? Fancy engaging with the best and most interesting restaurants, bars, pubs, hotels and venues across the UK?. An exciting...

Hailing from Nottingham, Tom Sellers is a two Michelin-starred Chef who opened his first restaurant, Restaurant Story, at 26. Story Cellar, a Parisian inspired rotisserie style restaurant opened in 2023 to much critical acclaim followed by Dovetale at 1 Hotel Mayfair, where the restaurant offers ...

Do you want to work in a contemporary Turkish fine dining restaurant, showcasing the best of British produce with a modern twist?. We pride ourselves on our commitment to quality, innovation and impeccable hospitality & we are looking for an expert floor manager who can ensure that our restaurant...

Our collection of restaurants honors our grandmothers' legacy of exceptional cooking and communal dining. Recently, we opened our second restaurant, Josette, in the heart of Clerkenwell. Understanding of health and safety regulations in the restaurant industry.

We are looking for Restaurant Managers to lead talented and full of life teams across several locations in London!. Setting up the restaurant for seamless operations for Lunch & Dinner.

Recently, we opened our second restaurant, Josette, in the heart of Clerkenwell. Understanding of health and safety regulations in the restaurant industry. Our collection of restaurants honors our grandmothers' legacy of exceptional cooking and communal dining.

At all times the Restaurant Host/Hostessworks diligently and consistently to deliver the best service in line with the rules of etiquette and polite society standards. Basic understanding of restaurant operations.

As the Restaurant Manager, you will play a central role in overseeing all aspects of restaurant operations, ensuring excellence in service, and contributing to the overall success of our establishment. If you have a proven track record in restaurant management, strong leadership skills, and a com...

Be part of the opening team at Lupa - a neighbourhood restaurant inspired by traditional Roman osterias. We’re looking for an ambitious Restaurant Manager with a real passion for food, drinks and most important of all, people. Experience managing a busy restaurant environment is a must, as is a g...

Key Responsibilities: - Manage the pastry section, from mise en place to final plating - Create refined, creative desserts aligned with the restaurant's culinary vision - Assist with savoury preparation as required - Uphold exceptional hygiene and food safety standards - Support the Head Ch

Working closely with the Restaurant Manager and our Operational team, the Assistant Restaurant Manager is key in supporting the successful delivery of dining experiences offered in The House of KOKO. With a true passion for hospitality, food & beverage and team management, the Assistant Restauran...

We are currently recruiting for an experienced Night Baker to join the team at Michelin* HIDE.HIDE is an urban oasis from the bustling world, hidden in plain sight.Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views ove...

Manage all aspects of restaurant operations, including opening and closing procedures. Deliver warm, personable, and welcoming service to guests, aligning with the restaurants reputation for friendly and kind interactions. Uphold the restaurants commitment to 100% vegan, vegetarian, and gluten-fr...

Restaurant Manager – Leading Restaurant Group. We’re looking for quality experience – pedigree restaurants in this field, which are product led and known for their service – is essential.

The Chancery Rosewood - opening in Summer 2025, a Rosewood Hotel Group property, is h.Embassy on Grosvenor Square, reimagined by British architect Sir David Chipperfield.It will include 144 spacious suites designed by Joseph Dirand, including a variety of dining and entertainment spaces: providin...