Restaurant jobs in Royal Leamington SpaCreate job alerts

Previous experience as a kitchen assistant, kitchen porter, pot washer or kitchen cleaner in a busy pub, restaurant or hotel is preferred but not essential. Join us in creating memorable dining experiences through the heart and soul of the kitchen - apply now to become our next Kitchen Porter extrao

.NET Developer, .NET 10.0, C# 14 - Digital Download Site - Warwick, Warwickshire (Tech stack: .NET Developer, .NET 10.0, ASP.NET Core, C# 14, Azure DevOps, Agile, Blazor, JavaScript, React, Multithreading, RESTful, ML.NET, Azure AI, Programmer, Full Stack Engineer, Architect, .NET Developer) With operations in over 20 countries our client has fast become a major player within the digital download arena. In addition to an award winning website they have launched mobile apps for the iPhone and Android market, the latter of which has been featured on Google Play. They have created a real buzz in the industry have been written up in TechCrunch, The New York Times, The Guardian and many more. They are going through a period of explosive growth and need your help! We are seeking gifted .NET Developer to join their close-knit and extremely talented technical team. We are looking for .NET Developer who are ambitious about building a quality service which brings delight to their users. .NET Developer should be experienced in: .NET, .NET Core, C# and Azure SQL. You will be trained in all aspects of: .NET 10.0, ASP.NET Core, C# 14, Azure DevOps, Agile, Blazor, JavaScript, React, Multithreading, RESTful, ML.NET, Azure AI, Azure, Bootstrap, Agile and Azure Cosmos DB. Top performers can expect to receive their first promotion (and pay rise) within 6 months. Our client offers a unique working environment including a free onsite restaurant, relaxation pods, games room, background music while you work and flexible working hours. Location: Warwick, Warwickshire, UK / Remote Working Salary: £55,000 - £65,000 + £10k Sign-On Fee + Bonus Applicants must be based in the UK and have the right to work in the UK even though remote working is available. Noir continues to be the leading Microsoft recruitment agency; we can help you make the right career decisions! NOIRUKNETREC NOIRUKREC NC/LS/WARET

Job Title: Chef. Assisting the onsite Chef Manager with the preparation of the main meals and snacks for the site. We’re open to people from all industry backgrounds, in fact, we pride ourselves on having restaurant-qua

P/T Restaurant & Hospitality Manager Southam £38,000- £39,500 (pro-rated) – 3 x days Our client is looking for an experienced Restaurant & Hospitality Manager: Duties: * Managing a small team * Purchasing stock and supplier liaison * Managing catering and events budget

Our client is looking for an experienced Restaurant & Hospitality Manager:. P/T Restaurant & Hospitality Manager.

Job Title:Assistant Adviser (Food Business Unit) If you think you are the right match for the following opportunity, apply after reading the complete description. Salary:c. £25,134.30 (Dependant on Skills and Experience) Location:Stoneleigh, Warwickshire Working Hours:35 hours per week Contract Type:Permanent The National Farmers Union (NFU) is the biggest farming organisation in the UK. We're proud to make a difference for all our members, by shaping attitudes towards British farming and leading the charge on a range of major issues, from climate change and food standards to rural crime and broadband rollout. Purpose of the role & how you will contribute: Youll play a key role in supporting the teams work on commercial and political issues across the food supply chain. Youll help shape food-related policy, share insight with colleagues and members, and contribute to effective communication on key developments. Through research, retailer reviews, liaison with stakeholders and collaborative project work, youll support the NFUs mission to champion British food and farming. What youll bring: Youll bring a solid understanding of the food supply chain, agricultural or horticultural production, and the wider food industry, supported by a relevant degree or equivalent experience. Strong written and verbal communication skills are essential, as is the ability to explain complex information clearly. Youll be confident working both independently and as part of a team, with good analytical skills, sound organisation, and proficiency in Microsoft Office. A passion for British food and farming, willingness to travel, and the ability to build effective relationships will help you thrive in this role. Why choose us? Join us and youll find an organisation that encourages and enables you to achieve your full potential. In return you will be rewarded with a full range of benefits including: • Generous holiday allowance (starting at 25 days a year + Bank Holidays, rising to 30 days pro rata with length of service), plus 1 annual Christmas company day, • Option to buy and sell up to 5 days annual leave, • Company funded health Cashplan to help with everyday costs; dental, optical, physiotherapy etc., • Enhanced maternity, paternity and shared parental leave, • Performance-related pay, • Competitive Pension and Life assurance (4 x Salary), • Access to interest-free loans for cars, bikes, season tickets and driving lessons, • Employee Assistance program to help you deal with lifes challenges, • Discounts on a range of new vehicles, holiday rentals, wellbeing and lifestyle and many more

Bar Manager - Brand New Bar and Restaurant - Leamington Spa - £34,000 & great benefits.

Restaurant Manager - Brand New Restaurant Stunning Estate No Lunch. A Restaurant Manager near Leamington Spa is required for a brand new relaxed restaurant located on an absolutely stunning and one of a kind estate. Leamington Spa Restaurant Manager Snapshot:.

Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our “Fresh Food Policy” is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site‑based teams. We are hiring for a Catering Assistant at Southam College, Southam to perform a variety of food production tasks along with food service in our schools. This role is working term‑time only and no weekends so is great for those looking for flexibility. The role: • £12.21 per hour, • 22.5 hours per week working Monday – Friday, • Assisting in the preparation of tasty food and snacks, • Complying with Caterlink Health and Safety and Food Safety standards and procedures, • Keeping the kitchen, counter and restaurant areas in a clean and tidy state, • Providing a friendly, efficient and hygienic service to all customers Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role. There are many advantages to working for us including: • You have the opportunity of a blended learning programme that can include formal qualifications including apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be, • We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more!, • You will have full access to our Wellbeing Services including the Employee Assistance Program and Virtual GP benefits which are there for you and your family to use free of charge at any time, • You may be eligible to join our Pension scheme #J-18808-Ljbffr

Do you love recognition, career progression and team nights out? We’re looking for an ambitious Assistant Manager to join us at The Globe in Warwick, the newest pub to join the B&P family, opening its doors in June 2026. Right now, The Globe is undergoing an extensive transformation, with a full refurbishment bringing new life to this beautiful pub and its stunning rooms. As we get ready to reopen early this summer, this is your chance to come onboard from the very beginning and help shape something truly special. • Basic up to £32,000 per year plus tronc (that’s your card tips that are paid into your bank), • Management Bonus Scheme 2026, potential earnings up to £1,000 per year, • Paid overtime, • Great cash tips, • We know you work hard so we feed you well - free meals on shift, choose from the menu!, • 30% discount for you, your friends and family across B&P and our group including Wagamama., • It’s never too early to start saving for the future with a NEST pension., • Protection for your family with life assurance., • Great discounts via Perks on Taps saving you money on everyday purchases and more., • Cycle to work scheme., • £1,000 referral bonus for introducing new Managers or Chefs to the company., • Wagestream - use flexible pay to choose when to get paid., • Free 24-hour confidential legal and information helpline for you and your family., • Bespoke wellbeing support offering free counselling for all crew., • Access to health checks and virtual GP appointments., • Discounted gym membership., • Plenty of social get togethers - it’s not all work and no play., • Recognition platform with regular thankyous., • Superb internal and external development programmes to support your progress., • Earn while you learn - we partner with national training provider HIT to support our work-based level 3 and 4 apprentices., • WSET level 2 and cellar management courses., • A family of 79 pubs and still growing!, • A company with heart, where individuality, personality and diversity are encouraged., • A company committed to reducing our carbon footprint, working sustainably and supporting our local communities. #J-18808-Ljbffr

Join to apply for the Assistant Manager (Hourly) role at Las Iguanas. Are you a dynamic and enthusiastic individual looking for an exciting opportunity in the hospitality industry? Look no further! At Iguanas, we’re all about creating memorable experiences, vibrant energy, and a sense of discovery. As a Sunday Times ‘Best Places to Work 2024’, our South American-inspired restaurants are where passion meets flavour, and our team is the beating heart of our establishment. • A Place for Everyone – We celebrate individuality and believe in adding to our culture! Whoever you are, if you bring passion and leadership, there’s a place for you at our table., • A Competitive Package, • Amazing Discounts – 50% off food and drink across all Big Table Group brands and 25% for friends & family., • Career Growth – Fully funded apprenticeships in Hospitality Management (Level 4), L&D, HR, or Marketing (Levels 3, 4, & 5)., • Wellbeing & Support – Our We Care program includes a 24/7 virtual GP, mental health support, a second medical opinion service, and more., • Perks & Rewards – Access to wages before payday, salary finance support, healthcare cash plan, dental plan, discounted gym memberships, and savings on theme parks, shopping, and entertainment!, • Team Competitions & Events—Win trips to Cuba, Brazil, and beyond! Participate in team parties and celebrate successes together!, • Deliver an unforgettable guest experience—ensuring every visit is filled with warmth, energy, and delicious food., • Drive performance—striving to achieve and improve restaurant and brand goals., • Inspire & lead your team—creating a fun and motivating environment while developing internal talent., • Ensure safety & compliance—keeping the restaurant safe, legal, and operating smoothly. team work Apply now and take the next step in your hospitality career! #J-18808-Ljbffr

Salary: £35,000-£38,000 per annum Hours: 42.5 hours per week Location: Rugby In order to make an application, simply read through the following job description and make sure to attach relevant documents. About the Role We are seeking an experienced and passionate Senior Sous Chef to join our dynamic hotel kitchen team in Rugby. Working closely with the Head Chef, you will play a key leadership role in delivering exceptional dining experiences across our restaurant, bar, and event spaces. This is a fantastic opportunity for a talented chef ready to step up or an existing Senior Sous Chef looking for a fresh challenge in a supportive and high-quality environment. Key Responsibilities • Support the Head Chef in the day-to-day running of the kitchen, ensuring smooth service across all food outlets., • Lead, motivate, and mentor the kitchen team, promoting a positive and professional working culture., • Assist in designing seasonal menus, contributing creative ideas and ensuring dishes meet brand and guest expectations., • Maintain high standards of food quality, presentation, and consistency., • Oversee ordering, stock rotation, waste management, and supplier relationships to ensure cost-effective operations., • Ensure all health, safety, and hygiene standards are met and maintained, including compliance with HACCP and hotel policies., • Take charge of the kitchen in the Head Chef's absence, ensuring seamless continuity of service., • Proven experience as a Sous Chef or Senior Sous Chef in a hotel, premium dining, or high-volume environment., • Strong leadership skills with the ability to develop and motivate a team., • A passion for fresh, high-quality food and a keen eye for detail., • Excellent organisational and communication skills., • Knowledge of current food trends and a desire to innovate., • Understanding of kitchen financials-including GP margins, wastage, and labour control., • Competitive salary between £35k-£38k, based on experience., • 42.5-hour working week with fair and transparent rota planning., • Opportunities for training, development, and progression within the hotel group., • Staff discounts and additional hotel-related benefits.

Job Description Sous Chef - Leamington Spa - £40,000 Were looking for a talented Sous Chef to join a top-quality restaurant in Leamington Spa. This is a chance to work with a sharp, passionate team in a positive, high-performing environment where standards are high and the vibe is even better.

Would you like to run a vibrant and growing leisure business?Do you have experience in restaurant or retail management?Does a happy customer make you go home with a smile?Are you highly

A Caribbean-themed restaurant in Royal Leamington Spa is seeking a Commis Chef to join its kitchen team.

We're working with an exciting new pub in Leamington Spa – think fine, unique wines, unbelievable cocktails, and fresh, seasonal food that changes daily with the seasons. The chance to help shape a brand-new venue from day one. If you love hospitality and want to be part of something fresh, exciti

A vibrant pub in Radford Semele is seeking an Assistant/Deputy Manager to deliver amazing customer experiences and lead a motivated team.The ideal candidate will have experience in hospitality management and a passion for food, wine, and cocktails.This role offers a salary starting from £34,000 and

Join our cleaning team at BAR+BLOCK Leamington Spa as a Cleaner, vacuuming, brushing and polishing so our guests enjoy every shiny moment they spend in the restaurant. Cleaning Team Member – BAR+BLOCK Leamington Spa. Immediate start, no cleaning experience needed.

Cleaning Team Member – BAR+BLOCK Leamington Spa. Join our cleaning team at BAR+BLOCK Leamington Spa as a Cleaner, vacuuming, brushing and polishing so our guests enjoy every shiny moment they spend in the restaurant.

BRAND NEW RESTAURANT: A Restaurant Manager near Leamington Spa is required for a brand new relaxed restaurant located on an absolutely stunning and one of a kind estate. This is a really fun and enjoyable working environment where its no crazy business. Leamington Spa – Restaurant Manager Snapshot: Salary – £35,000 - £36,000 40 hours per week – no more Straight shifts – flexible Fully staffed team Stunning property near Leamington Spa Free staff meals Financially sound and stable ownership with huge plans on horizon You will oversee all aspects of food and beverage – this restaurant is open for breakfast and dinner only so no lunch. If you work on a breakfast, you don’t have to come in for dinner. If it is busier for Breakfast you will be there etc. If you are interested in this Restaurant Manager role near Leamington Spa then please apply

Deputy Manager - Close to Warwick - Fresh Food Gastro - £38,000 - Deputy Manager We are working with the areas most exciting gastropub, who are looking for a Deputy Manager to join their developing team. If you are looking for a career within a company who really looks after you, then this is it. This independent pub has a great following and looking to push it as much as they can. The food is exceptional and gaining fantastic reviews from critics across the area. As Deputy Manager you will be supporting the General Manager in all aspects of running the restaurant and making sure guests are happy and looked after. Progression is key here and you will begin all the training and development you require to ensure you have a fruitful career here. The ideal Deputy Manager will be working in a busy restaurant with an eye for quality and service. Nicholas Jon Recruitment are specialist recruiters working only with the leading restaurants and hotels. If you would like a confidential chat about your career, please contact our consultants - 01926 316095. TPBN1_UKCT

Love being on the move and interacting with people from all walks of life? Proud to deliver quality goods on time and put a smile on thousands of faces every week? Join Ocado Logistics where there are bags of possibilities. It's our mission to provide an outstanding customer experience. Whilst others might call you delivery drivers, here at Ocado Logistics our Customer Service Team Members play a vital role, delivering top quality products on time and in an efficient manner. You’ll be out on the road whatever the weather, but you’ll never have to fight over the radio station, and you can sing along as loud as you like! In return, we use our automated technology to pre plan your route and pre-load your van! Everyone likes their groceries at different times, so our working patterns will involve evenings and weekends in addition to weekdays - so on top of your base pay you will receive premiums that will increase your average hourly earnings to £13.34 per hour. You can also stack your earnings further with enhanced overtime to fund those special occasions! All your breaks are paid, meaning for every minute at work you get paid. That’s a great deal! (Everyone’s shifts will vary but more information is included at the bottom of this advert to help you understand what that might look like.) Whilst a safe working environment goes without saying, we offer a shopping list of perks that you can tailor to suit your lifestyle, including: Company pension of up to 7% matched contributions after just 3 months An enhanced digital health and wellbeing service, including virtual GP appointments, for you and your dependents Hundreds of high street shopping, entertainment and restaurant discounts Life insurance coverage from day one of employment 15% off your weekly shop with (url removed) Loads more voluntary benefits such as dental and travel insurance at a discounted price Career progression – if you suddenly decide that being a driver isn’t for you, there’s plenty of opportunity for progression, as 87% of our salaried roles are filled by internal colleagues! So what do we need from you? You don’t need any previous experience to join our good-natured team, just bring yourself and a positive attitude, and our amazing training team will do the rest! But you will need the following Driving Licence Requirements: Full UK or EU driving licence. Minimum of 12 months driving experience Maximum of 6 penalty points. No driving disqualifications in the past 5 years. Some deliveries involve the handling of alcohol products, so you must be over 18 to apply. As this is a customer facing role, good communication skills are also essential. How to apply: Fill in an online application - there is no CV needed! Our friendly recruitment team will get in touch to conduct an Online Licence Check and Right to Work Checks. You will be invited to take a tour of the site, giving you the opportunity to meet the team for a question-and-answer session, and have a relaxed chat as part of a light touch interview We will run a Disclosure Barring System check (DBS). Once all checks are completed, you will be offered the role and your career with Ocado Logistics will start! Contract Type: Permanent Contract Hours: 37.5 hours (including paid breaks) Contracted days: You will be required to work any 5 days out of 7 working 7.5 hour shifts. This is subject to change at anytime and you will be provided with further information during pre-boarding. Shifts: AM & PM. You may start as early as 05:30 in the morning, and can finish as late as 12:00 (midnight). Please check your commute time prior to applying. You will receive your shift rota up to 13 weeks in advance. Pay Structure: This position is lunar paid. This means you will be paid every 4 weeks according to a monthly schedule. Please take this into consideration when applying. Hourly Pay Rates: Monday to Saturday (Basic Rate) £12.75 Evening Premium (from 6pm) £1.12 Sunday Day Premium £1.28 Sunday Evening Premium £2.51 Overtime rate Monday to Saturday (Day Shift) £15.94 Overtime rate Monday to Saturday (Evening Shift) £17.06 We are proud to be a Disability Confident employer, prioritising inclusivity and equal opportunities for all individuals, ensuring a supportive and accessible workplace for people with disabilities. So, whatever your background or story, you’ll find a home at Ocado Logistics

Love being on the move and interacting with people from all walks of life? Proud to deliver quality goods on time and put a smile on thousands of faces every week? Join Ocado Logistics where there are bags of possibilities. It's our mission to provide an outstanding customer experience. Whilst others might call you delivery drivers, here at Ocado Logistics our Customer Service Team Members play a vital role, delivering top quality products on time and in an efficient manner. You’ll be out on the road whatever the weather, but you’ll never have to fight over the radio station, and you can sing along as loud as you like! In return, we use our automated technology to pre plan your route and pre-load your van! Everyone likes their groceries at different times, so our working patterns will involve evenings and weekends in addition to weekdays - so on top of your base pay you will receive premiums that will increase your average hourly earnings to £13.38 per hour. You can also stack your earnings further with enhanced overtime to fund those special occasions! All your breaks are paid, meaning for every minute at work you get paid. That’s a great deal! (Everyone’s shifts will vary but more information is included at the bottom of this advert to help you understand what that might look like.) Whilst a safe working environment goes without saying, we offer a shopping list of perks that you can tailor to suit your lifestyle, including: Company pension of up to 7% matched contributions after just 3 months An enhanced digital health and wellbeing service, including virtual GP appointments, for you and your dependents Hundreds of high street shopping, entertainment and restaurant discounts Life insurance coverage from day one of employment 15% off your weekly shop with (url removed) Loads more voluntary benefits such as dental and travel insurance at a discounted price Career progression – if you suddenly decide that being a driver isn’t for you, there’s plenty of opportunity for progression, as 87% of our salaried roles are filled by internal colleagues! So what do we need from you? You don’t need any previous experience to join our good-natured team, just bring yourself and a positive attitude, and our amazing training team will do the rest! But you will need the following Driving Licence Requirements: Full UK or EU driving licence. Minimum of 12 months driving experience Maximum of 6 penalty points. No driving disqualifications in the past 5 years. Some deliveries involve the handling of alcohol products, so you must be over 18 to apply. As this is a customer facing role, good communication skills are also essential. How to apply: Fill in an online application - there is no CV needed! Our friendly recruitment team will get in touch to conduct an Online Licence Check and Right to Work Checks. You will be invited to take a tour of the site, giving you the opportunity to meet the team for a question-and-answer session We will run a Disclosure Barring System check (DBS). Once all checks are completed, you will be offered the role and your career with Ocado Logistics will start! Contract Type: Permanent Contract: Your contracted workweek is 37.5 hours, which can be scheduled as five 7.5-hour days within a seven day period. Shifts: AM & PM. You may start as early as 05:30 in the morning, and can finish as late as 12:00 (midnight). Please check your commute time prior to applying. You will receive your shift rota up to 13 weeks in advance. Pay Structure: This position is lunar paid. This means you will be paid every 4 weeks according to a monthly schedule. Please take this into consideration when applying. Hourly Pay Rates: Monday to Saturday (Basic Rate) £12.75 Evening Premium (from 6pm) £1.12 Sunday Day Premium £1.28 Sunday Evening Premium £2.51 Overtime rate Monday to Saturday (Day Shift) £15.94 Overtime rate Monday to Saturday (Evening Shift) £17.06 We are proud to be a Disability Confident employer, prioritising inclusivity and equal opportunities for all individuals, ensuring a supportive and accessible workplace for people with disabilities. So, whatever your background or story, you’ll find a home at Ocado Logistics

Showing a thorough understanding of the restaurant and hotel market to retain and increase the restaurant's competitive advantage through continuous proactive strategic and operational planning. As a member of The Leading Hotels of the World and PoB Hotels, it features 47 opulent rooms and suites, f

This job is with Hyatt, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community.Please do not contact the recruiter directly.Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations

As a member of The Leading Hotels of the World and PoB Hotels, it features 47 opulent rooms and suites, five restaurants, three bars, an award-winning spa and a cutting-edge gym, making Grantley Hall a truly distinctive luxury experience. Discount on Grantley Halls Restaurants, Spa products and Gift

You will lead by example on the floor, motivating your team to deliver polished, personable service while managing the day-to-day running of the restaurant.

To assist the Chef de Cuisine in overseeing the daily kitchen operations of Italian restaurant “Olivio,” ensuring the highest standards of food quality, presentation, and service are maintained. The position contributes to delivering an exceptional dining experience for guests while supporting t

Assistant restaurant general manager.

This job is with Hyatt, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community.Please do not contact the recruiter directly.

We sell the worlds best chicken.Weve done it for a long old time since 1939, when the idea of.Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and iconic reputation that started in Kentucky all those years ago.

Support the kitchen operations of restaurant “Olivio” under the guidance of the Chef de Cuisine and senior chefs, assisting with preparation and cooking to maintain food quality and contribute to guest satisfaction.

What we offer Competitive salary + tronc-(Realistic estimate of additional 8-10k per annum) Real input into how the restaurant evolves Close collaboration with owners (no corporate structure) Opportunity to shape wine, service style, and team culture A supportive, ambitious, independent environment

A leading hospitality provider in Greater London is seeking a skilled Chef de Partie to deliver exceptional fine-dining experiences.In this role, you will prepare luxury canapés and high-volume dishes in a fast-paced kitchen.Ideal candidates will have experience in Michelin or 5-star environments,

Executive Head Chef – Colleague Dining.Location: Canary Wharf, London.Salary: up to £60,000 per annum.Hours: 40 hours per week, Monday–Friday.Breakfast and Lunch service only.We are seeking an experienced Executive Chef to lead a high-volume staff dining operation in Canary Wharf.This is a Mond

A hospitality service provider in Greater London is seeking an experienced Bar & Restaurant Duty Manager to oversee operations at Chessington World of Adventures Resort. Candidates should have prior leadership experience in a bar and restaurant setting, strong people skills, and a passion for provid

You will be responsible for mapping and onboarding new restaurant partners, requiring a valid driving license and comfort in traveling. This role is pivotal in expanding the partnerships with local restaurants.

Exclusive Discounts at thousands of online and high‑street retailers, restaurants, entertainment, gifting, gym membership and more through our BRG Spark App.

A growing restaurant group in Greater London is seeking a Team Manager for their vibrant restaurant.

A 30% discount on your entire bill, including drinks, when dining at any of our restaurants, pubs, or rooms across the Group. The Waterway has established itself as one of the best local pubs in Maida Vale and is part of the First Restaurant Group collections.

A premier hospitality venue in London is seeking an Assistant Restaurant Manager to support the dining room's day-to-day operations. Ideal candidates have supervisory experience in a bustling restaurant environment and a passion for hospitality, food, drinks, and live music.

Executive Chef EMEA – Monday to Friday, earn up to £75,000 + bonus.We are seeking a strategic, visionary Executive Chef to oversee kitchen operations and drive the enhancement of our culinary offerings across multiple high‑profile, fast‑paced sites throughout EMEA.This is a key leadership rol

Cantonese Restaurant & Bar operations whilst being an integral part of our guest-focused service. On the ground floor, Canton Blue, the hotel’s innovative Cantonese restaurant, will celebrate the spice-trade union of Asian and British cultures with menus of creative dishes, along with cocktails, a

Chef de Partie, Chertsey; paying up to £17.Join our team and ensure dishes are prepared, cooked and presented to the required standards and specifications within your section/speciality in accordance with food safety procedures.What you'll be doing as a Chef de Partie:.Comply with all client and co

A hospitality services provider is seeking an Assistant Hospitality Manager in Greater London.The role involves supporting daily operations across multiple sites, ensuring high-quality service, and managing team coordination.Ideal candidates should have supervisory experience, exceptional organisati

As Restaurant Manager, you will be at the forefront of daily operations, driving excellence and delivering an outstanding guest experience. You will also support health and safety compliance, help achieve financial goals, and contribute to preserving and enhancing the restaurant’s outstanding repu

Support the Restaurant Manager in leading the team to ensure the smooth and efficient day‑to‑day operation of the restaurant, while consistently delivering exceptional service to members and guests. Assistant Restaurant Manager | up to £39,500 basic plus benefits. Take full responsibility for t

We are looking for an experienced, ambitious, and inspiring Restaurant Manager to join our team. Ideally, you’ll have two years of experience as an Assistant General Manager or Assistant Manager in casual or high-end restaurants.