Head chef jobs in Royal Leamington SpaCreate job alerts

Junior Sous Chef - Leamington Spa You love real cooking. We love real cooking. Customers love real cooking. It's a no[1]brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. The Good Stuff • Tips shared equally across the team, based on hours worked, • Paid breaks, • Staff food on every shift, regardless of hours worked, • 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside, • 28 days holiday (inclusive of Bank Holidays) pro rata, • Competitions and incentives (like jetting off on an all expenses paid trip with one of our supplier), • Christmas and Boxing Day off!, • The best staff party - Loungefest, • Emotional and practical support via the Licenced Trade Charity, • Power over your pay with Wagestream, • Company pension scheme, • Long service awards, • Great opportunity for personal development and career progression in a fast-growing business What you'll bring: • You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career., • You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices), • Good communication skills and a team player., • Self-motivated to work at pace, with limited supervision, • Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety. If you want to find out more about us, follow us on LinkedIn and Instagram @thelounges.

Junior Sous Chef - Kenilworth You love real cooking. We love real cooking. Customers love real cooking. It's a no[1]brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. The Good Stuff • Tips shared equally across the team, based on hours worked, • Paid breaks, • Staff food on every shift, regardless of hours worked, • 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside, • 28 days holiday (inclusive of Bank Holidays) pro rata, • Competitions and incentives (like jetting off on an all expenses paid trip with one of our supplier), • Christmas and Boxing Day off!, • The best staff party - Loungefest, • Emotional and practical support via the Licenced Trade Charity, • Power over your pay with Wagestream, • Company pension scheme, • Long service awards, • Great opportunity for personal development and career progression in a fast-growing business What you'll bring: • You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career., • You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices), • Good communication skills and a team player., • Self-motivated to work at pace, with limited supervision, • Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety. If you want to find out more about us, follow us on LinkedIn and Instagram @thelounges.

Chef - Kenilworth You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy. Which they tend to do, thanks to your great food. The Good Stuff • Tips shared equally across the team, based on hours worked, • Paid breaks, • Staff food on every shift, regardless of hours worked, • 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside, • 28 days holiday (inclusive of Bank Holidays) pro rata, • Competitions and incentives (like jetting off on an all expenses paid trip with one of our supplier), • Christmas and Boxing Day off!, • The best staff party - Loungefest, • Emotional and practical support via the Licenced Trade Charity, • Power over your pay with Wagestream, • Company pension scheme, • Long service awards, • Great opportunity for personal development and career progression in a fast-growing business What you'll bring • You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you., • Driven and relentless, with a positive can do attitude., • Good communication skills and a team player., • Self-motivated to work at pace, with limited supervision, • Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety. If you want to find out more about us, follow us on LinkedIn and Instagram @thelounges.

Head Chef When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Head Chef Care Home: Park View Hours per week: 40 Salary: £14.50 an hour About the role: We are currently recruiting for a Head Chef to join our Hospitality team. Working as a Head Chef at Runwood Homes, you will h... ZIPC1_UKTJ

Head Chef New Bar & Restaurant Opening Near Leamington Spa A brand-new bar and restaurant close to Leamington Spa is preparing to open its doors - and this is your chance to take full ownership of a kitchen built around quality, creativity and energy. Whats on offer? • £40,000 plus Min £7k tips, • Full autonomy over menus and kitchen direction, • Fresh food only, no shortcuts, • Weekly changing menus to keep thin... TLNT1_UKCT

If you're tired of late nights, split shifts, and unpredictable hospitality hours, this could be the perfect opportunity.This role offers the chance to deliver high.

We are currently recruiting for a Head Chef to join our Hospitality team. Working as a Head Chef at Runwood Homes, you will h.

We're on the hunt for a visionary Head Chef who lives and breathes food, someone who's not just skilled in the kitchen but dedicated to creating exceptional dining experiences. You'll shape menus, inspire a talented brigade of chefs, and bring next-level flavour to everything from barista-led coffee

The Lounges in Royal Leamington Spa is hiring a Junior Sous Chef to support the Head Chef and Sous Chef in delivering high-quality dishes. We're looking for a motivated chef with good kitchen skills and a passion for real cooking.

EGO - Kenilworth is seeking a passionate Junior Sous Chef to run a kitchen section, ensuring great food and team collaboration.

As Head Chef at EGO - Kenilworth you'll lead the way in creating a kitchen to be proud of. This is a suitable opportunity for somebodylooking for their first Head Chef appointment. WHAT WILL I BE DOING? AS HEAD CHEF YOU’LL….

This role would be very well suited to an experienced premium dining Sous Chef looking for their first Head Chef position. The Head Chef can look forward to th. Head Chef - Award Winning Premium Dining - Surrey.

This is an excellent opportunity for a strong Head Chef, or an ambitious Senior Sous Chef ready to step up, to join a modern food-led business that places equal emphasis on quality, sustainability, operational excellence, and team culture. Head Chef Contract Catering Production Kitchen. A leading,

Head Chef – Premium Casual Restaurant – Soho / King's Cross – 54 – 57k + Bonus. We are looking for an experienced Head Chef to lead a busy, high-energy site, with a focus on fresh food & small plates. We are partnering with a successful restaurant group on the search for a Head Chef to join

Business & Industry catering operator to recruit an experienced and food-driven Head Chef for a flagship site in Canary Wharf. Interactive chef-led cooking stations.

Head Chef – B&I Contract Catering – London – Up to £58,000 + Paid Overtime.

This role is focused mainly on delivering high-quality food for weddings, corporate functions and special events, with occasional breakfast cover in the absence of the Breakfast Chef.

Our Chefs use seasonal produce, adding their own individual creativity to let the food speak fo.

Head Chef Premium High-Volume Restaurant.

Head Chef - Kitchen Operations. Head Chef - Kitchen Operations.

This is a great opportunity for a highly experienced Sous Chef ready to step into their first Head Chef role, or for an established Head Chef with experience in a restaurant or pub environment. We are looking for a talented Head Chef to lead our kitchen team, deliver consistent quality across busy s

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.

Head Chef Hampshire 5 Star Hotel 2AA Rosettes £64k Package. We are recruiting a Head Chef for a stunning 5 Star luxury hotel in Hampshire, offering an outstanding opportunity to lead the kitchen of one of the South Coast's most celebrated hospitality destinations. This is a rare opportunity for

Reporting into the Executive Chef, youll work closely with the CEOs, Head of Operations, Head of People, Head Chefs, and General Managers to build high performing kitchens, develop future leaders, and strengthen food operations across the group. Were looking for an exceptional Group Head Chef to lea

We are recruiting a Head Chef for a prestigious 3AA Rosette hotel set within one of Scotlands most beautiful coastal locations, offering a rare opportunity to lead a high-level kitchen within a respected and established property. This is a role for a Head Chef who can combine creativity with strong

Were now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Head Chef at Barnet Grange Care Home in Barnet.

Were on the lookout for a Head Chefto become part of our TRIBE community as we continue to make waves in London.

We're on the hunt for a visionary Head Chef to join our.

Head Chef - Events & Catering - London - Up to £70,000 + Paid Overtime. We're looking for a food-led Head Chef who enjoys leading from the front, developing people and delivering consistently high standards in a fast-paced events environment.

Proven Head or Senior Sous Chef background managing fresh food operations (comfortably handling 300+ Sunday covers). Supported by an experienced Sous Chef, you will have the creative freedom to shape our food offering while delivering exceptional dining experiences in a fast-paced environment.

Proven experience as a Head Chef or Senior Sous Chef within a luxury hotel or high-end restaurant environment. Head Chef – New Opening | Boutique 5★ Country House Hotel. The Head Chef will be responsible for building the kitchen team, developing menus, and delivering exceptional standards across

Must be a hands-on Head Chef with the ability to cook with fresh ingredients and present dishes, in line with specification, recipes, in a fast paced environment. Experience of being a Head Chef or Senior Sous in a Gastro Pub, hotel is a must as this is a senior role within a busy kitchen. Mhor 84 M

Must be a hands-on Head Chef with the ability to cook with fresh ingredients and present dishes, in line with specification, recipes, in a fast paced environment. Experience of being a Head Chef or Senior Sous in a Gastro Pub, hotel is a must as this is a senior role within a busy kitchen. Mhor 84 M

Experience of being a Head Chef or Senior Sous in a Gastro Pub, hotel is a must as this is a senior role within a busy kitchen. Mhor 84 Motel in Balquidder is looking for an Experienced ambitious passionate Head Chef who is creative, a real foodie, a people person, has excellent communication, organ

Mhor 84 Motel in Balquidder is looking for an Experienced ambitious passionate Head Chef who is creative, a real foodie, a people person, has excellent communication, organisational and administrative skills. This may suit someone who is a Senior Sous at the moment looking for their first Head Chef

Experience of being a Head Chef or Senior Sous in a Gastro Pub, hotel is a must as this is a senior role within a busy kitchen. Mhor 84 Motel in Balquidder is looking for an Experienced ambitious passionate Head Chef who is creative, a real foodie, a people person, has excellent communication, organ

The HeadChef will plan, organise and direct the preparation and cooking of food ensuring that the company’s reputation for quality is enhanced with customers and clients at all times. The HeadChef will also be required to implement and maintain food monitoring procedures to facilitate budgetary co

Experience of being a Head Chef or Senior Sous in a Gastro Pub, hotel is a must as this is a senior role within a busy kitchen. Mhor 84 Motel in Balquidder is looking for an Experienced ambitious passionate Head Chef who is creative, a real foodie, a people person, has excellent communication, organ

Jolly Gardeners in Greater London is looking for a Head Chef to lead kitchen operations and deliver exceptional food quality.