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  • Store Assistant
    Store Assistant
    hace 15 horas
    £13–£20 por hora
    Jornada completa
    Rayleigh

    In-Store Team Member – Full-Time & Part-Time Location: Rayleigh, Essex, SS6 7 Pay: National Minimum Wage Hours: Full-time and part-time positions available Ideally over 18s due to some of the late night shifts We’re looking for friendly and reliable In-Store Team Members to join our team at a brand-new restaurant/takeaway opening in Rayleigh. No previous experience is necessary as full training will be provided. We’re looking for people with a positive attitude who are happy to get stuck in and work as part of a team. The Role Your duties will include: ● Answering the phone and taking customer orders ● Preparing and making pizzas ● Serving and assisting customers ● Keeping the shop clean and tidy ● General duties to help keep the store running smoothly What We’re Looking For ● Applicants must be aged 18 or over due to the late-night working hours required for this role ● Friendly and approachable ● Reliable and punctual ● Able to work well as part of a team ● No previous experience necessary What We Offer ● Full-time and part-time positions available ● Full training provided ● Free food while on shift ● Opportunity to join a brand-new team from the opening of the store ● National Minimum Wage If you’re friendly, reliable and looking for a new job in Rayleigh, we’d love to hear from you. Apply now to join our new team!

    Sin experiencia
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  • Head Chef
    Head Chef
    hace 2 meses
    £20–£25 por hora
    Jornada completa
    Basildon

    We’re looking for an experienced, permanent Sous Chef who’s ready for a new challenge and wants to play a key role in shaping the future of a growing brunch café. We are a small team, who are passionate, supportive and genuinely enjoy what we do - and we are looking for someone who wants to grow with us. Our food is centred around seasonal, hearty dishes made with care — quality brunch plates, fresh ingredients, comforting flavours, and a warm, welcoming atmosphere. We are a team where everyone helps each other out, communication matters and hard work is appreciated. We’re currently evolving our menu and concept to attract a new customer base, so this is a great opportunity for someone who wants more responsibility, creative involvement, and the chance to help build something exciting from the ground up. This role is ideal for someone confident running a kitchen independently alongside a Kitchen Porter, while maintaining high standards across all areas of the kitchen. The Role You’ll be responsible for the day-to-day running of the kitchen, ensuring consistency, cleanliness, organisation, and smooth service while helping develop the direction of the food offering. A typical working day would begin at 7:30am and end at 4pm, although we are looking for someone who can be flexible. Weekend work is required. Key Responsibilities • Running the kitchen independently during prep and service, • Preparing fresh seasonal dishes to a high standard, • Managing stock control, rotation, and kitchen organisation, • Placing orders and monitoring stock levels efficiently, • Maintaining a clean, safe, and organised kitchen environment, • Ensuring all food hygiene and health & safety standards are followed, • Opening and closing the kitchen, • Training and supporting junior staff and Kitchen Porters, • Assisting with menu ideas, specials, and kitchen development, • Managing prep schedules and reducing waste, • Maintaining consistency and attention to detail in every dish What We’re Looking For • Previous experience as a Junior Sous Chef or Sous Chef in a fresh-food kitchen, • Someone organised, reliable, and able to work independently, • Passion for cooking and seasonal comfort food, • Strong understanding of kitchen operations and food safety, • Confident managing stock and maintaining kitchen standards, • Positive attitude and willingness to help grow the business, • Flexible approach and strong work ethic What We Offer • Competitive pay depending on experience, • Opportunity to have real input into menus and kitchen direction, • Supportive and relaxed working environment, • A chance to grow with the business as it develops, • Staff meals and good coffee included If you’re looking for a role where you can genuinely make an impact and help shape a growing brunch restaurant, we would love to hear from you.

    ¡Incorporación inmediata!
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