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Job Description Job Description: Are you passionate about cooking and exploring the endless possibilities of flavors and cuisines? Join our team as a Cook and unleash your creativity in the kitchen! At Aramark, we prioritize your well-being by providing clear production guidelines and safety protocols, allowing you to focus on what you love most – cooking! Job Responsibilities: • Responsibilities may vary based on location and client requirements., • Prepare and cook a diverse range of dishes following production guidelines and standardized recipes., • Set up workstations with necessary ingredients and equipment., • Prepare ingredients by measuring, weighing, mixing, chopping, trimming, and peeling., • Safely handle various utensils, including knives, and operate kitchen equipment such as ovens, stoves, slicers, and mixers., • Utilize various cooking methods such as baking, roasting, broiling, and steaming for meat, vegetables, and other food items., • Arrange, garnish, and portion food according to established standards., • Adhere to food safety policies and procedures for proper food storage., • Maintain cleanliness and sanitation of work areas, equipment, and utensils., • Provide excellent customer service and maintain a positive attitude towards guests, customers, and coworkers., • Follow Aramark safety policies and procedures, including accurate food safety and sanitation practices., • Ensure the security of company assets. At Aramark, we believe in continuous skill development and adaptability. Job duties may evolve or change without formal notice to meet our commitments to employees and customers. Qualifications: • Previous experience as a cook or in a related role is required., • Knowledge of basic food preparation principles, cooking methods, and food safety regulations, including accurate food handling, sanitation, and storage., • Ability to obtain food safety certification., • Proficiency in basic math and counting., • Strong interpersonal communication skills, both written and verbal. This role may involve physical demands such as lifting, bending, pushing, pulling, extended walking, and standing. Additionally, uniforms and/or Personal Protective Equipment (PPE) may be required. About Solidify Hospitality Staffing Our Mission Grounded in service and driven by our purpose, we are committed to making a positive impact on each other, our partners, our communities, and our planet. At Solidify Hospitality Staffing, we are dedicated to fostering an inclusive work environment where every employee has the opportunity to thrive and contribute fully to our company's success. We uphold a policy of non-discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

Job DescriptionBenefits: • Bonus based on performance, • Flexible schedule, • Free uniforms, • Training & development Who are we? Taste Buds Kitchen has captivated the country with a refreshingly simple concept: providing culinary entertainment to kids, families, and adults in a fun, beautiful, and state-of-the-art Kitchen Studio. • For Kids (ages 2 to teen): We offer hands-on cooking classes, camps, birthday parties, and field trips., • For Adults: We provide BYOB date night cooking classes, birthday parties, bachelorettes, showers, and corporate events.Our innovative programs are entertaining and educational, and we always strive to engage and delight our guests. Culinary Cooking Class Instructor Job Description: Join Taste Buds Kitchen - Parkville as a Culinary Cooking Class Instructor and host various exciting cooking classes for kids, families, and adults! We seek a high-energy individual who loves inspiring others to have fun in the kitchen. We are an events-based business and hours may fluctuate based on scheduling. Culinary Cooking Class Instructor Responsibilities: • Instruct cooking classes, camps, and parties for ages 2-99., • Engage and teach guests various cooking and baking skills related to the class menu., • Create a friendly, energetic, and consistent experience for our guests., • Interact with all guests to ensure customer satisfaction., • Work solo or manage and supervise a team of culinary assistants for larger events., • Set up before class and clean up after., • Maintain a controlled, clean environment, providing first aid/CPR treatment if needed. What we offer: • Competitive pay plus tips, • Flexible scheduling, • Fun social events, • Employee discounts, • Free T-shirt Culinary Cooking Class Instructor Qualifications: • Self-starter who thrives in a fast-paced environment, • Natural curiosity and passion for food and culinary entertainment, • Excellent communication skills, especially with children, • Proficient in a range of cooking and baking techniques, • Confident speaking in front of groups with an amplified voice, • Minimum of one year of experience entertaining kids and/or adults, • Ability to stand for long periods and lift up to 45 pounds, • CPR certified

Job DescriptionJob Title: Sushi ClerkDepartment: Hy-ChiFLSA: HourlyRevision Date: 07/2026 About Hy-Vee:At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier. The Role and Why It's Important:As a Sushi Clerk at Hy-Vee, you'll be a key part of our Hy-Chi department, helping fill customer orders, prepare fresh product, and keep the department running smoothly every day. Your attention to food safety, freshness, and customer service makes a real difference in the experience our customers have every time they visit. If you take pride in working with food, enjoy a fast-paced environment, and love making customers happy, this could be a great fit for you. What You'll Do:No two shifts are exactly the same, but here's what you can expect: • Deliver outstanding customer service by greeting customers warmly, learning their names, and going the extra mile to make every visit a positive one., • Take customer orders at the counter and over the phone, and assist customers with finding products, reaching items, and carrying heavy purchases., • Review daily orders and monitor product freshness, appearance, and supply levels throughout your shift., • Prepare, finish, and replenish product as needed, pulling items from the cooler or freezer for preparation., • Follow and maintain proper sanitation procedures, keeping your work area clean and organized at all times., • Check in product, put product away, label and date items accurately, and remove trash promptly., • Anticipate daily product needs and follow or develop a production list to stay ahead., • Order product and supplies as necessary., • Work alongside your teammates to ensure a smooth, positive experience for every customer., • Maintain compliance with Hy-Vee's dress code, hygiene standards, and all company policies., • Assist in other store areas and take on special projects as needed., • You'll receive direction and support from: Store Director, Store Manager, Assistant Managers of Store Operations, Perishables, and Health Wellness Home, Food Service Director, Hy-Chi Department Manager, Assistant Hy-Chi Department Manager, and Service Managers. Your Skills:To be successful in this role, you'll need to be able to: • Follow written and verbal instructions with confidence., • Use basic math skills for simple addition, subtraction, counting, and recording., • Communicate clearly with customers and teammates in a friendly, helpful way., • Stay organized and keep up with the pace of a busy department., • High school diploma or equivalent required; Food Safety Certification required; six months or more of similar or related experience preferred. Reporting Relationships:Accountable and Reports to: Store Director, Store Manager, Assistant Managers of Store Operations, Perishables, and Health Wellness Home, Food Service Director, Hy-Chi Department Manager, Assistant Hy-Chi Department Manager, and Service Managers. Education and Experience: • High school diploma or equivalent required., • Food Safety Certification required., • Six months of similar or related experience preferred. Physical Requirements: • Frequently stand and walk throughout a shift in sales, food service, or delivery areas., • Where applicable to the role: ability to safely use sharp knives and blades for food preparation., • Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment., • Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards., • Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties. Working Environment:This is a fast-paced role with significant activity throughout your shift. You may encounter continuous exposure to raw fish, flour, dust, noise, and temperature extremes, with occasional exposure to cleaning chemicals or solvents. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment. Are you ready to smile, apply today. Employment is contingent upon the successful completion of a pre-employment drug screen.

Job DescriptionBenefits: • 401(k), • Bonus based on performance, • Dental insurance, • Health insurance, • Paid time off, • Profit sharing, • Training & development General Manager Job Description: We are looking for a General Manager to play a critical role in the success of Taste Buds Kitchen! You will have the skills and experience to drive sales, manage the day-to-day operations and staff in our Kitchen, create an exceptional client experience, and be a natural leader. This is the perfect opportunity to interact with clients on a daily basis to create a supportive and meaningful community. General Manager Responsibilities: • Open availability is required, including nights and weekends. Taste Buds Kitchen hosts events 7-days a week., • Instruct Classes (as needed) Instruct cooking classes, camps and parties for ages 2-99. Engage and teach guests about various cooking/baking skills related to the class menu. Interact with all guests to ensure customer satisfaction. Be the perfect example and role model of what is expected of a Culinary Instructor. As part of your training, you will learn all aspects of event operations. Initially expected to teach a majority of classes., • Customer Service Ensure all clients have a great experience, • Quality Control Ensure that all classes, staff, and facilities are meeting Taste Buds Kitchen standards., • Human Resources Assist in/responsible for, hiring, training, managing, scheduling, and developing the employee team. Act as an emergency substitute if an employee cannot attend their shift., • Operations Ensure all company policies, systems, and laws are followed and ensure that all classes, staff, and facilities are meeting Taste Buds Kitchen standards. Improve and streamline systems for efficiency., • Admin/Sales Assist in responding to sales inquiries from clients and bookings to find the “right fit” for our clients and meet sales goals., • Marketing Implement marketing campaigns. Provide feedback and ideas on current marketing strategies. Maintain a positive social media presence., • Finance Track and meet monthly sales goals. Monitor employee hours, scheduling, and payroll. Cost and spending management, • Facility Maintaining high cleanliness & branding standards in the kitchen.General Manager Qualifications:, • Great leader capable of recruiting and training staff as well as managing and maintaining a motivated team, • Comfortable with a range of cooking techniques (and learning more!). Formal culinary education or equivalent experience a plus., • Experience working with people of all ages, • 1-3 years experience in a management position, • Strong customer service skills. A business or management degree is a plus, • Must enjoy the atmosphere of a small business and want to grow as we grow.Benefits:, • Unlimited PTO, • Health and dental insurance options available, • Profit-sharing, • 401(k)

Job DescriptionJob Details Classification: Independent Contractor Location: Remote Hours: Full-time Reports to: Principal, Kinship Ventures About Moj Mahdara, Kinship Ventures & Trolley Moj Mahdara is an entrepreneur and investor. She is Co-Founder and Managing Partner of Kinship Ventures — the venture platform she launched alongside Gwyneth Paltrow — and the founder of Trolley. Before Kinship, Moj was CEO of Beautycon Media, the global festival and media company built at the intersection of beauty and pop culture. She is widely recognized for closing the gap between founders and investors and for advocating for greater diversity in venture capital. From first check to IPO, Kinship backs the world's TAM creators — founders inventing new markets and building enduring companies that define the next era. Kinship is the definition of High Agency: we back the world's largest TAM creators, founders who build new markets rather than sell into existing ones. We're not afraid of the unknown; we're drawn to it — guided by hard-earned experience, razor-sharp instincts, and the trust we've built over decades. Our founders see us as part of their larger brain trust, the partners they call with the problems that keep them up at night. Kinship Ventures follows a focused, two-pronged investment strategy: backing high-growth companies approaching scale while taking early, conviction-driven positions in the next generation of category-defining founders. Trolley is an operating platform and control room for founder-led execution, uniting creative vision and operational rigor in one integrated platform. It's Moj's own build — the systems that power the world's most visionary founders — and this role helps run and extend that platform day to day. We are a fast-moving, dynamic team that values collaboration, inclusion, and a strong culture — diverse, young, and energetic, with most of us in our 30s and 40s. We need someone who thrives in a startup environment, understands American business culture, and values respect, teamwork, and open communication. About You You operate with sharp analytical instincts and genuine investment judgment. You read a market, a deal, or an LP conversation quickly, and you form a point of view rather than just assembling data. You're equally comfortable diving into a diligence sprint and stepping back to write the memo that tells the Principal what it all means. You are AI-fluent — using Claude and ChatGPT to accelerate research, drafting, and analysis — but your writing carries your own judgment, not a summary of someone else's. With strong written and verbal communication, you move between LPs, founders, and internal stakeholders in the same day without losing precision in either direction. Who You Are • Founder-mode operator — high agency, high EQ, razor-sharp instincts, and an ability to read the room and act before being asked., • Context-switcher — comfortable moving between fundraising materials, LP communications, and diligence work in the same day, without losing focus or dropping a thread., • Exceptional communicator — you write clearly, warmly, and precisely, adapting register depending on whether the reader is an LP, a founder, or an internal stakeholder, • Operational powerhouse — you drive structure, efficiency, and accountability in fast-moving, complex environments., • AI-native and no-code-fluent — proficient with Claude and ChatGPT for research, drafting, and analysis; you use AI to move faster without losing your own judgment or point of view; you maintain your own Notion dashboards, plugins, and AI agents, and build no-code/AI automations and workflows that give leverage., • Killer at Notion — you build and maintain Notion boards, databases, and trackers that organize relationships, projects, and priorities across the business., • Sharp writer and researcher — you produce clean, efficient memos, updates, and diligence work that get straight to the point, no fluff., • Builder, not just a user — you treat AI as an operating system: testing new tools and agents, folding the useful ones into daily workflows, and documenting what works so others can run with it., • Forms opinions, not just data — you don't just assemble research; you tell the reader what it means and what you'd do about it, • Financially and operationally fluent — comfortable with term sheets, diligence, cap tables, and budgets, not just calendars and correspondence., • A finisher — you own things through to completion and can point to what shipped, not what's in progress., • Highly collaborative with a good sense of humor — you don't take things personally, and you stay warm, steady, and easy to work with under pressure., • Highly trustworthy and discreet — you'll handle sensitive information and critical relationships. How You Operate • You track everything — no follow-up, no commitment, no document request falls through the cracks., • You move between analytical and relational work in the same day without losing quality in either — a diligence call in the morning, an LP update in the afternoon., • You communicate early and often — proactive updates are the default, not the exception., • You're direct, warm, and honest. You don't avoid hard conversations, and you're never passive-aggressive., • You handle direct communication well — you say what you mean, and you don't get rattled when others do the same., • You assume good intent and offer people the benefit of the doubt — and expect the same in return., • This is a high-trust, high-intensity partnership, closer in rhythm to a co-founder relationship than a standard 9-to-5 — expect real-time check-ins on weekends and off-hours when things are moving. If you need a strictly bounded schedule, this isn't the role., • You know when to escalate to the Principal and when to facilitate flow, and you understand that small gestures, done right, build long-term trust and relationship equity. About the Role Kinship Ventures backs the world's TAM creators: founders inventing new markets and building enduring companies. We run a focused, two-pronged strategy, backing high-growth companies approaching scale while taking early, conviction-driven positions in the next generation of category-defining founders. This role supports the fund across two fronts. First, capital formation: preparing materials, tracking LP conversations, and writing the communications that move a raise forward. Second, investment work: research, market mapping, diligence support, and the analysis behind conviction. Writing is not a secondary skill in this role. A meaningful share of the work is written: LP updates, recap and follow-up emails, memos, newsletters, and fund materials. Investors here expect a client-service standard of communication, and this role delivers it. Key Responsibilities 1. Fundraising & LP Support Support active fundraising workstreams, from materials preparation through follow-up Draft LP updates, recap emails, follow-up notes, and outreach communications Maintain LP pipeline tracking and keep records current after every meeting Prepare briefing materials and background research ahead of LP conversations Support the development of fund decks, one-pagers, and data room materials Contribute to fund newsletters and outward-facing communications 1. Investment Research & Diligence Develop market maps, thematic research, and investment theses across target sectors Conduct primary research through calls with operators, customers, and industry experts Support quantitative and qualitative diligence: market sizing, competitive benchmarking, financial analysis Contribute to investment memos and materials for internal decision-making Track deal flow, co-investor activity, and market momentum Maintain research libraries and diligence documentation 1. Deal Support Support deal execution workstreams alongside the Principal Assist with diligence coordination, data requests, and document tracking Build working familiarity with term sheets, cap tables, and governance documents Keep deal materials current and accessible across the team 1. Written Communication Write clear, warm, polished communications that adapt tone to the audience Turn meetings and conversations into accurate, useful written recaps Draft materials that go directly to LPs, founders, and co-investors with minimal editing Support fund communications that require a marketing sensibility, not only an analytical one What You Bring • 2-3 years of relevant experience in venture capital, investment baking, startup ops/strategy, consulting or founder (office) roles., • Direct exposure to fundraising, investor relations, or LP communications, • Exceptional written English. This is a primary filter. You write clearly, warmly, and precisely, and you adapt register depending on whether the reader is an LP, a founder, or an internal stakeholder, • Strong verbal communication. You are credible on calls with senior investors and operators, • Solid analytical foundation: financial modeling, market sizing, competitive analysis, and comfort with accounting fundamentals, • Working familiarity with term sheets, cap tables, and diligence processes Proficiency in Excel, PowerPoint, and Google Workspace AI fluency with Claude and ChatGPT for research, drafting, and analysis. No coding required Comfortable working with US-based teams and American business culture Organized, autonomous, and able to hold multiple workstreams without dropping threads Preferred Experience supporting an active fund raise Some marketing or copywriting strength, enough to contribute to newsletters and outward-facing fund communications Consumer, media, or brand sector exposure Bachelor's degree in business, finance, economics, or a related field What Sets the Right Candidate Apart You write like someone who has sat across from an LP. Your emails are warm without being soft, and precise without being cold. You have already worked inside a fund. You know what a data room looks like, what a diligence sprint feels like, and what breaks when a raise gets busy. You form opinions. You do not just assemble data; you tell the reader what it means and what you would do. You track everything. Nothing falls through: not a follow-up, not a commitment, not a document request. You move between analytical and relational work in the same day without losing quality in either. What This Role Is Not Not a Principal or investment decision maker. You support conviction; you do not set it Not a standalone copywriter. Writing is embedded in the role, not the whole role Not an operations or systems role Not an executive assistant Success Metrics 30 Days Full fluency in the fund's thesis, portfolio, and active pipeline LP pipeline tracking current and accurate Fundraising materials audited; gaps and outdated content flagged First LP communications drafted and shipped with minimal revision Research priorities agreed with the Principal 60 Days LP Pipeline fully current, with every meeting logged and followed up Fundraising materials updated and consistent across deck, one-pager, and data room First market map or thematic research piece delivered Contributing to active diligence workstreams with limited direction LP communication drafted independently and shipped with light editing 90 Days Owns LP tracking and follow-up end to end; nothing pending, nothing missed Fundraising materials maintained without prompting Multiple research pieces delivered, with a clear point of view each Diligence support delivered on live opportunities, including primary research calls Written work reaches LPs and founders with editing that is optional, not required Trusted to draft in the fund's voice without a review cycle on routine communications Research and documentation workflows fully owned Application Requirement Submit two writing samples: one analytical piece such as a memo, thesis, or research note, and one relationship-facing piece such as an LP update, recap email, or investor communication. Writing samples carry significant weight in this process.

Job DescriptionBenefits: • Flexible schedule, • Free uniforms, • Opportunity for advancement Who are we? Taste Buds Kitchen has captivated the country with a refreshingly simple concept: providing culinary entertainment to kids, families, and adults in a fun, beautiful, and state-of-the-art Kitchen Studio. • For Kids (ages 2 to teen): We offer hands-on cooking classes, camps, birthday parties, and field trips., • For Adults: We provide BYOB date night cooking classes, birthday parties, bachelorettes, showers, and corporate events.Our innovative programs are entertaining and educational, and we always strive to engage and delight our guests. If you have a passion for cooking, for making people smile, and the organizational skills to keep everything running smoothly in our sparkling clean kitchens, we want to meet you! Job Summary: Join Taste Buds Kitchen as a Culinary Cooking Class Assistant, an excellent entry-level opportunity for those who are well-organized, enjoy working with people, and have a passion for the culinary arts. In this role, you will assist the Culinary Instructor with all class preparation and clean-up aspects. The Ideal candidate: • Can move quickly in a fast-paced environment., • Has a natural curiosity and passion for food and culinary entertainment., • Possesses an upbeat personality., • Demonstrates excellent communication skills with people of all ages., • Desires to learn a variety of cooking and baking techniques., • Has open availability in the evenings and on weekends., • No experience is necessary; training is provided for the right candidate., • Perfect first job or part-time gig. Benefits: • Competitive hourly pay plus tips, • Flexible scheduling to suit your needs, • Ample hours available, • Steady and reliable employment, • Opportunities for advancement, • Fun social events, • Employee discounts on our services, • Free company T-shirt

Job Description Rottinghaus Company Inc, a proud Subway franchisee, is expanding—and we’re looking for passionate, driven individuals to join our Team! Are you passionate about great food and amazing customer service? Do you thrive in a fast-paced, team-oriented environment? If so, we want YOU to become our next Sandwich Artist! We Offer: • Competitive Pay + Tips, • Flexible Scheduling to Fit Your Life, • Employee Discounts on Food, • Free Beverages While You Work, • Free Uniforms, • Clean, Grease-Free Work Environment What You’ll do: • You’ll be the face of Subway®, crafting delicious, picture-perfect subs and delivering smiles with every order. We’ll train you in sandwich prep, baking, packaging, and customer service so you can shine from day one!, • Welcome every guest with a warm smile, • Build sandwiches to perfection using our standard formulas, • Operate the cash register and handle transactions accurately, • Keep the store sparkling clean—inside and out, • Prep fresh ingredients like onions, tomatoes, and green peppers, • Take out trash and recyclables, sweep and mop floors, • Follow all closing procedures and complete cleaning checklists, • Lift up to 25 pounds and maintain a safe, organized workspace, • Record employee meals and voids properly, • Provide friendly, professional service to every customer Ready to Grow? We offer career advancement opportunities for motivated team members. Whether you're looking for a part-time gig or a long-term path, we support your journey. Apply today and take the first step toward joining a team that values your energy, effort, and enthusiasm. Must be at least 16 years old to apply. Rottinghaus Company Inc., Subway® is an equal opportunity employer.

Job DescriptionDescription: Great Western Dining Service is a forward-thinking food service management company that recognizes the profound impact of exceptional cuisine. We believe that food fosters connection, cultivates the community, and creates enduring memories. We are committed to cultivating a professional environment that values creativity, innovation, and collaboration. Our diverse team members are empowered to contribute fresh perspectives and inspired ideas, resulting in distinctive and memorable dining experiences for our guests. As we continue to grow, we are proud to provide accelerated career advancement opportunities for dedicated and driven team members. Cook Great Western Dining Service at Avila University is looking for a skilled Cook to prepare delicious meals.. An excellent cook must be able to follow instructions. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is important. Responsibilities: • Set up workstations with all needed ingredients and cooking equipment, • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.), • Prepare, portion, cook food items for various meal periods or special events, • Ability to follow basic recipes and production information, • Ensure great presentation by dressing dishes before they are served, • Keep a sanitized and orderly environment in the kitchen, • Ensure all food and other items are stored properly, • Follow all company HACCP and safety policies Skills and Qualifications: • Proven experience as cook, • Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.), • Familiarity with commercial kitchen equipment, • Ability to follow all sanitation procedures, • Ability to work in a team environment, • Very good communication skills We are an equal opportunity employer and welcome applications from all qualified individuals. Requirements: Physical requirements of the job: • Continuous standing/walking and other means of mobility up to 8 hours a day, • Ability to reach, bend, stoop, push/pull and frequently lift/move up to 30 pounds

Job Description Rottinghaus Company Inc, a proud Subway franchisee, is expanding—and we’re looking for passionate, driven individuals to join our Team! Are you passionate about great food and amazing customer service? Do you thrive in a fast-paced, team-oriented environment? If so, we want YOU to become our next Sandwich Artist! We Offer: • Competitive Pay + Tips, • Flexible Scheduling to Fit Your Life, • Employee Discounts on Food, • Free Beverages While You Work, • Free Uniforms, • Clean, Grease-Free Work Environment What You’ll do: • You’ll be the face of Subway®, crafting delicious, picture-perfect subs and delivering smiles with every order. We’ll train you in sandwich prep, baking, packaging, and customer service so you can shine from day one!, • Welcome every guest with a warm smile, • Build sandwiches to perfection using our standard formulas, • Operate the cash register and handle transactions accurately, • Keep the store sparkling clean—inside and out, • Prep fresh ingredients like onions, tomatoes, and green peppers, • Take out trash and recyclables, sweep and mop floors, • Follow all closing procedures and complete cleaning checklists, • Lift up to 25 pounds and maintain a safe, organized workspace, • Record employee meals and voids properly, • Provide friendly, professional service to every customer Ready to Grow? We offer career advancement opportunities for motivated team members. Whether you're looking for a part-time gig or a long-term path, we support your journey. Apply today and take the first step toward joining a team that values your energy, effort, and enthusiasm. Must be at least 16 years old to apply. Rottinghaus Company Inc., Subway® is an equal opportunity employer.

Job Description Healthcare Dietary Cook – Niles KVC Missouri | Kansas City Schedule: Thursday–Sunday, 10-hour shifts. Additional optional scheduling may be available. KVC Missouri is seeking a dependable, compassionate, and service-oriented Healthcare Dietary Cook to join our Niles team. This role is responsible for preparing nutritious, high-quality meals in a structured healthcare and residential environment serving children and youth. Our Dietary Services team plays an essential role in creating a safe, welcoming, and therapeutic environment. The ideal candidate brings experience in high-volume or institutional food service and understands the importance of consistency, sanitation, teamwork, and reliability in a healthcare setting. This is not a fast-food environment. We are looking for professionals who take pride in preparing meals that support health, comfort, and daily stability for the individuals we serve. Essential Responsibilities • Prepare and serve nutritious meals in accordance with standardized recipes, nutrition guidelines, portion standards, and food safety regulations, • Perform food preparation, batch cooking, baking, and meal production in a commercial kitchen environment, • Follow DESE nutrition standards, ServSafe practices, sanitation procedures, and infection-control expectations, • Maintain meal quality, timing, temperature logs, and kitchen cleanliness standards, • Assist with menu preparation, inventory management, receiving deliveries, and stock rotation, • Support meal service operations for residents, staff, and special events as needed, • Maintain accurate food storage, labeling, and sanitation documentation, • Work collaboratively with residential, nursing, and operations staff to support a positive dining experience, • Ensure dependable attendance and punctuality to support uninterrupted meal service operations, • Maintain a calm, professional demeanor in a fast-paced healthcare and residential setting What We’re Looking For • High School Diploma or GED required, • Minimum 1 year of experience in food service, commercial kitchens, cafeteria, healthcare dietary, school nutrition, senior living, or other institutional cooking environments preferred, • Experience in healthcare, behavioral health, residential treatment, high-volume meal production, or working with children and adolescents is preferred, • ServSafe Certification preferred (or willingness to obtain within designated timeframe), • Ability to safely operate kitchen equipment, follow food safety and sanitation standards, stand for extended periods, and lift up to 40 pounds, • Dependable attendance, reliable transportation, and a strong work ethic required, • Successful candidates are team-oriented, respectful, detail-focused, and comfortable working in a structured healthcare environment while following standardized recipes and production expectations, • We’re looking for compassionate professionals who understand the important role food service plays in supporting health, comfort, and wellbeing Schedule Expectations • Flexible scheduling may be available based on operational needs, • Weekend, holiday, and rotating shift availability may be required, • Consistent attendance is essential to maintaining quality meal service for our residents and patients Benefits & Perks • Competitive Pay, • Paid Time Off and Holiday Pay, • Health, Dental, Vision, and Life Insurance, • 403(b) Retirement Plan with Company Match, • Tuition Reimbursement up to $21,000, • Paid Parental Leave, • Employee Assistance Program, • Career Growth and Professional Development Opportunities About KVC Missouri KVC Missouri is part of KVC Health Systems, a mission-driven nonprofit organization dedicated to strengthening families and improving the lives of children and youth. Our Webster Groves team is committed to creating a supportive, therapeutic environment where every individual feels safe, respected, and cared for. Dietary Services is a vital part of that mission. Our culture of compassion, teamwork, and employee support has earned KVC an 83 Work Wellbeing Score on Indeed, placing us among the top 1% of employers nationwide. If you are looking for meaningful work in a stable, team-oriented healthcare environment where your contributions truly matter, we encourage you to apply.

Job DescriptionDescription: Cook Great Western Dining is a people-oriented company. Our corporate culture allows our employees to learn and excel in their chosen fields. Founded in 1990, Great Western Dining Service, Inc. provides contracted dining services for schools, colleges & universities; camps & conference centers; and business & industry. From its inception, GWD has remained strongly committed to our original concepts of quality service coupled with delicious food. Full-time Responsibilities • Set up workstations with all needed ingredients and cooking equipment, • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.), • Prepare, portion, cook food items for various meal periods or special events, • Ability to follow basic recipes and production information, • Ensure great presentation by dressing dishes before they are served, • Keep a sanitized and orderly environment in the kitchen, • Ensure all food and other items are stored properly, • Follow all company HACCP and safety policies Skills • Proven experience as cook, • Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.), • Familiarity with commercial kitchen equipment, • Ability to follow all sanitation procedures, • Ability to work in a team environment, • Very good communication skills Requirements: • Continuous walking and other means of mobility, • Ability to reach, bend, stoop, push/pull and frequently lift/move up to 30 pounds

Job Description Rottinghaus Company Inc, a proud Subway franchisee, is expanding—and we’re looking for passionate, driven individuals to join our Team! Are you passionate about great food and amazing customer service? Do you thrive in a fast-paced, team-oriented environment? If so, we want YOU to become our next Sandwich Artist! We Offer: • Competitive Pay + Tips, • Flexible Scheduling to Fit Your Life, • Employee Discounts on Food, • Free Beverages While You Work, • Free Uniforms, • Clean, Grease-Free Work Environment What You’ll do: You’ll be the face of Subway®, crafting delicious, picture-perfect subs and delivering smiles with every order. We’ll train you in sandwich prep, baking, packaging, and customer service so you can shine from day one! • Welcome every guest with a warm smile, • Build sandwiches to perfection using our standard formulas, • Operate the cash register and handle transactions accurately, • Keep the store sparkling clean—inside and out, • Prep fresh ingredients like onions, tomatoes, and green peppers, • Take out trash and recyclables, sweep and mop floors, • Follow all closing procedures and complete cleaning checklists, • Lift up to 25 pounds and maintain a safe, organized workspace, • Record employee meals and voids properly, • Provide friendly, professional service to every customer Ready to Grow? We offer career advancement opportunities for motivated team members. Whether you're looking for a part-time gig or a long-term path, we support your journey. Apply today and take the first step toward joining a team that values your energy, effort, and enthusiasm. Must be at least 16 years old to apply. Rottinghaus Company Inc., Subway® is an equal opportunity employer.

Job DescriptionDescription: Great Western Dining Service is a forward-thinking food service management company that recognizes the profound impact of exceptional cuisine. We believe that food fosters connection, cultivates the community, and creates enduring memories. We are committed to cultivating a professional environment that values creativity, innovation, and collaboration. Our diverse team members are empowered to contribute fresh perspectives and inspired ideas, resulting in distinctive and memorable dining experiences for our guests. As we continue to grow, we are proud to provide accelerated career advancement opportunities for dedicated and driven team members. Lead Cook Great Western Dining at Avila University , is looking for a skilled Cook to prepare delicious meals. You will cook dishes that will delight our customers with their taste and timely delivery. An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is important. Responsibilities: • Set up workstations with all needed ingredients and cooking equipment, • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.), • Prepare, portion, cook food items for various meal periods or special events, • Prepare and cook to order or items that require short preparation time, • Ability to follow basic recipes and production information, • Ensure great presentation by dressing dishes before they are served, • Keep a sanitized and orderly environment in the kitchen, • Ensure all food and other items are stored properly, • Follow all company HACCP and safety policies Skills and Qualifications: • Proven experience as cook, • Must have familiarity of commercial kitchen equipment, • Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.), • Ability to follow all sanitation procedures, • Ability to work in a team, • Maintain a positive attitude, • Very good communication skills We are an equal opportunity employer and welcome applications from all qualified individuals. If you are a motivated professional looking to contribute to a dynamic team, we encourage you to apply. Requirements: Physical Requirements: • Continuous walking and other means of mobility, • Ability to work in standing position for long periods of time, • Ability to reach, bend, stoop, push/pull, and frequently lift/move up to 30 pounds

Job DescriptionBenefits: • Employee discounts Overview: We are looking for a line cook with strong time management skills and the ability to provide our guests with an exceptional dining experience here at Holiday Inn KCI's casual dining restaurant, Burger Theory. Schedule (may vary): • Need to have weekday and weekend PM availability, 4pm-12am, • AM availability is a bonus!, • Flexible avaiblity preferred, • Holidays, • Overtime, • Weekend availabilityPrimary Duties and Responsibilities:, • Set up workstations with all needed ingredients and cooking equipment., • Measure and mix ingredients according to recipe to prepare various menu items., • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.); check the quality of ingredients prior to use., • Cook food with various utensils or grillers; check food while cooking to stir or turn., • Grill, broil, or sauté menu items according to standard recipes and presentation specifications., • Follow proper procedures in handling food to ensure health and sanitation guidelines are met., • Use tools and equipment properly to ensure safety and avoid injury or damage to equipment., • Assist in unloading trucks that arrive with supplies; store and rotate inventory., • Clean work area, freezers, kitchen area, and dish area to ensure proper cleanliness is maintained; keep a sanitized and orderly environment in the kitchen., • Ensure all food and other items are stored properly., • Demonstrate a professional and pleasant demeanor when interacting with visitors, vendors, and associates.Qualifications and Requirements:, • 1-2 years of experience in a similar food service, kitchen, or line cook role is preferred, • Must have a food handler’s card or ability to obtain one, • Must know various cooking procedures/methods (grilling, baking, boiling etc.), kitchen operations, food handling practices, and food safety guidelines., • Ability to stand for extended periodsIHG One Pass Perk: As a member of the IHG Family of brands, Holiday Inn KCI Airport employees are eligible to book discounted stays at IHG-branded hotels around the world using the IHG One Pass Program! Even more exciting, you can also share your benefits with the people you care about most. With the IHG One Pass program you get to select Pass Holders – your Plus One shares many of the same benefits you get, and Five Friends share access to the IHG One Pass Friends Rate.

Job Description Rottinghaus Company Inc. dba Subway® is hiring immediately! We are looking for customer service-obsessed crew members to join our team. We offer competitive pay, tips, and two raise opportunities within two weeks of hire for training! Plus, we have flexible schedules, employee discounts on food, free beverages while at work, free uniforms along with a clean, grease-free environment. A Sandwich Artist is an employee who has mastered the skills necessary to create “picture perfect” sub each and every time! You will receive training in the areas of sandwich preparation, food preparation, baking, packaging, and customer service. Our goal is to create beautiful, great-tasting products, made to formula, and served enthusiastically to our customers. Job Duties Include: Greet every customer with a smile. Make all sandwiches according to standard formulas. Run the cash register and handle money according to Company policies. Wash dishes and pans. Maintain cleanliness of interior and exterior. Prepare needed product items Do other preparations for onions, green peppers, tomatoes, and bacon. Take out the trash and refill the trash with empty bag. Take out recyclables. Sweep and mop. Complete cash in and out before and after each shift. Be able to lift at least 25 pounds. Understand and perform all closing procedures completely. Know where and how to record employee meals and voids. Complete cleaning list posted by management. Serve customers in a professional and polite manner. Clean parking lots (garbage cans, litter, weeds) To apply, you can submit your resume through Indeed.com. Career advancement opportunities available. Must be at least 16 years of age upon hire. Rottinghaus Company Inc, Subway is an equal opportunity employer.

Job DescriptionDescription: Great Western Dining Service is a forward-thinking food service management company that recognizes the profound impact of exceptional cuisine. We believe that food fosters connection, cultivates the community, and creates enduring memories. We are committed to cultivating a professional environment that values creativity, innovation, and collaboration. Our diverse team members are empowered to contribute fresh perspectives and inspired ideas, resulting in distinctive and memorable dining experiences for our guests. As we continue to grow, we are proud to provide accelerated career advancement opportunities for dedicated and driven team members. Dinner Service Cook Great Western Dining Service at our Avila University location is looking for a skilled Cook to prepare delicious meals for our dinner service. An excellent cook must be able to follow instructions. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is important. Responsibilities: • Set up workstations with all needed ingredients and cooking equipment, • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.), • Prepare, portion, cook food items for various meal periods or special events, • Ability to follow basic recipes and production information, • Ensure great presentation by dressing dishes before they are served, • Keep a sanitized and orderly environment in the kitchen, • Ensure all food and other items are stored properly, • Follow all company HACCP and safety policies, • Follow closing list to properly shut down kitchen after service Skills and Qualifications: • Proven experience as cook, • Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.), • Familiarity with commercial kitchen equipment, • Ability to follow all sanitation procedures, • Ability to work in a team environment, • Very good communication skills We are an equal opportunity employer and welcome applications from all qualified individuals. Requirements: Physical requirements of the job: • Continuous standing/walking and other means of mobility up to 8 hours a day, • Ability to reach, bend, stoop, push/pull and frequently lift/move up to 30 pounds

Job Description Rottinghaus Company Inc, a proud Subway franchisee, is expanding—and we’re looking for passionate, driven individuals to join our Team! Are you passionate about great food and amazing customer service? Do you thrive in a fast-paced, team-oriented environment? If so, we want YOU to become our next Sandwich Artist! We Offer: • Competitive Pay + Tips, • Flexible Scheduling to Fit Your Life, • Employee Discounts on Food, • Free Beverages While You Work, • Free Uniforms, • Clean, Grease-Free Work Environment What You’ll do: • You’ll be the face of Subway®, crafting delicious, picture-perfect subs and delivering smiles with every order. We’ll train you in sandwich prep, baking, packaging, and customer service so you can shine from day one!, • Welcome every guest with a warm smile, • Build sandwiches to perfection using our standard formulas, • Operate the cash register and handle transactions accurately, • Keep the store sparkling clean—inside and out, • Prep fresh ingredients like onions, tomatoes, and green peppers, • Take out trash and recyclables, sweep and mop floors, • Follow all closing procedures and complete cleaning checklists, • Lift up to 25 pounds and maintain a safe, organized workspace, • Record employee meals and voids properly, • Provide friendly, professional service to every customer Ready to Grow? We offer career advancement opportunities for motivated team members. Whether you're looking for a part-time gig or a long-term path, we support your journey. Apply today and take the first step toward joining a team that values your energy, effort, and enthusiasm. Must be at least 16 years old to apply. Rottinghaus Company Inc., Subway® is an equal opportunity employer.

Job Description Rottinghaus Company Inc, a proud Subway franchisee, is expanding—and we’re looking for passionate, driven individuals to join our Team! Are you passionate about great food and amazing customer service? Do you thrive in a fast-paced, team-oriented environment? If so, we want YOU to become our next Sandwich Artist! We Offer: • Competitive Pay + Tips, • Flexible Scheduling to Fit Your Life, • Employee Discounts on Food, • Free Beverages While You Work, • Free Uniforms, • Clean, Grease-Free Work Environment What You’ll do: • You’ll be the face of Subway®, crafting delicious, picture-perfect subs and delivering smiles with every order. We’ll train you in sandwich prep, baking, packaging, and customer service so you can shine from day one!, • Welcome every guest with a warm smile, • Build sandwiches to perfection using our standard formulas, • Operate the cash register and handle transactions accurately, • Keep the store sparkling clean—inside and out, • Prep fresh ingredients like onions, tomatoes, and green peppers, • Take out trash and recyclables, sweep and mop floors, • Follow all closing procedures and complete cleaning checklists, • Lift up to 25 pounds and maintain a safe, organized workspace, • Record employee meals and voids properly, • Provide friendly, professional service to every customer Ready to Grow? We offer career advancement opportunities for motivated team members. Whether you're looking for a part-time gig or a long-term path, we support your journey. Apply today and take the first step toward joining a team that values your energy, effort, and enthusiasm. Must be at least 16 years old to apply. Rottinghaus Company Inc., Subway® is an equal opportunity employer.

Job Description Rottinghaus Company Inc, a proud Subway franchisee, is expanding—and we’re looking for passionate, driven individuals to join our Team! Are you passionate about great food and amazing customer service? Do you thrive in a fast-paced, team-oriented environment? If so, we want YOU to become our next Sandwich Artist! We Offer: • Competitive Pay + Tips, • Flexible Scheduling to Fit Your Life, • Employee Discounts on Food, • Free Beverages While You Work, • Free Uniforms, • Clean, Grease-Free Work Environment What You’ll do: • You’ll be the face of Subway®, crafting delicious, picture-perfect subs and delivering smiles with every order. We’ll train you in sandwich prep, baking, packaging, and customer service so you can shine from day one!, • Welcome every guest with a warm smile, • Build sandwiches to perfection using our standard formulas, • Operate the cash register and handle transactions accurately, • Keep the store sparkling clean—inside and out, • Prep fresh ingredients like onions, tomatoes, and green peppers, • Take out trash and recyclables, sweep and mop floors, • Follow all closing procedures and complete cleaning checklists, • Lift up to 25 pounds and maintain a safe, organized workspace, • Record employee meals and voids properly, • Provide friendly, professional service to every customer Ready to Grow? We offer career advancement opportunities for motivated team members. Whether you're looking for a part-time gig or a long-term path, we support your journey. Apply today and take the first step toward joining a team that values your energy, effort, and enthusiasm. Must be at least 16 years old to apply. Rottinghaus Company Inc., Subway® is an equal opportunity employer.

Job Description Rottinghaus Company Inc, a proud Subway franchisee, is expanding—and we’re looking for passionate, driven individuals to join our Team! Are you passionate about great food and amazing customer service? Do you thrive in a fast-paced, team-oriented environment? If so, we want YOU to become our next Sandwich Artist! We Offer: • Competitive Pay + Tips, • Flexible Scheduling to Fit Your Life, • Employee Discounts on Food, • Free Beverages While You Work, • Free Uniforms, • Clean, Grease-Free Work Environment What You’ll do: • You’ll be the face of Subway®, crafting delicious, picture-perfect subs and delivering smiles with every order. We’ll train you in sandwich prep, baking, packaging, and customer service so you can shine from day one!, • Welcome every guest with a warm smile, • Build sandwiches to perfection using our standard formulas, • Operate the cash register and handle transactions accurately, • Keep the store sparkling clean—inside and out, • Prep fresh ingredients like onions, tomatoes, and green peppers, • Take out trash and recyclables, sweep and mop floors, • Follow all closing procedures and complete cleaning checklists, • Lift up to 25 pounds and maintain a safe, organized workspace, • Record employee meals and voids properly, • Provide friendly, professional service to every customer Ready to Grow? We offer career advancement opportunities for motivated team members. Whether you're looking for a part-time gig or a long-term path, we support your journey. Apply today and take the first step toward joining a team that values your energy, effort, and enthusiasm. Must be at least 16 years old to apply. Rottinghaus Company Inc., Subway® is an equal opportunity employer.

Job Description Rottinghaus Company Inc, a proud Subway franchisee, is expanding—and we’re looking for passionate, driven individuals to join our Team! Are you passionate about great food and amazing customer service? Do you thrive in a fast-paced, team-oriented environment? If so, we want YOU to become our next Sandwich Artist! We Offer: • Competitive Pay + Tips, • Flexible Scheduling to Fit Your Life, • Employee Discounts on Food, • Free Beverages While You Work, • Free Uniforms, • Clean, Grease-Free Work Environment What You’ll do: • You’ll be the face of Subway®, crafting delicious, picture-perfect subs and delivering smiles with every order. We’ll train you in sandwich prep, baking, packaging, and customer service so you can shine from day one!, • Welcome every guest with a warm smile, • Build sandwiches to perfection using our standard formulas, • Operate the cash register and handle transactions accurately, • Keep the store sparkling clean—inside and out, • Prep fresh ingredients like onions, tomatoes, and green peppers, • Take out trash and recyclables, sweep and mop floors, • Follow all closing procedures and complete cleaning checklists, • Lift up to 25 pounds and maintain a safe, organized workspace, • Record employee meals and voids properly, • Provide friendly, professional service to every customer Ready to Grow? We offer career advancement opportunities for motivated team members. Whether you're looking for a part-time gig or a long-term path, we support your journey. Apply today and take the first step toward joining a team that values your energy, effort, and enthusiasm. Must be at least 16 years old to apply. Rottinghaus Company Inc., Subway® is an equal opportunity employer.

Job Description Rottinghaus Company Inc, a proud Subway franchisee, is expanding—and we’re looking for passionate, driven individuals to join our Team! Are you passionate about great food and amazing customer service? Do you thrive in a fast-paced, team-oriented environment? If so, we want YOU to become our next Sandwich Artist! We Offer: • Competitive Pay + Tips, • Flexible Scheduling to Fit Your Life, • Employee Discounts on Food, • Free Beverages While You Work, • Free Uniforms, • Clean, Grease-Free Work Environment What You’ll do: • You’ll be the face of Subway®, crafting delicious, picture-perfect subs and delivering smiles with every order. We’ll train you in sandwich prep, baking, packaging, and customer service so you can shine from day one!, • Welcome every guest with a warm smile, • Build sandwiches to perfection using our standard formulas, • Operate the cash register and handle transactions accurately, • Keep the store sparkling clean—inside and out, • Prep fresh ingredients like onions, tomatoes, and green peppers, • Take out trash and recyclables, sweep and mop floors, • Follow all closing procedures and complete cleaning checklists, • Lift up to 25 pounds and maintain a safe, organized workspace, • Record employee meals and voids properly, • Provide friendly, professional service to every customer Ready to Grow? We offer career advancement opportunities for motivated team members. Whether you're looking for a part-time gig or a long-term path, we support your journey. Apply today and take the first step toward joining a team that values your energy, effort, and enthusiasm. Must be at least 16 years old to apply. Rottinghaus Company Inc., Subway® is an equal opportunity employer.

Job Description Rottinghaus Company Inc, a proud Subway franchisee, is expanding—and we’re looking for passionate, driven individuals to join our Team! Are you passionate about great food and amazing customer service? Do you thrive in a fast-paced, team-oriented environment? If so, we want YOU to become our next Sandwich Artist! We Offer: • Competitive Pay + Tips, • Flexible Scheduling to Fit Your Life, • Employee Discounts on Food, • Free Beverages While You Work, • Free Uniforms, • Clean, Grease-Free Work Environment What You’ll do: You’ll be the face of Subway®, crafting delicious, picture-perfect subs and delivering smiles with every order. We’ll train you in sandwich prep, baking, packaging, and customer service so you can shine from day one! • Welcome every guest with a warm smile, • Build sandwiches to perfection using our standard formulas, • Operate the cash register and handle transactions accurately, • Keep the store sparkling clean—inside and out, • Prep fresh ingredients like onions, tomatoes, and green peppers, • Take out trash and recyclables, sweep and mop floors, • Follow all closing procedures and complete cleaning checklists, • Lift up to 25 pounds and maintain a safe, organized workspace, • Record employee meals and voids properly, • Provide friendly, professional service to every customer Ready to Grow? We offer career advancement opportunities for motivated team members. Whether you're looking for a part-time gig or a long-term path, we support your journey. Apply today and take the first step toward joining a team that values your energy, effort, and enthusiasm. Must be at least 16 years old to apply. Rottinghaus Company Inc., Subway® is an equal opportunity employer.

Job Description Rottinghaus Company Inc, a proud Subway franchisee, is expanding—and we’re looking for passionate, driven individuals to join our Team! Are you passionate about great food and amazing customer service? Do you thrive in a fast-paced, team-oriented environment? If so, we want YOU to become our next Sandwich Artist! We Offer: • Competitive Pay + Tips, • Flexible Scheduling to Fit Your Life, • Employee Discounts on Food, • Free Beverages While You Work, • Free Uniforms, • Clean, Grease-Free Work Environment What You’ll do: • You’ll be the face of Subway®, crafting delicious, picture-perfect subs and delivering smiles with every order. We’ll train you in sandwich prep, baking, packaging, and customer service so you can shine from day one!, • Welcome every guest with a warm smile, • Build sandwiches to perfection using our standard formulas, • Operate the cash register and handle transactions accurately, • Keep the store sparkling clean—inside and out, • Prep fresh ingredients like onions, tomatoes, and green peppers, • Take out trash and recyclables, sweep and mop floors, • Follow all closing procedures and complete cleaning checklists, • Lift up to 25 pounds and maintain a safe, organized workspace, • Record employee meals and voids properly, • Provide friendly, professional service to every customer Ready to Grow? We offer career advancement opportunities for motivated team members. Whether you're looking for a part-time gig or a long-term path, we support your journey. Apply today and take the first step toward joining a team that values your energy, effort, and enthusiasm. Must be at least 16 years old to apply. Rottinghaus Company Inc., Subway® is an equal opportunity employer.

Job Description Rottinghaus Company Inc, a proud Subway franchisee, is expanding—and we’re looking for passionate, driven individuals to join our Team! Are you passionate about great food and amazing customer service? Do you thrive in a fast-paced, team-oriented environment? If so, we want YOU to become our next Sandwich Artist! We Offer: • Competitive Pay + Tips, • Flexible Scheduling to Fit Your Life, • Employee Discounts on Food, • Free Beverages While You Work, • Free Uniforms, • Clean, Grease-Free Work Environment What You’ll do: • You’ll be the face of Subway®, crafting delicious, picture-perfect subs and delivering smiles with every order. We’ll train you in sandwich prep, baking, packaging, and customer service so you can shine from day one!, • Welcome every guest with a warm smile, • Build sandwiches to perfection using our standard formulas, • Operate the cash register and handle transactions accurately, • Keep the store sparkling clean—inside and out, • Prep fresh ingredients like onions, tomatoes, and green peppers, • Take out trash and recyclables, sweep and mop floors, • Follow all closing procedures and complete cleaning checklists, • Lift up to 25 pounds and maintain a safe, organized workspace, • Record employee meals and voids properly, • Provide friendly, professional service to every customer Ready to Grow? We offer career advancement opportunities for motivated team members. Whether you're looking for a part-time gig or a long-term path, we support your journey. Apply today and take the first step toward joining a team that values your energy, effort, and enthusiasm. Must be at least 16 years old to apply. Rottinghaus Company Inc., Subway® is an equal opportunity employer.

Job Description Rottinghaus Company Inc, a proud Subway franchisee, is expanding—and we’re looking for passionate, driven individuals to join our Team! Are you passionate about great food and amazing customer service? Do you thrive in a fast-paced, team-oriented environment? If so, we want YOU to become our next Sandwich Artist! We Offer: • Competitive Pay + Tips, • Flexible Scheduling to Fit Your Life, • Employee Discounts on Food, • Free Beverages While You Work, • Free Uniforms, • Clean, Grease-Free Work Environment What You’ll do: • You’ll be the face of Subway®, crafting delicious, picture-perfect subs and delivering smiles with every order. We’ll train you in sandwich prep, baking, packaging, and customer service so you can shine from day one!, • Welcome every guest with a warm smile, • Build sandwiches to perfection using our standard formulas, • Operate the cash register and handle transactions accurately, • Keep the store sparkling clean—inside and out, • Prep fresh ingredients like onions, tomatoes, and green peppers, • Take out trash and recyclables, sweep and mop floors, • Follow all closing procedures and complete cleaning checklists, • Lift up to 25 pounds and maintain a safe, organized workspace, • Record employee meals and voids properly, • Provide friendly, professional service to every customer Ready to Grow? We offer career advancement opportunities for motivated team members. Whether you're looking for a part-time gig or a long-term path, we support your journey. Apply today and take the first step toward joining a team that values your energy, effort, and enthusiasm. Must be at least 16 years old to apply. Rottinghaus Company Inc., Subway® is an equal opportunity employer.

Job Description Rottinghaus Company Inc. dba Subway® is hiring immediately! We are looking for customer service-obsessed crew members to join our team. We offer competitive pay, tips, and two raise opportunities within two weeks of hire for training! Plus, we have flexible schedules, employee discounts on food, free beverages while at work, free uniforms along with a clean, grease-free environment. A Sandwich Artist is an employee who has mastered the skills necessary to create “picture perfect” sub each and every time! You will receive training in the areas of sandwich preparation, food preparation, baking, packaging, and customer service. Our goal is to create beautiful, great-tasting products, made to formula, and served enthusiastically to our customers. Job Duties Include: Greet every customer with a smile. Make all sandwiches according to standard formulas. Run the cash register and handle money according to Company policies. Wash dishes and pans. Maintain cleanliness of interior and exterior. Prepare needed product items Do other preparations for onions, green peppers, tomatoes, and bacon. Take out the trash and refill the trash with empty bag. Take out recyclables. Sweep and mop. Complete cash in and out before and after each shift. Be able to lift at least 25 pounds. Understand and perform all closing procedures completely. Know where and how to record employee meals and voids. Complete cleaning list posted by management. Serve customers in a professional and polite manner. Clean parking lots (garbage cans, litter, weeds) To apply, you can submit your resume through Indeed.com. Career advancement opportunities available. Must be at least 16 years of age upon hire. Rottinghaus Company Inc, Subway is an equal opportunity employer.

Job Description Rottinghaus Company Inc, a proud Subway franchisee, is expanding—and we’re looking for passionate, driven individuals to join our Team! Are you passionate about great food and amazing customer service? Do you thrive in a fast-paced, team-oriented environment? If so, we want YOU to become our next Sandwich Artist! We Offer: • Competitive Pay + Tips, • Flexible Scheduling to Fit Your Life, • Employee Discounts on Food, • Free Beverages While You Work, • Free Uniforms, • Clean, Grease-Free Work Environment What You’ll do: • You’ll be the face of Subway®, crafting delicious, picture-perfect subs and delivering smiles with every order. We’ll train you in sandwich prep, baking, packaging, and customer service so you can shine from day one!, • Welcome every guest with a warm smile, • Build sandwiches to perfection using our standard formulas, • Operate the cash register and handle transactions accurately, • Keep the store sparkling clean—inside and out, • Prep fresh ingredients like onions, tomatoes, and green peppers, • Take out trash and recyclables, sweep and mop floors, • Follow all closing procedures and complete cleaning checklists, • Lift up to 25 pounds and maintain a safe, organized workspace, • Record employee meals and voids properly, • Provide friendly, professional service to every customer Ready to Grow? We offer career advancement opportunities for motivated team members. Whether you're looking for a part-time gig or a long-term path, we support your journey. Apply today and take the first step toward joining a team that values your energy, effort, and enthusiasm. Must be at least 16 years old to apply. Rottinghaus Company Inc., Subway® is an equal opportunity employer.

At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier. The Role and Why It's Important Our Customer Service team members are the friendly face of some of our most important in-store services, helping customers with everything from mailing packages and sending money to cashing checks and purchasing licenses. In this role, you'll handle a wide variety of transactions accurately and efficiently while making every customer feel welcomed and valued. If you enjoy working with people, stay calm under pressure, and take pride in getting things done right, we'd love to have you on our team. What You'll Do No two shifts are exactly the same, but here's what you can expect: • Provide prompt, friendly customer service by greeting customers with a smile, learning their names, and making every interaction a positive one, • Weigh postal packages, run mail through meters, and process certified, express, UPS, registered, and insured mail, • Process Western Union orders and send faxes for customers, • Sell money orders and cash payroll, personal, ADC, and social security checks, • Sell hunting and fishing licenses, • Break down and put money in utility drawers and process paid outs, • Sign on the postal department, break down, and turn off the postal register, • Count daily coupons and process refunds for customers and department-approved refunds, • Sign on and off lottery machines, sell and redeem lottery tickets, • Assist customers with dry cleaning where applicable and process bottle refunds, • Assist customers at registers and in other areas of the store as needed, • Answer the telephone and use the intercom system using appropriate procedures, • Remove trash in a timely manner and maintain a clean, organized work area, • Work with co-workers as a team to ensure customer satisfaction and a pleasant work environment, • Maintain strict adherence to personal hygiene, dress standards, and all Hy-Vee policies and store guidelines, • Report to work when scheduled and on time Your Skills To be successful, you'll need to be able to: • Solve practical problems and interpret instructions across a variety of situations with limited standardization, • Perform arithmetic calculations involving fractions, decimals, and percentages accurately, • File, post, and organize materials; copy data accurately between records; and gather basic information as needed, • Guide customers and provide clear, helpful direction in a professional manner, • Communicate clearly and professionally with customers, team members, and store leadership Reporting Relationships Accountable and Reports to: Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Home Education and Experience • High school diploma or equivalent experience required, • Over six months up to one year of similar or related work experience preferred Physical Requirements • Frequently stand and walk throughout a shift in sales, food service, or delivery areas, • Where applicable to the role: ability to safely use sharp knives and blades for food preparation, • Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment, • Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards, • Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties Working Environment This is a fast-paced role in a retail store environment where you will be on your feet and handling a variety of customer transactions throughout your shift. You will have continuous exposure to dirt and noise. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment. Are you ready to smile, apply today. Employment is contingent upon the successful completion of a pre employment drug screen.

Prior sales or route sales experience preferred. Sales Plan to move to 100% commission within 6 months. BakeMark is seeking a motivated Sales Representative to grow existing accounts and develop new business within the baking industry.

At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier. The Market Grille Department Manager is the driving force behind one of the most dynamic departments in the store, setting the standard for customer service, team performance, food quality, and profitability. In this role, you'll lead a team, manage day-to-day operations, and work closely with store leadership to ensure the department runs at its best every single day. If you're a motivated leader who thrives in a fast-paced environment, takes pride in building great teams, and loves delivering an exceptional customer experience, we'd love to have you on our team. To be successful, you'll need to be able to: • Lead and develop a team, maintaining high standards and a positive, energetic work environment, • Solve practical problems and interpret instructions across a variety of situations with limited standardization, • Compose original correspondence, interpret written work instructions, and follow technical manuals, • Conduct job applicant interviews and make sound hiring decisions, • Use math skills including fractions, decimals, and percentages for pricing, invoicing, and sales analysis, • Communicate clearly and effectively with customers, employees, vendors, and store leadership Accountable and Reports to: Store Director; Store Manager; Assistant Managers of Perishables, Store Operations, and Health Wellness Home; Food Service Director Direct Reports: Department Employees Education and Experience: • High school diploma or equivalent experience required; sanitation coursework helpful, • Over one year of related work experience required Physical Requirements: • Frequently stand and walk throughout a shift in sales, food service, or delivery areas, • Where applicable to the role: ability to safely use sharp knives and blades for food preparation, • Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment, • Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards, • Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties Working Environment: This is a fast-paced role in a store kitchen and restaurant environment where you'll be leading a team throughout your shift. You'll have frequent exposure to temperature extremes, dampness, equipment movement hazards, and cleaning chemicals or solvents. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment. Are you ready to smile, apply today. Employment is contingent upon the successful completion of a pre employment drug screen.

Have you ever enjoyed Arnold, Brownberry or Oroweat bread? A Thomas' English muffin or bagel? Or perhaps snacked on a Sara Lee, Entenmann's or Marinela cake or donut? If the answer is yes, then you know Bimbo Bakeries USA! More than 20,000 associates in bakeries, sales centers, offices and on sales routes work to ensure our consumers have the freshest products at every meal. In addition to competitive pay and benefits, we provide a safe and inclusive work environment that appreciates diversity, promotes development and allows our associates to be their authentic selves. Come join the largest baking company in the world and our family of 20,000 associates nationwide! Top Reasons to Work at Bimbo Bakeries USA: • Salary Range: $94,300 $122,600, • Annual Bonus Eligibility, • Comprehensive Benefits Package, • 401k & Company Match, • On-the-Job Training with Advancement Opportunities Position Summary: To provide leadership, management, and technical support for all maintenance activities associated with Distribution Center operations. Responsibilities include the management of an annual capital plan, the administration of a repair and maintenance system and budget, ensuring environmental compliance, and the training and development of management and non-management personnel within the maintenance department. Key Job Responsibilities: • Oversees maintenance operations for a Distribution Center facility consisting of hourly and/or salaried associates., • Analyzes and solves technical maintenance issues., • Leads the achievement of a zero-injury workplace by ensuring safe working conditions for associates and compliance with all state and federal regulations on environmental, health and safety issues., • Manages and develops distribution center maintenance programs to ensure minimal downtime., • Ensure associates have the tools, resources and capabilities to succeed and deliver on expectations., • Identifies, implements and manages capital improvement projects., • Recommends and/or implements appropriate training programs to address developmental needs., • Will be familiar with and utilize the CMMS to analyze data, generate reports and implement actions to improve KPIs., • Administers and audits all Maintenance safety control programs., • Administers and audits all Maintenance environmental protection programs., • Develops technical training programs for maintenance technicians., • Develops short and long term planning, objectives, programs and goals and department budget and cost controls., • Ability to develop and maintain optimized interdepartmental relationships. Key Behavioral Competencies: • Candidate must be able to travel for Meetings, Average is 10%-15%., • Knowledge of safety and environmental related concepts including compliance with State, Federal and Local regulations., • Demonstrates strong leadership, teamwork and communication skills and have the ability to use a personal computer., • Participative management style that involves and empowers teams and excellent organizational and communication skills., • Demonstrated experience building a strong fully functional team., • Builds a culture of mutual respect, teamwork, and professionalism, demonstrating active support for the Company's culture., • Understands, coaches and teaches the principles of Continuous Improvement principles, including lean tools, process capability and operational discipline., • Ability to establish a strategic vision and lead through floor communication to generate both short term and long term sustainable results. Education and Work History: • Five or more years of hands-on management experience in maintenance., • Bachelor of Science Degree in Engineering or related field preferred. HS Diploma/GED required., • A combination of education, training and experience that results in demonstrated competency to perform the work may be substituted., • Operational background in automated facility preferred., • The candidate must have conceptual knowledge of PLC programming; PLC programming experience preferred, ideal candidate will have PLC programming proficiency., • Must be familiar with lean tools or a similar statistical process and control system. The physical and mental demands described in each job posting are representative of those that must be met by an associate to successfully perform the essential functions of each job. Reasonable accommodations may be requested to enable qualified individuals with disabilities to perform the essential functions of each job. Bimbo Bakeries USA is an equal opportunity employer with a policy that provides equal employment opportunity for applicants and employees regardless of race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age, disability, genetic information, marital status, veteran status, any other classification protected by law. It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability. Equal Opportunity Employer/Minorities/Females/Veterans/Individuals with Disabilities/Sexual Orientation/Gender Identity

Job DescriptionDescription: Now Hiring: Bakery Manager Lead with Purpose. Inspire with Flavor at McKeever’s Price Chopper! McKeever Price Chopper is seeking an experienced and motivated Bakery Manager to lead our bakery department with excellence. If you’re passionate about fresh-baked goods, take pride in quality and service, and have the leadership skills to guide a dynamic team—this is the opportunity for you. Position Overview: As the Bakery Manager, you will oversee daily bakery operations, product presentation, staff supervision, and customer satisfaction. You will play a critical role in maintaining department performance, food safety standards, and inspiring a positive, team-oriented environment. Key Responsibilities: • Lead, train, and manage bakery team members, ensuring high standards for service and performance, • Oversee production schedules for breads, pastries, cakes, and specialty items, • Ensure compliance with food safety, sanitation, and quality control guidelines, • Monitor and manage inventory, ordering, and product rotation, • Support and execute custom cake orders, seasonal promotions, and merchandising displays, • Drive department sales and profitability through product knowledge and team engagement, • Maintain a clean, organized, and safe work environment, • Communicate effectively with store leadership and team members, • Assist with hiring, onboarding, and scheduling of bakery staff Requirements: Minimum Qualifications: • Must be at least 18 years old, • Prior experience in bakery management or food production leadership required, • Knowledge of bakery operations, food safety standards, and recipe compliance, • Strong leadership, organizational, and communication skills, • Ability to manage multiple priorities and delegate effectively, • Customer-focused with a passion for food and service, • Willing to obtain a food handler permit (assistance provided by McKeever’s) Physical Requirements: • Ability to stand for long periods (up to 8 hours), • Frequent lifting (up to 50 lbs), reaching, bending, and repetitive motions, • Comfortable working in warm and cold environments, • Ability to work early mornings, weekends, and holidays as needed Employee Benefits: • Daily Pay Option – Access your earnings when you need them, • Medical Benefits – Available to full-time team members, • 401(k) Program – Plan for your future with our retirement savings program, • On-the-Job Training – Grow your leadership and technical skills with hands-on support Why Join McKeever Price Chopper? At McKeever’s, we’re not just baking bread — we’re building a culture of excellence. As Bakery Manager, you’ll lead a team that delivers quality, service, and pride in every fresh-baked item. Apply Today! Are you ready to take the lead in one of the most rewarding departments in the store? Apply now to join McKeever Price Chopper as a Bakery Manager and help us serve our community—one fresh loaf at a time!

Job DescriptionDescription: Cosentinos Price Chopper #104 is seeking a dedicated and customer-focused Bakery Clerk to join our team on a part-time basis. This role is crucial in ensuring our bakery department operates smoothly, offering high-quality products and exceptional service to our valued customers. The ideal candidate will possess a strong commitment to Food Safety And Sanitation , a keen eye for Quality Control , and excellent Customer Service skills. You will be responsible for maintaining a clean and organized work environment, assisting customers, and supporting daily bakery operations. Availability between 8 AM and 7 PM, including weekends, is a requirement for this position. Responsibilities: Provide outstanding Customer Service, greeting customers warmly and assisting them with their bakery needs. Maintain impeccable Cleanliness and Sanitation standards throughout the bakery department, adhering to Food Safety And Sanitation guidelines. Perform Quality Control checks on all bakery products, ensuring freshness, proper appearance, and adherence to standards. Assist with Packaging And Labeling of bakery items accurately and attractively. Support Inventory Management by monitoring stock levels, rotating products, and reporting low stock. Operate and maintain bakery Machinery safely and efficiently, including ovens and mixers. Demonstrate Multitasking abilities by managing various tasks simultaneously in a fast-paced environment. Communicate effectively with team members and management regarding product availability, customer feedback, and operational needs. Assist with Sales by suggesting products and upselling where appropriate. Maintain a high level of Detail Oriented focus in all tasks, from product presentation to order accuracy. Minimum Qualifications: Demonstrated ability to provide excellent Customer Service. Working knowledge of Food Safety And Sanitation principles and practices. Ability to maintain high standards of Cleanliness and Sanitation. Strong Communication skills, both verbal and written. Proven Multitasking capabilities in a dynamic setting. Physical ability to perform tasks requiring Lifting Ability up to 25 pounds. A Detail Oriented approach to tasks and responsibilities. Ability to work a flexible schedule, including weekends and between 8 AM and 7 PM. Proficiency in the English Language. General knowledge of Quality Control in a food service environment. Preferred Qualifications: Previous experience in a bakery or food service setting. Familiarity with Good Manufacturing Practices. Experience with Packaging And Labeling of food products. Basic understanding of Inventory Management. Demonstrated Self-Motivation and a proactive work ethic. Experience with Troubleshooting (Problem Solving) in a retail or food service context. Working knowledge of Restaurant Operation principles. Experience with Fermentation processes in baking. Ability to operate bakery Machinery with a high degree of proficiency. Experience in Sales within a retail environment. Additional Desired Skills: Forklift Truck, Valid Driver's License, Leadership, Operations, Management

Job DescriptionWe are looking for a friendly, dependable, and detail-oriented Bakery Clerk who enjoys working with people and takes pride in delivering fresh, high-quality products. In this role, you'll help create a welcoming bakery experience for our guests-whether you're packaging fresh pastries, assisting with selections, or ensuring displays are full, clean, and visually appealing.At Price Chopper, we're more than a grocery store-we're a team committed to delivering exceptional guest experiences through quality products, strong teamwork, and consistent execution. As part of the Balls Food Stores family, we offer the stability of a locally owned company with deep community roots.If you thrive in a fast-paced, team-focused environment and enjoy making someone's day a little sweeter, you'll fit right in.Key Responsibilities & Duties:Support exceptional guest hospitality by providing friendly service, maintaining product presentation and department standards, and completing daily tasks that contribute to efficient store operations and sales growthDeliver friendly, helpful, and respectful service to ensure a positive shopping experience and encourage repeat businessPackage, label, stock, and display bakery products while maintaining quality, freshness, and food safety standardsPrepare and bake items such as but not limited to donuts, pastries, and cookies according to production schedules and standardsMaintain clean, organized, and safe work areas in alignment with sanitation and food safety guidelinesAssist guests with product selection, recommendations, allergen information, and special ordersStock, rotate, and merchandise products using FIFO methods to minimize waste and maintain presentationOperate POS systems, scales, and related equipment accurately to support efficient transactionsMonitor inventory levels and communicate product needs, shortages, or quality concernsCollaborate with teammates across departments to support store operations and a positive team environmentFollow company policies, safety standards, and expectations, including participation in trainings and ongoing developmentRemain productive during slower periods by cleaning, restocking, or supporting other areas of the storeMinimum Qualifications:Required: High school diploma, GED, or equivalent work experienceRequired: Ability to work a flexible schedule, including evenings, weekends, and holidaysPreferred: Experience in grocery, retail, or food service environmentsPreferred: Knowledge of food safety and sanitation standards (certification a plus)Preferred: Experience with food preparation, baking, or kitchen equipment (ovens, fryers, slicers) Job Posted by ApplicantPro

Job Description We are looking for a motivated, team-oriented Bakery Clerk who takes pride in delivering fresh, high-quality products and creating a positive experience for every guest. In this role, you'll be hands-on in bringing our bakery to life-stocking and preparing products, assisting guests with their selections, and ensuring our displays are inviting, full, and up to standard. At Price Chopper, we're more than a grocery store-we're a team committed to delivering exceptional guest experiences through quality products, strong teamwork, and consistent execution. As part of the Balls Food Stores family, we offer the stability of a locally owned company with deep community roots. If you enjoy staying active, working alongside a supportive team, and being part of a department that brings everyday moments of joy to our guests, this is a great opportunity to grow your skills and make an impact. Key Responsibilities & Duties: • Support exceptional guest hospitality by providing friendly service, maintaining product presentation and department standards, and completing daily tasks that contribute to efficient store operations and sales growth, • Deliver friendly, helpful, and respectful service to ensure a positive shopping experience and encourage repeat business, • Package, label, stock, and display bakery products while maintaining quality, freshness, and food safety standards, • Prepare and bake items such as but not limited to donuts, pastries, and cookies according to production schedules and standards, • Maintain clean, organized, and safe work areas in alignment with sanitation and food safety guidelines, • Assist guests with product selection, recommendations, allergen information, and special orders, • Stock, rotate, and merchandise products using FIFO methods to minimize waste and maintain presentation, • Operate POS systems, scales, and related equipment accurately to support efficient transactions, • Monitor inventory levels and communicate product needs, shortages, or quality concerns, • Collaborate with teammates across departments to support store operations and a positive team environment, • Follow company policies, safety standards, and expectations, including participation in trainings and ongoing development, • Remain productive during slower periods by cleaning, restocking, or supporting other areas of the store Minimum Qualifications: • Required: High school diploma, GED, or equivalent work experience, • Required: Ability to work a flexible schedule, including evenings, weekends, and holidays, • Preferred: Experience in grocery, retail, or food service environments, • Preferred: Knowledge of food safety and sanitation standards (certification a plus), • Preferred: Experience with food preparation, baking, or kitchen equipment (ovens, fryers, slicers) Job Posted by ApplicantPro

Job DescriptionWe are looking for a friendly, dependable, and detail-oriented Bakery Clerk who enjoys working with people and takes pride in delivering fresh, high-quality products. In this role, you'll help create a welcoming bakery experience for our guests-whether you're packaging fresh pastries, assisting with selections, or ensuring displays are full, clean, and visually appealing.At Price Chopper, we're more than a grocery store-we're a team committed to delivering exceptional guest experiences through quality products, strong teamwork, and consistent execution. As part of the Balls Food Stores family, we offer the stability of a locally owned company with deep community roots.If you thrive in a fast-paced, team-focused environment and enjoy making someone's day a little sweeter, you'll fit right in.Key Responsibilities & Duties:Support exceptional guest hospitality by providing friendly service, maintaining product presentation and department standards, and completing daily tasks that contribute to efficient store operations and sales growthDeliver friendly, helpful, and respectful service to ensure a positive shopping experience and encourage repeat businessPackage, label, stock, and display bakery products while maintaining quality, freshness, and food safety standardsPrepare and bake items such as but not limited to donuts, pastries, and cookies according to production schedules and standardsMaintain clean, organized, and safe work areas in alignment with sanitation and food safety guidelinesAssist guests with product selection, recommendations, allergen information, and special ordersStock, rotate, and merchandise products using FIFO methods to minimize waste and maintain presentationOperate POS systems, scales, and related equipment accurately to support efficient transactionsMonitor inventory levels and communicate product needs, shortages, or quality concernsCollaborate with teammates across departments to support store operations and a positive team environmentFollow company policies, safety standards, and expectations, including participation in trainings and ongoing developmentRemain productive during slower periods by cleaning, restocking, or supporting other areas of the storeMinimum Qualifications:Required: High school diploma, GED, or equivalent work experienceRequired: Ability to work a flexible schedule, including evenings, weekends, and holidaysPreferred: Experience in grocery, retail, or food service environmentsPreferred: Knowledge of food safety and sanitation standards (certification a plus)Preferred: Experience with food preparation, baking, or kitchen equipment (ovens, fryers, slicers) Job Posted by ApplicantPro

Job Description At the Furniture Mall, we believe in making a difference in people’s lives. Our desire for everyone who becomes part of our work family is that they grow and are fulfilled by making a positive difference in others, both Guests and Members of our Work Family. Our priorities are Happy Family, Happy Guests, Happy Business in that order. Our Mission is to be the Best and Most Fun Furniture Experience on the Planet! Does this resonate with you? If so, you may be the perfect fit for our next Oh Yeah Team Specialist! (What others would call a greeter and café server) The BEST person for this role would be described as someone who is friendly, outgoing and has a desire to make a difference. Members of our Oh Yeah Team have unique role in that they are the first and last faces our guests see when visiting our stores. What an opportunity that is to make someone smile and ensure they have enjoyed their time with us! If you have gotten this far and are still interested, we want to speak with you to see if we are a good fit for each other. Please see below for details about the position. Position Title: Oh Yeah Team Specialist Report to: Oh Yeah Team Manager Purpose of Position: As an Oh Yeah Team Specialist you will be responsible for helping to create a welcoming and unforgettable experience for our guests. This is done, in part, through our front door greeting process and our Howdy Come In Café. Main Objectives: • Greet and welcome guests in a professional and pleasant manner (SMILE) with contagious positive attitude., • Learn café duties such as baking cookies, making custard, coffee drinks, smoothies, milk shakes, etc., • Maintaining positive relationships with guests and fellow family members., • General cleaning and maintenance tasks., • Dress appropriately and per uniform standards. Qualifications: • Must be 16 years of age or older, • Able to work evenings and weekends, • Positive Attitude/ Pleasant manner., • Ability to stand for long periods of time, • Ability to lift 40 pounds, • Basic math calculation, • Ability to problem solve, • Self-motivated, • Able to work in Café and follow health codes, • Must be able to multitask, • Willing to work in a team environment. Education: • Some high school required Experience • 6 months experience in hosting or customer service preferred, • Equivalent academic experience may be substituted Benefits: • Best work/life balance ratio of any comparable retail position, • Free Cookies, Custard & Coffee!, • Family-owned business with none of that corporate attitude, • Employee Discounts Full-time Benefits: • Medical, Dental & Vision insurance, • 401K with Company Match, • Complimentary Life Insurance, • Vacation time, • Three paid holidays: Thanksgiving, Christmas, and Easter, • Employee Discount We are an equal opportunity employer and provide a drug free working environment. While Furniture Mall appreciates the interest of all candidates only those meeting specific job requirements may be contacted.

Job DescriptionWe are looking for a creative, detail-oriented Cake Decorator to join our team at Price Chopper. In this role, you'll design and decorate high-quality cakes and desserts that delight our guests-serving as a key part of celebrations and special moments while helping drive bakery sales and guest loyalty.At Price Chopper, we're more than a grocery store-we're a team committed to delivering exceptional guest experiences through quality products, strong teamwork, and consistent execution. As part of the Balls Food Stores family, we offer the stability of a locally owned company with deep community roots.This is a great fit for someone who enjoys artistic expression, working with their hands, and bringing ideas to life through creative designs while maintaining high standards of quality and presentation.Key Responsibilities & Job DutiesDecorate cakes, cupcakes, and other bakery items according to guest requests and company standardsCreate custom designs using icing, fondant, and other decorative elementsEnsure all products meet quality, freshness, and visual presentation standardsProvide friendly, helpful, and respectful guest service at all timesConsult with guests to understand design needs, themes, and special requestsMaintain cleanliness and organization of the bakery and decorating areaFollow food safety, sanitation, and workplace safety standardsManage time effectively to meet production schedules and order deadlinesAssist with baking, filling, and preparing products as neededMonitor inventory levels of decorating supplies and communicate needs to leadershipStay informed on bakery promotions and seasonal offerings to support salesWork collaboratively with bakery team members and store leadershipSupport additional bakery or store operations as neededRemain productive during slower periods by preparing materials, practicing designs, or supporting team tasksOther job duties as assignedMinimum QualificationsRequired: High school diploma, GED, or equivalent work experienceRequired: Ability to work a flexible schedule, including evenings, weekends, and holidaysRequired: Previous cake decorating or bakery experience Job Posted by ApplicantPro