Trabajos bartender en Fort Lauderdale, Florida - Page 2Crear alertas

The Fair Ketch Bartender will be responsible for providing efficient friendly customer service at all times and to maintain a clean, professional top-quality bar. Follow procedures as outlined in employee manual and bartender's manual. Fair Ketch | Bartender AM | Part Time.

RP La Villa Tapas Bar - Fort Lauderdale, FL.Serves patrons with food and beverages in a positive and friendly manner.Provides information to help food and beverage selections.Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers.Checking identification to ensure cu

POSITION SUMMARY: The bartender is responsible for making, mixing, pouring and/or creating frozen daiquiris, alcoholic and nonalcoholic beverages to the guests of the bar and store.

Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required.

Ready to quit your day job and jump into the restaurant industry with us? We're not your average restaurant, and we don't want your average Bartender, better known as a Vibe Setter. Bartenders work behind the bar taking orders and delivering food and beverage to our guests while maintaining and enha

Discover the hidden gen of Kimpton Fort Lauderdale Beach, nestled just steps from the serene shoreline.Our resort offers guests a unique vantage point of the city's vibrant boating life, along with a comprehensive experience of luxurious accommodations, events, dining and cocktails.We provide a wide

Wurzak Hotel Group is looking for an experienced Bartender to support the Food & Beverage Department at our gorgeous property, Renaissance Fort Lauderdale Marina Hotel.

As a Bartender you will take responsibility for providing the ultimate guest experience to our guest who may be shopping with a cocktail in hand, or joining us for light fare.

Have 1+ year Bartender experience.

As a Golf Course Bartender, you will play a crucial role in enhancing the overall experience for our golfers by providing exceptional beverage service at our clubhouse bar. If you are passionate about providing exceptional customer service in a dynamic and enjoyable environment, we invite you to app

Are you looking for a place that celebrates YOU for being YOU? Do you want to work with people that are fun and work as a team? Where you have the flexibility that you need? Industry-leading Smokey Bones is proud to have been awarded and recognized as a Certified Great Place to Work two years in a r

Live and embraces American Social Vision and Core Values.Reports to work on time and prepared for the shift.Follows all Image and Appearance standards.Has a positive attitude and provides the best service possible.Promptly and courteously greets guests.Guides guests through beverage and food orderin

South Florida's beacon of hospitality, Pier Sixty-Six Resort, returned to Fort Lauderdale.From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences is set to unfold around it.The lush 32-acre waterfront enclave is home to the extraordi

Our Bartenders not only make a great drink.

The Bartender’s duties include, but are not limited to mixing and serving alcoholic and non-alcoholic drinks to guests and while maintaining the high standard of cleanliness of each bar area according to established policies.

The Bartender is responsible for the quick and efficient sale of alcohol beverages to patrons at concession stands located throughout the stadium.

We are seeking a skilled and passionate Bartender to join our dynamic team. As a Bartender, you will be responsible for crafting innovative cocktails, providing exceptional customer service, and creating a vibrant atmosphere for our guests.

Full bar mixing drinks Duties may include, but not limited to: • Customer interaction, • Operating a Point of Sale machine (register), • Taking & entering customer orders, • Preparing customer orders, • Preparing basic concession food items, • General maintenance and cleanliness of work area, • Accurately and quickly service all guests, take credit card and cash payments and give back correct change. Bartending When working in Bartending Position through Bluecrew, you may be expected to do any and all of the following: • Working independently or in a team to mix, prepare, serve, or transport alcoholic and non-alcoholic beverages, • Engaging with customers while operating a point of sale machine or cash register in a professional and courteous manner, • Clean and sanitize dishes, utensils, equipment, or other items at the start or end of your shift, • Work on your feet, either stationary or constantly moving for the full shift, • Reaching, crouching, bending over, and other physically strenuous activities at times, as required by the immediate supervisor, • Comfortable working in a busy and at times hectic environment, • There may be a specific dress code, but if it is not listed, please make sure to wear close-toed shoes and pants.

Position Summary We are seeking a skilled and passionate Bartender to join our dynamic team. As a Bartender, you will be responsible for crafting innovative cocktails, providing exceptional customer service, and creating a vibrant atmosphere for our guests.

We are part of the communities we serve, and this is where new friends become familiar faces Your responsibilities as a Bartender will include, but are not limited to: * Welcoming guests and greeting every guest with a smile when they are seated * Setting up the bar, including pour and glassware s

Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required. Position Summary The Bartender is responsible for the service of all beverages, both alcohol

Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required. Position Summary The Bartender is responsible for the service of all beverages, both alcohol

Job Reference Number: 32864 Employment Type: Part-Time Segment: Dining & Events Brand: Constellation State: Florida (US-FL) We are looking for a skilled, motivated event bartender to join our Constellation team at our Florida Commissary in Miami, FL . As an event bartender, you will have the opportunity to mix and serve a variety of beverages and perform meal service for a diverse clientele. $26 an hour. • Following standard recipes to mix and serve alcoholic and non-alcoholic beverages to guests of the service bar., • Setting up and breaking down all front of house and back of house bars and beverage stations., • Performing food service as needed., • At least 18 years old., • Strong communication and customer service skills., • Ability to memorize and describe a variety of recipes, especially for mixed beverages., • A valid state bartending license., • Prior bartending experience., • Available on Saturday/Sunday a must, • Willing to work holidays, • Ability to climb stairs and stand and walk for long periods of time, • Needs to be able to lift 40lbs. #LI-DM1 #indeedelior About Constellation: From retail spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States. Constellation takes pride in building every meal around its goal of fostering connections through food and hospitality. About Elior North America: Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed.

Job Description We are looking for EXPERIENCED BARISTAS who are energetic & outgoing to join our team in Fort Lauderdale. You need to have an outgoing personality, be available in the mornings and some weekends. The occasional Saturday & Sunday are a must, so please don't apply if you can't work some weekends. Understand what it means to be part of a team and be able to hustle, because we get busy. But you are rewarded with great pay, excellent tips, employee discounts, free coffee, juices or smoothies, and you get to work with great people. Better than any juice bar or coffee house in town. We serve fresh pressed juice and specialty coffee made to order with a healthy chef inspired menu of salads, sandwiches and wraps that has the neighborhood buzzing . . . Check us out at or @pressandgrindcafe You must be able to reliably commute to Fort Lauderdale so that you are On Time for your scheduled shifts, especially if you are working in the morning If you have experience in working as a Server or Barista in Full Service or Fast Casual Restaurant, if you love talking to people and want to have fun at work, if you like having "regulars" and enjoy making great tips then this is the spot for you ! We are looking for the best candidates . . . and this is why we pay more than all the other shops in town. So if you have what it takes come on by and let's see about you possibly joining our crew. You must be able to multi-task in a fast paced environment, must enjoy talking to strangers and greeting people with a smile :-) We offer very competitive pay, based on your level of confirmed experience our staff typically take home between $15 - $20 per hour, depending on the days your scheduled (weekends are always busier and better tips). We open early in the morning but we don't work late nights either :-) You need to be able to come to work at 6:30 AM or 7AM . . . psst . . . that's when it is still dark outside ;-) But your day ends nice and early too Responsibilities: • Welcoming every guest with a smile and warm and genuine greeting, • Don't be shy, we are looking for team members with PERSONALITY !, • Able to follow recipes and procedures, • Must be able to learn the menu and explain drinks and food items to guests, • You will learn how to make hand crafted quality coffee drinks, • Must be able to make fresh pressed juice, smoothies and Acai bowls, • ability to multi-task in fast paced, customer service focused environment, • Coordinate drink orders with other Barista(s) & food runners, • help maintain a clean and organized work space, • take orders at counter and on phone, • Previous Customer Service experience is a Must, • Must have previous experience as a Barista, Bartender or Server (preferably within the last 3 years), • Passion for Coffee, Fitness and Healthy Lifestyle is a bonus, • Ability to work in a fast-paced environment, we're not just saying it, we get really busy, you will need to be able to "keep up", • Must have an outgoing and vibrant personality

Job DescriptionTGI Friday's # 2641 80 SW 84th Street Plantation, FLA 33024 954-472-5660 HOURLY MANAGER Role Purpose Responsible for supervising scheduled shifts and ensuring guests receive a Friday’s Style dining experience characterized by a fun atmosphere and great tasting food and drinks which, are prepared and served safely. Key Responsibilities & Accountabilities • Supervises operations during scheduled shifts that include daily decision-making, and staff support while upholding standards, product quality and cleanliness, • Ensures that the restaurant and staff are set up for an outstanding shift, • Observes team member performance in delivering the Friday’s guest experience, providing immediate feedback, coaching, development and recognition, • Ensures all newly hired team members follow and complete their appropriate training plan, • Frequently interacts with Guests ensuring that their experience is delivered in accordance with Friday’s Service Style; and follows up on any issues or complaints they may have, • Conducts motivational staff meetings ensuring that team members are engaged and informed regarding Friday’s food, beverage, promotions, etc., • Ensures great food is served to every guest, • Ensures ambiance of the restaurant is aligned with the Non-Negotiable Brand Standards (NNBS), • Conducts food safety and line checks, to ensure food and beverage standards are met and executed safely., • Manages cash handling procedures: assigns bartender drawers and performs checkouts of servers and bartenders ensuring all tickets are accounted for, all comps have been signed, the proper amount of cash, gift cards and credit card vouchers is obtained from team members, tip share is collected, and the proper amount of tips have been declared., • Approves food and beverage comps or promotions., • Checks in deliveries from vendors; ensuring quality and proper billing., • Prepares end of shift reports., • Ensures a safe working and guest environment to reduce the risk of injury and accidents. Assists with the completion of accident reports if a guest or employee is injured., • Ensures proper security procedures are adhered to, in order to protect team members, guests and company assets, including security of beer walk-in, liquor room, store room freezer, back-door, safe alarms and office., • Keeps immediate supervisor promptly and fully informed of all issues and takes prompt corrective action where necessary or suggests alternative courses of action., • Conducts pre-screen interviews for team member candidates using applicable interview guides., • Minimum 6 months experience as a Team Member and a Certified coach (internal), • or one year of external restaurant experience with a college degree preferred (external), • Must be capable of performing all functions and meeting qualification standards for all hourly positions