Busser/Runner - Georgetown (GTX)
25 days ago
Georgetown
Job DescriptionBusser Reports to: Restaurant Manager on Duty Summary of Position: Serve guests, bread, water, and butter upon their arrival, and provide refills as needed. Remove used tableware between courses; clear and reset tables after guests leave. Duties & Responsibilities: • Obtain service area assignment at the beginning of each shift., • Promptly greet guests as they are seated and bring bread, butter and water to table., • Remove used tableware between courses and provide tableware for next course., • Clear tables after guests. Take tableware to dishroom and place silverware, dishes, glassware, etc. in appropriate areas for washing., • Between seatings promptly clean table tops, chairs and booths. Check floor and clean as required. Reset and arrange tabletop., • Inspect assigned restroom every 30 minutes and clean as needed., • Respond appropriately to guest requests. Communicate guest requests to server as needed., • Communicate with server and hostess to assure efficient seating, table utilization and customer service., • Assist server as needed with food delivery, especially with large parties and during peak periods., • Thank guests as they are leaving, • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor., • Must have active Food Handlers Certificate.Qualifications:, • No previous restaurant experience required., • Have working knowledge of the predominant language(s) of our guests., • Be able to lift, reach, bend and stoop., • Be able to work in a standing position for long periods of time (up to 5 hours). ***Please refrain from contacting this business in regards to job applications. If selected, the hiring manager will reach out to you.