Trabajos Chef & Cook en San Antonio, Texas - Page 10Crear alertas

Job DescriptionCompany Description Team Murph began in 1987 in San Marcos, Texas. Over the years, it has grown significantly, expanding across Texas, Tennessee, and Kentucky, and proudly serving communities and military bases like Fort Campbell and Lackland Airforce Base. Today, with 109 locations, Team Murph stands as one of Domino’s top franchise groups, exemplifying the power of hard work, dedication, and teamwork. Mission Statement: To be industry and brand leaders in people, product, and process To learn more about Team Murph, check out Job Description Join Our Team as a Domino’s Delivery Expert! Looking for a job that fits your lifestyle? Whether you’re looking for a primary or a second job with part-time flexibility, Domino’s has opportunities for you! We’re passionate about delivering exceptional pizzas during the busiest times of the day and night. With schedules designed to work with you, this could be the perfect role for school, hanging out with friends, or earning extra cash. Why Join Domino’s? • Growth opportunities: Many of our team members have grown into management positions, and 90% of our franchise owners have started as Delivery Experts or CSRs., • Delivering pizzas with a smile and great customer service, • Answering phones and assisting customers with their orders, • Preparing and handling food items with care and quality, • Ensuring the store is clean and sanitized What’s in it for You? At Domino’s, the possibilities are endless. Whether you’re here for a part-time job, career advancement, or exploring new opportunities, you’ll find a supportive environment where you can grow as far as you want. Apply today and become part of the Domino’s family! Qualifications • 18 yrs or older, • A valid US Driver’s license, • 1 year or more of driving experience, • Your own vehicle, with your name listed as an insured driver, • No DUI convictions Additional Information All your information will be kept confidential according to EEO guidelines.

Job Description As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: • Providing an excellent Guest experience, • Preparing and serving great food, • Keeping restaurants clean and beautiful, • Being a Team playerKey parts of your day to day will consist of:, • Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish, • Upholding food safety standards as you prepare and serve fresh food daily, • Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our GuestsAs a Subway® Team Member, you’ll have access to:, • Brand partnership discounts, • Scholarship Opportunities, • Opportunity to earn University course credits, • Hands on career experience in a restaurant business PREREQUISITES Education: Some high school or equivalent Experience: No previous experience required ESSENTIAL FUNCTIONS Ability to understand and implement written and verbal instruction. Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally. *You will receive training on your roles and responsibilities Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Job Description As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: • Providing an excellent Guest experience, • Preparing and serving great food, • Keeping restaurants clean and beautiful, • Being a Team playerKey parts of your day to day will consist of:, • Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish, • Upholding food safety standards as you prepare and serve fresh food daily, • Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our GuestsAs a Subway® Team Member, you’ll have access to:, • Brand partnership discounts, • Scholarship Opportunities, • Opportunity to earn University course credits, • Hands on career experience in a restaurant business PREREQUISITES Education: Some high school or equivalent Experience: No previous experience required ESSENTIAL FUNCTIONS Ability to understand and implement written and verbal instruction. Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally. *You will receive training on your roles and responsibilities Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

The Executive Chef is responsible for all culinary operations of multiple restaurants with difficult to complex operations.

This role partners closely with the Executive Chef and hospitality leadership to deliver high-quality, resident-focused dining experiences while maintaining operational excellence, food safety, and team engagement. The Executive Sous Chef plays a critical role in execution, coaching, and consistency

ASM Global - JobID: R100119897 [Kitchen Supervisor / Cook] As a Sous Chef at ASM Global, you'll: Prepare and cook food under the supervision of the head chef; Assist in menu planning and recipe development; Ensure food quality and presentation meet the standards; Supervise and train kitchen staff; M

Topgolf - 5539 North Loop 1604 West - Responsibilities: Supervise the team in providing best-in-class culinary experiences; Coach and develop the team and drive Associate engagement; Delegate tasks and work with your team; Monitor inventory and purchase product; Maintain food and labor costs accordi

Gecko Hospitality - - Responsibilities: Lead the hotel pastry program, overseeing menu development, production, and quality control.

ASM Global - JobID: R100121832 [Kitchen Supervisor / Cook] As an Executive Chef at ASM Global, you'll: Lead culinary team in menu development, food preparation, and presentation; Manage inventory, ordering, and budgeting; Ensure compliance with health and safety regulations; Collaborate with event p

Avolta - - Responsibilities: Supervises the day to day activities of culinary supervisory staff; Works with Restaurant partners on menus and menu items; Prices and orders food and kitchen supplies; Maintains effective cost control, by managing the food management inventory system; Provides the high

We offer a very comp Executive Chef, Executive, Chef, Restaurant, Staffing. We have an immediate opening for an Executive Chef in our beautiful luxury hotel here in San Antonio.

We are looking for a results-driven, vision-oriented, and operations-focused Senior Executive Chef.

A beautiful retreat and conference center known for its mission-driven environment and picturesque setting in the Central Texas Hill Country (about 45 minutes SE of Austin) is seeking an experienced Kitchen Manager/Chef. Minimum of five years of experience as a chef or kitchen manager in a high-volu

Executive Chef Qualifications:Large Venue, Studium, Hotel, or Multi-outlet experience that meets or exceeds $50 milli Executive Chef, Sports, Executive, Chef, Operations, Stadium, Restaurant, Staffing. Executive Chef Compensation:Bonus - 17% of base salary.

Sous Chef Job Duties: Directs food preparation and collaborates with executive chef.

Chef Job Duties: Lead, mentor, and manage culinary team.

Join Our Team as a Line Cook and Pantry at Boudro's Restaurant! Boudro's Restaurant seeks a full time Line Cook and Pantry to join our team on the San Antonio River Walk.Be part of a dynamic team at this iconic Texas bistro.Top Responsibilities: Prepare and cook dishes to restaurant standards Assist

Supervises the preparation and production of all baked goods.Prepares specialty baked goods for in-house and catered events.Analyzes food costs and determines most cost-effective recipes while maintaining quality.Maintains food production records, reports, and department files as required.Directs an

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes to meet and exceed guest expectations; Maintain the highest safety and sanitation standards; Assist in kitchen prep work and station setup; Ensure proper food handling and cleanliness in the prep area; Support line cooks and

Longhorn Steakhouse - - Responsibilities: Following recipe guidelines to meet or exceed guests' expectations; Stocking the alley and line with items needed to complete orders on time; Ensuring proper food safety and sanitation standards to ensure guest safety; Preparing portions and food items whil

Texas Roadhouse - 4805 South Expressway 77/83 - Responsibilities: Read a prep sheet; Follow Texas Roadhouse legendary recipes; Keep the walk-in refrigerator clean and organized; Maintain and use the equipment properly; Follow storage and rotation procedures.

Longhorn Steakhouse - - Responsibilities: Following recipe guidelines to meet or exceed guests' expectations; Stocking the alley and line with items needed to complete orders on time; Ensuring proper food safety and sanitation standards to ensure guest safety; Preparing portions and food items whil

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Ensure prep items are always available on the cook line and restock as needed; Prepare food items according to recipe, portion, and presentation specifications; Maintain clean, sanitary, and organized cook stations, kitchen coo

Golden Nugget - - Responsibilities: Prepare and cook menu items to ensure quality and consistency; Maintain a clean and organized kitchen and comply with safety standards; Work in a fast-paced environment to meet guest expectations; Collaborate with team to deliver excellent guest experience; Assis

Chuy's - 8438 State Highway 151 - Responsibilities: Prepare made-from-scratch meals using fresh ingredients; Make signature sauces and desserts; Ensure customer orders are served hot; Keep the restaurant impressively clean and organized; Ensure food safety and quality standards.

Dog Haus - JobID: 100-114749376 [Kitchen Staff / Food Prep] As a Prep Cook at Dog Haus, you'll: Measure ingredients and seasoning to be used in cooking; Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other items for prep; Label and stock all ingredients on shelves

ASM Global - JobID: R100118575 [Kitchen Staff / Food Prep] As a Prep Cook at ASM Global, you'll: Prepare and cook food items according to recipes and quality standards; Ensure all food is prepared and presented in a timely manner; Follow proper food handling and sanitation procedures; Assist in inve

Longhorn Steakhouse - - Responsibilities: Follow recipe guidelines to meet or exceed guests' expectations; Stock the alley and line with items needed to complete orders on time; Ensuring proper food safety and sanitation standards to ensure guest safety; Preparing portions and food items.

Chilis - - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations.

Seasons 52 - 255 East Basse Road - Responsibilities: Prepare portions and food items according to recipes; Stock the alley and line with items to complete orders; Follow recipe guidelines to meet or exceed guests' expectations; Ensure proper food safety and sanitation standards; Maintain cleanliness