Here is your chance to enjoy and work your passion as a LINE COOK and be home by 9:00 PM NO LATE NIGHTS! Cook - Full time Day & Evening Pay: $19.00/hr. Sign-on Bonus: $3,000 (6-Month payout) Schedule
F.O. (First In, First Out) at all times. RESPONSIBILITIES -Prepping sauces -Preparing proteins ... Work alongside fun people in a friendly, fast-paced environment where everyone works as a team. WHO ...
Description: Now Interviewing Cooks! We're a family owned and operated company, which means our core values have been passed down from generation to generation. We're constantly focused on innovation ...
... health programs, 401(k) company match, and much more.+ You want balance. We offer flexible ... Follow the daily menu provided by the Director which incorporates USDA, licensing, and/or health ...
... product and menu knowledge Monitors waste and other food cost controls Addresses complaints and concerns promptly in a courteous manner and notifies the supervisor of any issues Assists service ...
Understands and complies with County/State/Federal health codes to ensure health and safety of the ... Comprehensive medical coverage (including dependents/family) - majority company-paid * Short Term ...
... side with staff; reinforce procedures and practices through repetition; lead by example and provide on-going constructive feedback.* Responsible for ensuring that budgeted food percentages are ...
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and ... Develop and maintain positive working relationships with others; support team to reach common goals ...
Check and ensure the correctness of the temperature of appliances and food.* Notify manager if a product does not meet specifications. Communicate any assistance needed during busy periods
Employees who drive on state business are subject to driver's license record checks, must maintain acceptable driving records, and must complete all driver training. An employee who operates a ...
Collectively, our leadership has over 300 years of experience in sales and sponsorship, analytics and valuation, hospitality and operations.Responsibilities:The Line Cook is responsible for providing ...
Prepare daily food production sheets. Cut meat, poultry, seafood according to daily business.QualificationsEducation & Experience: At least 4 years of rela
Know the correct action to take in the event of an emergency and demonstrate this knowledge by acting appropriately in the event of an emergency.This is a full-time position, and you must have ...
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications
Ensure that all food products are prepared to always maintain our quality standards consistently resulting in positive feedback. Maintain expected timeliness of orders from the kitchen to the dining ...
Medical, dental, vision, and wellness programs (eligibility based on hours worked).* Flexible ... BJ's Restaurants is an equal opportunity and E-Verify employer.USD $14.35 - USD $20.00 /Hr.
... food products are properly dated and organized for quality assurance -Keeps cooking stations stocked, especially before and during prime operation hours -Hires and trains new kitchen employees to ...
ResponsibilitiesAs a Cook, you will prepare food for our patients, staff, and visitors, following safe cooking techniques. You will take pride and have a passion for cooking for those who cannot cook ...
Inspect food products and supplies as needed. Determine food and supply needs based on menu and dietary needs. Communicate changes or shortages quickly and effectively. Comply with outlined safety ...
POSITION OVERVIEWTo prepare and serve food according to a planned menu using tested, uniform recipes, and determine if the finished product is of best quality both in flavor and appearance before it ...
We know what it's like to be on the team, business, or athletic department side, which drives our passion in creating solutions for our partners. Collectively, our leadership has over 300 years of ...
... the security of food and equipment inventory+ Assist Kitchen Manager with the annual Thanksgiving Home Delivered Meal Program+ Second Cook will assume duties of Kitchen Manager in his/her absence ...
Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our communities. Our commitment to you ...
... menu cycle and productions sheets. The Cook will also assist with preparing the salad bar ... Training in food service sanitation and possession of food service sanitation certification as ...