Trabajos Chef & Cook en Denver, CO - Page 5Crear alertas

As a Cook at Wingstop you pride yourself on preparing quality food that tastes great and is consistent from day to day. Properly learn and execute all cooking and saucing guidelines to ensure the highest quality food is prepared and packaged according to guidelines. Contributes to a positive team...

Once hired, you will be trained in a line cook position (Grill, Saut, Pantry, Pastry, Sushi) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. Ability to maintain complete knowledge of all cooking techniques which are required t...

Additional SONIC Drive-In Restaurant Cook Qualifications. As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable. Cook tasks in the restaurant may incl...

The Prep Cook provides a supreme dining experience to guests by preparing high quality meals. The Cook's main goal is to ensure that guests will always enjoy exceptional dining experiences. All Paradies Lagardre positions, including Prep Cook, require that you embody a positive company image by p...

To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications.To ensure the company's, safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness.Timeliness- Station ready to work a...

Line Cook-University of Denver Golf Club at Highlands Ranch. University of Denver Golf Club at Highlands Ranch is an 18-hole, semi-private golf club featuring a Hale Irwin designed championship golf course.

What makes FLIK click? Our people.The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day.We know how to pick them and we know how to grow them.It starts with hiring people who share our passion for food and hospitality.Once we find the right tal...

Requires ability to effectively and efficiently move around bar and kitchen area. Under general supervision, prepares a variety of food products using kitchen equipment and utensils according to recipe cards to fulfill guest orders following Company policies and procedures. Requires ability to op...

Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.

Arrowhead Golf Club - Littleton, CO.Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests.We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respec...

Position Title: Executive Chef - Centennial, CO. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff.

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus.

The Chef is responsible for all kitchen operations, activities, and volunteer services. Each shift will be staffed with a Chef who will focus on food production as well as focus on the volunteer experience through engagement and mobilization. During the course of a shift, all Chefs will work as a...

The Child Care Cook, Food Specialist, is responsible for overall food preparation for the school's enrolled children. As experts in childcare and early education, we prepare children for school, instill a lifelong love of learning, and build a strong foundation for their future success. North Ame...

With an executive team consisting of some of the industry's most experienced hotel management leaders, the company is a trusted partner for top ownership groups and major hotel brands. Use Production Charts as specified by hotel's standards. Assist in storage and rotation of food items according ...

As a condition of employment, the city of Thornton conducts background investigations for all positions which may also include a review of credit report and/or driving record. Knowledge of the policies, procedures and goals of the city of Thornton and the department. The City of Thornton offers e...

Job DescriptionBenefits: - Health/Dental/Vision Insurance - 401(k) matching - Employee discounts - Flexible schedule - Paid time off 801 Chophouse Denver is hiring for an Experienced Broil/Grill Cook. This is a full-time, non-exempt (hourly) line cook position working in a team-oriented, ...

Job Description As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: - Providing an excellent Guest experience - Preparing and serving great food - Keeping restaurants clean and beautiful - Being a Team playerKey parts of your day to day will consist of:...

Job DescriptionMinimum Wage Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money mate, click to apply. Come join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s qu...

Job Description Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Cook I for the Courtyard Aurora in Aurora, CO. Job Purpose: Prepare food items in accordance with production requirements and quality standard...

Job Description Broad Statement of Responsibilities: The prep cook/dishwasher follows dietary guidelines, menus, and safety guidelines set forth by the culinary department lead to creating the best food service to the clients. Provide nutritious, high-quality food to the clients and staff over th...

Job DescriptionComprehensive benefits including medical, dental, vision, life and disability insurance plus voluntary benefits. NOW HIRING / IMMEDIATELY HIRING: LINE COOKS, PREP COOKS & PIZZA COOKS - Part-time or full-time hours at a highly competitive rate of pay. - Comprehensive benefit...

Job Description Overview Are you looking for a career you can feel good about? We hire only those that strive to do their best. By joining our family, you'll receive the honor and recognition that comes with working for the industry's global leader in evidenced based rehabilitation. Who We Are:...

Job DescriptionDescription: We are seeking energetic and outgoing Line Server to join our FAST-PACED team. We are a locally owned and operated growing company serving high quality food and beverages in a quick service setting. Candidates must have previous restaurant (quick casual/full service)...

Job Description Cook Our first Smashburger restaurant opened in 2007 with one single notion in mind; to serve a better burger! Better burgers takes better service, support and teamwork. That's why we treat our team members fairly in a diverse and safe environment. With an average of 10 restauran...

Job DescriptionCompany Description We take pride in being able to show up for our communities by delivering hot fresh pizza right to their door! We strive to be #1 in every neighborhood and each team member makes a difference! Job Description You got game? You got spring in your step? You wan...

Job Description As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: - Providing an excellent Guest experience - Preparing and serving great food - Keeping restaurants clean and beautiful - Being a Team playerKey parts of your day to day will consist of:...

Job Description As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: - Providing an excellent Guest experience - Preparing and serving great food - Keeping restaurants clean and beautiful - Being a Team playerKey parts of your day to day will consist of:...

Job Description You are fearless. If high temperatures, special orders, or a Friday night rush, don’t throw you off your game, then we should talk. As Grill Cook for Mellow Mushroom, some of Mellow’s most loved dishes will be entrusted to your care to grill, prepare, and plate. Your fluency in fr...

Job Description Line Cook Earning Potential: $18.00 - $22.00/Hour Snooze – Who are we? Morning people! Yes, we are those people. We are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one — no matter which side of noon it’s o...

Job DescriptionComprehensive benefits including medical, dental, vision, life and disability insurance plus voluntary benefits. LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch made wood-fired cuisine. We strive to provide the highest-qua...

Job Description Cook Our first Smashburger restaurant opened in 2007 with one single notion in mind; to serve a better burger! Better burgers takes better service, support and teamwork. That's why we treat our team members fairly in a diverse and safe environment. With an average of 10 restauran...

Job Description Overview Are you looking for a career you can feel good about? We hire only those that strive to do their best. By joining our family, you'll receive the honor and recognition that comes with working for the industry's global leader in evidenced based rehabilitation. Who We Are:...

As a prep cook, you will be the partner of the cooks and work closely with the opening managers to set up each shift for success. The Prep Cook is one of the most important positions we have in the kitchen to ensure recipe adherence, quality control, and overall sanitation. Ability to maintain co...

POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety a...

Kachina is a free-spirited, modern cantina providing an escape in the LODO district of Denver.Kachina's inspiration is found in the Four Corners region of Southwest America and Baja Mexico.The career opportunities that come with joining our team are endless.As part of Sage Restaurant Group, we fo...

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a consistent Guest experience! You are an expert on our prep and spec recipes, operational ...

Four Seasons Hotel Denver is honored to be recognized AAA Five Diamond since 2015. Four Seasons is an Equal Opportunity, Affirmative Action employer. Explore a variety of sporting events and concerts across the Mile High City, feel the warmth of family-friendly performing arts classics or hit the...

A recipe for 50 people calls for you to use: 10# of ground beef 03# of celery 08# of potatoes 06# of carrotsHow many pounds of potatoes and ground beef would you need for 150 people?. If you are a former or current state employee, please identify what state agency you work(ed) with and how many y...

Participates in the production of all food items necessary for the operation as directed by Executive Chef and or Executive Sous Chef. Works under the direction of the Executive Chef and Executive Sous Chef concerning banquets. Under the direction of the Executive Chef, this individual will be re...

The Sous Chef will be responsible for overseeing the culinary performance staff. The Sous Chef for this account will improve player health and performance through the creation of nutritionally optimal meals and snacks for the players and coaches.

As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. A successful Sous Chef with us is "standards-driven" and vigilant, showing a high-level of integrity in their work. Alert Chef as to any deficiencies of food items and/or any ma...

Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant.

As our Chef Manager, you will be engaged in daily "hands-on" management and training of the kitchen staff.

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff.

With an executive team consisting of some of the industry's most experienced hotel management leaders, the company is a trusted partner for top ownership groups and major hotel brands. Highgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading pro...

Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, portioning, and serving food items.

The Prep Cook position is responsible for preparing and producing all menu items.