The Executive Chef is the leader for all things culinary at the location - from setting the menu standards to training team members and being the face of Levy on social media. Food is a central part of the guest experience and the Executive chef is the visionary behind that food. Setting standard...
Breakfast Chef Duties and Responsibilities: Take control of the breakfast service and ensure guests receive a truly delicious and memorable breakfast Cooking and managing breakfast service and assisting with lunch service. Collect feedback from the guests during the breakfast session and report t...
Position Title: EXECUTIVE CHEF - K12 FOOD SERVICE POTENTIAL NEW BUSINESS - ST. Working as the Executive Chef,. Hands-on chef experience a must. ...
Demonstrated success as a leader in similar settings is required of the Executive Chef. The Executive Chef maintains appropriate levels of staffing and food/supplies inventories and works within established budget guidelines. ...
Our Sous Chef will support the management team in running all things BOH (food cost, training and development of staff, scheduling, ordering and menu development). ...
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As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. Mentors Sous Chefs to improve their skills and leadership abilities. ....
This is not an official job description, but represents major responsibilities anew hire can expect to perform.You could expect the position of counter sales clerk to include the following:.Provide friendly and courteous service to customers.Regular, reliable attendance is an essential function o...
Supervisor or sous chef experience preferred. ...
Salary: $75000 - $80000 / year.A family of companies and experiences.As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results.If you’ve been hungry and away from home, chances are you’ve tasted Compass Group’s de...
Under the direction of the Executive Chef or General Manager, the Sous Chef manages, supervises, and coordinates all kitchen-related activities, ensuring quality preparation and presentation of menu items as well as general sanitation with a Demand for Excellence in accordance with established re...
Peel Wood Fired Pizza is owned by local chefs. The Executive Chef is responsible for managing staff and the day-to-day kitchen operations including planning and managing the production and presentation of quality food in a cost effective, safe manner. Chef owned - work directly with leadership!. ...
Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ...
Chef de Cuisine/Executive Chef. It is time to become a leader, a sergeant, a direct line to the Chef de Cuisine (CDC), or an Executive Chef (EC) for the line cooks. A Sous Chef has worked very hard to get where he/she is, and a new Sous knows the real hard work is yet to come. Not only is the Sou...
Urban Sprouts is hiring a cook! As a lead chef, you will prepare healthy and tasty meals and snacks for the children in our center. ...
Train, supervise and work with all cooks and kitchen staff in order to prepare, cook and present food according to property standard recipes to create quality food products.Assigns, in detail, specific duties to all associates under supervision for efficient operation of the kitchen.Visually insp...
Plan and cost menus for special events, chef choice menus. ...
Assists Executive Chef when Executive Chef is present, and acts on behalf of Executive Chef when Executive Chef is absent in matters of organizing, training and employee management. We are looking to add to our current Chef Team in preparation for this new restaurant opening. Responsible for assi...
The Sous Chef is responsible to assist with overseeing the direction of the kitchen’s daily activities in accordance with current policies and objectives, profitability and a positive work environment. Responsible for assisting Executive Chef with overall kitchen operations, food cost and labor c...
Seeking a full-time Chef/Cook to meet the dining needs of the residents we serve. ...