Chef & Cook jobs in St Louis, MO - Page 6Create job alerts

At Denny's we love to feed people.Do you enjoy working in a dynamic and fast-paced environment? If so, we have an immediate opening for cooks at Denny's! Join our team and become a part of America's Diner.At Denny's, you can be yourself, relax and enjoy delicious food at any time of the day.Come as

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Bring your creativity to the kitchen! As a Cook, you will create nutritious and appealing dining experiences for our wonderful residents.Create menus that drive resident meal satisfaction.Serves meals based on residents' preferences.Promotes food safety and sanitation.Actively participates in all cu

Hamra Enterprises an award-winning franchisee of Wendy's, has great opportunities for driven people who are looking for a fun, energetic atmosphere with room to grow.Do you wear your smile with pride and are you willing to learn? You could be our next rising star! We are a hospitality company commi

We make applying easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1390921.Message and data rates may apply.Text STOP to opt out or HELP for help.Diversity of thought and inclusion for all is what drives our success - we invite you to start your j

This is not an official job description, but represents major responsibilities a new hire can expect to perform.You could expect the position of counter sales clerk to include the following:.Provide friendly and courteous service to customers.Regular, reliable attendance is an essential function of

Morrison Healthcare is hiring immediately for full time Grill Cook positions. Requirement: Previous recipe and scratch cooking are preferred but not required.

Grill Cook Position At Barnes-Jewish Hospital.Come join us at Barnes-Jewish Hospital as a Grill Cook.Barnes-Jewish Hospital at Washington University Medical Center is the largest hospital in Missouri and is ranked as one of the nation's top hospitals by U.Barnes-Jewish Hospital's staff is composed o

Want to apply to this job via text messaging? Text.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.Message and data rates may apply.Text STOP to opt out or HELP for help.Diversity of thought and inclusion for all is what drives our success - we i

As a Preschool Cook with us, you'll play a key role in making a difference in the lives of children, their families, and communities by cooking daily nutritious meals. Plan, prepare, and cook healthy and delicious meals for preschool children that meet proper nutritional requirements. We encourage y

We Make Applying Easy! .Want to apply to this job via text messaging? Text.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.Message and data rates may apply.Text STOP to opt out or HELP for help.Diversity of thought and inclus

And for over 60 years, our restaurant has been a place where hard-working people can get ahead and go on to do amazing things by serving others. Reports To (Title): Restaurant General Manager. Occasionally carry individual stock items weighing up to 75 pounds from the stock rooms, coolers, freezers

At California Pizza Kitchen, R.S is our philosophy for a culture that rocks!.For over 35 years we've built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.Are you ready to join our team and start your #ROCKSolid career?.Full and Part-Time Opportuni

Obtains daily production schedule and preparation requirements from the Chef.

Louis Lambert International Airport.Paradies Lagardre is an award-winning and innovative Airport Concessionaire.We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive.Our part-time and full-time opportunities will find you immerse

Dave & Buster's Line Cook Position.Dave & Buster's is different from everywhere else.Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs.Plus, your co-workers are awesome!.Dave & Buster's offers an attractive benefits package for many position

Now Hiring Food Prep, Cook, and Pizza Makers.

Previous prep cook experience is required.

The Cook 2 shall maintain a safe work environment and follow established sanitation and safety standards. Minimum of three (3) years cooking experience. The Cook 2 sets the tone for Sonesta's mission by always going above and beyond for our guests and coworkers.

Join the XRG Team: Where Passion for Hospitality Meets Limitless Opportunities!.At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality.We have set our standards high, never settling for anything less th

We Make Applying Easy! .Want to apply to this job via text messaging? Text.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.Message and data rates may apply.Text STOP to opt out or HELP for help.Join our team for the upcoming 2024

We're always looking for talent that believes in having fun.At Penn Entertainment, you'll get to be a part of an exciting industry, where the days and nights are fast paced.You'll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people find and have more fun.Yo

Coordinate the cooking time of Bone-In Wings, Boneless Wings and Boneless Strips and fries with the corresponding timer. Accurately count the cooked Bone-In Wings, Boneless Wings and Boneless Strips into the proper sauce bowls. Cook and prepare Bone-In Wings, Boneless Wings and Boneless Strips, and

Be a Team Member: Collaborates with other associates to build a strong bakery team; communicating with the members of the team; and being flexible to the needs of the business to work in other areas. Be an Expert: Prepares bakery department merchandise based on daily production needs by operating ba

Uses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. If the Buffet Attendant is unavailable, the Cook restocks the items at the Display Cooking Station. Ensures that that Hot Cook area and all smallwares are

Overview Text "BACON" to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people.We care about our customers, and we care about you! That's where our YOU FIRST culture begins each day,

Job Objective: To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church's Operating Standards Manual (the "OSM"). Prepares and cooks all food product as dictated by the need

Hiring full time and part time cooks.This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Denny's, Inc.This means the independent franchisee, and not Denny's, Inc.If you are hired for this job posting, the independent franchisee, and not Denny's, In

Reports To (Title): Restaurant General Manager. Occasionally carry individual stock items weighing up to 75 pounds from the stock rooms, coolers, freezers to other areas of the restaurant. At Church's, we're not your typical quick service restaurant.

Adheres to established portion control guidelines, minimizes waste. Plates cold foods according to established plating/presentation guidelines. Provides Steward with timely notification of need for clean dishes, pots, pans etc.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San F

We offer a comprehensive package of benefits including paid time off, health benefits (medical/dental/vision/hearing aid/pharmacy/behavioral health/employee assistance), health care reimbursement account, dependent care assistance plan, short-term disability and long-term disability insurance, AD&D

Job Overview: As a Cook/Kitchen Staff, you will be prepping meals by weighing, measuring, and mixing ingredients. You will cook meals, check ingredients for freshness, and arrange and garnish the meals. Prepare and cook food items according to established recipes and quality standards, ensuring cons

We're always looking for talent that believes in having fun.At PENN Entertainment, you'll get to be a part of an exciting industry, where the days and nights are fast paced.You'll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people find and have more fun.Yo

Louis County Government is a qualified agency for the Public Service Loan Forgiveness program managed by the Federal Government.

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Reports To (Title): Restaurant General Manager. Occasionally carry individual stock items weighing up to 75 pounds from the stock rooms, coolers, freezers to other areas of the restaurant. At Church's, we're not your typical quick service restaurant.

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Open the bakery and prepare for the day ahead, • Clean and sanitize equipment and baking areas, • Bake a variety of kolaches, and pastries, • Prepare ordersQualifications:, • Previous experience as a baker, or in a similar role is preferred, but not required, • Ability to use professional-grade kitchen appliances and equipment, • Knowledge of food safety practices, • Previous experience decorating cakes, • Ability to thrive in a fast-paced kitchen environment, • Strong organizational and time-management skills, • Team player, • Available for early morning shifts, • Reliable Transportation

Job Description P'sghetti's Pasta and Sandwiches is seeking a highly motivated, highly professional, full-time or part-time candidates to join our Team! If you are an early morning person, this is the job for you! Working at P'sghetti's is more than just a job; it's a true career development opportunity. If you are hungry to grow and be a part of a challenging, yet rewarding job and a positive work environment then this is the team for you! Who We Are: • Family Owned and Operated for over 38 years, • Fun and Fast Paced work atmosphere, • Core values: Hospitality, Teamwork, and Agility What's in it for me: • Highly Competitive pay, • Health Benefits Available, • 401K matching program, • College Tuition Reimbursement, • Free Meals During Shift, • Early morning hours and no night shifts Ideal Team Member Traits: • Teachable, • Ability to multitask and work at a fast pace, • Team-oriented, adaptable, dependable, and strong work ethic, • Positive attitude, • Effective communicator and highly accountable, • Produce meals quickly and accurately, with the utmost quality, • Keep the kitchen and bakery clean, stocked, and well maintained, • Work with the mindset of always helping our team to be better Who we are looking for: • Able to work 8+ hours in one day, • Capable to stand on your feet 8+ hours in on day, • Reliable transportation to able to come to work by 5 am or earlier, • Physically able to lift 75 lbs off the floor on to a table, • Maintain a clean and organized work space

Job Description Baker Job Description Do you love the smell of fresh bread in the morning? Do you find joy in creating delicious pastries, breads, and treats that make people’s days better? If you’re passionate about baking and want to be part of a team that values quality, creativity, and a little bit of flour-covered fun, we want YOU as our next Baker! Who We Are: We’re not just baking—we’re crafting experiences. Our team is dedicated to making fresh, high-quality baked goods that keep our customers coming back for more. We believe in early mornings, precision, and a whole lot of heart (and butter). What You’ll Do: • Mix, knead, and bake – Create fresh, delicious breads, pastries, and other baked goods from scratch or with precision recipes., • Work early shifts – Be the reason customers wake up to the smell of something amazing., • Keep things moving – Work efficiently to meet daily production needs while maintaining quality and consistency., • Maintain a clean and organized kitchen – Because baking is an art, and a clean workspace is your canvas., • Learn and grow – Refine your skills, try new recipes, and become a master of your craft. What We’re Looking For: • A passion for baking (and eating baked goods, of course)., • Attention to detail—measurements matter, and so does presentation., • Ability to work early mornings and stay on schedule., • Strong work ethic and ability to handle a fast-paced environment., • Previous baking experience is a plus, but we’ll train the right person. Why You’ll Love Working Here: • A fun, supportive work environment., • Early shifts—get your work done and enjoy the rest of the day., • Competitive pay plus high potential for growth, • Opportunities to grow and develop new skills. If you’re ready to roll up your sleeves, get your hands in some dough, and be part of a team that creates magic in the kitchen, apply today! Let’s bake something great together.

Job Description If you are energetic, detail-oriented, dependable, and love food, then you will fit right into our team. Job Responsibilities: Producing & baking breads, pastries and cookies. Following Recipes & production schedules. Washing & Organizing Dishes- General cleaning- Qualifications: High school diploma or currently enrolled student. Experience in similar café/ bakery environment or restaurant. Strong desire to learn food service industry will be taken in lieu of experience. Desire to learn about great food and to serve customers excellently. Strong attention to detail, punctual, dependable, and willing to be trained. Desire to be part of a collaborative team. Able to be on your feet and moving around for duration of your shift. This is a fast-paced environment that is somewhat physically demanding. The ability to lift up to 40 lbs is required.

Job Description Shift 4:30 AM - 10:30 AM (later may be availble) including at least one weekend shift. If you are energetic, detail-oriented, dependable, and love food, then you will fit right into our team. We care as much about our employees as we do our customers and, for full time employees, we offer a generous benefits package including medical/dental insurance, a company-sponsored IRA, paid vacation time, and complimentary employee meals when on shift. We also offer flexible scheduling. Job Responsibilities: Baking all of our breads, bagels, cookies and pastries to sell in our Bakery Café. Following Recipes- Producing fresh breads from scratch, in addition to other popular Daily Bread products. Keeping work area and tools clean. Qualifications: High school diploma or currently enrolled student. 1-2 years experience in similar bakery environment or restaurant. Formal training in culinary school in the food service industry will be taken in lieu of experience. Strong attention to detail, punctual, dependable, and willing to be trained. Desire to be part of a collaborative team. Able to be on your feet and moving around for duration of your shift. This is a fast-paced environment that is somewhat physically demanding. The ability to lift up to 50 lbs is required. Benefits eligible after 60 days from 1st day following start month for full time employees. Equal Opportunity Employer. *pay negotiable based on experience

Job DescriptionDescription: Creating Awesome Experiences…it’s why we get out of bed in the morning. Kick-Ass Catering…it’s what we do, and what we’ve been doing for more than 50 years. And if we’ve learned one thing during that time, it’s that catering is so much more than providing incredibly tasty food. To be the BEST, we need the BEST, and that means we need teammates who are: • Passionate, • Poised, • Positive As Pastry Cook, you will assist in creating a lasting impression for our guests. We provide upscale desserts and pastries to a variety of events around the St. Louis Area. No two events are the same, so it is always an exciting place to learn and grow your pastry career! Your COMMITMENT to us: GET THE JOB DONE (The necessary stuff) • Arrive at your station ready to work at scheduled time and in proper uniform, • Work at a brisk and steady pace, including multitasking, efficiency, and time management, • Recipe knowledge when prepping or assisting with any other production step, • Use scales, commercial equipment, recipe cards and perform portion control tests, • Maintain the kitchen and all of its equipment to a “like new” condition, • Understand the importance of producing a consistent, quality product that meets and exceed the guests’ needs in a timely and efficient manner, • Prepare a variety of baked goods and pastries including, but not limited to: Cookie Doughs, Cakes, Brownies, Muffins, Breakfast Breads, Custards, mousses, etc., • Knowledge on flavors and how to combining various tastes, • Decorate and Present Pastries and baked goods in a tasteful and beautiful way, • Knowledge of How baking ingredients work together and how they can be used in creative ways, • Attention to Detail, • Physical strength and Stamina to spend long hours standing and performing repetitive motions, • Assist in the training of new pastry employees, • Be a MIBE (Make It Better Everyday) Leader, • Model appropriate behavior and encourage team members to follow suit., • Support a climate that attracts, retains and motivates top quality service staff employees., • Act as an ambassador of the Company by sharing the Company’s core values, vision and direction with others., • 2 years Production Pastry experience with a Bakery, Caterer, or Restaurant, • Associates Degree in Baking and Pastry Arts, • Experience in a high-volume production kitchen, • Safe food handling and safety is a top priority, • Professional appearance and conduct, • Team player, • Competitive Compensation, • Employer-Paid Employee Assistance Plan (EAP), • Paid-time off that accrues based on tenure, • Flexible Hours (business driven), • Team Bonus Structure, • A dedication to MIBE – Finding ways to Make It Better Everyday, • An effort to create true Work/Life Integration for all Team members, • Leadership expectations in every position, • Regular Employee Appreciation events (Happy Hours, Coffee Trucks, Spirit Days, Donut Parties, Holiday luncheons…), • A focus on creating opportunities for all – team members, community partners & vendors included.Requirements:

Job Description Pastry Cook - Missouri Athletic Club Downtown Join a great team of individuals at the Missouri Athletic Club in Downtown St. Louis, one of the top private clubs in the United States. The MAC has been thriving since 1903 and remains committed to the vision "to be the foremost private Club in St. Louis known for attracting exceptional people and enriching lives for generations." We are searching for a full-time Pastry Cook. Experience is a plus, but we pride ourselves in teaching and molding new cooks! This position is mostly mornings, with the occasional evening and Holiday as needed. We are looking for someone who is enthusiastic, creative and has great communication skills! Pastry Cook Responsibilities: Leading production of cookies and our signature caramel rolls Preparing and plating desserts Assisting Pastry team in other projects Rotating stock and cleaning workstation Other job-related duties assigned Pastry Cook Qualifications: Knowledge of basic culinary fundamentals and food sanitation. Able to work a flexible schedule and/or overtime.