Grill Cook At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here ...
Experience with production methods, portion control and food handling safety required. * Great organizational skills a must * Strong communication skills * Attention to detail and presentation of ...
Treats Manager and coworkers with professional respect. · Controls waste and maintain food cost. · Maintains all sanitation requirements including product rotation, temperature maintenance, and ...
Health Insurance Food Production: * Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures. * Grills all items ...
Collaborate with the kitchen team to coordinate food preparation and ensure timely service; Monitor inventory levels and assist in ordering supplies as needed; Maintain a high level of cleanliness ...
Scholarship Opportunities * Opportunity to earn University course credits * Hands on career ... You will receive training on your roles and responsibilities Full Time/Part Time and Day/Evening ...
Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests As a Subway® Team Member, you'll have access to: * Brand partnership ...
Brand partnership discounts * Scholarship Opportunities * Opportunity to earn University course ... instruction. Physical : Ability to work any area of the restaurant as needed and to operate ...
Keeping restaurants clean and beautiful * Being a Team player Key parts of your day to day will consist of: * Working with our Guests to knowledgeably recommend meal options and fulfill their orders ...
The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed ...
Delineates role of Assistant Manager, assigning specific responsibilities to support the ongoing leadership of the bakery team and operation. * Identifies future leaders and cross-trains team members ...
All duties to be completed under the direction of the Sous Chef, Executive Chef, Restaurant Manager, and/or Director of Food & Beverage. Submit Resume to this posting for immediate consideration
Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, ovens ...
Trifecta in Oklahoma City, OK is looking for one cook to join our 14 person strong team. We are located on 2900 N Classen. Our ideal candidate is attentive, punctual, and engaged. Responsibilities
Responsibilities and Purpose * Prepare meals and beverages using specific procedures. * Serve meals using standards to maintain sanitation and quality. * Store stock appropriately in order to ...
The Role The Cook role is responsible for food preparation under the direction and oversight of the Executive and Sous Chefs. Our Cooks compose foods of all types by utilizing dry heat, moist heat ...
... kitchen. A COOK'S DAY-TO-DAY * Prepare food according to established recipes and menu specs * Follow established food presentation guidelines * Adhere to food and equipment safety rules * Assist with ...
The Pastry Cook is responsible for preparing and baking a variety of pastries, cakes, and other desserts while maintaining high standards of quality and presentation. Collaboration with the kitchen ...