Chef & Cook jobs in Ashburn, VACreate job alerts

Ashby Ponds by Erickson Senior Living.You will contribute to our Signature Dining Programs, engaging in la minute cooking and creating chef-inspired dishes, while working with a dedicated team in state-of-the-art kitchens and using top-notch equipment.Quality of life - most of our restaurant's t...

Erickson Senior Living - R0070989 [Kitchen Supervisor / Cook] As a Sous Chef at Erickson Senior Living, you'll: Prepare and cook high-quality meals for residents and guests; Assist in menu planning and recipe development; Supervise and train kitchen staff; Ensure compliance with food safety and s...

At Bar Louie, we live to SERVE our Guests, our People and our Community.We do this by GROWING our PEOPLE (That's YOU), our Fans & our Company.While we are fiercely committed to a foundation of daily routines, policies and practices that ensure we stay Safe, Healthy and Compliant with all regulati...

Topgolf - 20356 Commonweath Center Dr [Kitchen Supervisor / Cook] As a Sous Chef at Topgolf, you'll: Provide professional leadership, development and direction to kitchen staff; Ensure all recipes, food preparations, and presentations meet TopGolf standards and commitment to quality; Maintain a s...

Erickson Senior Living - R0063871 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Erickson Senior Living, you'll: Prepare and cook food items according to recipes and quality standards; Set up and stock stations with all necessary supplies; Ensure that food is prepared in a timely mann...

Thompson Hospitality is the nations largest minority-owned food and facilities management company.Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations and maintenance management.We are a family-run organization wit...

Bar Louie - JobID: 200-188209 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Bar Louie, you'll: Learn the menu Top to Bottom and Inside and out; Prepare and present every item with 100% adherence to the recipe specifications; Ensure all food is maintained and served at the correct tem...

Topgolf - 20356 Commonweath Center Dr [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Topgolf, you'll: Be responsible for prepping, cooking and presenting guests with delicious food; Prepare and cook delicious meals following the recipes; Work several different stations (Grill, Pantry, Fry,...

The sous chef will be in charge of all culinary functions in the chef’s absence, including staffing, food production, utility, and kitchen sanitation. Our Signature Dining program embraces scratch cooking and chef-inspired culinary creations that set us apart from our competitors.

Child Care Center Cook Bring your cooking talents and kitchen management skills as a Cook / Chef at Bright Horizons . You'll plan menus, prepare meals, and order inventory as you make a real ...

The sous chef will be in charge of all culinary functions in the chef's absence, including staffing, food production, utility, and kitchen sanitation. Our Signature Dining program embraces scratch cooking and chef-inspired culinary creations that set us apart from our competitors.

Brightview Senior Living - 13700 Magna Way [Kitchen Supervisor / Cook] As an Executive Chef at Brightview Senior Living, you'll: Lead culinary team in creating innovative and delicious menus; Oversee food preparation and presentation to ensure high quality standards are met; Develop and maintain ...

Executive Sous Chef at Hunters Woods at Trails Edge. The Executive Sous Chef provides full-scope, hands-on production cooking in a community Culinary program. Executive Sous Chef Qualifications:.

You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and cre...

Support the operation to deliver Superior Guest Service by performing duties which include: prompt recognition and greeting guests, taking food and beverage orders, entering orders into Point-of-Sales (POS) in proper sequence, and serving food and beverage to guests.Communicate with team members ...

Our ideal candidate is an experienced sous chef with a strong background in high-volume, scratch-made cooking.

Review daily menu specials and offer feedback to Sous Chef. The JW Marriott Reston is looking for a luminary Executive Chef to join the team. The Executive Chef is accountable for overall success of the daily kitchen operations.