Cook jobs in Glendale, CA - Page 9Create job alerts

Works efficiently in fast paced kitchen environment, and may work at different positions Front counter, Drive Through or Kitchen. Essential Functions for Kitchen Team Associates:. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly withou...

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.

The PM Line Cook is primarily responsible for the preparation and presentation of hot food, appetizers, and entrees to maintain consistency and high quality according to hotel standards.

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.

A Line Cook is responsible for cooking all fried foods according to the health code guidelines and maintaining the fryers and griddle while also preparing the most attractive food for customers' plates. Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles. Read food...

Tao Group Hospitality is part of Mohari Hospitality, an investment firm focused on the luxury lifestyle and hospitality sectors. The combined company operates over 80 branded locations in over 20 markets across four continents and features a collection of widely recognized hospitality brands. Dem...

This is your chance to work with one of the country's top chefs and be part of a team that delivers amazing food, cocktails, and an incredible view of the valley.

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere ...

Cook needed for premier Nursing Facility. Prepare food in accordance with medical needs of patients and all current federal, state, and local regulations along with Company established policies and procedures, and as may be directed by the Head Cook and/or Director of Food Services.

The cook is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. Experience in using cutting tools, cookware, bakeware and utilize safety PPE. Knowledge of various cooking procedures and ...

We cordially invite you to apply.Joining our team provides exceptionally distinctive benefits, including:.Medical, dental and vision coverage.Multiple insurance options, wealth benefits and flexible spending accounts.Matching 401(k) plan after one year of employment (21 and over).With genuine hos...

The Los Angeles Country Club - Los Angeles, CA.

In conjunction with the chef de cuisine and sous chef(s), properly execute all aspects of food production, dish preparation, service of all food related items & maintenance of product, as well as execute all necessary cleaning and kitchen organizational tasks.Promote, work, and act in a manner co...

Now Hiring Cooks! Any experience with breakfast restaurants is a plus, but not required. As a cook, you will create the food our customers love, not just pancakes but a wide variety of meals that keep them coming back for more. Operate large volume cooking equipment like flat tops, deep fryers, s...

Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checklist.Set up, stock, and mai...

The Line Cook is engaged in preparing and cooking food for guests and co-workers of the restaurant. The Line Cook must be thoroughly familiar with Lawry's appearance standards, safety procedures and the overall operation of our kitchen. Cooks food as ordered and to the appropriate temperature.

We are looking for a full-time cook. Follows department procedures and storage of all dishes, utensils and cooking equipment.

Plating prepared foods using Starbird guidelines.

Work collaboratively with fellow line cooks to ensure timely and accurate food preparation during busy service periods. Previous experience as a line cook or in a similar culinary role is preferred. As a Line Cook, you will play a vital role in the execution of our menu, ensuring each plate is pr...

Once hired, you will be trained in a line cook position (Grill, Saut, Pantry, Steam, Sushi) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. Ability to maintain complete knowledge of all cooking techniques which are required to...

Are you a person who believes in providing great care? Do you believe in having a positive impact on other people's lives? Are you a team player, quick-thinker, and ready to be a part of an organization that supports your growth?.We believe care goes beyond a medical chart.With kindness and integ...

The Wayfarer DTLA, a Tapestry Collection by Hilton, is actively searching for a Cook to join the team! The Cook will primarily be responsible for cooking food as ordered and should be able to work on several different orders simultaneously. The Cook will also be responsible for washing, cutting a...

Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles. Clean food preparation areas, cooking surfaces, and utensils. Experience in using cutting tools, cookware and bakeware.

I have read the qualifications and requirements of the position of Pastry Cook.

A Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly's exciting, high-volume, open kitchens.

Students, faculty, staff, and visitors to the Trojan campus count on USC Hospitality to provide a fresh, made-to-order, nourishing meal. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national o...

Knowledge of both restaurant and banquet style cooking. Knowledge of both restaurant and banquet style cooking. Line Cook (Culinary Specialist).

Line Cooks / Salad Makers / Prep Cooks.

The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day. Maintain a safe working environment by using proper food handling skills and food safety guidelines. Complete kitchen tasks such as line setup, food preparation, cleanup and break...

A Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly's exciting, high-volume, open kitchens.

Job Description We are Southern California’s leader in uniform and linen services – family owned and operated since 1932. Our proud heritage of quality service started 89 years, and the operation has remained in the family ever since for 4 generations. Republic Master Chefs services the restaur...

Job DescriptionJob Description: Dishwasher Duties and Responsibilities:Utilize commercial washer to wash dishes and utensils brought by bussers/serversMaintain cleanliness around the kitchen by cleaning drains and surrounding wall areasFollow safety and sanitation codes Make sure supplies are ava...

Job DescriptionCommissary Production & Driver Pay: $18.00-18.50/hour Sprinkles is hiring individuals to join our team at the LA Commissary for a Production and Driver combination position. As a production team member, you will be working in the kitchen creating our signature batters and frostin...

The Original Tops is now hiring prep cooks.

Join our culinary crew at a Skilled Nursing Facility! We're on the hunt for a Cook who's ready to whip up delicious meals for our residents while keeping the kitchen spick and span!. Be the maestro of meal prep and cooking magic!.

We cordially invite you to apply.Joining our team provides exceptionally distinctive benefits, including:.Medical, dental and vision coverage.Multiple insurance options, wealth benefits and flexible spending accounts.Matching 401(k) plan after one year of employment (21 and over).With genuine hos...

Main Responsibilities of a Cook:.Preparing workstations, cooking ingredients, and kitchen equipment for cooking.We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.The person we are hoping to employ is first ...

Kitchen Line Cooks get tips based on hours and performance.DENTAL, VISION, 401K AVAILABLE FOR FULL TIME EMPLOYEES.Our cooks (line, saute, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are respons...

Culinary rock stars who love to cook with a strong desire to learn and grow with us. Cooks who love in-person interactions with residents and guests and thrive on building personal connections. Line cook experience in a "Full Scratch Kitchen or Restaurant".

Serve food courses and alcoholic beverages to guests.Set tables according to type of event and service standards.Answer questions on menu selections.Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability.Communicate additional meal requ...

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. As a Cook for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-oriented environment. Employees must prepare hot and cold foods, use Chinese cook knife and other ki...

Cook for scheduled meal period. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal. As a line cook, you will be executing multiple tickets ...

Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for.In this role, you will serve as vital member of our kitchen team to create amazing dining experiences for our guests.We offer gainful employment as well as great opportunities to grow with the organization long-term!.There is no...

Knowledge of weights, measurements, volume and cooking procedures. Accountable for preparing menu items and keeping the Line Cooks stocked with basic, critical items throughout the shift.

Position Title: PART-TIME Line Cook.Want to apply to this job via text messaging? Text.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.Message and data rates may apply.Text STOP to opt out or HELP for help.Terms and conditions: http://olivia.Di...

Once hired, you will be trained in a line cook position (Grill, Saut, Pantry, Steam, Sushi) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. Ability to maintain complete knowledge of all cooking techniques which are required to...

Cleaning and Maintenance: Maintain a clean and sanitized work environment, including cleaning equipment and surfaces. Food Preparation: Prepare and cook food items according to Jack in the Box standards, ensuring quality and consistency. As a Jack in the Box Crew Member, you'll be a vital part of...

Prep Cook, Commis, Line Cook, or similar role. Credited with "the rise of contemporary Asian-American cuisine" by the New York Times and named the "most important restaurant in America" by Bon Apptit magazine, Momofuku has restaurants in the New York, Los Angeles, and Las Vegas as well as Momofuk...