230 Best craft Jobs in Miami, FL (June 2025)

Remote Position – Hiring Now: Marketing & Operations Assistant

About Veeo Marketing Inc. We’re a U.S.-registered marketing consultancy that helps businesses test new ideas before launching. Through real-market simulations and data analysis, we support entrepreneurs and corporations in making smarter decisions — especially during times of global trade uncertainty and regulatory shifts. As demand for our services grows, we’re expanding our remote team. Position Title: Marketing & Operations Assistant (Part-Time, Remote) Also referred to as: Business Operations Coordinator or Virtual Operations Specialist Please Note: – This opportunity is open only to U.S. residents – Applicants must be 25 years of age or older What You’ll Do: Conduct industry and competitor research Collect and structure marketing and sales data Track project milestones and internal checklists Prepare summary reports and internal documentation Support the onboarding of tools and internal systems Work directly with our operations team to streamline internal processes What We’re Looking For: U.S.-based candidates, age 25+ Prior experience in admin, research, virtual assistance, or operations Strong attention to detail and communication skills Independent, self-motivated, and highly organized Fluent in written and spoken English Available during U.S. business hours Job Details: $65,000/year (W-4 employment) Part-time: 15–20 hours/week 100% remote Flexible scheduling Paid training and onboarding provided Involvement in real marketing research projects with U.S. clients How to Apply: Please reply to this listing with your resume and a brief summary about your background and availability. Be sure to confirm that you are based in the U.S. and 25+ years old in your message. Qualified applicants will be contacted for a phone interview.

POSITION: Food Runner / Dish Presenter We’re hiring food runners for a high-end Japanese restaurant that offers a refined and immersive dining experience. This role goes far beyond simply delivering plates — we’re looking for individuals who can present each dish with precision, poise, and personality, just like in a Michelin-starred setting. Key Responsibilities: Memorize and fluently describe 40–50 meticulously crafted dishes, including ingredients, preparation techniques, and origin stories. Present each dish tableside with clarity and enthusiasm, enhancing the guest experience through storytelling and detailed knowledge. Work closely with chefs and servers to ensure timing, pacing, and service are impeccable. Assist with upselling premium items, limited specials, and beverage pairings in a subtle, elegant manner. Maintain a composed, gracious presence on the floor at all times. Who You Are: Passionate about food and hospitality, with an eagerness to learn about Japanese cuisine and culture. Sharp memory and strong verbal communication skills. Experience in fine dining or luxury hospitality is preferred but not required — we will train the right candidate. Calm under pressure, team-oriented, and attentive to detail. Perks: Work in a dynamic, professional environment alongside top-tier culinary talent. Competitive pay, tips, and growth opportunities. Ongoing training in Japanese cuisine, hospitality, and service excellence.

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