Entry level cook jobs in New York, NYCreate job alerts

The Cook Group is a nationally ranked law firm with offices in New York City, Chicago, St. Louis, Buffalo, California, Dallas, Philadelphia, and Fort Lauderdale. Distinguished by our unwavering commitment to client service and supported by formidable legal talent across multiple jurisdictions and...

Job DescriptionCompany Description The FAENA Movement is one of culture, art and community. The FAENA Culture is steeped in the warmth and traditions of the south combining authentic and attentive hospitality with the world’s finest amenities. We act as a catalyst in making dreams a reality wit...

The Pastry Cook 2 supports pastry production and service by prepping ingredients, assisting in the execution of recipes, and maintaining a clean, organized work environment. This entry-to-mid-level role is ideal for candidates looking to grow in a structured, creative, and high-performance pastry...

Job Description The role… At Soho House a Sous Chef is motivated to positively influence the kitchen team to follow the direction of Executive Chef and Executive Sous Chef in planning, organizing and managing the Kitchen Department according to company policies and state standards. As the Sous C...

Job Description The Role… At Soho House a Pastry Cook I collaborates with the Pastry Chef to create, craft and develop simple, rustic, approachable yet rememberable desserts, pastries or other sweet goods. Responsible for all aspects of the Pastry Kitchen and comfortable prepping, production, a-...

Job Description The role… At Soho House a Sous Chef is motivated to positively influence the kitchen team to follow the direction of Executive Chef and Executive Sous Chef in planning, organizing and managing the Kitchen Department according to company policies and state standards. As the Sous C...

Job Description The role… At Soho House, a Line Cook II is responsible for maintaining a station or two, seamless preparation of food and sauces, and assisting Senior Chefs with service. As Line Cook II, you thrive in fast-paced environments and positively influence the team by demonstrating hig...

Have knowledge of cooking procedures, safety, and sanitation . Reserve Cut is looking for a passionate Pastry Cook to join our team!. We’re looking for a passionate Pastry Cook to join our team! If you love baking and have experience creating delicious pastries, desserts, and ba

Located on the fourth floor of the flagship Louis Vuitton store at 6 East 57th Street, the café is conceived to be a lively destination for visitors to feel immersed in an atmosphere of cultural inspiration while indulging in a creative menu curated by local talents Christophe Bellanca and Ma

We are looking for an experienced pizza cook with at least 2 years of NYC pizza shop experience. Managing prep work, pizza cooking times, and simultaneous orders.

The Line Cook is responsible for preparing and cooking food items according to recipes and standards of the kitchen. The employee is also required to lift and carry up to 50 pounds, bend, squat, kneel, and reach above shoulder level. To learn and to grow as a cook and continue the journey to beco...

Responsibilities will include but are not limited to the production of desserts, rotation and usage of the products and produces and professional knowledge of cooking ingredients and procedures.

We are currently looking for Line Cooks to join our team!. Michelin-Star level experience is preferred. Strong knowledge of cooking techniques and food preparation.

We are currently looking for Line Cooks to join our team!. Michelin-Star level experience is preferred. Strong knowledge of cooking techniques and food preparation.

Roman's, a neighborhood Italian restaurant in Fort Greene, seeks a Line Cook with restaurant experience. This is an ideal position for a motivated cook who wants to learn and grow with a supportive and engaged team and see all aspects of how a small restaurant runs. Have 2+ years of professional ...

Located on the scenic rooftop of the Hotel 50 Bowery, The Crown is seeking a passionate, enthusiastic Line Cook to join their team. Our Line Cooks are responsible for producing the highest quality menu items efficiently and consistently. The Line Cooks take full ownership of the daily preparation...

As a line cook, you will be an integral part of our kitchen, communicating with all levels, from Dishwashers to Executive Chefs, and contributing to our shared success;. Are you passionate about creating art from ingredients? Does your art involve precision, seasonal ingredients, technical cookin...

Roman's, a neighborhood Italian restaurant in Fort Greene, seeks a Line Cook with restaurant experience. This is an ideal position for a motivated cook who wants to learn and grow with a supportive and engaged team and see all aspects of how a small restaurant runs. Have 2+ years of professional ...

Communicate effectively with Management regarding product quality and inventory levels. Must have experience cooking proteins to temp. Strong knowledge of food handling, culinary skills and cooking techniques.

Genesis House; 40 10th Avenue, Manhattan, NY 10014.Note: online applications accepted.Details provided upon interview.Since 2021 Genesis House has served as the cultural outpost of Genesis Motors America.The Restaurant at Genesis House serves as an extension of that brand identity, offering moder...

Responsible for high quality dishes according to menu specifications;.Maintaining and cleaning organized work space.

We are looking for a curious, communicative cook to work the grill section - the heart of our small but mighty kitchen. Our daily-changing menu draws from regional Italian and southern French cooking; our staples include grilled carta di musica, blistered vegetables and charred sirloi

Island Oyster is seeking a Line Cook to join our crew, led by nationally-acclaimed culinary director, Kerry Heffernan. Line Cooks are an integral part of our award-winning back-of-house team. Line Cooks play a vital role in creating memorable experiences for our guests.

We are searching for a AM LEAD line / prep cook to join our team! Ideally, the candidate would work in a full time position! (Wednesday -Sunday) and would help with not only AM services but prepartion of both savory and sweet.

The Line Cook is a warm, friendly, and highly motivated employee that delivers the highest level of hospitality and service to our guests. Line cooks are expected to work primarily in the back-of-house stations. Support the back-of-house functions, including but not limited to prep, cooking, and ...

To ensure all members and their guests are accounted for in the signing-in system by the team and all other guests of management/trades people are verified and logged before entry. To ensure the heating, lighting and music are at the correct levels to preserve the correct ambience in reception. O...

Caviar by DNHG is redefining fine dining in New Jersey—and we’re looking for passionate, skilled Line Cooks to join the hottest culinary team in the region.

West Village Italian gem Don Angie is looking for full time line cooks!. The ideal candidate has at least 1 year of NYC restaurant cooking experience.

As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Effectively participates in a professionally run service period, ensuring excellence in cooking, timing, pla...

José Andrés Group.We are looking for the areas most talented hospitality professionals to help us as we continue our mission to.Change the World Through the Power of Food!.The Bazaar by José Andrés.The Bazaar takes you on a wild sensory adventure born of José Andre

Cook menu items in cooperation with the rest of the kitchen staff.

Handle food preparation and cooking tasks with attention to detail and a commitment to excellence. Proven experience as a Line Cook in a high-end restaurant is preferred. Strong knowledge of cooking techniques, ingredients, and kitchen equipment.

Cook menu items in alignment with the kitchen team to deliver dishes simultaneously at. Must have excellent knife skills and be proficient in all aspects of cooking. Demonstrated experience with various cooking methods, ingredients,.

Line cooks are needed at Tribeca's highly regarded fine dining Korean restaurant. General knowledge of cooking techniques, equipment and safe food handling procedures is required. We seek a friendly, open-minded team member with a passion for cooking.

Maintain the high level of food quality established by the Executive Chef. The morning Line Cook is responsible for preparing and finishing food on one of the following stations in the kitchen: Saucier, Hot appetizer, Rôtisseur, Garde-manger, Entremétier, Poissonnier, or Soupe. Du

As a line cook, you will be an integral part of our kitchen, communicating with all levels, from Dishwashers to Executive Chefs, and contributing to our shared success;. Looking to inspire others through passion for cooking. Are you passionate about creating art from ingredients? Does your art in...

Torishin is seeking an experienced Chef or Assistant Chef for Line cook.

Cooks are also responsible for organizing and cleaning their stations, cooking and plating food to order, and breaking down their stations at the end of their shifts. As a Pastry Cook at Birdee, you should have a thorough understanding of classic cooking and pastry techniques as well as a basic u...

Cecily is hiring for Line Cooks! We are looking for a motivated and passionate line cooks to join our small but mighty team! Our line cook will play an integral part of the restaurant whose responsibilities include prep, set-up, provide quality service and break down of station.

Staefano's father is from Italy and he has worked and cooked in the homeland for 3 years including at Osteria Francescana, All’Enoteca and Hosteria Giusti, based in Modena, Emilia Romagna and Canale, Piemonte respectively. As a pastry cook you will work directly with our Executive Pastry Chef

Cook a wide variety of foods with all modern and classical cooking techniques. Jean-Georges is actively seeking Line Cooks!. All Cooks are responsible for delivering the highest quality food and service at all times.

Responsible for high quality dishes according to menu specifications;.Maintaining and cleaning organized work space.

KazuNori by sushi Nozawa is looking for friendly, energetic people for a cashier position at our Nomad location.You must have a positive attitude, and work well in fast paced environments.We look for OPEN availability and our people work roughly 30-35 hours weekly.Our locations are non tipping es...

Cook menu items in alignment with the kitchen team to deliver dishes simultaneously at. Must have excellent knife skills and be proficient in all aspects of cooking. Demonstrated experience with various cooking methods, ingredients,.

Seeking Line Cooks who want to grow with Tuxedo Hospitality at our American Inspired Restaurant located in South SoHo.

As a Lead line cook, you have a genuine passion for hospitality and communication.

Prepare and cook high-level dishes in line with Noksu standards and expectations. This requires both high level ability, attention to detail, and strong verbal communication skills. Adhere to all food safety regulations and consistently follow proper cooking techniques.