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Job Description Catering by Michaels is looking for Event Coordinators in our full-service division. Our Event Coordinators are responsible for selling the Catering by Michaels full suite of services to both existing and new customers. The sales process includes the assessment, development, communication and administration needed to manage leads, generate proposals and close sales. The Event Coordinator must be an enthusiastic, results driven professional who demonstrates the ability and passion for building relationships with existing clients, venues and sub-vendors, as well as seeking opportunities for growth and new business. ABOUT CATERING BY MICHAELS Catering by Michaels has been one of Chicago's premier catering and event companies for over thirty years. We are well known for our creative presentations, delicious cuisine and exceptional service. We are experts in logistics and operations and offer both full-service and drop-off catering with a variety of different price points and menu styles. Our robust industry software manages the integration of our sales, inventory, production and operations departments and the long-term experience of our professional management teams allows for a smooth and successful flow of communication, essential to the success of our company and our events. Catering by Michaels been honored to have catered some of the city's highest profile events including Lollapalooza, the NFL Draft, The Black Creativity Gala, premier golf tournaments, and the University of Chicago Alumni Weekend among many others. We also enjoy the distinction of being a member of the exclusive Leading Caterers of America organization. RESPONSIBILITIES • Obtaining new clients, • Maintaining existing clients, • Proficiency in understanding menu items & portions, • Monitors competitor products, sales and marketing initiatives, • Establishes and maintains relationships with industry influencers and other key strategic partners, • Attends menu, sales and production meetings as scheduled, • Participation in networking groups and events, • Represents company at trade association meetings and events, • Collaboration with sales team, • Proposals & order process, • Contracts & invoicing, • Accounts receivable, • Proper communication via email & phone, • Attending client events, • Minimum three years of successful high quality off-premise catering sales experience with a proven track record, • Degree from accredited institution or 4+ years of experience in high volume culinary sales, • Experience with Caterease software or similar programs, • Ability to sell, upsell and service events from 10-1000 guests, • Active membership in at least one professional catering, hospitality or related organization, • Considers themselves a "foodie" with great passion for food, wine and service and can sell it to clients, • Works well with a team of culinary and operations experts to create efficiencies and maximize revenues, • Knowledge of spirits, wine and beer, • Strong multi-tasker, • Excellent phone skills, • Professional image & demeanor, • Ability to manage large files, rebook events and communicate throughout BEO process, • General business acumen, • Demonstrated passion for the industry and thriving on exceeding customer expectations, • Uncompromised dedication to customer service and follow through, • Flexibility in schedule to include days, evenings, some weekends and holidays Travel is primarily local during the business day, although some out of the area and overnight travel may be expected. PHYSICAL DEMANDS While performing the duties of this job, the employee is regularly required to talk and hear. The employee is frequently required to stand, walk, use hands, and occasionally reach with hands and arms to lift office products and supplies up to 30 pounds. Job Posted by ApplicantPro

Job Description Catering Delivery & Setup With Catering by Michaels For over 40 years, Catering by Michaels has been a cherished name in the Chicagoland area, creating unforgettable celebrations that leave a lasting impression. Our success is fueled by dedicated individuals who thrive in a fast-paced, dynamic environment. We're looking for an enthusiastic On-Site Representative: Delivery Driver to join our team and play a crucial role in delivering not just gourmet food, but exceptional experiences. Why This Role is Unique: As a Driver for our Delivery division, you won't just be driving from point A to point B and leaving food on a doorstep. You'll be the face of our brand, interacting directly with clients, setting up displays of our gourmet offerings, and ensuring each event runs smoothly. You'll have the opportunity to make each delivery special, adding personal touches that enhance our clients' celebrations. Key Responsibilities: • Serve as a company ambassador in the field, proudly wearing our logoed uniform and addressing client needs and inquiries while receiving support from our Operations Team., • Prioritize safety and efficiency by maintaining a clean driving record as per Illinois State Laws and participating in regular vehicle inspections., • Handle physical tasks, including lifting up to 40 pounds for loading and unloading equipment and gourmet food., • Obtain food handler certification and adhere to strict food safety protocols during transportation and on-site setup., • Participate in maintaining the cleanliness and sanitation of our facility, equipment, and delivery vehicles., • Enjoy variable start times based on demand, with the potential for full-time hours, especially during peak seasons., • No need to worry about putting miles on your personal vehicle. All our drivers drive our company vans and trucks., • Opportunity for overtime during busy periods, including summer and holidays., • Note: Vacation blackouts apply during peak seasons, with holidays requiring all hands-on deck., • Enhance your earnings through our Driver Bonus Program and gracious gratuities from deliveries., • Health, Dental, and Vision insurance available to full time employees. 401k with Company Match for all employees, as well as a company discount and Bonus Program., • Paid vacation for full-time employees and training opportunities, including obtaining a Class C License., • Cellphone stipend included., • Fluent in English., • Valid driver's license and ability to pass a driving record check (Applicant will need to supply a driving record)., • Physically comfortable with lifting and moving items up to 40 pounds., • Willingness to obtain food handler certification. Catering by Michaels is an Equal Opportunity Employer (EOE). Job Posted by ApplicantPro

Michaels - 7231 W 24th St [Retail Associate / Team Member] As a Stocker at Michaels, you'll: Complete truck unload and merchandise duties throughout the store; Participate in truck unload and stocking processes to ensure truck standards are followed and completed within budget; Provide a well mercha

Deliver friendly customer service, help customers shop our store, and find what they're looking for. Educate customers on the Voice of Customer (VOC) survey. Retail and/or customer service experience preferred.

Keep accurate records regarding preventive maintenance, work orders, apartment refurbishing, annual inspections, inventories, purchase orders, and perform scheduled maintenance on all equipment based on the manufacturers operating manuals. Ensure effective, timely and professional interactions with

Be responsible for stock control and utilization of maintenance materials, as well as the training of maintenance technicians and coworkers. Participate in all maintenance projects, including periodically inspecting all units, buildings and common areas; performing repairs and janitorial assistance

Core Role TagsResident EngineerConstruction Project ManagerTransportation Construction ManagerInfrastructure Construction ManagerHighway Construction ManagerBridge Construction ManagerField Engineering ManagerTransportation Resident EngineerPublic Works Construction ManagerCivil Construction Project

Ensure all customers receive a fast and friendly checkout experience. Provide a fast and friendly checkout experience; execute cash handling to standards.

Job Description Catering by Michaels, one of Chicago's premier catering companies, is hiring a Pastry Sous Chef to join our award-winning team. Known for our 100% scratch kitchen, creative menus, and sustainable practices, we bring unforgettable food to Chicago's most exciting events. Role Overview The Pastry Sous Chef supports the Executive Pastry Chef in leading our pastry department, ensuring high-quality production, recipe development, and staff supervision. This is a hands-on role blending leadership with production responsibilities in a fast-paced, high-volume kitchen. Responsibilities * Oversee daily pastry production and quality control * Scale, prepare, and produce recipes to exact standards * Train, mentor, and supervise pastry staff * Develop new recipes and contribute to seasonal menus * Manage inventory, purchasing needs, and scheduling * Ensure sanitation, safety, and compliance standards * Support off-site catering events and peak business periods Qualifications * 2+ years of progressive pastry or baking experience (catering, hotel, or fine dining preferred) * Leadership skills with ability to train and motivate staff * Strong organizational and communication skills * Hands-on, collaborative approach to kitchen management * Working knowledge of Spanish preferred * Flexible availability: mornings, evenings, weekends, holidays Benefits & Perks * Competitive pay & growth opportunities * Health, dental, vision, and 401(k) with company match * Paid vacation time * Employee meals & catering discounts * Be part of Chicago's top catering events Location: Morton Grove, IL (North Shore / Chicago suburbs) Job Posted by ApplicantPro

Job Description Are you looking for a Prep Cook job near Chicago with consistent hours, growth opportunities, and the chance to work in a 100% scratch kitchen? Join Catering by Michaels, one of Chicago's premier catering and event companies, as a Commissary Prep Cook in our Morton Grove kitchen. For over 30 years, Catering by Michaels has been known for fresh, creative menus, outstanding service, and award-winning events across Chicago and the suburbs. We are proud to be the only caterer in North America certified by both the Green Restaurant Association and Green Seal, reflecting our commitment to sustainability and excellence. From Lollapalooza to the NFL Draft, galas, weddings, corporate events, mitzvahs, and private parties, our culinary team sets the standard for Chicago catering. Now, we're looking for talented prep cooks and kitchen professionals to join our commissary team. Commissary Prep Cook Responsibilities As a Prep Cook, you will play an essential role in our commissary kitchen: • Food Preparation & Cooking: Wash, chop, measure, and cook ingredients to support daily production and large-scale catering menus., • Menu Execution: Work with Party Chefs to prepare appetizers, salads, entrees, sides, and more, ensuring consistency and quality., • Kitchen Organization: Maintain a clean, safe, and sanitary work environment in compliance with health and safety standards., • Event Support: Assist in preparing food for Chicago's top catering events, ensuring all orders are accurate and ready for transport., • Team Collaboration: Work closely with fellow prep cooks, chefs, and kitchen staff to meet deadlines in a fast-paced environment.Qualifications, • Previous prep cook, line cook, or kitchen experience preferred., • Strong knife skills and ability to follow recipes., • Attention to detail and ability to multitask in a high-volume kitchen., • Team player with a positive, can-do attitude., • Ability to work flexible hours, including weekends and holidays., • Competitive pay and opportunities for advancement., • Work in a scratch kitchen with fresh, high-quality ingredients., • Be part of a fun, collaborative, and professional culinary team., • Gain experience supporting Chicago's most exciting catering events. Job Posted by ApplicantPro

Job Description Are you a culinary professional with a flair for excitement? Elevate your culinary journey by becoming a Party Cook with Catering by Michaels. Catering By Michaels has been one of Chicago's premier catering and event companies for over thirty years. We are well known for our 100% scratch kitchen, delicious cuisine, creative presentations and exceptional service. Additionally we are the only caterer in North America that is both Green Restaurant and Green Seal certified, following sustainable practices both in-house and at events. We have been honored to have catered some of Chicago's most high profile events including Lollapalooza, the NFL Draft, The Black Creativity Gala, The Columbian Ball and the University of Chicago Alumni Weekend among others. We enjoy preferred catering status at many of Chicago's most historic and iconic venues and are proud of our roots on the North Shore, as well as the city of Chicago and surrounding suburbs. We are passionate about providing a beautiful and creative epicurean experience that truly captures the unique flavor and style of every event. We believe that catering is more than just food on a plate, it's our goal to exceed expectations and create an unforgettable experience. Work as a part time member of the Catering by Michaels Kitchen Team at off-site catered parties in Chicago and the surrounding suburbs. Shifts are sent to you via our scheduling platform, and you can accept or decline parties as they come through! Your Role: As a Party Cook, you'll be at the heart of our culinary events, showcasing your back of house skills in: • Culinary Excellence: Prepare, cook, and present a diverse range of dishes with efficiency and finesse., • Event Collaboration: Contribute to the full-service catering experience, participating in both setup and teardown alongside your team., • Menu Mastery: Work under the guidance of our Party Chefs to prepare appetizers, salads, entrees, and desserts for both buffet and plated meals., • Cleanliness Commitment: Maintain a tidy and organized kitchen space through cleanup and dishwashing duties. What We're Seeking: * Passionate Individuals: If you have a genuine love for food and cooking, we want to hear from you. * Team Player: Thrive in a fast-paced, collaborative environment where effective teamwork is essential. * Age and Accessibility: Must be 18 or older and have reliable transportation to and from work outside of CTA. As an off premise Caterer, we do events all over Illinois and Chicago. * Language Skills: Proficiency in English and/or Spanish. * Adaptability: Ability to work efficiently in a dynamic environment without compromising on quality. * Grooming & Sanitation: Uphold high standards of cleanliness and hygiene as well as food safety. Why Join Us? • Dynamic Work Environment: Be part of a company that values passion and creativity., • Craft Memorable Experiences: Contribute to creating IMPACT moments that linger in the hearts of our clients and guests., • Professional Growth: Opportunities to learn and grow within the culinary industry. Job Posted by ApplicantPro

Job Description Looking for something unique and rewarding? Looking to be an integral part of a fast paced, dynamic company? We're looking for high energy staff passionate about making a lasting IMPACT on special events, big and small! Catering By Michaels has been one of Chicago's premier catering and event companies for over thirty years. We are well known for our 100% scratch kitchen, delicious cuisine, creative presentations and exceptional service. Additionally we are the only caterer in North America that is both Green Restaurant and Green Seal certified, following sustainable practices both in-house and at events. We have been honored to have catered some of Chicago's most high profile events including Lollapalooza, the NFL Draft, The Black Creativity Gala, The Columbian Ball and the University of Chicago Alumni Weekend among others. We enjoy preferred catering status at many of Chicago's most historic and iconic venues and are proud of our roots on the North Shore, as well as the city of Chicago and surrounding suburbs. We are passionate about providing a beautiful and creative epicurean experience that truly captures the unique flavor and style of every event. We believe that catering is more than just food on a plate, it's our goal to exceed expectations and create an unforgettable experience. Work as a member of the Catering by Michaels event staff team at catered parties all over Chicago and the surrounding suburbs. Event Staff are expected to quickly and efficiently serve guests, with knowledge of the food and beverage items being served. As a full service catering operation, set up and tear down are also our servers responsibility, therefore, the ability to work in a team environment and to work calmly and effectively under pressure is essential. Searching for part time Servers, Bartenders, and Captains. Events are held throughout Chicago and surrounding area; being mobile with reliable transit outside of CTA is a plus! Scheduling is flexible, as we request our servers for events - work gig based as a W2 employee! English language and professional communication skills are a must. The ability to lift a tray weighing approximately up to 30lbs is necessary. Prior server experience is helpful, but not necessary. Must be 18 or older and have reliable transportation. Need to be able to work fast in a hectic environment without losing sight of the quality. Grooming and courtesy on the job is essential. Job Posted by ApplicantPro