Restaurant jobs in Bayonne, NJ - Page 2Create job alerts

Our Managers are responsible for the day-to-day operation and management of our Burger King restaurant, and possess the Leadership to inspire our Crew to thrive! Responsibilities of Management: Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic...

While performing duties, counter areas are often hot with steam from steam table and food vapors. Join us as a Service Team Associate. We’re looking for friendly team players to create a warm environment for our guests and provide great service for our guests. Thrive in a safe and supportive work...

The Server is the face of our restaurant and plays an integral role in our customer’s dining experience. Previous experience as a server is preferred. ...

While performing duties, counter areas are often hot with steam from steam table and food vapors. Restaurant Service and Kitchen Team (1947). Service and Kitchen Team Associates. Join us as a Service and Kitchen Team Associate. ...

While performing duties, counter areas are often hot with steam from steam table and food vapors. Join us as a Kitchen Team Associate. We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and support...

Our restaurants are the heart and soul of our company, and we believe our people are the recipe for success. ...

Our Panda Shift Leader associates are important leaders of our team and are responsible for bringing Panda’s mission alive in our restaurants by supporting management in creating food with passion, service with heart and ambiance with pride. On-Going Career & Leadership Development. ...

Work in a Chick-fil-A restaurant A job at Chick-fil-A is more than just a job. At Chick-fil-A, the kitchen staff role is more than just a job, it's an opportunity. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary.

If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. You have at least 2 years of leadership experience in the restaurant, hospit...

Join KBP Foods' KFC franchise as a Shift Manager and lead a dedicated team in delivering exceptional customer service at one of our bustling locations. As a pivotal part of the restaurant's success, you'll uphold operational excellence and contribute to KFC's renowned legacy. If you're ready for ...

Establish and uphold rigorous standards for quality and consistency across all dishes, maintaining the restaurant's fine dining reputation from pre-opening to ongoing service. * Guest Experience

REQUIREMENTS:-Proven experience working in a high volume restaurant (NYC experience preferred)-Accuracy and speed in executing assigned tasks-Familiar with industry's best practices, including ...

The Takeout / To Go Restaurant Line Cook, Wok Cook or Station Chef accommodates Guest's needs by preparing food according to established recipes and procedures, as well as following safety and ...

Major Food Group (the powerhouse restaurant group behind Carbone, THE GRILL, Sadelle's and more) is looking to continue building on their multi-dimensional, immersive concepts that transports their ...

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen.OverviewThe Prep Cook is ...

Restaurant features an ever-changing, aspirational menu focusing on our wood-fire oven, konro grill, and hand-made pastas (made fresh daily). Looking for chefs to train and master the past, wood-fire ...

Understands how each job responsibility in the restaurant impacts the Guests, other employees and overall operations. Keeps immediate supervisor informed of anything which might affect the Guests ...

Acquire a thorough understanding of the restaurant's menu, including ingredient details and preparation methods. Coordinate with other kitchen staff to ensure the timely preparation and delivery of ...

Din Tai Fung is a Chinese restaurant specializing in Xiao Long Bao, or steamed soup dumplings, each made by hand with our "Golden Ratio" of 18 folds. Originally founded in Taiwan as a cooking oil ...

The FDM will focus efforts on positive net restaurant growth both by mitigating restaurant closures and filling a pipeline of approved new restaurant openings. The FDM also assists in market ...

Our General Managers are our restaurant leaders and they are directly responsible for the day-to-day operations and success of their restaurant. They have full responsibility for the business ...

With a rooftop cafe, 1st floor restaurant and bar, private meeting spaces, hotel rooms, living room like décor, and multi-floor layout, members will enjoy an enhanced 'home-away from-home ...

Olo is a leading SaaS platform accelerating digital transformation in the restaurant industry, by helping customers deliver more personalized and profitable guest experiences. As a result, our ...

The Managing Partners of multiple restaurant brands saw the opportunity to build an infrastructure to support the needs of building a growing national restaurant franchise organization. Vertex has ...