Server jobs in Jersey City, NJ - Page 3Create job alerts

Our New York Hudson Yards location is currently seeking full time.As the main vessel of communication for guests during service, the server ensures an uncompromised guest experience through close attention to detail.They assist with food and beverage selection, maintain dining ambiance and treat ...

NY Times 3-Star and Michelin Star.Italian Restaurant dedicated to the food & hospitality of the Emilia Romagna region in Italy.The restaurant was founded by CIA graduate Chef Stefano Secchi alongside entrepreneur David Switzer.Secchi’s father is from Italy and he has worked and cooked in the h

The front-of-house team is looking for a friendly, hard-working .BAR PRIMI, our Italian pasta shop on the border of NoHo and the East Village, run by Chefs Andrew Carmellini and Luciano Duco with Josh Pickard and Luke Ostrom of NoHo Hospitality Group.This opportunity has tremendous growth poten

American restaurant, celebrates the passionate farmers, growers and artisans of the Mid-Atlantic, transforming their pristine products into clean, conscious cuisine that puts flavor at the forefront. Dining Discounts at over 25 Affiliated STARR Restaurants. A minimum of 2+ years of experience as ...

Join Our Team! Our new upscale casual restaurant is now open in the heart of the East Village and we seek a passionate, experienced server with nighttime availability. Ability to close out all servers. If you are a dedicated, enthusiastic server and thrive in a fast-paced environment, we invite y...

We are looking for presentable, professional, smart, service minded people.If this is you, apply here! .If interested, please come by with resume, Monday - Friday, 10am - 6 pm.We look forward to meeting you.

Major Food Group is hiring AM Breakfast Servers to join our team at Dirty French!.

We are looking for candidates who are committed to learning and growing in their work environments.Requirements include strong organization skills, time management, attention to detail, food/wine/beverage knowledge, and a desire to provide unsurpassed hospitality.Ideal Candidates would have the f...

Michelin Starred Chef Shaun Hergatt is growing its team!.Marrying raw and refined ingredients, VESTRY offers an inventive menu of seasonally-driven dishes crafted with global techniques.We are hiring Captains whose primary focus is.Please only apply if you meet all of these stand

Jean-Georges Restaurant is Seeking Experienced Server Assistants!.Jean-Georges Management is built on a powerful culinary foundation and has evolved into a reputable and award-winning restaurant group.From inception, Chef Jean-Georges Vongerichten placed emphasis on the importance of providing th...

The Server pay rate per event $28/hour.

We are looking for a server who has.

Michelin starred Korean hand roll restaurant in Hell's Kitchen by chef Sungchul Shim, is seeking enthusiastic and professional candidates for the Server position to join our team, located in the heart of Hell's Kitchen.

Bar56 is looking for an experienced.Located in the historic Empire Stores in DUMBO, we offer an intimate, high-touch experience centered around exceptional wine and hospitality.As a Server / Sommelier at Bar56, you’ll be the face of our restaurant, guiding guests through our cur

La Marchande at the Wall Street Hotel.

The Server occupies one of the most integral functions in the restaurant where you are expected to provide exceptional service to our guests. Have 1-2 years of Server experience in a high volume, fine dining establishment.

Experience as a Room Service or a Server in a hotel or fine dining restaurant.

Wylie Dufresne's Stretch Pizza is looking for a server to join our team.

PLEASE INCLUDE A PDF OF YOUR RESUME FOR CONSIDERATION FOR THIS POSITION**.Cafe Chelsea is now hiring Servers!.We offer a competitive wage, alongside a 401(k) retirement plan, PTO, and a full medical, dental, and vision insurance package.Servers are responsible for all aspects of the guest experie...

Must have flexible schedule availability and open to work weekends and late nights. Able to work nights, weekends and holidays, and variable schedule, per the needs of the business.

Abaita is an elegant and casual spot in Midtown East Manhattan.We are open all week, besides Friday dinner and Saturday, since we are a kosher place.Learn more about us on IG: @eatAbaita.We are looking for a strong person to fulfill the Server position.Candidate must have strong exper

Server (Upscale / Fine Dining). The Server occupies one of the most integral functions in the restaurant where you are expected to provide exceptional service to our guests. Have 1-2 years of Server experience in a high volume, fine dining establishment.

A server at King represents, sells and serves food and beverages in an efficient, professional manner according to restaurant standards by performing the following duties:.Applies knowledge of full food and beverage menu .Serves customers in a professional manner as per training guidelines.Take

Crew is seeking a Server with elevated, high-volume restaurant experience to join an experience-focused front of house team.Servers exhibit great communication skills and a pleasant friendly attitude at all times.Servers take orders efficiently and accurately, maintain a neat and orderly environm...

Maitre D and Front Operation personnel.You be able to work as 4 different positions).Part time] (Who can work 5 days).Previous salary / rate will be taken into consideration).Based on experience and performance additional Hourly rate (except tip) can be added).Torishin is seeking an experienced B...

Servers should provide warm and gracious hospitality, be attentive to guest needs, properly execute all opening and closing side work responsibilities, and contribute to the overall cleanliness of the restaurant.

Bar lumiere, a new concept in Cobble hill is formally launching mid july.Our seasonal menu is led by michelin starred executive chef Steven Hubbell who has multipe awards.Our seasonal small plates menu is designed for sharing paired with our michelin designed cocktail program and a tight but wond...

Gus's is looking for an experienced server to join our team.We are a tight knit team that encourages good energy, curiosity, willingness to learn, and creating a great guest experience.Knowledge of wine and points of service are a must.We look forward to hearing from you!.

Above all, the Server must always lead by example. Must have 2 years + experience in a fast paced NYC restaurant as a Server . Servers must possess leadership skills, be personable with guests and be able to anticipate their needs- working with a warm, knowledgeable & noticeably appreciative de

The Server is responsible for delivering exceptional service and ensuring a positive dining experience for guests. Communicate effectively with fellow servers and support staff. Previous experience as a server in a restaurant setting.

Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City.Credited with “the rise of contemporary Asian-American cuisine” by the New York Times and named the “most important restaurant in America” by Bon Appétit magazine,

Bar Americano, our neighborhood cocktail bar located in the heart of Greenpoint, is currently seeking servers to join our team.If you have a positive attitude, passion for hospitality, enjoy working in a fast-paced environment, and love creating memorable experiences for customers, we want to h

New York’s classic tradition of all-day dining.Since opening its first location in the heart of SoHo in 2016, the brand has reached iconic status thanks to its urbane, celebratory atmosphere and a menu of hits, including the best bagels in America.Ensure friendly greeting to all guests.Set-up

The setting at Legacy Records is classic and simple with an understated elegance revealed through custom details and a fully formed aesthetic.

Server Assistants (SA’s) are dynamic hospitality professionals responsible for bussing and cleaning all customer tables while aiding Servers with steps of service. Proactively communicates to the station server any pertinent information gleaned during table touches, especially regarding specia

José Andrés Group restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast-casual to fine dining and everything in between, JAG’ers know they all play a critical role in the overall success of our brands.Servers

Dirt Candy, the award winning vegetable restaurant by Chef Amanda Cohen, is seeking an experienced server.

We are fast paced and work hard, but we still like to have fun as a team.We are looking for team members who are .RESTAURANT experience required .Accuracy and speed in executing tasks.Positive attitude and a team player with strong communication skills .A friendly and engaging pe

We are seeking experienced servers, baristas, and bartenders to join our team for the summer. Counter Team members will be cross-trained and ultimately expected to work as a counter server, bartender, barista and/or cashier at different times throughout their shift.

The Delicious Hospitality Group is a love letter to Italy.Helmed by James Beard Award Winner, Ryan Hardy, we are a collection of restaurants in NYC that provide chef driven, curated culinary experiences matched by elevated service.Our ethos is to bring love and focus to each guest's dining experi...

The William Vale FOH Team are seeking .Brooklyn's most desired neighborhood, Williamsburg.A seasonal swimming deck offering up refreshing cocktails and light snacks by.Vale Pool is the standout hotel pool and terrace of New York City.At 60 feet, the pool at The William Vale is the longest

Qualified Server Assistants must work well with others, have a sense of urgency, and enjoy creating a collaborative working environment that allows our whole team to grow and learn together.

Our restaurant is high-end Japanese Wagyu Omakase restaurant located in Midtown near empire state building.We specialized in Japanese A5 wagyu and we're carrying whole cattle of Japanese A5 Wagyu from Japan directly.It is the very first in the states.We offer multi-course menu inspired by local a...

Minimum of 2 years of experience in High Volume or full service restaurants.Warm and gracious service approach, and the ability to create stellar guest experiences.Positive attitude and strong work ethic with a team player mentality .Ability to multitask in a busy environment.Experience wi

We are seeking an experienced server on a.

Servers | The Paris Café | NYC.

Birley Bakery is the newest opening by the club owner and entrepreneur Robin Birley; owner of prestigious private members’ clubs 5 Hertford Street and Oswald’s in London. Opening summer 2025, Birley Bakery will be located on the Upper East Side’s Madison Avenue, and aims to create

We are seeking talented and passionate servers. A minimum 3 years experience as Lead Server or Captain.