Sous chef jobs in Naperville, Illinois (IL) State

Tao Group Hospitality in-venue sous chef training. ...

RH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities. Assume the role and responsibilities of the Executive Chef when not present. ...

Job SummaryJob Summary:Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Key Responsibilities:Assists th...

SOUS CHEF ( NORTHWESTERN MEMORIAL HOSP) CHICAGO ILClick Here to Apply OnlineJob Description Morrison Healthcare Salary:$55-$65kOther Forms of Compensation: Pay Grade:12Morrison Healthcareis a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospi...

Are you a Sous Chef hungry for your next challenge? We are seeking a talented Chef for an all-scratch concept in the Western Suburbs Terrific benefits including PAID HEALTHCARE COME GROW WITH US

Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant . The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; prop...

An Iconic Chicago-based restaurant group is seeking a polished high-volume Executive Sous Chef for one of its distinguished locations. Executive Sous Chef Responsibilities:. Executive Sous Chef Compensation:. ...

Ignite your career in the heart of downtown Phoenix at Guy Fieri’s DTPHX Kitchen + Bar! Alongside Chase Field, home of the Arizona Diamondbacks, we’re seeking a passionate and skilled Executive Sous Chef to lead our Culinary team and elevate the landscape of sports entertainment. ...

As our Sous Chef, you'll lead the daily operations of the restaurant, and . These are the primary results our Sous Chef will be hired to accomplish:. With tips, our Sous Chefs average anywhere from $24 - $30 / hour. At least 1 year of full-service restaurant management experience, in a Sous Chef,...

In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit. ...

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ...

As the Executive Sous Chef, you will be responsible for assisting the Executive Chef in overseeing the day-to-day operations of our culinary department. East Bank Club, the most gracious and dynamic fitness, sports, and dining facility in Chicago, is seeking an Executive Sous Chef to join our inn...

Benefits of Sous Chef With future growth opportunity Medical/Dental/Vision Flexible Hours Life/ Disability Insurance Competitive Salary Quarterly Bonus Program Complimentary Childcare Discounted services for our employees and their families Qualifications of Sous Chef Previous experience high vol...

An Iconic Chicago-based restaurant group is seeking a polished high-volume Sous Chef for one of its distinguished locations. ...

Give restaurant daily recap to the corporate chef about operations. ...

Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant . The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; prop...

Full Time Sous Chef (Salary Negotiable + Bonus Structure). Sous Chef or other kitchen leadership position. Review and maintain store financials daily, including tracking food costs, and work with the Executive Chef to manage comps, expenses, labor, and overall revenue. ...

As our Banquet Sous Chef, you will have the opportunity to work closely with our Executive Chef, assisting with food cost and inventory management while maintaining high culinary standards. Proven experience as a Sous Chef, Banquet Chef, or similar role is required for the . We are looking for .....

Executive Sous Chef Requirements and Responsibilities:. ...

As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving...

Brookdale Hoffman Estates is Hiring a Sous Chef to join their Growing Team! . Do you love the creativity of being a Sous Chef but hate the late nights and hectic weekends?. Assists the chef with overseeing the day to day operation of the kitchen and maintaining the highest quality food products a...

Mentors Sous Chefs to improve their skills and leadership abilities. ...

A Pastry Sous Chef takes full ownership for the daily preparation and execution of food items in all of the stations they oversee. They take direction from the Pastry Chef to ensure the best possible product is produced and executed. Creates and completes menu development for Bakery / Pastry item...

The Sous Chef is a key managerial role responsible for overseeing the daily operations of the. Actively participates in kitchen operations as a "working" Sous Chef, covering a minimum of 4 shifts per. ...