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Job Description Astro Fun World in Aurora, IL is looking for cafe/bar workers must be 21+ to join our strong team. We are located on 301 S. Route 59. Our ideal candidate is a self-starter, ambitious, and engaged. Benefits • We offer many great benefits, including free early access to your pay., • Free Meals, • Free Family Passes, • Scholarships Available, • Working the Cafe and Bar, • Making basic mixed drinks, • Must be 21+ years old due to serving of alcohol, • Must be reliable Available shifts and compensation: Available shifts on Sundays, Fridays, and Saturdays. Compensation is $18.00 - $20.00/hour. About Galaxi Fun Center: Galaxi Fun Center is looking for an individual to join our team. Our ideal candidate is self-driven, motivated and trustworthy. Learn more about us at GalaxiFunZone.com. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description This job is offered as Part-Time and Full-Time! Job description Bar Inventory Specialist The Bar Inventory Specialist will go to restaurants and bars to conduct inventory and auditing services at multiple locations. We are happy to provide paid training for the right candidate, preferably someone with bar experience who understands inventory taking. Requirements: • Work early mornings, • Must have own transportation and valid driver’s license and insurance, • Ability to lift kegs as needed for weighing purposes, • Be able to count accurately, • Ability to do basic math, • Ability to work with little supervision and get the job done in a timely manner., • Ability to review data and analyze results after training, • Some hospitality experience, preferred, • Bar experience in a restaurant setting is preferred, • Beginning Training Salary : $19/hour, • Flexible! 30 to 35 hours to start., • Monday to Friday, with some exceptions, • We start early (as early as 5am) and work to early afternoon High school or equivalent, preferred Work Location: Our passion for technology fuels our success, and we couldn’t do that without our unwavering team of talented individuals who share our drive for innovation and excellence. At Sculpture, we foster an inclusive and collaborative culture that empowers every individual to contribute their unique skills and ideas. Whether you're a seasoned professional or just starting your career journey, you'll find ample opportunities for growth, learning, and making a meaningful impact on the industry. Come and be a part of our ever-growing family of innovators, where your talents will be nurtured, your ideas valued, and your potential unlocked. So what are you waiting for? Contact us today to explore our current opportunities.At Sculpture Hospitality, our unwavering passion for the bar and restaurant industry fuels our commitment to our clients. For us, it's not just a business; it's a calling. We understand the challenges and opportunities of running a bar or restaurant, and we are dedicated to making a real difference in how our clients operate.\r\n\r\nOur passion for technology fuels our success, and we couldn’t do that without our unwavering team of talented individuals who share our drive for innovation and excellence. At Sculpture, we foster an inclusive and collaborative culture that empowers every individual to contribute their unique skills and ideas. Whether you're a seasoned professional or just starting your career journey, you'll find ample opportunities for growth, learning, and making a meaningful impact on the industry.\r\n\r\nCome and be a part of our ever-growing family of innovators, where your talents will be nurtured, your ideas valued, and your potential unlocked. So what are you waiting for? Contact us today to explore our current opportunities.

Job DescriptionAbout Us:Lennon’s is a globally inspired small plates restaurant where international flavors meet local hospitality. Our bar program is just as adventurous as our menu—featuring craft cocktails, curated wines, and inventive non-alcoholic options designed to complement dishes from around the world. Job Description:We’re looking for a creative, service-oriented bartender to join our team. At Lennon’s, the bar is an essential part of the guest experience. You’ll be responsible for crafting exceptional drinks, engaging with guests, and bringing energy and professionalism to every shift. Benefits/Perks • Flexible Scheduling, • Competitive Compensation, • Take drink orders, • Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages, • Collect payment and operate cash register, • Order, maintain, and restock inventory of bar supplies and ingredients, • Perform duties associated with opening and closing the bar, including cleaning and moppingQualifications, • High school diploma/GED, • Previous experience in food service, hospitality, or bartending is preferred, • Mixology or hospitality certification is preferred but not required, • Knowledge of alcoholic beverages and bar menu items, • Legal age to serve alcoholic beverages, • Ability to work well in a fast-paced environment, • Excellent customer service and time management skills, • Ability to work well in a team environment

Job Description • Serves patrons with food and beverages in a positive and friendly manner., • Provides information to help food and beverage selections., • Presents ordered choices in a prompt and efficient manner., • Maintains dining ambiance with an enthusiastic attitude., • Prepares room for dining by clothing tables and setting decorations, condiments, candles, napkins, service plates, and utensils., • Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies., • Helps patrons select food and beverages by suggesting courses, explaining the chef’s specialties, identifying appropriate beverage pairings, and answering food preparation questions., • Transmits orders to bar and kitchen by recording patrons’ choices and identifying patrons’ special dietary needs and special requests., • Keeps kitchen staff informed by noting timing of meal progression., • Serves orders by picking up and delivering patrons’ choices from bar and kitchen and delivering accompaniments and condiments from service bars., • Responds to additional patron requirements by inquiring of needs and observing dining process., • Maintains table setting by removing courses as completed, replenishing utensils, refilling water glasses, and being alert to patron spills or other special needs., • Concludes dining experience by acknowledging choice of restaurant and inviting patrons to return., • Obtains revenues by totaling charges, issuing bills, accepting payments, delivering bills and payments to host, and returning change or credit card and signature slip to patrons.

Job Description About Us: Lennons is a globally inspired small plates restaurant where unique flavors and creative cocktails come together in a lively, welcoming atmosphere. Our bar is central to the guest experience, and we rely on a strong team to keep things running smoothly behind the scenes. Job Description: Were looking for a hardworking, detail-oriented Barback to support our bartenders and keep our bar operations running efficiently. As a Barback at Lennons, youll help ensure the bar is fully stocked, clean, and preppedso the bartenders can focus on delivering exceptional drinks and service. Benefits/Perks • Flexible Scheduling, • Competitive Compensation Responsibilities: • Keep tables, counters, bars, and other surfaces clean and wiped down, • Restock supplies as needed, • Bus tables, • Prepare cocktail garnishes and other ingredients necessary for making drinks, • Replace beer kegs and empty liquor bottles, • Take out the trash, • Assist bartenders as requestedQualifications:, • High school diploma/GED, • Mixology or hospitality certification is preferred but not required, • Knowledge of alcoholic beverages and bar menu items preferred, • Previous hospitality experience is preferred but not required, • Legal age to serve alcoholic beverages, • Team player who works well in a fast-paced environment, • Able to stand for long periods and lift heavy objects, • Able to work nights and weekends

Job DescriptionBenefits: • Employee discounts, • Opportunity for advancement Job Summary Welcomes guests in the bar, serves guests and exceeds expectations with respect to food, beverage and service quality. Ensures the proper handling of Company funds in accordance with established policy and procedures, and complies with all federal, state, local and Company requirements with respect to safe, lawful alcohol beverage service. Key Performance Elements/Essential Functions • Greets guests, obtains orders and prepares all alcoholic beverages in compliance with all federal, state, local and Company requirements., • Follows all Company procedures relative to guest age verification., • Has a thorough understand of food and drink offerings, including specials, LTOs, promotions, etc., and suggestively sells and answers relevant questions to assist guests in their selections., • Prepares and serves beverages adhering to all Company recipe and presentation standards., • Serves food selections following all Company guidelines., • Follows all established Company cash handling procedures. Prepares garnishes, drink mixes and other products on a timely basis, in accordance with Company standards and recipes., • Responsible for cleaning and maintenance of glassware, bar supplies, ice, and other products needed to ensure a smooth, efficient bar operation., • Alerts management if there is any suspicion that a guest is intoxicated and should be refused service for their safety and the safety of others., • Follows Responsible Service of Alcohol systems, • Has a good working knowledge of restaurant, e.g., hours of operation, directions to the restaurant, food & beverage menu selections, general restaurant information (credit cards accepted, check policies, take-out programs, and any other important components as required., • Attempts to resolve all guest complaints, striving for a flawless recovery to build brand loyalty. Advises management of any guest complaint., • Acknowledge guests as they leave and invite them to come back to the restaurant., • Maintains established guidelines for all liquor, beer, wine, mixes and supplies in the bar., • Assists in the ongoing cleanliness and maintenance of all bar areas Reports any deficiencies to management., • Ensures a harassment free environment through proper personal conduct., • Upholds safety and security standards at all times., • Completes assigned weekly cleaning projects., • Maintains professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards., • Lives our Core Values & Disciplines., • Inspires cooperation and teamwork through positive attitude and enthusiasm., • Able to remain positive and calm under stressful conditions., • Strong commitment to serving others., • Able to speak clearly and listen attentively to guests/employees., • Attention to detail., • Ability to read and follow recipes., • Inspires cooperation and teamwork through self-confidence, positive attitude, and enthusiasm., • Ability to show Self-Discipline in the work environment, • Dependable, trustworthy., • Genuinely warm and sensitive/polite., • Exhibits neat, clean and professional image at all times., • Able to lift and carry 30-50 pounds several times per shift., • Must have sufficient mobility to move and/or operate in work area. Bending, turning, twisting upper body, reaching., • Must be able to stand and exert well-paced mobility for periods up to 4 hours., • Must meet any federal, state, county or municipal regulations pertaining to the service of food and beverages, e.g., ServSafe Certifications., • Ability to understand dangers of chemical use and must follow all OSHA related MSDS (now MSD) information as written, • Minimum 1 year experience working as bartender in a full service concept., • Complete understanding of the proper service of alcohol as dictated by the applicable federal, state, and local regulations, • Experience with dealing with customers in a food service environment