Waiters jobs in Georgia - Page 15

Job Description We are seeking a Server to become an integral part of our team! Sunday - Friday only NO SATURDAYS Responsibilities: • Serve food and beverages to guests, • Explain to guests about menu items, • Clean and prepare the dining areas Greet and make all guests feel welcome at the restaurant, • Respond to guest inquiries and requests in a timely fashion, • Previous experience in customer service, food service, or other related fields, • Ability to build rapport with guests, • Ability to thrive in a fast-paced environment, • Excellent written and verbal communication skills

Job DescriptionDescription: This position offers: $500.00 SIGN-ON BONUS New hires must meet employment eligibility requirements: • E-Verify background check, • Drug test Bonus will be paid out upon completion of 90 days of employment with total net amount paid after taxes. Job Summary The Maintenance Crew Member is responsible for landscaping and maintaining the grounds of properties, ensuring a clean, safe, and visually appealing environment. This role involves performing a wide variety of tasks including mowing, trimming, planting, irrigation maintenance, equipment care, and general upkeep of outdoor areas. Maintenance Crew Members use both hand and power tools, working independently or as part of a team to deliver high-quality service. Core Values • Culture of Safety – Safety is always job #1, • A Growing Tradition Plants, Personally, Financially and Professionally, • Employee Owned – Personal Pride in Success with an Owners Mentality, • Exceptional Customer Experience – Delighting our Clients with our Products and Services, • Good Neighbors – Community Pride – Sharing our Success, • Mow, edge, and trim turf areas using powered and hand tools, • Prune and trim trees, shrubs, and hedges, • Plant, cultivate, fertilize, and maintain flowers, trees, shrubs, and hedges, • Dig, spread, and level soil using shovels, rakes, and other tools, • Install sod, mulch, pine straw, and other ground covers, • Install landscape edging, borders, and hardscapes (patios, walkways, retaining walls), • Perform routine equipment checks and maintenance (fueling, oil, air pressure, safety checks), • Fully fuel up all equipment at the end of each workday, • Clean and maintain job sites, including debris removal, storm cleanup, and trash pickup, • Ensure all work is completed in a timely, high-quality, and safe manner, • Knowledge of landscaping tools, equipment, and maintenance practices., • Ability to operate mowers (zero-turn, push), trimmers, blowers, edgers, chainsaws, and irrigation tools., • Strong communication and customer service skills., • Ability to work outdoors in various weather conditions., • High school graduate or equivalent desired, • Previous outside construction, landscape, or similar field experience, • Excellent interpersonal and communication skills a must, • Full range of mobility in upper and lower body, • Ability to work in various positions (standing, kneeling, squatting, bending) for extended periods, • Ability to lift, pull, and push materials and equipment Job descriptions are not intended and do not create employment contracts.

Job Description Game Time Sports Bar in Richmond Hill, GA is looking for one server/waitstaff to join our 12 person strong team. We are located on 18482 Ga 144. Our ideal candidate is attentive, ambitious, and engaged. Responsibilities • Setting the table, • Presenting the menu and helping customers select food, • Delivering food to tables, • Delivering a great customer experience Qualifications • Ability to listen and communicate effectively, • Able to multitask efficiently, • Strong organizational skills By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionBenefits: • Flexible schedule, • Competitive salary Job Summary The Crew Member is responsible for delivering great and friendly service. Youll prepare products according to operational and quality standards and serve customers in a clean, fast-paced environment. Youll work as part of a team to meet our guests needs and give them a reason to come back. Responsibilities • Prepare, assemble, and steam Sullys world-famous Steamed Bagel Sandwiches, • Follow sanitary practices for food handling, maintain a professional appearance, and ensure the cleanliness of our dining and kitchen areas, • Follow operational standards, company policies, federal/state/local laws, and ordinances., • Responsible for ensuring consistent high-quality food preparation and service.Qualifications, • Knowledge of computers (MS Word, Excel, Google Suite)., • Must be eligible to work in the United States., • Capable of counting money and making change, • Able to operate restaurant equipment (minimum age requirements may apply)

Job Description What Makes Dairy Queen Sweet? Check out these DQ Perks: 1. Flexible Schedules - Dairy Queen understands that you probably have commitments to your family, friends, school or sports teams. We think that being in other activities and in other parts of the community are important. We will try and work around your schedule to make it easier to achieve your goals. At Triangle Dairy Queen you can receive and change your schedule online through an app on your phone., 2. Employee Bonus Program - We offer every employee in our restaurant the opportunity to participate in a monthly Fan satisfaction bonus. If you like to smile you can help your team achieve their bonuses., 3. Casual Uniforms - Being comfortable is important to being able to do a job well. We provide your company DQ T-shirt and Hat, you wear your favorite jeans!, 4. Get More - Triangle Dairy Queen offers a guaranteed raise schedule, we consider our team to be more than just employees. After your finish training, you get a raise. There are guaranteed raise throughout your first year with Triangle Dairy Queen., 5. Opportunities await you -Triangle Dairy Queen will provide you with extensive on the job training to make you a pro. After you master one area, you can learn another. Restaurant Crew Member / Team Member is generally offered as part time opportunity. Prior experience in one of the following roles and brands is highly desirable: customer service, cashier, associate, restaurant crew member, team member or other part time restaurant job Dairy Queen (DQ), Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King. Requirements/Responsibilities Crew Member / Team Member - Chill Staff Requirements & Responsibilities We are looking for applicants who exhibit the following qualities: • Consistency and Reliability, • Cheerful and Positive Attitude, • Values Teamwork, • Loves Serving and Helping Others Applicants must be able to: • Smile, • Create and Maintain Eye Contact, • Speak Enthusiastically, • Make Emotional Connections with Guests Crew Member / Team Member - Chill Staff is generally offered as full time or part time restaurant job. Prior experience as customer service, cashier, associate, restaurant crew member, team member or other part time restaurant job experience is not required but is preferred. Restaurant Crew Member / Team Member is generally offered as part time opportunity. Prior experience in one of the following roles and brands is highly desirable:customer service, cashier, associate, restaurant crew member, team member or other part time restaurant job Dairy Queen (DQ), Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King. Special Instructions Please do not send any emails, resumes, or call. We are making it really easy to apply for this position. Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

Job Description Server Smokejack BBQ – Alpharetta, GA Full-Time & Part-Time | Weekly Pay + Tips Smokejack BBQ is looking for friendly, energetic Servers to join our team in Alpharetta! If you enjoy working with people and thrive in a fast-paced, high-energy restaurant, this could be a great fit. Our servers play a key role in creating a welcoming and memorable dining experience for every guest. We’re looking for team members who are dependable, positive, and passionate about great service. What You’ll Do • Greet guests warmly and provide attentive, friendly service, • Take food and beverage orders accurately, • Deliver food and drinks while ensuring guest satisfaction, • Answer menu questions and make recommendations, • Maintain clean and organized tables and service areas, • Process payments and handle cash and card transactions, • Positive attitude and strong customer service skills, • Ability to work in a fast-paced restaurant environment, • Dependable, punctual, and team-oriented, • Strong communication and teamwork skills, • Ability to stand and walk for extended periods, • Weekly paychecks, • Tips paid weekly with payroll, • Flexible scheduling, • Supportive and team-oriented work environment

Job Description We are seeking a Servers to become an integral part of our team! You will take orders and serve food to patrons at the dining establishment. Responsibilities: • Serve food and beverages to guests, • Explain to guests about menu items, • Clean and prepare the dining areas, • Greet and make all guests feel welcome at the restaurant, • Respond to guest inquiries and requests in a timely fashion, • Previous experience in customer service, food service, or other related fields, • Ability to build rapport with guests, • Ability to thrive in a fast-paced environment, • Excellent written and verbal communication skills, • You must live in Woodstock or have reliable transportation.

Job Description What Makes Dairy Queen Sweet? Check out these DQ Perks: 1. Flexible Schedules - Dairy Queen understands that you probably have commitments to your family, friends, school or sports teams. We think that being in other activities and in other parts of the community are important. We will try and work around your schedule to make it easier to achieve your goals. At Triangle Dairy Queen you can receive and change your schedule online through an app on your phone., 2. Employee Bonus Program - We offer every employee in our restaurant the opportunity to participate in a monthly Fan satisfaction bonus. If you like to smile you can help your team achieve their bonuses., 3. Casual Uniforms - Being comfortable is important to being able to do a job well. We provide your company DQ T-shirt and Hat, you wear your favorite jeans!, 4. Get More - Triangle Dairy Queen offers a guaranteed raise schedule, we consider our team to be more than just employees. After your finish training, you get a raise. There are guaranteed raise throughout your first year with Triangle Dairy Queen., 5. Opportunities await you -Triangle Dairy Queen will provide you with extensive on the job training to make you a pro. After you master one area, you can learn another. Restaurant Crew Member / Team Member is generally offered as part time opportunity. Prior experience in one of the following roles and brands is highly desirable:customer service, cashier, associate, restaurant crew member, team member or other part time restaurant job Dairy Queen (DQ), Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King. Requirements/Responsibilities Crew Member / Team Member - Grill Staff Requirements & Responsibilities We are looking for applicants who exhibit the following qualities: • Consistency and Reliability, • Cheerful and Positive Attitude, • Values Teamwork, • Loves Serving and Helping Others Applicants must be able to: • Smile, • Create and Maintain Eye Contact, • Speak Enthusiastically, • Make Emotional Connections with Guests Crew Member / Team Member - Grill Staff is generally offered as full time or part time restaurant job. Prior experience in one of the following roles and brands is highly desirable:customer service, cashier, associate, restaurant crew member, team member or other part time restaurant job Dairy Queen (DQ), Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King. Special Instructions Please do not send any emails, resumes, or call. We are making it really easy to apply for this position. Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

Job DescriptionBenefits: • Paid Training & Skills Development, • weekly pay, • Opportunity for advancement Landscaper Crew Member Lion Lawn Care We are seeking dedicated, hard-working Crew Members to join our team at Lion Lawn Care. As a Crew Member, you will be responsible for maintaining residential and commercial properties to the highest standards. This is a physically demanding, fast-paced role where reliability, skill, and teamwork are essential. Responsibilities: • Perform mowing, edging, string trimming, blowing, pruning, planting, sod laying, and mulching, • Operate equipment such as push/riding mowers, weed eaters, blowers, hedge trimmers, and chainsaws, • Follow crew leader instructions to ensure quality service on every property, • Assist with sprinkler repairs, cleanup, and seasonal landscaping tasks, • Maintain tools and equipment in good working condition, • Interact with customers in a professional and respectful manner Qualifications: • Valid GA drivers license or GA ID and reliable transportation ( this will be checked and verified before being hired), • PREFERMinimum 6 months landscaping or groundskeeping experience, • Must provide 23 professional references from past employers/supervisors that can be verified before hired, • Must complete a phone interview and an in-person skills assessment (basic equipment operation and safety), • Must be willing to complete a 1-week paid trial period to demonstrate dependability and performance, • Ability to comfortably lift 40+ lbs., climb ladders, and work outdoors in all weather conditions, • Must pass a background check and provide proof of eligibility to work in the U.S., • Reliable, punctual, and able to follow instructions with minimal supervision Additional Hiring Process: • Phone Interview short screening to confirm qualifications, • On-Site Skills Assessment test of equipment handling and safety knowledge, • One-Week Trial Period paid trial to ensure candidate is the right fit, • Weekly Pay Cycle (after 2 weeks worked)

Job Description Company: Chick-fil-A Lake Park • Bill, our operator, has been with Chick-fil-A for over 20+ years, is passionate about making an impact, leadership development, and providing long term growth path opportunities., • In 2025 achieved Guardian of the Brand, high emphasis on quality and excellence, and pursuing success as a team., • Voted as America’s favorite & one of the fastest-growing quick-service restaurants in the country, • Industry leader in Customer Service & Hospitality, • Faith-based, individually owned & operated company, • Chick-fil-A is the fastest growing Quick Service Restaurant in the nation, • Chick-fil-A has the highest customer satisfaction scores for 10 consecutive years, • Chick-fil-A is on Forbes Lists for: Best Customer Service (2025), Customer Experience All Stars (2024), America's Dream Employers (2025), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022), • Chick-fil-A has awarded $191 million in team member scholarships since 1973, with $26 million total awarded to 14,000+ winners in 2024 Chick-fil-A Lake Park's Commitment To You Here at Chick-fil-A Lake Park, we desire to be the place to be by nourishing our community through acts of service, lasting relationships, and remarkable food! Value and Appreciate Employees • Flexible Schedules, • Free Food, • Free college through Point University plus access to scholarships, • Career Advancement Opportunities, • Sundays Off, • Out of pocket health insurance, • 401K with 6% match Opportunity At Chick-fil-A Lake Park, we care for our team and community. We passionately pursue excellence and strive to make a positive impact through delicious food and hospitality. We are searching for those that positively influence people around them and thrive in an environment of service and hospitality. Are you looking to challenge yourself and grow within a great team atmosphere? Let’s get started. Position Type • Full-Time, or Part-Time at a minimum of 10 hours per week, • Day or Evening shift, • Open availability is highly preferred Your Impact • Participate in a fast-paced, upbeat environment preparing safe, tasty food with state of the art equipment, • Maintain a clean work environment with high standards and expectations, • Join a team of over 80+ Team Members that focuses on growth, personal and professional development, • Enhance guest experience with attentive service, personalized interactions, and understanding of guests’ needs, • Upper management and leadership opportunities including Team Leader, Assistant Director and Director Background Profile • Must be 16 or older, • Ability to work at a quick, yet efficient and thorough pace--hustle is a must!, • Team-oriented, adaptable, dependable, and strong work ethic, • Positive attitude, coachable, • Ability to communicate effectively with guests and team members APPLY NOW and you will be contacted ASAP.

Job Description Position Summary: We’re looking for a friendly, outgoing team member to join us as a Cashier/Hostess! This role is the first and last impression for our guests, so a smile and great customer service skills are a must. Key Responsibilities: • Greet and seat guests with a warm welcome, • Handle cash and credit card transactions accurately, • Take and package to-go orders, • Keep the front area clean and inviting, • Assist the team in making sure guests have a great experience, • Previous experience in customer service or restaurant work is preferred but not required., • Strong communication and interpersonal skills., • Comfortable handling cash and operating a point-of-sale system., • Ability to remain professional and friendly in a fast-paced environment., • Must be able to stand for extended periods and occasionally lift up to 20 lbs. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Opening Shift: 5am-9am, occasional weekends. POSITION SUMMARY: This position serves as a cross functional support for our members. The staff is responsible for greeting members on the wellness floor and assisting members when needed. This position requires knowledge of equipment on the wellness floor. Supervision Exercised: none shifts: Mornings 4:45AM-9:00AM and alternating weekends. TYPICAL PHYSICAL DEMANDS: Ability to perform all physical aspects of the position: including walking, standing, bending, reaching, and lifting up to 50 pounds. TYPICAL WORKING CONDITIONS: The position is mainly in a gym environment. Position requires physical activity working with members. Minimal desk-sitting and administrative work required. ESSENTIAL FUNCTIONS: • Willing to initiate and build effective and positive relationships with members, • Demonstrate/coach members on the proper use of all equipment, • Works to ensure member safety and enjoyment, • Assist with housekeeping/maintenance of all areas used to ensure cleanliness, • Excellent interpersonal and communication skills, • Accepts and demonstrates the Character Development Values of Caring, Honesty, Respect and Responsibility, • Actively participates and supports the annual scholarship campaign, • Ability to communicate effectively, • Detail oriented, • Possess strong organizational skills, • Possess excellent communication skills both verbal and written, • Ability to work with minimum supervision, • High School Diploma, • CPR and First Aid Certification (within 30 days), • Ability to prioritize and manage multiple responsibilities.

Job Description Our Front of House positions may include a few different positions. Those included are: The Busser duties include: Prepares dining room for guests by cleaning tables and chairs; Maintains table setting by removing plates as completed and being alert to guest spills or other special needs; Maintains dining room by cleaning chairs and tables, sweeping floors and removing trash, and cleaning up spills; Protects establishment and guests by adhering to sanitation and safety policies; other duties as requested by management. The Food Runner duties include: Delivers orders to guests in the dining room and ensures they have what they need; Refill drinks and respond to guest requests after the food has been delivered; Protects establishment and guests by adhering to sanitation and safety policies; Other duties as requested by management. This is for a position at a franchised McAlister’s Deli location

Job Descriptionorganization allows operation to run smoother Responsibilities:* Remove waste * Operate kitchen machine * Clean and polish cookware and surfaces * organize kitchen Qualifications:* Team worker * Attention to details * Ability to work while standing up* ability to perform heavy lifting * punctual* commitment to safety and security procedures * upholding hygiene standards

Job DescriptionDescription: Food Runner We are seeking a motivated and efficient Food Runner to join our dynamic hospitality team. This role is essential in ensuring our guests receive prompt and exceptional service, contributing to a memorable dining experience. If you are energetic, detail-oriented, and passionate about delivering excellent customer service, we encourage you to apply. Key Responsibilities: • Deliver food and beverages from the kitchen to guests in a timely and professional manner, • Assist servers with clearing and resetting tables to maintain a clean and organized dining area, • Ensure accuracy of orders and communicate any special requests or issues to the kitchen staff, • Maintain a clean and organized work station, including trays and service areas, • Support the team in providing a welcoming and efficient dining environment, • Adhere to all safety and sanitation standards Skills and Qualifications: • Previous experience in a food service or hospitality environment preferred, • Excellent communication and interpersonal skills, • Ability to work efficiently in a fast-paced environment, • Strong attention to detail and organizational skills, • Ability to stand for extended periods and carry trays or dishes, • Positive attitude and team-oriented mindset, • Knowledge of food safety and sanitation standards is a plus Join our team and be part of a vibrant workplace that values teamwork, growth, and delivering outstanding service. We offer opportunities for advancement and a supportive environment where your contributions are recognized and appreciated. Requirements:

Job Description Our company is seeking a self-motivated, hard-working individual to fill our poultry crew member position. The successful candidate will be part of a team of approximately 10 crew members that work together to fulfill the various services that we provide. Dust and sweat are a product of our fast-pace work environment. Crew members will report each day to our shop location at your appointed report time. Transportation to and from our office in Talmo, GA is required. Responsibilities and Duties: * Follow all Biosecurity protocol (coveralls, disinfected boots, hair net) * When arrive on site be prepared to unload all necessary equipment and begin setting up according to the crew leader’s directive. * Assist in driving birds into catch pen when necessary. * Birds will be carefully flushed to one end of the chicken house using a net * For each service we provide the crew leader will give direction on how many birds are to be carried per hand. * Carefully watch birds to make sure birds are not piling up. * Maintain a Neat and Organized work environment. * As part of the TEAM you will complete task given to you by your crew leader. * Mix vaccines ONLY as instructed by the Crew Supervisor (Vaccinating only) * Precisely administer vaccines ONLY as instructed by crew leader (vaccinating only) * Properly count birds being vaccinated, moved in cages, or sorted. * Return all items to their proper location in an organized manner. * Clean and disinfecting equipment when arrive back to shop. Company DescriptionWe are a family-owned company that has been serving the poultry industry since 1942. We believe our longevity is a testament to Integrity in the workplace. We provide services to multiple poultry companies located in the North Georgia area. A recent addition to Duck’s Poultry Services Inc. is Duck’s Poultry Transport LLC. a subsidiary company providing turnkey solutions to our customers' pullet transportation needs. The services that we provide to our customers include loading, transporting, and unloading live poultry at breeder farms. Picking up eggs from breeder farms and delivering them back to hatchery. All qualified applicants will receive consideration for employment without regard to the individual's race, color, sex, national origin, religion, age, disability, genetic information, status as a military veteran or any other characteristic protected by applicable law.We are a family-owned company that has been serving the poultry industry since 1942. We believe our longevity is a testament to Integrity in the workplace. We provide services to multiple poultry companies located in the North Georgia area. A recent addition to Duck’s Poultry Services Inc. is Duck’s Poultry Transport LLC. a subsidiary company providing turnkey solutions to our customers' pullet transportation needs. The services that we provide to our customers include loading, transporting, and unloading live poultry at breeder farms. Picking up eggs from breeder farms and delivering them back to hatchery.\r\n\r\nAll qualified applicants will receive consideration for employment without regard to the individual's race, color, sex, national origin, religion, age, disability, genetic information, status as a military veteran or any other characteristic protected by applicable law.

Job Description We are seeking a Waiters And Waitresses to become an integral part of our team! You will take orders and serve food to patrons at the dining establishment. Responsibilities: • Serve food and beverages to guests, • Explain to guests about menu items, • Clean and prepare the dining areas, • Greet and make all guests feel welcome at the restaurant, • Respond to guest inquiries and requests in a timely fashion, • Previous experience in customer service, food service, or other related fields, • Ability to build rapport with guests, • Ability to thrive in a fast-paced environment, • Excellent written and verbal communication skillsCompany DescriptionRestaurant with an owner who has several years of experience.Easy to work with.Restaurant with an owner who has several years of experience.Easy to work with.

Job Description We are seeking a Food & Beverage Operations Manager to oversee a dynamic, high-volume operation within a well-established, full-service hotel environment. This role is responsible for leading multiple outlets, in-room dining, and a high-energy lounge, ensuring consistency in execution, service standards, and financial performance. This is an opportunity for someone who thrives in a fast-paced setting and understands how to balance guest experience with operational discipline. What You’ll Be Responsible For • Oversee daily operations across restaurants, room service, and lounge/bar outlets, • Lead, coach, and develop department managers and frontline teams, • Drive service standards and ensure consistency across all touchpoints, • Monitor financial performance including labor, cost controls, and revenue optimization, • Partner with culinary leadership to maintain quality and execution, • Improve operational efficiencies without compromising the guest experience Relocation candidates encouraged to apply - relocation support provided Requirements What We’re Looking For • 4+ years of leadership experience in hotel or Multi-outlet food and beverage department (Hotel and Resort Preferred), • Experience managing multiple outlets simultaneously, • Strong financial acumen (labor management, forecasting, P&L exposure), • Hands-on leadership style — not someone who manages from the office, • Ability to lead in a fast-paced, high-expectation environment, • Base Salary: $95,000, • Bonus: 10%, • Full benefits package (details provided during interview process)

Job Description Job Title: Food & Beverage Manager Job Summary: The Food & Beverage Manager is passionate about food, customer service and training. The Manager is responsible for the daily operation of all food and beverage concessions at Lake Winnepesaukah and Soak Ya. The Manager shall be an experienced food service leader with a goal to build, train, and maintain multiple food stands in a controlled environment in an effective team through innovation and proven processes and will assist in off-season projects as assigned. Job Responsibilities: • Identify and document processes to ensure consistent preparation and delivery of food items to customers and train cooks to follow., • Enforce sanitary practices for safe food handling, general cleanliness and maintenance of kitchen and dining areas., • Ensure compliance with all federal, state and local ordinances and regulations regarding food safety., • Ensure compliance with operational standards and company procedures., • Maintain a professional Food Service Image, including restaurant cleanliness and proper standards of uniform and appearance., • Work closely with Director to determine food and beverage costs to minimize cost of goods and maximize revenue while maintaining food and service quality., • Work closely with vendors to purchase items as needed and delivery of food and supplies and ensure ongoing control of food expiration dates., • Ensure positive guest service in all areas. Respond to guest concerns, taking actions for guest satisfaction., • Maintain a favorable working relationship with all employees and departments to foster and promote a cooperative working environment which will be conducive to maximum employee morale, productivity and efficiency., • Ensure a safe working environment to reduce the risk of injury and accidents. Maintains and instructs personnel on safety policies and procedures and follows up to ensure hazards are eliminated., • Manage scheduling and shift assignments to control labor while upholding standards, product quality and cleanliness., • Provide leadership and direction to employees regarding operational and procedural issues for Food and Cleaning., • Oversee Janitorial staff, insuring clean and stocked restrooms., • Ensure proper cash management controls are followed by all food and beverage staff members, as per policy., • Develop employees by providing ongoing feedback and establishing performance expectations., • Minimum of 5 years' experience in food service, with a proven track record in food service., • Minimum of 2 years in management, preferably with multiple locations., • Above average written and verbal communication skills., • Strong interpersonal skills, with ability to work at all levels and ages in the food service industry., • Ability to operate phones, computers and proficiency with Word and Excel for business correspondence and analysis., • Able to communicate clearly with co-workers and guests., • Able to walk frequently; up to 10 miles per day., • Able to reach, bend, stoop and lift to 50 pounds., • Able to work in a standing position for long periods of time., • Integrity – Honesty in dealing with Lake Winnepesaukah's customers, employees and community contacts., • Accountability – Ability to accept responsibility and account for his/her actions., • Accuracy – Ability to perform work accurately and thoroughly., • Interpersonal – Likeability and the ability to get along with a wide variety of personalities and individuals., • Organized – Able to follow a systematic and scheduled method of duties and handle multiple projects simultaneously., • Competitive salary and benefits package., • Complimentary Park access for you and your immediate family., • Discounts on food, beverages, and merchandise., • Opportunities for professional growth within a dynamic team environment. By submitting your application for employment with Lake WInnepesaukah, you consent to undergo a thorough background investigation as permitted by federal and Georgia state laws. This may include checks on criminal records, education, employment history, and credit (if applicable). You affirm the accuracy of all information provided and understand that any misrepresentation may result in rejection of your application or termination if hired. Your employment will be contingent upon the satisfactory outcome of the background screening. By proceeding with your application, you acknowledge and consent to these terms.

Job Description A Jeremiah’s Italian Ice Lead Server represents the face of Jeremiah’s and is responsible for leading their shift by assisting with the day-to-day operations of the store while ensuring 5-star customer service is delivered to every guest. A Lead Server may be responsible for opening/closing the store, counting registers and ensuring their shift runs smoothly. What will you do? • Take guests’ orders with a friendly smile., • Exhibiting the desire to work on a team and embrace a collaborative work environment., • Maintain respectful relationships with co-workers, refraining from gossip., • Creating flavorful experiences for each guest according to five-star service., • Answering questions – accurately and politely., • Serving all guests efficiently while maintaining superior five-star service., • Conduct daily pre-shift huddles (Chill Chats) to review Launch Pad., • Serving Jeremiah’s products that consistently exceed expectations in image and quality., • Demonstrating impeccable product knowledge., • Performing opening and closing responsibilities., • Offering suggestions and guidance to guests pertaining to our menu and services., • Preparing all Jeremiah’s Italian Ice products. This may require lifting 50lbs to shoulder height and intense manual labor., • Maintaining a unit that is both so fresh and so clean., • Ordering product, stocking and organizing the store for maximum efficiency., • Maintain knowledge of Limited Time Offers, specials, promotional items, catering orders, Rewards Program and other operational knowledge., • Handling cash and other forms of payment., • Count drawers at open/close., • Ensure side work is complete., • Ensure the work environment is safe, secure and healthy by following sanitation standards and procedures, complying with legal regulations, maintaining the patio, walkways and parking lot.

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Take food and beverage orders from customers, • Answer questions about the menu and preparation, • Provide accurate orders to the kitchen staff, • Check with customers periodically during their meals to ensure they are satisfied, • Take orders from customers for food and beverages, • Provide customers with their checks at the end of the meal and process paymentQualifications:, • Previous experience as a server is preferred, • Friendly and outgoing personality, • Excellent communication skills, • Ability to meet the physical demands of the position, including standing for long periods and carrying trays, • Familiarity with food safety guidelines, • Ability to work in a fast-paced environment

Job Description Golden Krust in Lawrenceville, GA is looking for 3 Servers/Cashiers to join our family like team. We are located at 676 Duluth Highway in Lawrenceville, GA - Gwinnett County. We are seeking friendly, self motivated, hard-working, flexible and reliable leaders who are able to multi-task. Individuals will be responsible for greeting customers, listen carefully to customers orders, assist customers in selecting meals and then safely packaging their meals all while delivering a great customer service experience. Candidates will keep the restaurant clean and orderly, and be respectful to co-workers. Ideal Candidates will have experience working in a Caribbean Restaurant and/or familiarity with the food and culture. We look forward to reviewing your applications and meeting with you.

Job Description Job Title: Warehouse Parts Runner Job Description We are seeking a dependable and organized Warehouse Worker/Helper to support our construction operations. This role involves assisting the Warehouse Manager in managing inventory, organizing materials, and running parts as needed. The warehouse currently shares space with our shop, with a new dedicated warehouse expected to be completed by the end of the year. This is a great opportunity to grow with a company that values teamwork, efficiency, and long-term development. Responsibilities • Assist with receiving, organizing, and storing construction materials, tools, and parts., • Help maintain accurate inventory records and perform regular stock checks., • Support purchasing and restocking of parts and supplies as directed by the Warehouse Manager., • Prepare and stage materials for job sites and internal teams., • Assist with deliveries and parts runs to job sites., • Keep the warehouse clean, safe, and well-organized., • Work closely with the shop team to coordinate shared space usage., • Experience in warehouse, construction, or general labor preferred., • Basic knowledge of construction materials and tools., • Strong organizational skills and attention to detail., • Ability to lift up to 50 lbs and perform physical tasks throughout the day., • Forklift experience or certification is a plus (training available)., • Experience in inventory management, data entry, purchasing, and parts ordering., • Computer skills including email and inventory management software. Be part of a growing construction company with a strong team culture and growth potential in pay and title. Enjoy a consistent weekday schedule with weekends off, competitive pay, and a comprehensive benefits package including healthcare and 401K. The company values its employees as part of its family. Work Environment Most of the work day will be spent in the warehouse. The work schedule is typically Monday-Friday, with an early out on Friday, offering a balanced work-life schedule. Job Type & Location This is a Contract to Hire position based out of Springfield, GA. Pay and Benefits The pay range for this position is $18.00 - $18.00/hr. Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to specific elections, plan, or program terms. If eligible, the benefits available for this temporary role may include the following: • Medical, dental & vision, • Critical Illness, Accident, and Hospital, • 401(k) Retirement Plan – Pre-tax and Roth post-tax contributions available, • Life Insurance (Voluntary Life & AD&D for the employee and dependents), • Short and long-term disability, • Health Spending Account (HSA), • Transportation benefits, • Employee Assistance Program About Aerotek: We know that finding work is hard, and finding meaningful work is harder. Aerotek connects 180,000+ light industrial and skilled trades workers with 14,000+ employers each year, helping our workers navigate an evolving labor market and find jobs that meets their goals, skills and interests. Since 1983, we have provided a variety of career opportunities across North American industry – from short-term assignments at Fortune 500 companies where you can build your skills, to long-term opportunities where you can play a vital role solving for companies’ construction, manufacturing and maintenance challenges. Our 1,500+ experienced recruiters across 250+ offices work relentlessly to put our workforce in a position to thrive. Let us rise to meet your challenges and put our people-are everything spirit to the test as your career continues to grow. Aerotek offers weekly pay, employee benefits including medical, dental & vision, life insurance, health advocacy and employee assistance programs, a 401(k) plan, and employee discounts. The company is an equal opportunity employer and will consider all applications without regards to race, sex, age, color, religion, national origin, veteran status, disability, sexual orientation, gender identity, genetic information or any characteristic protected by law. Company DescriptionWe know that finding work is hard, and finding meaningful work is harder. Aerotek connects 180,000+ light industrial and skilled trades workers with 14,000+ employers each year, helping our workers navigate an evolving labor market and find jobs that meet their goals, skills, and interests. Since 1983, we have provided a variety of career opportunities across North American industry – from short-term assignments at Fortune 500 companies where you can build your skills, to long-term opportunities where you can play a vital role in solving companies’ construction, manufacturing, and maintenance challenges. Our 1,500+ experienced recruiters across 250+ offices work relentlessly to put our workforce in a position to thrive. Let us rise to meet your challenges and put our people-are-everything spirit to the test as your career continues to grow.We know that finding work is hard, and finding meaningful work is harder. Aerotek connects 180,000+ light industrial and skilled trades workers with 14,000+ employers each year, helping our workers navigate an evolving labor market and find jobs that meet their goals, skills, and interests. Since 1983, we have provided a variety of career opportunities across North American industry – from short-term assignments at Fortune 500 companies where you can build your skills, to long-term opportunities where you can play a vital role in solving companies’ construction, manufacturing, and maintenance challenges. Our 1,500+ experienced recruiters across 250+ offices work relentlessly to put our workforce in a position to thrive. Let us rise to meet your challenges and put our people-are-everything spirit to the test as your career continues to grow.

Job Description10th and Piedmont / G's Midtown is looking for driven individuals to join our team as Food Runners and Server Assistants. This is a great opportunity to crack into the hospitality industry will opportunities to grow into servers and bartenders!!!

Job Description Oaks Senior Living is currently recruiting a kind hearted Host/Hostess who has a passion for working with seniors at our new community Oaks at Eagles Landing in Stockbridge, GA. Our culture centers around a Person Centered Lifestyle with great core values and a dedication to enrich the lives of those we serve . Oaks Senior Living inspires team members to excel, rewards for excellence and creates a work environment where all are trusted and empowered with a sense of ownership. Extremely rewarding opportunity with growth potential! Position Summary: Host/Hostess ensures residents receive freshly prepared meals served restaurant-style throughout the day in a professional, caring manner in accordance with federal and state regulations and Oaks Senior Living dining standards. Assists residents and guests with all aspects of restaurant-style meal service for the Main Dining Room. Sets tables, takes food and beverage orders, serves residents and guests, and clears tables. Ensures dining room is vacuumed, tables cleared and cleaned, and tables reset after each meal service assigned. Qualifications: • Experience working for large groups, • Desire to work with older adults, • Ability to read, write, and speak English, • Friendly, caring disposition, • Must be 18 years of age, • Must have a satisfactory criminal history check, • Must have physical exam by a licensed physician, • Must have a negative drug screen Dining Service • Serve food in accordance with nutritional guidelines, local health department regulations, and resident's individual prescribed diet and food preferences, • Assist care partners with serving quality meals during main meal times in main dining room, • Serve resident and guest meals in accordance with Oaks All Day Dining program, • Assist in fostering residents' independence with eating by providing adaptive equipment when needed, • Ensure healthy snacks are set out at appropriate and scheduled times, • Acquaint new residents with menus, seating, and dining options and hours, • Ensure that food is delivered on time and in a pleasant manner, • Ensure Resident food needs and preferences are known and are being honored, • Take resident orders for meals on a daily basis, • Responds to customer service requests and complaints, • Notify Food Service Director or Lead Cook of any malfunctioning kitchen equipment or appliances, • Clean and sanitize tables, chairs, condiment containers, and equipment used in the dining room, • Vacuum dining room after each main meal setting, • Spot clean carpet as needed, • Wash and prepare linen napkins for place setting, • Communicate resident likes and dislikes to Food Service Director for menu planning purposes and resident satisfaction, • Inform kitchen staff if residents will be out of community at meal time, • Inform kitchen staff when resident would like to have a meal outside of scheduled meal times, • Inform kitchen staff when guest will be joining for meal, • Create a strong sense of team work and cooperation among all staff, • Ensure table settings are complete and have fresh condiments for the service, • Prepare and serve beverages including refilling coffee, tea and other beverages during main meals and throughout the day in accordance with Oaks All Day dining program, • Observes changes in resident status, needs or preferences and communicates them appropriately to Wellness Director, • Assist care partners with clearing dining tables during main meal times, • Reset dining tables with place settings and ensure salt and pepper shakers are clean and full, sugar packets and creamers are replenished immediately following meal times, • Ensure compliance with local health department regulations and the Oaks Senior Living policies and procedures, • Maintain a clean, organized, and safe dining room environment, • Ensure proper storage and handling of food in accordance with infection control standards, • State food handling and kitchen regulations, • OSHA Standards Physical Job Requirements To fulfill job requirements, employee must be able to perform key physical task for extended periods of time. Proper body mechanics and safety measures as prescribed by the residence must be used. In a typical eight- hour day, employee will: • Stand/walk up to eight hours a day, • Sit up to two hours a day, • Frequently support up to 30 pounds, • Frequently lift/carry up to 50 pounds, • Frequently kneel, bend, and reach

Job DescriptionWe're looking for driven individuals to join our team as Food Runners. This is a great opportunity to crack into the hospitality industry will opportunities to grow into servers and bartenders!!!

Job Description Thatcher's BBQ in Calhoun, GA is looking for a host/hostess to join our team. We are located on 1214 North Wall Street. Our ideal candidate is punctual, outgoing, and engaged. We are open Tuesday - Saturday 11am-9pm. Flexible hours. Must have weekend availability! Responsibilities • Greeting customers and making them feel welcome, • Estimating wait times for guests, • Seating guest, • Cleaning tables Qualifications • Friendly and outgoing personality, • Ability to listen and communicate effectively By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionHobnob is looking for driven individuals to join our team as Food Runners. This is a great opportunity to crack into the hospitality industry will opportunities to grow into servers and bartenders!!!

Job Description DESCRIPTION: The Atlanta Evergreen Lakeside Resort, Stone Mountain has immediate full-time openings for energetic, outgoing, customer service-oriented individuals to fill the position of Host(ess) to greet and escort guests to tables in the restaurant, maintaining a courteous and efficient operation of the dining room to ensure guest satisfaction. ESSENTIAL JOB FUNCTIONS: Responsibilities include but are not limited to. Meet and greet guests as they arrive, offer choice of seating, then escort them to their table and present menu. Read, maintain and make daily entries in the log book to coordinate communication between shifts and management. Maintain proper set-up of dining room. Receive records and make any necessary arrangements for reservations and special functions in the restaurant. Comply with attendance rules and be available to work on a regular basis. Perform any other job related duties as assigned. REQUIRED SKILLS AND ABILITIES: Must have the ability to communicate in English. Self-starting personality with an even disposition. Maintain a professional appearance and manner at all times. Can communicate well with guests. Must be willing to “pitch-in” and help co-workers with their job duties and be a team player. Considerable skill in the use of a calculator to prepare moderately complex mathematical calculations without error. Ability to effectively deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy to defuse anger, collect accurate information and resolve conflicts. Ability to stand and move throughout front office and continuously perform essential job functions. Ability to access and accurately input information using a moderately complex computer system. Ability to observe and detect signs of emergency situations. Ability to establish and maintain effective working relationships with associates, customers and patrons. PERFORMANCE STANDARDS: Work Habits: In order to maintain a positive guest and associate experience, your work habits should always meet and strive to exceed hotel standards for work procedures, dress, grooming, punctuality and attendance. You should be adaptable to change in your work area and in hotel procedures with a willingness to learn new skills and/or improve existing ones, have the ability to solve routine problems that occur on the job and ask for help whenever you are not sure how to do something. Safety & Security: The safety and security of our guests and associates is of utmost importance to Crescent. Every Crescent associate should adhere to the hotel security policies and procedures, particularly regarding key controls, lifting heavy objects, using chemicals, and effectively reporting safety hazards and safety concerns. NOTE: This description excludes non-essential and marginal functions of the position that are incidental to the performance of the fundamental job duties. Furthermore, the specific examples in each section are not intended to be all-inclusive. Rather, they represent the typical elements and criteria considered necessary to perform the job successfully. Other job-related duties may be assigned by the associate’s supervisor. Furthermore, this description is subject to change, in the sole discretion of the Company, and in no way creates an employment contract, implied or otherwise; each associate remains, at all times, an “at will” associate. Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. 41 CFR 60-1.35(c)

Job DescriptionBenefits: • Employee discounts Please call 470-900-8763 for telephone interview first for immediate consideration. Please send text before you call.

Job Description We are looking for a great person with good communication skills and full of energy. If you are a good bartender and love interacting with customers, this will be the perfect job for you. When you are able to build a customer relationship with your guests they are more inclined to leave a larger tip because they like you. That is what this type of sales job is all about. No more long hours at the restaurant. Capital is one of the area's #1 Sales Companies and we are looking for few good men and women. If you are a sales professional / top Bartender or Server that makes "good" money but not "GREAT" money, then we have the Perfect Sales Job for you!!! $2k sign on bonus after 90 days for qualified candidates. Capital specializes in custom home improvements such as Windows, Kitchens, Bathrooms, and much more. We are looking for an outside sales rep to run our company provided appointments. There is no cold calling. Capital provides all pre-qualified sales appointments. Looking for an individual that has a minimum of 2 years as a Bartender or Top Server. Six Figure incomes are normal for our sales staff and easily obtainable. There is no walking door to door or business to business. All you have to do is Close the Sale. You can start making money immediately. Our Sales staff make GREAT MONEY on company provided, pre-qualified appointments set by our marketing staff that works just for our Closers. We believe that our Sales Reps should concentrate 100% on Selling and not also have to worry about doing their own advertising, marketing, appointment setting etc.. This is what has made us and our sales staff so successful over the past 30 years. We offer: • No Cold Calling, • Guaranteed Pay, • VERY HIGH COMMISSIONS, • Company Provided Confirmed Appointments, • $5200 for Annual Car Plan, • Cell Phone Reimbursement, • Health/Retirement Plan, • Monthly/Yearly Bonuses, • Super Tropical Vacation Contests, • Fast Track Management Opportunities, • Ability to start making Great money IMMEDIATELY!! Come enjoy our exciting profession and be a part of a #1 sales team!! Don't miss out on this great opportunity. We are looking to fill only 2 spots immediately. All applicants must be able to start immediately or within 2 weeks of being interviewed. *Must have valid MD, VA, or DC drivers license. Note: This is NOT MLM or 1099. All employees are W-2 Company DescriptionCapital Remodeling, Inc. is one of the most successful remodeling companies on the East Coast.Capital Remodeling, Inc. is one of the most successful remodeling companies on the East Coast.

Job Description Waiter/Waitress Job Summary Serves food to patrons in a dining establishment. General Accountabilities Presents menu, answers questions, and makes suggestions regarding food. Takes customer orders by writing them down or memorizing them. Presents orders to the cooks on behalf of the patrons. Serves customers their pre-ordered food. Observes diners to respond to any additional requests and to determine when meal has been completed. Totals bill and accepts payment or refers patron to cashier. Clears or resets table at the end of each course. Thanks patrons and kindly invites them back for future dining. *The company reserves the right to add or change duties at any time. Job Qualifications Education: High school diploma or equivalent Experience: Some previous work-related skill, knowledge, or experience Skills Excellent verbal and written communicationActive listeningService orientationCoordinationSocial perceptiveness Company DescriptionWe are a casual fine dining restaurant, seeking experienced candidates with a passion for culinary arts. Our ideal candidates have worked in a fast paced (not to be confused with fast food) environment, paying equal attention to each plate's flavor profiles, presentation, and preparation. Recent relevant experience is must.We are a casual fine dining restaurant, seeking experienced candidates with a passion for culinary arts. Our ideal candidates have worked in a fast paced (not to be confused with fast food) environment, paying equal attention to each plate's flavor profiles, presentation, and preparation. Recent relevant experience is must.

Job Description Server – SKOL Brewing Company Atlanta, GA (Downtown – 200 Peachtree) Hourly + Tips Full-Time / Part-Time About SKOL Brewing Company SKOL Brewing Company is a high-energy brewpub located inside Southern Exchange in downtown Atlanta. We combine craft beer, bold food, and large-scale events to create a unique and fast-paced hospitality experience. From daily dining service to major conventions and citywide activations, no two shifts are the same. Position Overview We are seeking friendly, attentive, and motivated Servers to join our team. The ideal candidate delivers exceptional guest service, thrives in a fast-paced environment, and works well as part of a team. Key Responsibilities • Provide prompt, friendly, and attentive service to all guests, • Take accurate food and beverage orders and enter into POS system, • Deliver food and drinks in a timely manner, • Maintain strong knowledge of menu items, beer selections, and specials, • Anticipate guest needs and ensure a positive dining experience, • Handle payments and process transactions accurately, • Maintain cleanliness and organization of tables and service areas, • Assist with opening and closing side work, • Work collaboratively with kitchen and bar teams during service, • Previous serving experience preferred, • Strong communication and customer service skills, • Ability to work in a fast-paced, high-volume environment, • Positive attitude and team-oriented mindset, • Flexible availability, including nights and weekends, • Competitive hourly pay + tips, • Flexible scheduling, • High-volume environment with strong earning potential, • Fun, energetic team atmosphere, • Opportunities for growth within a growing hospitality group

Job DescriptionBenefits: • Competitive salary, • Dental insurance, • Health insurance, • Opportunity for advancement, • Paid time off, • Vision insurance Imagine a place where nutrition science meets culinary artistry, where every touchpoint inspires people to live longer, healthier and more vibrantly. Nutrition Nest at Preserve Life is a revolutionary integrated wellness destination combining a longevity clinic, beauty boutique, retail store, and experiential restaurant under one roof. Located on 1,200+ acres of pristine forest with spring-fed lakes, just West of Atlanta, we are redefining how health is experienced. Guided by evidence-based nutrition science, functional medicine pathways, curated healthy aging products, and transformative dining, Nutrition Nest is designed to help people not just live but come alive. Opening December 2025. THE OPPORTUNITY Were seeking a Front of House & Reservations Assistant to act as the vital connection between our guests initial booking and their wellness dining journey. This role blends guest communications, reservations management, and personalized service, ensuring a seamless and memorable experience from the first call to the final farewell. Your Mission: Curate exceptional guest experiences through proactive reservations management and front-of-house support. Your Impact: Anticipate guest needs, optimize reservations, and contribute to revenue growth through upselling and repeat visits. Your Stage: Experiential Kitchen an interactive dining environment where guests engage in transformative wellness pathways. WHAT YOULL DO Guest Experience & Reservations (40%) • Contact guests pre-visit to confirm meal pathways and document preferences, • Record allergy/dietary information in guest notes for safety, • Greet guests warmly, confirm details, and serve welcome drinks with educational context, • Maintain reservation system and optimize table allocationsAdministrative Support (25%), • Manage reservation platforms and guest profiles, • Support FOH management with guest reports and correspondence, • Utilize POS and data portal for guest tracking and reportingCustomer Service Excellence (20%), • Provide personalized upselling based on visit history, • Collect guest feedback to support continuous improvement, • Collaborate with hosts and FOH team for smooth guest flowOther Contributions (15%), • Participate in training and assist with events/promotions, • Maintain organized front-of-house areas, • Support onboarding of FOH staff WHAT WERE LOOKING FOR Required Qualifications • 2+ years in high-end hospitality (luxury hotel, fine dining, or similar), • Reservations management or host role experience preferred, • High school diploma required, • Strong organizational and detail orientation, • Professional verbal and written communication skillsPreferred Qualifications, • Hospitality degree or related education, • Fine dining or luxury reservations background, • Knowledge of dietary restrictions and allergy management, • Experience in wellness-focused hospitalityCore Competencies, • Exceptional organizational and guest data management skills, • Warm, polished communication abilities, • Comfort with reservation and POS systems, • Sales and upselling instincts with guest-centered approach, • Empathy, relationship building, and passion for wellness WHY JOIN NUTRITION NEST AT PRESERVE LIFE • Join a first-of-its-kind wellness hospitality concept, • Help deliver transformative dining rooted in science and nutrition, • Clear advancement path to Guest Experience Manager or FOH Supervisor, • Training in luxury hospitality, wellness, and guest relations, • Be the first point of connection for guests on their wellness journey, • Contribute directly to memorable and safe guest experiences

Job Description Join one of the Southeast’s most respected and award-winning restaurant groups. Buckhead Life Restaurant Group is seeking Experienced Fine Dining Servers who are passionate about hospitality and dedicated to delivering exceptional guest experiences. What We Offer • Flexible scheduling, • Full-time & part-time positions available, • Excellent compensation, • Outstanding opportunities for growth, • A strong promote-from-within culture—we are actively looking to groom future managers What We’re Looking For • A genuine passion for hospitality and creating memorable dining experiences, • Minimum of 2 years of fine dining experience, • Strong knowledge of wine, craft cocktails, and elevated service standards, • Professionalism, poise, and a commitment to excellence How to Apply Apply in person at Atlanta Fish Market Tuesday–Friday | 1:00 PM – 4:00 PM To learn more about our restaurants and career opportunities, visit . At Buckhead Life, we pride ourselves on impeccable service and a culture built around mentorship, growth, and teamwork. We look forward to welcoming you to the Buckhead Life Restaurant Group team. Company DescriptionThe Buckhead Life Restaurant Group provides a culinary opportunity like no other in Atlanta and Florida. Many of our Top Chef's shaped their careers in one or more of our restaurants. Our Chefs have worked 40 plus years in some of the most respected restaurants in the US and abroad from the The French Laundry, Jean George's and Le Bernardin to Michelin starred restaurants in Italy and France. We run professional European style kitchens where you will be exposed to a variety cuisines and cooking techniques. We have our own Boutique Wholesale Seafood Company where we fly in pristine seafood from around the world. We bake all of our breads in our Artisanal style Bread Company. All of our restaurants are top of their class and many have garnered National accolades. Pricci -- Italian Kyma -- Greek Mediterranean Bistro Niko -- French Chops Lobster Bar -- Steakhouse Atlanta Fish Market -- Seafood Buckhead Bread Company and Corner Café -- European Bakery and Café Boca Raton, FL - Chops Lobster Bar Boca Raton, FL - City Fish Market Ft. Lauderdale, FL - Lobster Bar Sea GrilleThe Buckhead Life Restaurant Group provides a culinary opportunity like no other in Atlanta and Florida. Many of our Top Chef's shaped their careers in one or more of our restaurants. Our Chefs have worked 40 plus years in some of the most respected restaurants in the US and abroad from the The French Laundry, Jean George's and Le Bernardin to Michelin starred restaurants in Italy and France. We run professional European style kitchens where you will be exposed to a variety cuisines and cooking techniques. We have our own Boutique Wholesale Seafood Company where we fly in pristine seafood from around the world. We bake all of our breads in our Artisanal style Bread Company. All of our restaurants are top of their class and many have garnered National accolades.\r\n\r\n\r\n\r\n Pricci -- Italian\r\n Kyma -- Greek Mediterranean\r\n Bistro Niko -- French\r\n Chops Lobster Bar -- Steakhouse\r\n Atlanta Fish Market -- Seafood\r\n Buckhead Bread Company and Corner Café -- European Bakery and Café\r\n\r\n Boca Raton, FL - Chops Lobster Bar\r\n Boca Raton, FL - City Fish Market\r\n Ft. Lauderdale, FL - Lobster Bar Sea Grille

Job Description We are seeking a Restaurant Server to become an integral part of our Wing Factory front of the house team! You will take orders and serve food to patrons at the dining and bar establishment. Responsibilities: • Serve food and beverages to guests, • Explain to guests about menu items, • Clean and prepare the dining areas, • Greet and make all guests feel welcome at the restaurant, • Respond to guest inquiries and requests in a timely fashion, • Previous experience in customer service, food service, or other related fields, • Ability to build rapport with guests, • Ability to thrive in a fast-paced environment, • Excellent written and verbal communication skillsCompany DescriptionSince 1997, we’ve been slingin’ just about the best wings in Atlanta, plus righteous sandwiches, tasty burgers, great big salads and of course, frosty beverages. Come grab a bite, catch a game, or call us to get grub brought right to your couch. We’re your spot for Neighborhood Eats.Since 1997, we’ve been slingin’ just about the best wings in Atlanta, plus righteous sandwiches, tasty burgers, great big salads and of course, frosty beverages. Come grab a bite, catch a game, or call us to get grub brought right to your couch. We’re your spot for Neighborhood Eats.

Job Description Hiring experienced, dependable, and passionate team members to grown our dynamic and supportive staff. All levels of experience are encouraged to apply.

Job Description Servers are the direct line of communication between the guest and the restaurant staff, and the biggest promoter of the guest experience within the restaurant. 9 Mile servers pair guests with seasonal food and drink choices that are sure to match their palates. They are encouraged to become well-acquainted with their tables, and provide an experience that is not just enjoyable, but memorable as well. They should take pride in providing an elevated experience to guests. Servers must always maintain professionalism in their behavior and personal appearance both with their tables and behind-the-scenes. Requirements: · Proper wine presentation. · Good food and beverage knowledge. · Experience with, or an understanding of, how to operate a POS system. · Must be at least 18 years old. · Must have natural hair color. · Professional and clean appearance. · Must have a genuine sense of hospitality. · Excellent communication skills. · Attention to detail. · A team-oriented attitude. · Eagerness to learn and to improve as a server. · Passion for hospitality and service. · Weekend availability.

Job Description Server Job Summary: We are a rapidly growing restaurant looking for Servers to enhance our Company. We are looking for creative, motivated people with the ability to work in a fast-paced and teamwork-oriented environment. You will need to be organized, have basic serving skills, communicative, high energy and have a positive attitude. You will report to the General Manager with a dotted line to the Front of the House Managers. This position requires nights and weekends each month. Requirements: • Be able to be on your feet for 4-10 hours., • Knowledge of service standards., • Be able to lift and carry 10-20 lbs., • Obtain state approved food Handlers Card. Responsibilities: • Serves guests with food and beverages in a positive and friendly manner., • Provides information to help food and beverage selections., • Presents ordered choices in a prompt and efficient manner., • Maintains dining ambiance with an enthusiastic attitude., • Prepares room for dining by setting tables, chairs, condiments, and service utensils., • Protects establishment and guests by adhering to sanitation, safety, and alcohol beverage control policies., • Helps guests select food and beverages by suggesting menu items, explaining the menu offerings, and answering food preparation questions., • Transmits orders to bar and kitchen by recording guests’ choices and identifying guests’ special dietary needs and special requests., • Keeps kitchen staff informed by noting timing of meal progression., • Serves orders by picking up and delivering guests’ choices from bar and kitchen and delivering accompaniments and condiments from service bars., • Responds to additional guest requirements by inquiring of needs and observing dining process., • Maintains table setting by removing courses as completed, providing tools, refilling water glasses, and being alert to guest spills or other special needs., • Concludes dining experience by acknowledging choice of restaurant and inviting guests to return., • Work well under pressure and in a fast-paced environment, • Able to handle money accurately and operate a point-of-sales system, • Teamwork, • High energy level, • Dependable, punctual & honest, • General math skills, • Verbal communication, • Customer serviceIf you are passionate about providing exceptional service, have a strong work ethic, and enjoy working in a dynamic restaurant environment, we would love to hear from you. Join our team as a Server and be part of creating memorable dining experiences for our customers. Job Type: Part-time HIRING EVENT 11/27 11-6pm & 11/28 11-6 Location : 1320 GA-92 Acworth, Ga 30102 Shift: Day shift Evening shift Morning shift Night shift Weekly day range: Monday to Friday Rotating weekends Weekends as needed Expected hours: 15 – 32 per week

Job Description Join our vibrant and welcoming restaurant, known for our exceptional dining experience and commitment to quality service. We take pride in offering a menu that caters to a wide range of tastes, and our enthusiastic team works together to create memorable moments to our guests. If your passionately about food and hospitality we'd love to have you as part of our team.

Job Description Food & Beverage Manager – Unicoi State Park & Lodge Are you a hospitality leader who thrives on crafting unforgettable experiences? Unicoi State Park & Lodge is searching for a passionate, hands-on Food & Beverage Manager to oversee dining experiences across our two signature restaurants (Smith Creek Tavern and Anna’s Italian) and banquet events. If you love hospitality and creating moments guests talk about long after they leave, this is your next adventure. About the Role We’re searching for a dynamic Food & Beverage Manager to oversee all aspects of our dining operations. This position is a key leadership role that shapes guests’ experience throughout our establishments. You’ll guide operations for Smith Creek Tavern & Anna’s Italian —each restaurant with its own personality—along with banquet events for our groups and weddings. What You’ll Do • Lead, mentor, and inspire a high-performing F&B team, • Oversee daily operations across restaurant, bar, and event spaces, • Partner closely with the Executive Chef to develop menus and seasonal offerings, • Ensure exceptional guest service and resolve issues with professionalism, • Manage inventory, purchasing, and vendor relationships with an eye for sustainability, • Monitor financial performance, control costs, and drive revenue across multiple outlets, • Ensure compliance with all health, safety, and licensing regulations, • Proven experience in food & beverage management, ideally in a lodge, resort, or multi-outlet environment, • Strong leadership skills and a passion for developing teams, • A guest-first mindset with a love for creating memorable experiences, • Ability to thrive in a fast-paced environment, • The opportunity to shape two unique restaurant concepts, lodge dining experiences and events, • A supportive leadership team that values innovation and initiative, • A culture that celebrates hospitality and teamwork

Job DescriptionDescription: About the Job At Hopdoddy, our Hospitality Team Members — including Servers, Hosts/Hostesses, and Food Runners — deliver more than great food; they create memorable experiences. From greeting every Guest with a smile to recommending our crave-worthy burgers and refreshing drinks, they bring warmth, energy, and authenticity to every interaction. Whether you’re welcoming Guests, ensuring every plate reaches the table perfectly, or making personal recommendations that make someone’s day, you’re part of a team that makes hospitality feel effortless and fun. Hopdoddy is more than just a restaurant — it’s a place to grow, prosper, have fun, and make a difference. If you’re passionate about great food, genuine service, and being part of something special, we’d love to hear from you! What's a Hopdoddy, You Ask? Hops are a flower used to make beer tasty & Doddy is a nickname for Black Angus cattle. Put them together and you have Hopdoddy! The world has plenty of places to get a burger & a cold one... we're just dedicated to do the best rendition out there. We have over 40 locations across Texas, Arizona, California, Colorado, and Tennessee- and more on the way! Hopdoddy has been named #1 on “The 50 Best Burger Joints in America” by Business Insider, one of the "The Best Burgers in America" by Food & Wine, one of the "33 Best Burgers in the Entire Country" by Thrillist, and one of the "10 Brands to Watch" by CNBC and MSN. Compensation, Benefits, and Culture • Take home - $30,000+*, • Health, Vision, and Dental for full-timers*, • Paid vacation, parental leave, and anniversary awards, • Free 24/7 Employee Assistance Program (EAP) access to financial coaching, wellness counseling, identity protection, legal & mediation services, and more!, • Flexible scheduling so you can spend time with loved ones, pursue college, or your other passions, • 50% Off Team Member discounts to enjoy Hopdoddy with your friends & family, • Opportunity to grow and advance through our Lead Manager program- more than 50% of our restaurant leaders began as hourly Team Members!, • We have fun taking service seriously and celebrate your authentic individuality- bring on the t-shirt and jeans!, • Greeting guests & placing orders, • Delivering food & serving drinks, • Anticipating Guest needs, • You bring a positive energy and a sense of humor, • You know how to put Guests first and have a heart for hospitality, • You’re a team player and can get the job done in a fun way, • You’ve got a drive for quality, standards, and safety Requirements: Other Requirements • 4 days minimum availability for full timers, • Active Food Handler Card and Alcohol Safety Certification, • Demonstrate good math and communication skills, • Able to lift 30lbs frequently and up to 50lbs occasionally, • Standing, bending, and walking the entire workday Our Culture: Instagram: LinkedIn: *Pay described here is reflective of a full-time role. To be eligible for benefits, you must average 30 hours per week or 130 hours per month for 12 months. Hopdoddy is an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

Job Description JOB DESCRIPTION Summary/Objective: Responsible for creating warm and inviting service experience by receiving payment in the form of cash, checks, and credit cards from customers and/or employees in exchange for goods or services. Essential Functions Primary accountability is to ensure the guest experience is optimal. • Greets guest in a courteous and professional manner, utilizing company standardized greeting and by name when possible., • Counts currency and give accurate change back to customers., • Demonstrates accuracy, integrity and excellent customer service at all times., • Operates cash register, computerized system with full knowledge of proper procedures., • Receives payment from guest and/or employees; makes change as needed; issues receipts., • Verifies customer ID when accepting credit cards., • Verifies all bills larger than $10.00 to ensure they are not counterfeit., • Reconciles cash register tape with cash and receipts on hand at end of shift., • Must have full knowledge of products sold., • Takes and reads guest's vegetable order., • Keeps order together as it progresses through the line., • Maintains consistent portion control., • Full knowledge of all relevant health code regulations., • Demonstrates ability to utilize company abbreviations and lingo pertaining to guest orders., • Maintains line presentation and cleanliness of counters., • Possess full knowledge of Guest SOP and demonstrates execution of procedures., • Age 16, • Proficiency with figures, • Excellent communication skills, • High School Diploma, • Bilingual - Spanish Communication: Ability to articulate thoughts and express ideas effectively using oral, written and visual communication skills as well as listen to gain understanding. Customer Service: Professionalism, Patience and People-first attitude. Always service with a smile! Teamwork: Ability to work with others toward a shared goal, participating actively, sharing responsibility and contributing to the team. Adaptability: Ability to adjust to changes in the work environment. Initiative: Ability to be resourceful, independently assess issues and initiate solutions. Supervisory Responsibility: This position has NO supervisory responsibilities, is supervised by Team Lead on duty and reports to the Store Manager Physical Demands: While performing the duties of this job, the employee is regularly required to talk and hear. Must be able to lift up to 50 pounds, 40 inches high without the aid of another person and up to 75 pounds with assistance. Must be able to stand for extended periods of time while performing work duties. Must be able to bend, stoop, push and pull in the performance of duties. Must be able to use fingers bilaterally and unilaterally (one-handed) to unload boxes and operate equipment related to your job. Must be able to maintain balance and climb three to five feet on a ladder in order to retrieve supplies, store boxes, etc. as required to perform the functions of your job. Work Environment: This job operates in a full-service restaurant kitchen model environment. Role may also serve in outdoor, or event environment as required by project needs. Position Type: Position may be Full Time or Part Time Regular. Evening, Weekend and Holiday work is also required. Travel: No travel required. Other Duties: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

Job Description Join our dynamic team at Marco's Pizza in Greensboro, GA, where you'll dive into an exciting role as a Full Time/Part Time Pizza Crew Member. This position offers a chance to enhance your skills in a fun and relaxed environment while interacting with customers and fellow team members. With flexible schedules, you can easily balance work with personal commitments. The onsite experience allows you to immerse yourself in the lively atmosphere of our restaurant, making each shift enjoyable. You will earn competitive pay ranging from $10 to $12 per hour, providing a great opportunity for entry-level candidates looking to start a career in the restaurant industry. You will be given great benefits such as Paid Meals, Employee Discounts, and Cash tips. Become a part of our customer-focused culture and enjoy the thrill of creating delicious pizzas while delivering excellent service. Apply today and join the Marco's Pizza family! What does a Pizza Crew Member do? As a Pizza Crew Member at Marco's Pizza in Greensboro, GA, you will have an exciting opportunity to engage with customers while crafting mouth-watering pizzas. Your role will involve not only making pizzas to perfection but also providing top-notch customer service by answering phone calls and taking orders efficiently. You'll be the friendly face our customers rely on, ensuring their dining experience is enjoyable from the moment they reach out to us. This position is perfect for those who thrive in a fast-paced environment and enjoy working as part of a team dedicated to excellence. Join us and be a vital part of our mission to serve great food with a smile! What matters most To be successful as a Pizza Crew Member at Marco's Pizza in Greensboro, GA, you will need strong communication and interpersonal skills to effectively engage with customers over the phone and in-person. A positive attitude and a willingness to work as part of a team are essential for thriving in our fun and relaxed atmosphere. Attention to detail is important when preparing pizzas to ensure consistency and quality. While no prior experience or specific software skills are required, being able to multitask in a fast-paced environment will help you excel. Your enthusiasm for delivering excellent service and delicious food will be key to making a lasting impression on our customers! Knowledge and skills required for the position are:

Job Description Oliviana Bar Italiano & Pizzeria in Augusta, GA is looking for one host/hostess to join our 54 person strong team. We are located on 399 Highland Ave. Our ideal candidate is a self-starter, motivated, and hard-working. Responsibilities • Answering the phones and book reservations, • Greeting customers and making them feel welcome, • Estimating wait time for guests Qualifications • Friendly and outgoing personality, • Ability to listen and communicate effectively By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionDescription: Russell Landscape is seeking skilled, motivated, and hard-working Crew Members to join our commercial landscape maintenance team. If you take pride in quality work, enjoy working outdoors, and are ready to grow your career with a top-tier landscaping company, we want to hear from you! What You’ll Do: • Work on a professional landscape maintenance crew serving commercial properties • Perform high-quality maintenance tasks including mowing, trimming, edging, mulching, planting, pruning, and more • Assist with loading/unloading equipment and materials, keeping tools in top shape • Follow directions from Crew Leaders and ensure job sites are clean, safe, and complete • Occasionally support commercial construction or enhancement projects, • Take pride in creating beautiful, well-maintained outdoor environments What You Bring: • At least 1–2 years of commercial landscape experience preferred (but we’ll train the right person!) • Ability to operate mowers, blowers, trimmers, and other landscape equipment • Strong work ethic, attention to detail, and reliability, • A team-first attitude and willingness to learn, • Ability to lift up to 50 lbs and work outdoors in all weather conditions, • Valid driver's license is a plus What You Get: • Competitive pay based on experience, • Paid time off and holiday payCrew Member, • Health, dental, and vision insurance packages, • 401(k) with company match, • Opportunities for career growth and advancement into Crew Leader and beyond • A fun, professional, and supportive work environment where hard work is noticed • Pride in being part of Team Purple — one of the Southeast’s most respected names in landscaping The Physical Side: This role requires physical stamina—frequent walking, bending, lifting, climbing, and handling equipment. You’ll be active and outdoors every day, so bring your best attitude and energy! Why Russell Landscape? We’re not just another landscaping company—we’re a family-focused, faith- driven team that values integrity, excellence, and people. At Russell, you’re more than a number—you’re a vital part of something bigger. Please feel free to reach out to Brooke Tilley at brooket@russelllandscape,com with any questions Requirements:

Job DescriptionDescription: Who We Are: La Metro is an exciting Spanish tapas bar from celebrated Chef Héctor Santiago. Inspired by the vibrant energy of Spain’s bar tapas culture, we serve bold small plates and craft cocktails in a lively, welcoming environment. What We Offer: • Competitive pay, • Health insurance, • Paid time off, • Opportunities for growth and development Passionate, guest-focused Servers and Cashiers who love hospitality, thrive in a fast-paced setting, and take pride in working for a restaurant known for quality, culture, and excellence. If you thrive in a fast-paced, energetic environment, love connecting with people, and take pride in working for a restaurant with our values, we want to meet you! Requirements: The ideal candidate has: • Prior serving experience, • Confident and highly social personality, • The ability to promote our concept to potential guests, • Sales oriented, • A passion for hospitality, • A positive and team-oriented attitude, • Bilingual skill desirable (Spanish-English)

Job DescriptionDescription: Company Overview: Margaritaville and Landshark is a warm and inviting place where people from all walks of life come together to create paradise. We offer an exciting employment experience where creating and delivering fun and escapism for our guests is the goal we seek to exceed every day. We are one of the top employers due to our competitive wages, benefits packages, and the opportunity to advance your career and be part of the team. 90% of our team members say, "I Love My Job" and 92% say they are proud to work for Margaritaville and Landshark. Benefits: Weekly Pay, Staff Member discounts, Tuition Reimbursement, Fun upbeat working environment, Career Growth, 401K Matching, Paid time off, and more! Job Overview: Responsible for cleaning and setting tables, general table maintenance, and maintaining a clean, sanitary, and safe work environment for all Staff Members and guests by performing the following duties: Position Description: • Maintains cleanliness around front façade of the building, guest restrooms, floors, and surrounding work areas by keeping the area swept, mopped, and free from spills, trash, debris, etc., • Maintains positive guest satisfaction by answering questions thoroughly, handling complaints or directing them to a manager, and providing specific item suggestions and information about the establishment., • Gathers and clears all tableware soiled through use and delivers to dishwasher., • Scrapes, racks, and stacks glassware/plateware/silverware in dishwashing area., • Clears and sets tables according to established procedures and standards. Performs these tasks with speed and efficiency., • Sets-up and breaks down all equipment and supplies., • Maintains adequate supply of ice to all service stations and ice bins., • Changes empty bag in box sodas as needed., • Moves tables and chairs to adjust floor plans for special functions, band performances, etc., • Stocks all service stations with appropriate supplies, including glassware, silverware, paper products, etc., • Pre-busses tables of all used glassware/plate ware/ silverware/etc. and maintains work areas, including organizing and cleaning service stations., • Keeps all trash cans in service stations clean and empty; brings in empty cans after trash pickup., • Knows all table numbers and floor plans in restaurant., • Assists management in training new Staff Members within their department when applicable., • Completes all opening, running, and closing duties as assigned., • Maintains high-level of knowledge regarding the company’s products and happenings, and communicates properly to guests; establishes rapport with all guests through name recognition., • Notifies manager/supervisor of low inventory and recommends new inventory; communicates opportunities and concerns., • Performs other duties and tasks as assigned or determined by management or supervisors and moves with sense of urgency., • Understands and utilizes all safety and sanitation practices as defined in the safety program and reports any accidents to management., • Six months experience as a bus person or working in some aspect of the food and beverage industry preferred; or equivalent combination of education and experience, • Good verbal communication skills, • Ability to interact professionally with other departments and outside contacts, • Ability to complete a heavy workload and handle multiple tasks in a fast-paced environment with minimal supervision Physical Requirements: • Must be able to work in a fast-paced, high energy, and physically demanding environment., • Must be able to spend 100% of working time standing, walking, and reaching., • Pushing, pulling and lifting objects from a lower to higher position or moving objects horizontally, from position to position., • Feeling or grasping objects of different size and shape., • Maintaining body equilibrium to prevent falling while walking, standing or crouching in narrow, slippery, or erratically moving surfaces., • Will be required to use physical capabilities including climbing and ascending or descending ladders, stairs, and ramps., • Must be able to carry loads greater than 35 pounds and exert up to 50 pounds of force occasionally, and/or up to 30 pounds of force frequently., • Must be able to communicate clearly with our guests in the primary language of the restaurant, specific to location. (Primarily English), • Hearing sounds at normal speaking levels with or without correction., • Exposed to weather conditions and prevalent temperature changes., • Subject to moderate to high ambient noise levels., • Frequently required to function in narrow aisles or passageways., • Hazards include, but are not limited to, cuts from broken glass and metal cans, burns, slipping and tripping., • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals., • Ability to effectively present information and respond to questions from groups of managers, clients, and guests., • Expressing or exchanging ideas or instructions by the spoken word.