Trabajos Waiters en North Charleston, South Carolina - Page 2Crear alertas

Job DescriptionDescription: Are you outgoing, high-energy, and the kind of person who lights up a room? Perfect. We’re on the hunt for team members to join our Front of House crew at Steel City Pizza. From greeting guests with a smile, to slinging drinks, to delivering legendary service—you’ll be part of a team that’s all about great vibes, teamwork, and making every shift fun. OPEN INTERVIEWS: MON–THURS, 2PM–4PM Our Secret Sauce: The STEEL Way We’re not your average pizza joint—we live by our STEEL values: • Service – Make every guest feel like the MVP., • Teamwork – We’ve got each other’s backs. Always., • Enthusiasm – Bring the energy. Spread the good vibes., • Excellence – “Good enough” isn’t good enough., • Leveling Up – Growth mode ON. Why You’ll Love It Here:, • Free food every shift (yes, you read that right)., • Referral bonus—work with your friends., • Competitive pay + raises when you crush it., • No crazy late nights—we close 9pm weekdays, 10pm weekends., • Flexible schedules to fit your life., • Real growth opportunities., • ? Benefits for FT: Medical, Dental, Vision, Life, Disability., • People person—your hospitality game is strong., • You thrive in the fast lane and can juggle it all., • Communication skills that make guests feel at home., • Organization that keeps things running smooth (waitlists, seating, etc.).

Job Description Join the experience as we are seeking a Dining Room Floor Manager. The FOH Service Manager supports the General Manager/ Assistant General Manager in all operational aspects of the business. DUTIES AND RESPONSIBILITIES -Ensure service is maintained at the utmost of quality levels -Develop risk management and mitigation strategies -Maintain all corporate beverage mandates -Update and track daily reports -Interview, screen, and recruit job applicants -Coach and train staff -Responsible for Team performance – morale, productivity -Keep General Manger informed of sales and key issues -Increasing sales through marketing, networking and incentives for staff to raise guest check average. -Minimum 3-4 years professional experience -Strong management skills -Strong influence, interpersonal, communication, problem solving and creative solution generation skills -General business acumen -Able to quickly integrate into a team and be recognized as a leader -Finds problem areas, develops solutions -Able to delegate effectively -Able to work long hours standing and walking -Solicit, coordinate and sell private events, organizing through execution FISCAL RESPONSIBILITIES -Increasing sales through incentives for staff to raise guest check average. -Maintains budgeted revenues, cost of sales (COS), labor, supplies and operating cash flow (OCF). -Reviews monthly profit and loss statement and acts on all variances. -Monitor activities and expenses including inventory and labor REQUIREMENTS -Minimum 4 years professional experience -General business acumen and analytical skills -Expert knowledge of all Restaurant computer systems -Able to quickly integrate into a team and be recognized as a leader -Experience selling private events -Understanding of costing and forecasting BENEFITS -Free Employer Paid Basic Healthy Lifestyle Benefits Plans -Full comprehensive affordable medical benefits including Health, Vision, Dental, and Life -Paid Vacation, Holiday, Personal, and Sick days Method Co., along with its affiliates, is an equal opportunity employer and is committed to an inclusive workplace free from unlawful discrimination based on race, color, ancestry, nationality, religion, age, marital status, physical or mental disability, sexual orientation, gender, gender identity or any other protected characteristic under federal, state or local law. We believe in diversity and encourage any qualified individual to apply. Disclaimer: The preceding job description has been designed to indicate the general nature and level of work performed by employees within this job. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.

Job DescriptionThe food runners primary responsibility is to deliver fresh, high quality food to guests in a timely and efficient manner. The food runner works closely with the expo to ensure all dishes are plated properly. The food runner also assists with table maintenance and removes used tableware between courses. Typical Hours are 11AM-4PM and 5PM-11PM. Requirements: • Ability to always be on time, • Teamwork-oriented, • A neat, groomed, and professional personal appearance, • Flexible schedule including nights, weekends, and holidays, • Excellent communication skills, • Ability to work on your feet for up to 10 hours and lift 30 lbs., • Organized and able to multi-task with attention to detail, • Excellent customer service and interpersonal skills and a genuine appreciation for creating excellent service experiences, • Ability to manage the crisis in a calm and effective manner, • Garnishes all dishes accurately, wipes plates, and delivers food to proper seat numbers, • Follows service standards, • Responds appropriately to guest requests and communicates guest requests to server as needed and assists in locating, retrieving, and delivering items requested by guests, • Fills a support role and enjoys being part of a team, • Helps servers pre-bus, • Cleans up spilled food, drinks, and broken dishes when necessary, • When bussing: Clears tables after guests, wipes tables and seats, and sweeps under and around tables, • Maintains line and condiment set-up to standard, • Completes side work as indicated on side work charts.

Job DescriptionDescription: Are you outgoing, high-energy, and the kind of person who lights up a room? Perfect. We’re on the hunt for team members to join our Front of House crew at Steel City Pizza. From greeting guests with a smile, to slinging drinks, to delivering legendary service—you’ll be part of a team that’s all about great vibes, teamwork, and making every shift fun. OPEN INTERVIEWS: MON–THURS, 2PM–4PM Our Secret Sauce: The STEEL Way We’re not your average pizza joint—we live by our STEEL values: • Service – Make every guest feel like the MVP., • Teamwork – We’ve got each other’s backs. Always., • Enthusiasm – Bring the energy. Spread the good vibes., • Excellence – “Good enough” isn’t good enough., • Leveling Up – Growth mode ON. Why You’ll Love It Here:, • Free food every shift (yes, you read that right)., • Referral bonus—work with your friends., • Competitive pay + raises when you crush it., • No crazy late nights—we close 9pm weekdays, 10pm weekends., • Flexible schedules to fit your life., • Real growth opportunities., • ? Benefits for FT: Medical, Dental, Vision, Life, Disability., • People person—your hospitality game is strong., • You thrive in the fast lane and can juggle it all., • Communication skills that make guests feel at home., • Organization that keeps things running smooth (waitlists, seating, etc.).

Job Description Overview: We are seeking a friendly and detail-oriented Cashier to join our team. As a Cashier, you will play a key role in providing excellent customer service and ensuring smooth transactions. You will be responsible for handling cash, processing payments, and maintaining a positive, welcoming environment for all customers. The ideal candidate will have strong communication skills, attention to detail, and a commitment to delivering a positive shopping experience. Key Responsibilities: • Greet customers as they approach the register and assist with any inquiries., • Process customer transactions accurately using a cash register or point-of-sale (POS) system., • Handle cash, credit, and debit card transactions, providing correct change and receipts., • Scan items and ensure prices are accurate., • Maintain a clean and organized work area, including the cashier station and surrounding areas., • Resolve any customer concerns or complaints in a polite and professional manner., • Balance cash drawers at the start and end of each shift., • Monitor and replenish stock as needed during shifts., • Ensure all transactions and financial records are processed in compliance with company policies., • Assist with opening and closing duties as required., • Collaborate with team members and management to ensure smooth store operations., • Previous cashier or retail experience is preferred but not required., • Strong communication and interpersonal skills., • Basic math skills and attention to detail., • Ability to handle cash and process payments accurately., • Positive attitude and customer service skills., • Ability to stand for extended periods of time and work in a fast-paced environment., • Flexibility to work evenings, weekends, and holidays as needed.

Job Description Are you interested in working in an exciting, upbeat, and comfortable F&B atmosphere? Like being part of a team for competitive pay and flexible hours? Bay Street Biergarten is now hiring part-time and full-time Hosts/Hostesses. Please submit resume and availability. Qualifications: • Ability to thrive in a high volume, fast-paced environment, • Ability to build rapport with guest, • Greet and make all guests feel welcome at the restaurant, • Respond to guest inquiries and requests in a timely fashion, • Clean and prepare the dining areas, • Perform other restaurant duties as assigned'

Job Description We are a Burger King Franchisee looking to hire Team Members in part-time and full-time positions at the location below. Bilingual applicants are a plus! 6000 Rivers Ave, North Charleston, SC Team Members are responsible for assisting with the daily operations of the Burger King restaurant. The Team Member assists with ensuring that each visit by the customer results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment. Responsibilities: · Assist with daily operations. • Ability to remain calm in a fast paced environment., • Greet Guests within 5 seconds of them entering the restaurant., • Take orders and receive payment for transactions., • Clean and stock guest areas., • Prep sandwiches and other items ordered., • Clean, sanitize and keep food areas stocked., • Customer Focused., • Ability to work flexible hours. We offer excellent benefits and advancement opportunities! Join Burger King as a Team Member - Apply Today!

Job Description We are a Burger King Franchisee looking to hire Team Members in part-time and full-time positions at the location below. 4709 Dorchester Rd, North Charleston, SC, SC Team Members are responsible for assisting with the daily operations of the Burger King restaurant. The Team Member assists with ensuring that each visit by the customer results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment. Responsibilities: · Assist with daily operations. • Ability to remain calm in a fast paced environment., • Greet Guests within 5 seconds of them entering the restaurant., • Take orders and receive payment for transactions., • Clean and stock guest areas., • Prep sandwiches and other items ordered., • Clean, sanitize and keep food areas stocked., • Customer Focused., • Ability to work flexible hours. We offer excellent benefits and advancement opportunities! Join Burger King as a Team Member - Apply Today!

Thank guests and let them know we're happy they chose to shop at Target. Working at Target means helping all families discover the joy of everyday life. At Target, we believe in our team members having meaningful experiences that help them build and develop skills for a career.

Job DescriptionDescription: At Steel City Pizza Co., we believe that great food and great service start with great people. We’re on the lookout for a high-energy team player to join us as a Runner/Expo—a key role that connects our kitchen with our guests. If you're detail-oriented, thrive in a fast-paced environment, and love working with others, we want to meet you! OPEN INTERVIEWS AVAILABLE MONDAY-THURSDAY 2PM-4PM At Steel City Pizza, we are deeply committed to our Core Values, and we seek someone who shares our dedication to: • Service: Providing exceptional experiences for every guest, every time., • Teamwork: Collaborating as one company, one team, with one purpose., • Enthusiasm: Approaching every challenge with energy, positivity, and passion., • Excellence: Striving for superior quality in our food, service, and atmosphere., • Referral Bonus Program (Work with your friends!), • FREE FOOD! Employee Meal Credit during every shift, • Competitive hourly pay PLUS tips with performance-based increases in the future., • No Late Hours - We close at 9pm on weekdays and 10pm on weekends, • Opportunities for Advancement, • Flexible Work Schedule, • Benefits available include Medical (FT)/Dental/Vision & Short and Long term disability/Life Insurance, • You are a person who loves to work as a team with others., • You love to work with guests and help them feel welcome., • You are a person who can work in a fast-paced environment., • You have excellent communication and leadership skills., • You have strong attention to detail, multi-tasking, and time management skills., • You are a person who likes to keep a clean and organized work area.

Job Description Server Assistant - Jasmine Porch Non Exempt Position Summary: Under supervision of the Restaurant Manager, the Server Assistant works to prepare dining room and back of the house area for service. Server Assistants are expected to welcome guests and attend to their every need, as well as assist the server with various needs. Server Assistants must be positive, a team player, and passionate about serving guests. Qualifications: • Minimum 18 years of age to serve alcohol., • Must be willing to learn and be fast on their feet., • Must be punctual., • Must be able to work both independently and in a team environment., • Must possess good to excellent communication skills in English both verbal and written., • Must be able to pass a background check. Expectations & Responsibilities: • All areas are kept clean and immaculate., • Welcome guests and attend to their every need while assisting the server with various needs., • Product knowledge is essential and must know all aspects of the menu and beverage offerings., • Assist in monitoring the guests' needs and in all phases of the operation., • Responsible for resetting tables, clearing tables, running food, changing the room over, and proper maintenance of tables and storage areas both in the front and back of the house., • Maintain complete knowledge of scheduled daily activities and in-house groups, daily house count, hours of operation of each outlet., • Maintain complete knowledge of all menu items, specials, 86'd items, liquor brands beers and non-alcoholic selections available in the restaurant., • Maintain complete knowledge of table/seat/station numbers, proper table set-ups, room capacity, hours of operation, price range and dress code of the restaurant., • Must possess strong interpersonal and organizational skills, as well as be extremely thorough., • Responsible for daily prep work, table maintenance, assisting with teammates needs, and creating an environment of teamwork and learning to be better., • Must possess the ability to adapt in an ever-changing and fast-paced environment., • Must be able to maintain a professional demeanor with guests and teammates at all times., • Upholds the core values and policies & procedures of the resort., • All other duties as assigned. Essential Physical Requirements: • Must be able to lift minimum weight of 35 lbs. across short-medium distances., • Must be able to stand for the entirety of shift while reaching, bending and stooping as needed., • Must be able to work on site due to daily needs of the job requirements., • Must be able to lift and carry trays / ovals., • Exclusive Discounts offered at the Hotel & Villas, 5 Golf Courses, Spa, Restaurants, Recreation and Retail Shops, • Employee Meal Program, • Employee Trainings and Appreciation Events throughout the year, • Recognition Awards and Incentive Events, Peer to Peer Recognition, • Leadership & Career Development, • Bi-annual Wellness Fair, • Free Parking!, • Medical, Dental, Vision, Short Term & Long Term Disability, Life Insurance and Vacation Pay - available for Full Time employees after 60days of employment., • 401k – available after 30 days of employment Our Story: Kiawah Island Golf Resort is a destination for luxury golf and beach vacations near Charleston, South Carolina. We offer Five-Star accommodations, world-class resort amenities, award-winning recreational activities, and some of the most respected golf courses in the nation. The resort concentrates on hiring the best individuals. Each of our talented and skilled employees strive for our mission to be recognized as the best golf and tennis resort on the East Coast. We are committed to providing employees with caring, gracious service in the traditions of genuine southern hospitality. Join the BEST, APPLY NOW and Work in Paradise! #zr The above statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, skills, or efforts associated with this position. All offers of employment at Kiawah Island Golf Resort are contingent upon the results of a thorough background check. Background checks will be conducted on all final candidates. This document does not create an employment contract, implied or otherwise, other than an "at will" employment relationship. Kiawah Island Golf Resort is an equal opportunity at will employer and does not discriminate against any employee or applicant for employment because of age, race, religion, color, disability, sex, sexual orientation, national origin, or due to pregnancy. We truly appreciate your interest in Kiawah Island Golf Resort. If you have any questions regarding employment at Kiawah Island Golf Resort, please reach out to DescriptionKiawah Island is ten miles of wide, immaculate, oceanfront beach that invites you to stroll or cycle for hours without interruption. Soothing by day, romantic by night, the beach is complemented by the island’s river, meandering lagoons, pristine marshlands and maritime forests. Each sun-washed day ends beneath a star-studded southern sky. Kiawah Island Golf Resort is a destination like no other. Our guests enjoy world-class accommodations, amenities and recreational facilities so you can fully experience the resort lifestyle.Kiawah Island is ten miles of wide, immaculate, oceanfront beach that invites you to stroll or cycle for hours without interruption. Soothing by day, romantic by night, the beach is complemented by the island’s river, meandering lagoons, pristine marshlands and maritime forests. Each sun-washed day ends beneath a star-studded southern sky. Kiawah Island Golf Resort is a destination like no other. Our guests enjoy world-class accommodations, amenities and recreational facilities so you can fully experience the resort lifestyle.

Job Description Now Hiring: Server – Join Our Hospitality Team! We’re seeking friendly, dependable, and customer-focused Servers to provide an exceptional dining experience for our guests. If you enjoy working in a fast-paced environment, delivering excellent service, and being part of a team that values professionalism, this is the role for you. About the Role As a Server, you will take orders, serve food and beverages, and ensure guests have a memorable and enjoyable dining experience. Your role is key to maintaining our reputation for quality service and hospitality. What We Offer • Competitive pay, • Supportive and team-oriented work environment, • Opportunities for growth within hospitality and food service, • Flexible scheduling, • Greet and serve guests in a friendly and professional manner, • Take accurate food and drink orders and deliver them promptly, • Ensure dining areas are clean, organized, and well-stocked, • Follow all food safety and sanitation guidelines, • Collaborate with kitchen and service staff to ensure smooth operations, • At least 1 year of serving or food service experience preferred, • Excellent communication and customer service skills, • Ability to work flexible hours, including nights, weekends, and holidays, • Reliable, punctual, and able to work in a fast-paced environment We proudly operate as an Equal Employment Opportunity (EEO) employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, veteran status, or any other protected characteristic. Company DescriptionHospitality Staffing Services We provide Temporary Staffing, Permanent Staffing, and Recruitment Outsourcing. To sign up right now, go to Jobletics Pro App in the app store and create an account today. Hiring Cooks Dishwashers Servers Bartenders Housekeepers Staffing Services JobleticsPro is more than just a temporary staffing company. We are a full-service staffing solution. Our Talent is Finding Yours. Temporary Staffing Hospitality staffing for events through banquet staff, bartenders, kitchen staff, and other event staff to supplement peaks in your business. Permanent Staffing Direct hire solutions to assist with the hard-to-find positions as well as ongoing staff augmentation. All hourly and management levels. Recruitment Outsourcing Finding and hiring dependable employees can be exhausting. We can customize a hiring process that you can count on to find the best-qualified staff members.Hospitality Staffing Services\r\nWe provide Temporary Staffing, Permanent Staffing, and Recruitment Outsourcing. To sign up right now, go to Jobletics Pro App in the app store and create an account today.\r\nHiring\r\nCooks\r\nDishwashers\r\nServers\r\nBartenders\r\nHousekeepers\r\n\r\nStaffing Services\r\nJobleticsPro is more than just a temporary staffing company. We are a full-service staffing solution. Our Talent is Finding Yours.\r\n\r\nTemporary Staffing\r\nHospitality staffing for events through banquet staff, bartenders, kitchen staff, and other event staff to supplement peaks in your business.\r\n\r\nPermanent Staffing\r\nDirect hire solutions to assist with the hard-to-find positions as well as ongoing staff augmentation. All hourly and management levels.\r\n\r\nRecruitment Outsourcing\r\nFinding and hiring dependable employees can be exhausting. We can customize a hiring process that you can count on to find the best-qualified staff members.

Job Description About Planters Inn and Peninsula Grill When Planters Inn was built in 1844, it secured the best location of all Charleston hotels. Today, the iconic hotel famously presides over the corner of Market & Meeting Street — the very heart of Historic Charleston, South Carolina. Planters Inn is South Carolina’s only Relais & Châteaux Hotel. Our historic hotel in Charleston is an oasis of beauty and gentility for guests who appreciate luxury, personal space, and added privacy. In Charleston, S.C., the crown jewel of the dining scene is Peninsula Grill, the beguiling Four-Diamond and Four-Star restaurant hidden amidst a lush moonlit garden in the very heart of the Historic District. Loved by locals and guests from around the world, Peninsula Grill offers a genuinely resplendent dining experience that pulls out all the stops—a spectacular setting, fresh and delicious cuisine, fantastic service that seamlessly anticipates a guest’s wants and needs, an award-winning wine list, a famous signature dessert, and one more ingredient… a bit of enchantment. JOB OVERVIEW Dish stewards to be responsible for washing, drying and putting away all dishes from the kitchen and banquets. Additionally, dish stewards will also be responsible for light food prep work in the kitchen. ESSENTIAL JOB FUNCTIONS • Cleaning of all dishes and cookware from the kitchen and restaurant, • Drying and putting away all dishes and cookware, • Maintaining proper chemical solutions in the dish area, • Work in a fast paced environment, • May assist with prep cooking, • Complete miscellaneous tasks as assigned About Us Crystal Creek Hospitality is a collection of independently spirited and branded hotels focused on remarkable hospitality™. We see every day as an opportunity to enrich the lives of our employees, guests, and communities. Our vision, mission, values and commitments are at the core of every decision we make and every person we hire. No heroes, no egos–just a diverse group of individuals with solid relationships built on a foundation of trust that honors our employees, guests, and investors. Our Values We Engage and We Listen We Care and We Own We Provide and We Ensure We Appreciate and We have Fun Requirements ESSENTIAL QUALIFICATIONS • Kitchen experience preferred, • Possess excellent verbal communication skills, • Understand daily hotel operations and systems, • Health Care Plan (Medical, Dental & Vision), • Retirement Plan (401k, IRA), • Life Insurance (Basic, Voluntary & AD&D), • Paid Time Off (Vacation, Sick & Public Holidays), • Family Leave (Maternity, Paternity), • Short Term & Long Term Disability, • Training & Development

Job Description $500 Sign-On Bonus Looking to use your talent for hospitality in the best fine dining restaurant in the U.S. as designated by TripAdvisor's Travelers' Choice Best of the Best Awards? This is the job for you! Modern cuisine with Southern flair… Tastefully creative... Revival tastefully merges traditional local heirloom ingredients with modern concepts and delicious execution. A true fusion of old school and new school. Working with local farmers to “revive” seasonal, indigenous ingredients has injected a unique spin on our menu and is a nod to our fair city. Charleston’s first-ever hotel dedicated to the arts, The Vendue, inspires guests and team members alike with an ever-changing canvas of art for all the senses. Providing the ultimate guest experiences through a culture that values our team members is our number one priority. Time and again we excel in this pursuit as evidenced by our many accolades and awards in the industry. Start a new career journey with creativity, fun, and passion at Revival and The Vendue! Job Summary: We are looking for high energy team-members to complete our high energy work family as our steward. The position requires following proper sanitation standards in cleaning, some lifting, organizational skills, and preferably some experience in food preparation. If you have a good work ethic, a positive attitude, drive, and a willingness to take initiative, this is the job for you! Primary Duties & Responsibilities • Proper dish washing - wash, rinse, sanitize using dishwashing machine or by hand as required., • Store clean dishes, glasses and equipment appropriately., • Set up workstations and occasional light prep work., • Maintain cleaning supplies stock (e.g. detergents, trash bags, gloves) and bring shortages to attention of the kitchen management., • Check washing machines’ operation and promptly report any technical/performance issues, including water temperatures, • Sanitize the kitchen area, including the floor, • Cleaning of kitchen equipment including but not limited to stoves, dishmachine, sinks, ovens, grills, charbroiler, fry-o’later, refrigerators Job Requirements Education & Experience: • 1 Year related experience in a similar position with a top tier luxury hotel or restaurant , or the ability to learn quickly., • Commitment to guest satisfaction and service excellence through attention to detail and sanitation rules., • Accuracy and speed in executing assigned tasks. Ability to work under pressure, be calm, organized, self-motivated, and work well with others., • Ability to read, speak and understand English in order to follow directions, and procedures, and communicate with the team (using a translator app if necessary). Equipment to Be Used: • Dish machine, • Maintain regular and punctual on-site attendance with the ability to work a flexible schedule which may include days, evenings, weekends, and holidays when business requires., • Ability to stand for long periods of time. Frequently required to use hands and arms to reach and handle. Frequently required to climb, balance, stoop, kneel, and crouch. Requires manual dexterity sufficient to handle equipment and utensils. Must be able to push, pull, lift, and carry up to 50 pounds., • Commercial Kitchen environment and storage areas with tile flooring., • The position requires the ability to work in both extreme heat from the hot line and sub-zero temperatures from walk-in freezer. What we have to offer Location: • Located at 19 Vendue Range, Charleston, SC 29401, The Vendue is in the heart of Charleston’s French Quarter and Art District., • $14.00 per hour full-time. Overtime will be paid at time and a half for any hours over 40 in a week., • A culture that values curiosity, boldness, intentionality, and delight!, • Opportunities for internal growth and development, • Paid Time Off & Paid Holidays, • Earned wage access through PayActiv - access your earned wages before payday!, • Affordable medical, dental, and vision insurance plans, • Company provided life insurance, • Short & Long Term Disability and Accident and Critical Illness Insurance, • Traditional 401(k) and Roth 401(k) with employer matching of up to 3.5%, • Referral program & Employee Assistance Program & Tuition Reimbursement Program The Vendue is not traditional in its aesthetic, vibe or the way we serve our guests. Neither is this position. We’re here to shake things up to bring our guest experience to the next level–with some flair, and a touch of showmanship. You'll have everything you need to shine - great location? Check. An epic rooftop bar? Best in the city! 200+ piece curated art collection? Yup, but we don't want to brag. We could go on. But we are missing one thing - YOU. What level of creativity, fun, beauty, and inspiration can you bring to the team? Can you match our moxie? We'd love to find out. To learn more, visit thevendue.com. Modern cuisine with Southern flair… Tastefully creative... Revival tastefully merges traditional local heirloom ingredients with modern concepts and delicious execution. A true fusion of old school and new school. Working with local farmers to “revive” seasonal, indigenous ingredients has injected a unique spin on our menu and is a nod to our fair city. EOE/DFWP

Job Description We are currently seeking an Event Server to become an integral part of our team! Position will require assisting with special events such as weddings, corporate events, and so on. You will assist full-time staff as needed. We prefer at lease (1) year experience in hospitality but will train those willing to learn. Ideal shifts available for both AM and PM hours. Responsibilities: • Serve food and beverages to guests, • Clean and prepare the dining areas, • Greet and make all guests feel welcome at the restaurant, special event, • Respond to guest inquiries and requests in a timely fashion, • Previous experience in customer service, food service, or other related fields, • Ability to build rapport with guests, • Ability to thrive in a fast-paced environment, • Excellent written and verbal communication skillsCompany DescriptionWe are a locally owned and operated Temporary and Full-Time Staffing Firm located in Charleston, South Carolina. We have over 30 years experience staffing in the following areas: Clerical/Administrative, Hospitality, Accounting and WarehousingWe are a locally owned and operated Temporary and Full-Time Staffing Firm located in Charleston, South Carolina. We have over 30 years experience staffing in the following areas: Clerical/Administrative, Hospitality, Accounting and Warehousing

Job Description Rodney Scott's BBQ is looking to add a Cashier and Food Runner to the team. We are seeking a Cashier & Food Runner to join our Hospitality team. We only ask that you are friendly, eager to learn, and a self-motivator. Even if you need extra cash for those coffee runs or to have extra fun money, we have a job for you! The Cashier’s role is to provide “Guest First” service, making the Guest the heart and passion of all they do. This includes friendly and timely interaction with Guests and Employees, ringing, suggestive selling, answering questions, taking and delivering the Guest order, cooperative service, and following up to ensure each Guest receives their correct food and drink order. This can be so much more than just your next job – it’s your opportunity to grow with a fantastic team! In a world full of quick service options, "Everyone has a seat at the table" - Rodney Scott. We are all family, spreading food, love, and having fun. Life is better with BBQ! Note: While essential elements of this job are described above, they may be subject to change at any time.

Job Description Job description Server Method Hospitality is building the team for The Quinte + Lowland. There are multiple concepts happening at 36 George St. starting with a lively oyster bar to the most deluxe tavern in the South. We are looking for skilled and passionate individuals to join our Front of House team. Server Job Responsibilities: • Greet tables with enthusiasm and a genuine smile welcoming their presence, • Strong, upbeat and positive personality, • Adhere to established service standards and protocols, • Ring in orders timely and correctly, • Offer suggestions for beverage and food, by genuinely investing in and enhancing the guest’s experience, • Check in after courses are dropped within an appropriate timeframe to ensure their satisfaction, • If a guest has a qualm, bring it to the attention of a manager immediately and evaluate how to proceed from there, • Commitment to high standards with impeccable attention to detail, • Passion for food, beverage and hospitality, • Ability to multi-task in a high volume, fast paced environment, • Team oriented mentality, • Dependability Required Experience: • Knowledge of both classic and current food and beverage trends, • Minimum 2-3 years of service experience in an upscale setting, • Must have excellent written and verbal communication skills, • Must be a team player with a strong work ethic Benefits: Health insurance, Dental insurance, Vision insurance Method Co., along with its affiliates, is an equal opportunity employer and is committed to an inclusive workplace free from unlawful discrimination based on race, color, ancestry, nationality, religion, age, marital status, physical or mental disability, sexual orientation, gender, gender identity or any other protected characteristic under federal, state or local law. We believe in diversity and encourage any qualified individual to apply. Disclaimer: The preceding job description has been designed to indicate the general nature and level of work performed by employees within this job. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.

Job DescriptionJob Description: • Responsible for assisting the server in all the needs they have including but not limited to running food and beverages, refilling water, pre bussing tables, and re setting tables., • Responsible for describing the dishes being delivered., • Responsible for assisting any requests from the manager on duty., • Responsible for the cleanliness of the server area.Benefits/Perks:, • We offer medical and dental insurance for full time employees (30 hours or more per week) after 90 days of employment., • After one year of employment, we offer 401K for all employees.

Job Description VIVA TACOS & TEQUILA in Charleston, SC is looking for one server to join our 31 person strong team. Our ideal candidate is a self-starter, motivated, and engaged. Responsibilities • Setting the, • Presenting the menu and helping customers select food, • Delivering food to tables, • Delivering a great customer experience Qualifications • Ability to listen and communicate effectively, • Ability to multitask efficiently, • Strong organizational skills By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Job Title: Server (Full-Time) Position Overview: We are seeking a dedicated and customer-focused Server to join our dynamic team on a full-time basis. The ideal candidate will have a passion for delivering exceptional dining experiences and an ability to work effectively in a fast-paced environment. This role offers the opportunity to engage with diverse customers and be a part of a friendly and supportive team. Key Responsibilities: • Provide excellent customer service by taking orders promptly and accurately., • Serve food and beverages to guests in a professional and courteous manner., • Maintain a clean and organized dining area and ensure tables are set up appropriately., • Communicate effectively with kitchen staff to ensure order accuracy and timely service., • Handle cash and credit card transactions with accuracy., • Assist with setting up and breaking down the dining area, and participate in cleaning duties., • Respond to guest inquiries and resolve any issues in a positive and efficient manner. Qualifications: • Previous experience as a server or in a customer service role is preferred., • Strong communication and interpersonal skills., • Ability to multitask and work efficiently under pressure., • Basic math skills for handling transactions., • Flexible availability, including evenings, weekends, and holidays., • A team player who demonstrates a positive attitude. Benefits: • Competitive salary with potential for tips., • Opportunities for growth and advancement within the company., • Employee discounts and meal benefits., • A supportive and collaborative work environment. Join our team and contribute to creating memorable experiences for our guests. We look forward to welcoming you aboard!

Job Description Traveled, compelling, authentic. Emeline offers innovative dining, cozy gathering places, curated retail, classic event space and gracious guest rooms - marked by layers of experience, thoughtful surprises and an unmistakable sense of place. This individual’s expertise goes beyond understanding of the menu; it dives much deeper into a passion for food, the local culture, and human connection. They can solve problems diplomatically and are able to create a welcoming, warm environment that leaves guests with not only a great meal, but a new and inspired outlook on their surroundings. Requested Tasks -Deliver and serve guests prepared meals and culinary offerings; keep water glasses filled and tables clean -Assist in setting up for events and banquets, as needed -Guest-first mentality -Assist with post-event services including breakdown and cleaning Requested Capabilities -Ability to create meaningful relationships with guests -Good organizational skills -Ability to carry food and drink trays -Approachable, friendly and professional As part of the Makeready collection, we proudly offer a variety of thoughtful benefits and perks to our eligible part-time team members, including free TeleDoc visits, discounted dental/hearing/vision benefits, and assistance with medical equipment including diabetic supplies and a wide range of ancillary benefits. The health, happiness and well-being of our team is our top priority. We take pride in our Guiding Principles to help define how we successfully work together. We follow them not out of duty but live by them instinctively. Makeready LLC and its affiliated entities are proud to encourage and support an environment where everyone can be a successful team member as their true independent self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance.

Job DescriptionPosition Overview: We are looking for a dynamic and customer-oriented Front of House Employee to join our team. This role is crucial for creating a welcoming atmosphere and ensuring a positive customer experience. Responsibilities may include greeting guests, taking orders, managing payments, and maintaining cleanliness in the dining area. Key Responsibilities: • Customer Interaction: Greet customers as they enter the establishment, provide them with menus, and answer any initial questions regarding food and beverage options., • Order Handling: Take orders accurately, process payments efficiently using POS systems, and ensure that customers receive the correct change and receipts., • Service Delivery: Deliver food and beverages to customers in a timely manner, ensure all orders are correct, and respond promptly to any additional customer needs., • Cleanliness and Maintenance: Maintain the cleanliness of the dining area, including tables, chairs, and service stations, throughout the shift. Ensure all public areas meet health and safety standards., • Problem Resolution: Address and resolve customer complaints diplomatically, ensuring customer satisfaction and maintaining the establishment's reputation.Qualifications:, • Customer Service Experience: Prior experience in a customer-facing role, preferably in a hospitality or retail setting, with a proven track record of delivering excellent customer service., • Communication Skills: Excellent verbal communication skills, with the ability to clearly and effectively interact with customers and team members., • Efficiency and Accuracy: Ability to handle orders accurately and efficiently, even in a high-pressure environment., • Teamwork Skills: Experience working collaboratively in a team-oriented environment, with a positive attitude and willingness to help colleagues., • Flexibility: Available to work various shifts, including early mornings, evenings, weekends, and holidays., • Physical Stamina: Capable of standing for long periods and moving quickly during busy periods., • Health and Safety Awareness: Knowledge of or willingness to learn health and safety standards applicable to food service. Must possess or be willing to obtain relevant food handler certifications.

Job DescriptionJob Description: • Responsible for serving our guests food and beverages., • Responsible for knowing our products and selling to our guests., • Responsible for all guests' needs during their visit.Benefits/Perks:, • We offer medical and dental insurance for full-time employees (30 hours or more per week) after 90 days of employment., • After one year of employment, we offer 401K for all employees.

Job Description Hotel : North Charleston Embassy Suites5055 International BlvdN Charleston, SC 29418Part timeCompensation Range : $14.25-$14.96 Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors. What's in it for you? The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us. • Career Growth & Learning - 40% of our management hires are internal promotions!, • Invest in Your Future - 401(k) plan with company match., • Comprehensive Health Coverage - Medical, dental, and vision insurance options., • Paid Time Off & Vacation - Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations, • Perks That Fit Your Life - Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services. What You Will Do: • Set up and break down event spaces per Banquet Event Orders, including linens, settings, and A/V equipment., • Serve food and beverages with a focus on timing, presentation, and guest satisfaction., • Maintain clean, organized banquet areas throughout the event cycle., • Manage guest needs with professionalism, supporting the event contact throughout the function., • Minimum 6 months serving experience for medium to large groups., • Food Safety certification or complete training within first 90 days., • Alcohol certification or complete training within first 90 days., • Ability to lift, pull, and push up to 50 lbs, bend and squat repeatedly, and stand/walk for entire shift. Hear it from Jeffrey C. "The overall culture of Atrium Hospitality is second to none. Open door policy and regional + corporate senior leadership are very accessible. My team and I are successful because we receive support from all levels and are set up for success." Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status. Notice of candidate Privacy Rights:

Job Description Team Member- Server Make up to $20 Plus an Hour with Tips!!! If you enjoy working in a fun, high-energy environment with a growing company where the game is always on, we invite you to come join a team that is all about sports, great food, family, friends and then experience! You are the “go-to” person with the knowledge and confidence to read your Guest and recommend just the right thing to hit the spot. You satisfy the cravings and quench the thirst for our fans. You hook them up with the right sauce, the prefect seasoning, the ideal app and you wrap it up with genuine interaction crating a great experience for every Guest. Additional reasons why you will enjoy working for BWW: • Potential health insurance (based on program requirements), • 401(k), • Career with advancement opportunities

Job DescriptionJob Description: • Responsible for delivering food to our guests from the kitchen., • Responsible for describing the dishes being delivered., • Responsible for assisting with any requests from the manager on duty., • Responsible for the cleanliness of the expo area.Benefits/Perks:, • We offer medical and dental insurance for full-time employees (30 hours or more per week) after 90 days of employment., • After one year of employment, we offer 401K for all employees.

Job DescriptionServerDo you like having fun and making money at the same time? Of course, you do. Does working with the best support team in Charleston and unlimited growth potential, both personally and professionally also sound up your alley? If so, keep reading...WE WANT YOU! We want real people who bring their authenticity and exceptional work ethic to our team. Summary Describes menu and daily specials takes orders, serves food, and makes sure customers have everything they need to enjoy their meals. Responsible for coordinating their entire station and communicating front- and back-of-house personnel to provide a dining experience that meets or exceeds guest expectations. Processes guest orders to ensure all items are prepared properly and on a timely basis. Observes diners to ensure they are satisfied with food and service, respond to additional requests, and determine when the meal has been completed. Processes payment. at the end of their experience. Stocks, removing and resetting dishes and silverware between courses, and cleaning and resetting vacated tables. Responsibilities • Greet all guests with a smile within 30 seconds, • Be a salesperson, not just an order taker, • Take ownership of section, ensuring section is always 100% ready, • Learn and utilize Toast POS and reservation/waitlist systems, • Develop relationships with guests to create repeat dinersQualifications, • At least one year of serving experience, • Friendly and outgoing personality, • Ability to upsellBenefits/Perks, • All Jobs, • Opportunity for fast advancement, • Companywide food discounts, • Insurance offerings, • Direct Deposit Available, • Paid Weekly, • Full-Time Employees-30 plus hours, • Paid time off, • Health, dental, and vision insurance, • 401 K with company matchWe aren't like regular hospitality groups, we're a cool hospitality group- and one that genuinely cares about bringing out your true potential beyond your job description. Complete our short application today!

Job Description Raines Co. - Your Future is Now Position Summary: We are looking for an energetic and dedicated Banquet Server to join our growing staff. Your responsibilities will include distributing different kinds of food to guests at special events. Dishes may include passed appetizers where you walk the floor throughout the night, or you may bring various courses to tables at a more formal meal event. Candidates must have a friendly and professional demeanor, work well on a team, and be comfortable on their feet for several hours at a time. We offer daily pay, an Employee Referral bonus program, and the opportunity to join a winning culture recognized for rewarding our best with opportunities to advance their career within the company. Established in 1988 as a family-owned business, we have grown into a fully integrated development, management, and investment company that develops, operates, and owns the world’s leading hotel brands as well as boutique hotels. Raines has maintained a family-oriented culture that believes in building relationships with our associates, with our partners and within the communities where we operate. Essential Job Functions • Set up tables and banquet hall before the event, • Assist with food preparation before and during the event, • Serve appetizers and plated dinners to guests, • Deliver food from the kitchen to the banquet hall in a timely manner, • Serve and refill alcoholic and non-alcoholic beverages High school education/GED. Experience Previous experience in a hotel or related field preferred. Hours required Scheduled days and time vary based on hotel needs. Must be able to work weekends and holidays. Skills and Abilities • Must be able to pass TIPS certification/alcohol awareness training and food handler training., • Knowledge or and ability to operate a computer. We are an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws. This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Raines is a drug-free workplace. Pre-employment background check required.