Chef de partie jobs in CroydonCreate job alerts

Chef de Partie - Sous Chef (live in may be available) required for our client, a restaurant with wedding / function / events space, recently opened in the Croydon area.As Chef de Partie - Sous Chef, the ideal candidate for this role will have previous restaurant and banqueting experience. You wil...

You will take an organised approach to your role and prioritise effectively to ensure the smooth running of your section, sharing your knowledge and supporting in the training and development of the Demi Chefs and Commis Chefs in the brigade. PASTRY CHEF DE PARTIE at Hélène Darroze at The Connaug...

Chef de Partie – Michelin-Starred Restaurant | Perthshire, Scotland Position: Chef de Partie Location: Perthshire, Scotland Salary: £32,000 Gratuities (£300-£500 average per month) Accommodation: Not provided – candidates must be able to relocate or commute with own transport Were recruiting

Chef de Partie – Michelin-Starred Mediterranean Restaurant - Immediate Start. Michelin-experienced Chef de Partie. Team player with a calm, focused approach under pressure.

Ottolenghi opened a restaurant and deli in the winter of 2023 and we are now on the lookout for an experienced and skilful Chef de Partie to join our team. Ottolenghi Hampstead Chef de Partie. Supporting developing and designing menus with the Head Chef that reflect Ottolenghis concept and values...

Michelin-experienced Chef de Partie. Chef de Partie – Michelin-Starred Mediterranean Restaurant - Immediate Start. Strong technical ability and a deep respect for produce and plating.

Appropriately delegate jobs to junior chefs and apprentices and support them in their development. We are far more than a worldwide leader. Support head (sous) chef in delivering required standard of food.

You will take an organised approach to your role and prioritise effectively to ensure the smooth running of your section, sharing your knowledge and supporting in the training and development of the Demi Chefs and Commis Chefs in the brigade. PASTRY CHEF DE PARTIE at Hélène Darroze at The Connaug...

We are currently looking for a skilled Demi Chef de Partie to join our Wine Bar restaurant. Experience within a busy restaurant kitchen as a Demi Chef de Partie. We are committed to developing your career and nurturing your talent, regardless of age; disability; gender reassignment; marriage and ...

Working under an accomplished Executive Chef and Head Chef and within a close-knit team, you’ll play a key role in delivering an elegant, seasonal tasting menu to the highest standard. Chef de Partie – Michelin-Starred Restaurant | Perthshire, Scotland. A full-time, permanent Chef de Partie role

Berners Tavern restaurant at The London EDITION is looking for a talented and driven Demi Chef de Partie to join our Kitchen Brigade. You will work under the guidance of our Executive Chef who themselves started as a Chef de Partie here at Berners Tavern. As our newest Demi Chef de Partie you wil...

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Prepare daily electronic food requisitions needed for his section production and countercheck deliveries for its accuracy; Report...

The ideal candidates will have previous experience as CDP in similarly fast-paced restaurants, a determination to learn and the ambition to progress and a passion for delivering consistently high-quality cuisine. This is a fantastic opportunity for a determined CDP chef;If you are a dedicated hos...

Just some of the benefits you will enjoy as a Pastry Chef De Partie at Andaz London Liverpool Street. What you will do as Pastry Chef de Partie. Collaborate with the Head Chef to develop new dessert concepts and suggest menu alternatives.

Our beautiful venue in the heart of Hampstead is seeking a talented Pastry Chef de Partie to join our warm and welcoming back of house team. Work closely with the Head Pastry Chef to develop and refine recipes, ensuring consistency and creativity in our pastry offerings. Enjoy delicious meals dur...

Chef de Partie – Mediterranean Fine Dining 40k.

As a Chef de Partie at Cairn Group, youll take pride in delivering high-quality dishes that leave a lasting impression. A Natural Leader You share knowledge, help develop junior chefs and support the kitchen leadership team in daily operations. Cool Under Pressure You stay calm and in control dur...

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Completion of at least two contracts as Chef Tournant with a performance rating of satisfactory or above, along with demonstrated...

All applications will be considered for employment regardless of race, colour, ethnicity, religion or belief, nationality, sexual orientation, gender, gender identity, or disability status. As a Chef de Partie, youll take ownership of your section and deliver consistently high standards. We have ...

Just some of the benefits you will enjoy as a Pastry Chef De Partie at Andaz London Liverpool Street. Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide. Collaborate with the Head Chef to d...

The role of the Demi Chef de Partie is assist the running of a kitchen section as a part of the kitchen brigade. Ideal Demi Chef de Partie candidate should have the following:. Set inside a modern-day palm court with a soaring glass ceiling, Twenty8 NoMad, open seven days a week, is the beating h...

Chef de Partie – Mediterranean Fine Dining 40k.

Train and develop the team below your position including the apprentice chefs to the highest standard in line with the departmental standards and SOPs. Support through development plans, apprenticeships and world-class management development programmes including educational sponsorship to be the ...

Chef de Partie – 2 Michelin-Starred Fine Dining | 38K Package | Scotland. We’re partnering with an exceptional 2 Michelin-starred restaurant, led by an acclaimed Executive Chef. Resilient under pressure, with flawless section skills.

Chef de Partie - High-End Open Fire Cooking. Work across all sections, including larder, fish, sauce, meat, and pass.

Working under an accomplished Executive Chef and Head Chef and within a close-knit team, you’ll play a key role in delivering an elegant, seasonal tasting menu to the highest standard. A full-time, permanent Chef de Partie role in a high-calibre Michelin-starred kitchen. Chef de Partie – Micheli

Assists Chef de Cuisine / Sous Chef in the development of new menu ideas to ensure all menus are seasonal and creative using the finest ingredients. Prepare and cook high quality food according to menu guidelines and recipes and as per instructions received from Sous Chef or Chef De Cuisine. Acti...

What you will do as Pastry Chef de Partie. Collaborate with the Head Chef to develop new dessert concepts and suggest menu alternatives. Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide. ...

The food is intended to showcase dishes from coast to the mountains and the menu may well include some of the dishes that proved most popular at the Carousel residency last year such as lamb corn cake alongside grilled sea bar with quinoa, avocado, pebre and chilli. As Chef de Partie you will be ...

Completion of at least two contracts as Chef Tournant with a performance rating of satisfactory or above, along with demonstrated leadership skills. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard exp...

We’re ambassadors for the Burnt Chef Project and offer 24/7 Employee Assistance. Tucked away in a quiet side street, this 300 year old pub offers 3 very different dining experiences to suit anyone’s mood. Cook up delicious dishes in some of the most beautiful spots across the UK.

Effectively manage your section during service, including the effective direction of any Demi Chef de Parties or Commis Chefs who are assisting in the absence of the Banqueting senior sous chef. Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen ...

Our ideal Chef de Partie will:. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Chartwells on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to cr...

Effectively manage your section during service, including the effective direction of any Demi Chef de Parties or Commis Chefs who are assisting. Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen team as an Evening Chef De Partie, Tuesday to Satu...

We are looking for experienced Chef De Partie level chefs to work in event catering kitchens for the months of June and July. At least 2 years experience as a chef de partie in professional kitchen. Must own your knives and chef uniform, and safety shoes.

Effectively manage your section during service, including the effective direction of any Demi Chef de Parties or Commis Chefs who are assisting. Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen team as an Evening Chef De Partie, Tuesday to Satu...

Our Chef de Partie operates as a valued member of our talented and friendly Catering team demonstrating a real passion for food and being motivated to invent, produce and present quality dishes in accordance with our hotel offer. Providing guidance and development opportunities to Commis Chefs an...

Effectively manage your section during service, including the effective direction of any Demi Chef de Parties or Commis Chefs who are assisting in the absence of the Banqueting senior sous chef. Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen ...

The restaurant specializes in modern fine Italian cuisine, and everything is made from fresh. Supportive Head Chef and management team. Pastry Chefs and only work with the freshest and seasonal ingredients.

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Completion of at least two contracts as Chef Tournant with a performance rating of satisfactory or above, along with demonstrated...

Work with the Head Chef to develop seasonal menus using fresh, local ingredients. With a focus on refined comfort food and a commitment to culinary excellence, they are expanding their team to continue delivering unforgettable dining experiences. Youll be responsible for running your own section,...

You will take an organised approach to your role and prioritise effectively to ensure the smooth running of your section, sharing your knowledge and supporting in the training and development of the Demi Chefs and Commis Chefs in the brigade. PASTRY CHEF DE PARTIE at Hélène Darroze at The Connaug...

You will support the Head Chef and Sous Chef with creating and testing menus, and with achieving departmental targets. Located on the ground floor, we offer a fine casual all day destination, with outdoor seating overlooking Hyde Park. Access to leadership and development programmes through Hilto...

Chef de Partie – Michelin-Starred Mediterranean Restaurant - Immediate Start. Michelin-experienced Chef de Partie. Strong technical ability and a deep respect for produce and plating.

If you don't have previous experience but want to learn how to be a Chef in the future, try applying to a 'Kitchen Porter' position instead. Team meal whilst on shift prepared by our chefs. Dental Plan (option to add children).

Able to work under pressure and meet tight deadlines with a calm, focused attitude. As CDP, you’ll be responsible for running a section of the kitchen independently, ensuring preparation and service are carried out to the highest standards. Proven experience as a CDP or Commis Chef ready to step ...

Ride to Work Scheme & free local cycling lessons. Departmental productivity and service incentive schemes *. Uniforms provided (if applicable) & free dry cleaning.