Chef de partie jobs in FailsworthCreate job alerts

Cicchetti Manchesterare hiring a Breakfast Chef de Partie! Competitive Industry pay (based on salary & Tronc) Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchest... TLNT1_UKCT

The Role... At Soho House, a Chef de Partie supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time. Possessing a keen passion for food , we will give you a platform to connect, grow, have fun and make an impact Y our main responsibility is t... TLNT1_UKCT

As a Chef De Partie you'll be right in the heart of the hotel, so we want you to take pride in everything you'll be doing to support the Head Chef and keep things running like clockwork.

Pastry Chef de Partie Iconic Hotel Location:Manchester Salary: £29,000 per annum + benefits Job Type: Full-time, Permanent Company Overview Westwood Hospitality is proud to partner with an iconic, luxury hotel in Manchester renowned for its exceptional dining experiences and commitment to culinary excellence. This is a fantastic opportunity to join a fast-paced, creative kitchen within a prestigious h... TLNT1_UKCT

The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and with a g. Fu

As a pastry CDP you will be required to provide a wide range of intricate pastry goods across the hotel. This will include bespoke individual technical cakes for the afternoon tea lounge, A la carte desserts for the hotels restaurants and all conference, banqueting and events. This is a great opport

Our Chefs de Partie are expected to always demonstrate our key service behaviours:. Chef de Partie - Manchester, Greater Manchester. Chefs de Partie will spend a large portion of their shift on their feet working directly with the public.

Proven experience as a Chef de Partie or strong experience as a Demi Chef ready to step up. As a Chef de Partie, you'll be responsible for a specific section within culinary department and be a vital part of delivering quality food across the Etihad Campus, be it Premium, Conference & Events or Reta

As a Chef de Partie, you will be required to work in a clean and efficient manner, demonstrating strong leadership skills and the ability to work under pressure without losing your cool. As our newest Chef de Partie, we're seeking someone with a proven track record of constantly delivering the brand

Chef de Partie £32,500 + Benefits Manchester Benefits: • Staff meals on duty, • Opportunity for career progression, • Supportive and professional kitchen team, • 48 Hour working week TLNT1_UKCT

Temporary Chefs – all levels from Chef de Partie to Catering Manager. £16 - £20ph. Catermatch Solutions are currently recruiting experienced, reliable Chefs for various clients in and around Manchester and Cheshire. Currently recruiting for Hotels, Restaurants, Gastro pubs and contract catering venues. You will be expected to work on various sections of the kitchen and help to ensure the high standa... TLNT1_UKCT

San Carlo Manchesterare hiring a Chef de Partie! Competitive Industry pay (based on salary & Tronc) Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and wit... TLNT1_UKCT

Job Description We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 35 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culi

Were working with a well-regarded gastro pub in the Hampshire countryside, known for its seasonal menus, quality ingredients and a kitchen that takes real pride in what leaves the pass. They are looking to bring in an experienced Chef de Partie.

You'll already be an established Sous Chef or a Chef de Partie seeking their next challenge. Is this Sous Chef role right for me?. What will I be responsible for as a Sous Chef?.

Elevate Training Academy - Commitment to training and continuing professional development with our San Carlo training app. A proactive self-starter who can work independently with good judgement and minimal direction. Cicchetti Manchester are hiring a Breakfast Chef de Partie!.

Manage and rotate your stock and oversee the running of your sectionBe highly motivated and eager to develop your skills and progress to the next level. Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. We arelooking for aChef de Partieto join our fa

This is a role for someone who takes pride in their work, enjoys supporting others, and understands the importance of food in a luxury wellbeing experience. Specialist Spa & Wellness Recruiter | Connecting Exceptional Talent with Luxury Spas & Wellness Destinations | Driving Team Excellence & Outsta

Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:.

Our Chefsde Partieare expected to always demonstrate our key service behaviours:. Demonstrates responsiveness and initiative by anticipating guest and operational needs, ensuring prompt and effective service delivery. From the iconic Empire Casino in Leicester Square to the luxury of Metropolitan Ma

The role demands a candidate with at least 2 years of experience, ideally in 4-star hotels, who thrives under pressure and can meet tight deadlines. A popular hotel in Greater Manchester is seeking a capable chef de partie to join their busy kitchen brigade of 15 chefs. Benefits include uniform prov

Team members who work at Dishoom for 5 years are invited to attend Bombay Bootcamp – an incredible once-in-a-lifetime guided tour of Bombay with our co-founders (over 200 people attended last year)!. Kitchen, Cooking, Catering, Food & Beverage, Food Safety, Food Preparation, Sanitation, Hospitalit

A popular dining establishment is looking for a Chef de Partie to join their talented team. Join a family-owned establishment that values teamwork and personal development.

A modern hotel company is looking for a passionate Chef de Partie to deliver high-quality dishes in a lively environment. You'll gain invaluable kitchen experience alongside skilled chefs while receiving support for NVQ qualifications.

The ideal candidate should have a keen eye for detail and a desire to develop their culinary skills further. A well-established brewery in Manchester is looking for a passionate Chef de Partie to join their vibrant team.

A prominent hospitality provider in Manchester is looking for a skilled Chef de Partie to prepare and present dishes while assisting the Head Chef.

A leading UK catering firm is seeking a skilled Chef De Partie for a primary school setting in Manchester. This full-time role focuses on creating fresh, seasonal dishes and requires previous kitchen experience at the CDP or junior sous chef level.

Up to 50% Staff Discount on Cowshed & Soho Home. In conjunction with Soho Impact, take 2 days paid a year to support a charity of your choice. Soho House offers competitive compensation packages that feature global benefits and perks.

An experienced Junior Sous Chef or senior Chef de Partie with a track record in fresh dough (pizza, bread, bakery, or similar). We’re looking for an experienced Junior Sous Chef with experience leading successful kitchen teams and working with fresh dough. Motivate, train, and manage a team of che

An experienced Junior Sous Chef or senior Chef de Partie with a track record in fresh dough (pizza, bread, bakery, or similar). We’re looking for an experienced Junior Sous Chef with experience leading successful kitchen teams and working with fresh dough. Motivate, train, and manage a team of che

Positions include Kitchen Assistant and Chef de Partie, requiring relevant experience and 5 years of checkable references. A major food service provider is hiring for seasonal kitchen roles at Manchester Airport, offering competitive pay and varied contracts from March to September 2026.

A family-owned hospitality group in Boothstown is looking for a dedicated kitchen team member to support the Head Chef and assist in maintaining high standards.Responsibilities include training Commis Chefs, ensuring hygiene compliance, and efficient kitchen operation.Ideal candidates should offer e

A private member's club in Manchester seeks a passionate Chef de Partie to deliver exceptional dining experiences.The role involves plating, ensuring high standards, and supporting junior team members.Candidates should have a minimum of 2 years of relevant experience and a strong desire to learn and

At Soho House, a Chef de Partie supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. Dental Plan (option to add up to 2 additional dependents). As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time

Ideal candidates will have a passion for food, wellness, and outstanding guest experiences. The position offers full-time hours with benefits promoting health and wellness, including discounts, professional development, and support for employees.

Work with the Head Chef and Sous Chefs to develop pizza specials and refine the offering. Experience as a Pizza Chef or Chef de Partie specialising in pizza. Pizza Chef - Luxury Beach Club in Greece - Summer 2026.

A hands on Chef de Partie who really cares about what you do. Part of the Hall & Woodhouse family of superb destination food pubs, and dating back to the 17th century, the Gardeners Arms is how we all imagine a country pub should be - cosy in the winter, with roaring log fires and traditional oak be

Our ideal Chef De Partie will:. We have an exciting opportunity for an ambitious Chef De Partie to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 37. As a Chef De Partie, you will be working in a passionate and hard-working team to create an

Joining The Peligoni Club as a Chef de Partie means being part of a passionate, creative kitchen team in a beautiful island setting. We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Seri

Bespoke training & development opportunities.

As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time.

Chef de Partie - Corporate Hospitality (Contract Catering). We are seeking an experienced and motivated Chef de Partie to join a large-scale corporate hospitality operation based in Canary Wharf.

AM – 5:00 PM (7 days a week available).We are looking for an enthusiastic.This is a temporary role offering a competitive hourly rate and flexible working hours (open to part time applicants).

Chef de Partie Award-Winning Restaurant | Barge East, Hackney Wick. Barge East is one of Londons most exciting independent restaurants a multi award-winning dining destination aboard a 128-year-old Dutch barge, moored in the heart of Hackney Wick. We pride ourselves on delivering memorable neighbo

This is a brilliant opportunity for a passionate chef looking to develop their skills in a supportive environment while working in one of the UK's most beautiful locations. You'll enjoy a range of benefits designed to support both your career and wellbeing:.

Dental Plan (option to add up to 2 additional dependents). Y our main responsibility is to demonstrate technical expertise , a strong understanding of kitchen operations, and a proactive attitude towards training, hygiene, and consistency. Health Cash Plan (option to up to 2 additional dependents).