Chef de partie jobs in Musselburgh - Page 3Create job alerts

As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food ex...

Our ideal Chef de Partie will:. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create ...

As a Chef de Partie at Cairn Group, you’ll take pride in delivering high-quality dishes that leave a lasting impression. A Natural Leader – You share knowledge, help develop junior chefs and support the kitchen leadership team in daily operations. Whether working independently or leading a small

This stylish and elegant hotel is searching for an enthusiastic Chef de Partie to join their kitchen brigade working with a highly talented Head Chef. Supervise and lead a team of Commis and Demi Chefs. Take orders from the Sous Chef and assign tasks to team members, checking their execution.

In this role, you will work with the Head Chef and Sous Chef, following instructions while also being confident to take on your own tasks and work independently when required. We are currently looking to grow our kitchen brigade and are seeking a Chef de Partie who has a minimum of three years ki...

Support the Chef de Partie, Sous Chef and Head Chef in maintaining inventory levels and ordering supplies as needed. A DAY IN THE LIFE OF A COMMIS CHEF AT DOUBLETREE BY HILTON EDINBURGH CITY CENTRE. To succeed in the role of Commis Chef you will need the following qualities and skills:.

As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food ex...

Malmaison is looking for Chef de Parties with. This could be your next step into a Sous Chef role – we actively encourage internal development and progression.

Hand Picked Hotels is a collection of 21 luxury country houses and coastal retreats, each chosen for their individuality and British charm. Founded in 2001 by Julia Hands MBE, the hotels embody values of family, community, and care. Hand Picked Hotels is an Equal Opportunities employer.

Ideal candidates will have over 2 years of experience in a culinary environment, either as a Chef de Partie or Commis Chef. Professional training and development. Inspired by Scottish explorers, with bespoke tartans and modern amenities, including the luxurious Wallace lounge.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding c...

Are you passionate about all things edible? Committed to pursuing a career in cooking? Looking for an opportunity to hone your skills in the kitchen of a world-class luxury hotel? Then Rocco Forte Hotels would love to invite you to join us as Commis Chef. You will support the Demi Chef de Partie ...

As a Senior Chef de Partie at Six by Nico, you wil. Senior Chef de PartieSix by Nico - Edinburgh 97 Hanover St, Edinburgh, Edinburgh, EH2 1DJ. Get notified about new Senior Chef Partie jobs in.

Chef de-Partie will contribute to the production of food items in accordance with instructions from the Sous Chef and/or the Head Chef. Klarent Hospitality are recruiting for a Pastry Chef de- Partie. Ensure the kitchen equipment is in working order; report any maintenance issues to Head Chef.

Chef De Partie - Edinburgh.We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week.As a Chef de Partie, you will be working in a passionate and

Michelin starred restaurant The Peat Inn is seeking to enlarge its friendly professional team.Previous experience in a Michelin restaurant is not essential but cooking to a high level in a good quality a la carte establishment is required .Tuesdays to Thursdays; lunch and dinner on Fridays and

You may be at junior sous chef level now or chef de partie level seeking your first step to a sous chef position.