Chef jobs in Budock WaterCreate job alerts

Do you love cooking wholesome meals and want to make a meaningful impact on childrens lives? We are looking for a passionate Chef to join the team at our Happy Days Falmouth Nursery. Our Chef will be required to work one day per week, a Friday, from 08:00 to 14:00. About the role: As our Chef, youll be the heart of our kitchen, responsible for: • Planning and preparing daily meals and snacks using fresh... ZIPC1_UKTJ

A role for a creative, passionate chef who enjoys autonomy and variety. A distinguished 4-star hotel on the Cornish coast, known for exceptional food and warm, personal service, is seeking a Senior Chef to join our small, flexible kitchen team. Set within a relaxed country-house environment by the sea, we offer an inspiring workplace with stunning surroundings and a friendly, supportive culture. This position is ideal for a calm, capable chef who thrives when trusted to work independently, enjoys creative menu involvement, and prefers the freedom of a light-brigade kitchen without the pressures or politics of a large team. Why This Role Is Special • Creative input into function menus and private dining, • Autonomy over day-to-day kitchen standards and organisation, • Variety across breakfast cover, functions, prep, and production, • Ownership of key systems including food safety, allergen control, and GP protection Production & Prep Leadership • Plan and manage weekly prep around the function diary and breakfast cover, • Lead production for 2-3 weekly functions (approx. 20 covers each), • Maintain clear prep lists, labelling, date coding, and stock rotation, • Control waste through accurate portioning and disciplined ordering

Senior Sous Chef 4 Star Hotel & Spa - Cornwall The Package / Benefits / Opportunities: • Salary up to £37,000 + Tronc / Service charge, • Discounts across the group, • Minimise wastage and encourage creative thinking, • Previous experience as a Sous Chef or Junior Sous Chef within a similar establishment, • Adhere to all company and government food safety legislation, • Ensure good kitchen planning to enable a trouble-free service and customer satisfaction, • Help to promote and maintain a good working environment, leading by example and develop the team around you, • Be up to date with modern food trends and styles., • Hands on, passionate, Energetic Self-motivated individual, • Proven track record in delivering high quality dishes in a time pressured environment, • Passionate about food, standards & results

Senior Sous Chef position available in a large hotel in Falmouth. My client are seeking a talented, driven and experienced Senior Sous Chef to strengthen their kitchen brigade. This is a key leadership role within the culinary team, supporting the Head Chef in delivering exceptional food across restaurant, weddings, events and seasonal offerings. Responsibilities • Support the Head Chef in the day-to-day running of the kitchen., • Lead and motivate the kitchen, promoting consistency, quality and teamwork., • Ensure all dishes are prepared and presented to the highest standard., • Maintain strong control over food quality, hygiene and health & safety procedures., • Assist with menu development, seasonal changes and special event menus., • Manage stock control, ordering and wastage to maintain GP targets., • Work collaboratively with front-of-house teams to deliver outstanding guest experiences. Requirements • Previous experience as a Sous Chef in a high-quality restaurant or hotel environment., • Strong leadership skills with the ability to inspire and develop a team., • Excellent knowledge of fresh, seasonal ingredients and modern cooking techniques., • Ability to perform under pressure in a busy service environment., • Strong organisational skills and attention to detail., • A positive, proactive attitude and commitment to excellence., • Level 2 Food Hygiene (or equivalent) preferred. Benefits • 100% shared tips, • Full training, • Opportunities to grow and progress within the group, • Staff discount, including room rates, food and drink, spa treatments and free use of leisure clubs (gym & swimming pool), • Company Pension Contributions, • Uniform provided, • The chance to participate in charity fundraisers and environmental initiatives, • Staff rewards and parties

You’ll work closely with the Sous Chef and Head Chef, lead by example, and ensure that every plate leaving your section reflects our commitment to quality. Work closely with the Sous Chef and Head Chef to ensure smooth service. Previous experience as a Chef de Partie or strong experience as a Demi

We are looking for a Head Chef to lead one of our school catering teams.

Work with the Head Chef and Sous Chefs to develop pizza specials and refine the offering. Experience as a Pizza Chef or Chef de Partie specialising in pizza. We’re looking for a talented and experienced Pizza Chef to lead our pizza offering across The Terraces, Tasi and The Deli for the 2026 seaso

We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join our team to create memorable dining experiences for guests. Work with the Head Chef and Sous Chef to

As a Sous Chef in our team, you’ll help deliver high‑quality, nutritious dishes for a wide range of guests — including elite athletes — while supporting the smooth running of the kitchen. Work with the Head Chef and Nutritionist to develop innovative, nutritious menus. Role model Serco’s v

As Events Head Chef, you’ll lead some of the most exciting culinary moments of the Peligoni season - working with talented chefs, creating unforgettable food experiences and being part of a vibrant, creative team on a stunning Greek island. Each season, we also welcome incredible chefs as part of

Develop and refine menus with the Executive Head Chef, ensuring dishes work equally well for dine-in and takeaway. An experienced Head Chef with strong all-round kitchen leadership skills. Proven experience as a Head Chef.

Role: Chef / Commis Chef / Chef de Partie / Pizza Chef / Immediate Start. As a Chef at ASK Italian, you'll receive:. What We Ask of You: As an ASK Italian Chef, we value:.

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

Your role as Chef will be to support the Head Chef and Sous Chef to prepare and serve our Traditional British menu consisting of Breakfast, packed lunches and a 3-course evening meal served banqueting style. Maintaining the standard and style of cooking set by the Head Chef.

As a Head Chef at The Peligoni Club, you’ll lead one of four distinctive outlets, shape unforgettable dining experiences and work in one of the most unique coastal settings in the Mediterranean. We’re recruiting four dedicated and experienced Head Chefs to lead our restaurant kitchens for the 20

We are hiring for a Chef Manager at Oakington Primary School.

At least 1 year’s experience as a chef in a full-service restaurant. Working as a Breakfast Chef at The Peligoni Club means starting each day with beautiful coastal views, a creative kitchen environment and the chance to make mornings memorable for our guests. Breakfast Chef - Luxury Beach Club in

A motivated and ambitious fully qualified Commis Chef. Work under the guidance of our Senior Chefs, building your skills and confidence. We’re now looking for an enthusiastic Commis Chef who’s passionate about flavour, seasonality, and developing their craft in a high?calibre kitchen.

As a Sous Chef at The Peligoni Club, you’ll support one of four vibrant kitchens, cook with quality ingredients, work alongside passionate chefs and contribute to unforgettable dining experiences in a stunning Mediterranean setting. As Sous Chef, you’ll work closely with your outlet’s Head Che

Roles: Assistant Head Chef / Sous Chef / Chef de Partie / Pizza Chef / Commis Chef / Kitchen Porter. As a Chef at ASK Italian, you'll receive:. What We Ask of You: As an ASK Italian Chef, we value:.

Relief Chef Manager Temporary - Alne. Chef/Catering Manager to provide cover long term cover at Outwood Academy Alne.

We are hiring for a Chef Manager at PORTCHESTER SCHOOL, PORTCHESTER who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

Are you a talented chef with a passion for creating delicious meals and making a difference in people's lives? Look no further! At Caring Homes, we're on a mission to make each home the best possible place to live and work, and that includes our kitchen. As our head chef, you'll have the opportunity

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included).Never go hungry with free & heavily discounted menu

Are you a passionate Chef who enjoys preparing nutritious and enjoyable meals while making a meaningful difference in people’s lives?. We are looking for a dedicated Chef to join our team and help deliver high-quality meals within our residential care home for older people, including those living

As a full-time soldier, entry-level Chef in the British Army, you’ll:.

What you’ll do:Take ownership of your section and lead by exampleMentor and support junior kitchen staffWork alongside a team of five Commis Chefs and a Chef de Partie, with guidance from our Sous Chef and Head ChefContribute your ideas to our ever-evolving menus – we love fresh inspiration!Our

This Permanent role is being advertised by Brightwork who are recruiting for our Social Care client based in Edinburgh who require a Permanent Chef De Partie. Role Details: Chef de Partie will be responsible for preparing, cooking, and serving food to the highest standard for users, staff (breakfast

What you’ll do:Take ownership of your section and lead by exampleMentor and support junior kitchen staffWork alongside a team of six Chef de Parties, with guidance from our Sous Chefs and Head ChefContribute your ideas to our ever-evolving menus – we love fresh inspiration!Our outlets offer a di

SEASONAL PART TIME CHEF (Min 24 Hours Contract)Western Gailes Golf Club is looking to recruit a part time Chef to join an experienced team.

Join Our Team as a Chef de Partie at The Knot Inn!Why Join Us: Competitive Salary: From £13 per hour plus TroncWork-Life Balance: Enjoy a schedule of 4 days on with 3 days off.

Junior Sous ChefLocation: Bishop Castle Salary: £30,000 - £34,000, dependent on experience + tips + performance bonus Hours: Full-time, permanentWe are seeking a talented and motivated Junior Sous Chef to join the kitchen team of a well-established, independent hotel restaurant. This is an excelle

School Chefs - Barrow & Surrounding AreasFrom £15. Monday-Friday | Term TimeEnhanced Child Workforce DBS RequiredWe are recruiting experienced and enthusiastic School Chefs to support busy school kitchens across Blackpool and the surrounding areas. This is an excellent opportunity for skilled chefs

As a Head Chef, you manage the Kitchen and Kitchen Staff.

Are you a chef that's looking for more work life balance? Are you looking to move away from the split shifts and working into the early hours? If this sounds familiar, why not consider a move into the care sector. Here at Maria Mallaband our Chefs still work with seasonal ingredients and create dish

Pay:£16 per hour (Mon-Fri)£19 per hour (Weekends)Are you an experienced Head Chef with a passion for delivering high quality, nutritious meals within schools or care homes?Looking for a role that offers flexibility, great rates of pay, and the chance to work with a supportive agency team?We want t

The successful candidate will have a proven track record as aChefand will be able to work Immediately on a flexible basis. Commis Chef Needed - Witney -FM Service Provider - Up to £13. CBW has an Exciting opportunity for a Chef to work for an established company situated inWitney.

Chef de PartieRadlett7:00am 5:30pm 5 days out of 7Must be a driver due to locationQuest Employment are recruiting on behalf of a well-established and highly regarded hospitality venue based in Radlett. We are currently seeking a talented and passionate Chef de Partie to join a dedicated kitchen tea

Our client located in Bromley is seeking an energetic and enthusiastic candidate to take ownership of the kitchen franchise at this busy venue.This is an exciting opportunity to utilise all your skills and passion within the Hospitality/Catering industry to build a successful small business to be pr

The Hospitality Chef plays a key role in delivering exceptional food and dining experiences within a high-calibre independent school environment.

Cook / Chef PositionSupporting Adults with Learning Disabilities & Complex Health NeedsOur client is seeking an experienced Cook/Chef to join a friendly and established kitchen team within a specialist residential care setting.

Package Description: Are you looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements?The role of a bank Chef with Agincare is more than just cooking.

Senior Chef de Partie Location: Liphook, Hampshire Salary: From £33,000 + tips Do you love creating fresh, seasonal dishes and leading from the front in a busy kitchen? This is a fantastic opportunity for an ambitious Senior Chef de Partie ready to take that next step.