Deli jobs in OxfordCreate job alerts

Care AssistantSalary: £12.21 per hourHours: Flexible / Ad-hoc We are currently looking to recruit experienced Care Assistants to work within a variety of environments across all areas including Nursing Homes, Hospitals & Specialist Units as part of our established nursing and care agency. The Role:As part of our agency care team at Pin Point Health and Social Care your main duties will include: Deli... ZIPC1_UKTJ

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.And on top of that, a bonus reward of up to.We

Private Highland Estate, Scotland.North / Highlands of Scotland, with regular travel.Flexible / Part-time with potential to expand.Estate Management / Head of Hospitality.A rural Highland estate is seeking an experienced and flexible Chef to support the owner throughout the year.The role will involv

INIS, a busy canal-side kitchen in East London known for honest Irish and British cooking, is looking for a talented Sous Chef who takes pride in proper food and thrives in a fast-paced service.Set on the canal towpath on Fish Island, INIS (meaning.Irish) was created out of a love for the local area

Experience - Previous experience as a Senior Sous Chef within a high quality restaurant.Michelin experience is preferred, but not essential.Legado are seeking a Senior Sous Chef to join their team.The successful candidate will be friendly, personable and passionate about all things food and drink.Th

Working alongside an experienced Head Chef, you will play a key role in delivering high-quality buffet-style dining across breakfast and evening service while helping to lead and develop a talented kitchen team. The food offering focuses on fresh, quality ingredients delivered through large-scale bu

Pastry Chef - Seasonal Coastal Opportunity with Live-In Accommodation.Earn up to £37,400 while enjoying life and work on the beautiful Isle of Wight.We are recruiting for a talented Pastry Chef to join a busy and professional kitchen team on the Isle of Wight for the upcoming season.This is a fanta

This is a fantastic opportunity for a Junior Sous Chef to join a recently opened restaurant near Liverpool Street, working closely with an experienced Executive Chef and Founder who are very passionate about sustainability, innovative flavour combinations, and fermentation.Working in a brand-new ope

School Cooks, School Chefs, Chef De Parties and Agency Chefs - We want you!.We have a contract available to start from Monday 1st June to be based at a school for a period of at least 4 weeks.Role: Agency Chef or Chef De Partie.Rota: 5:7 days per week on either a 07:00-15:30 or 11:00-19:30 shift.Sta

We are currently recruiting for an experienced and passionate Sous Chef to join a busy and well established gastro pub in Royston.This is an excellent opportunity for a talented chef looking to work within a fresh food environment that values quality, creativity and teamwork.Working closely with the

Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire.The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa- Eynsham Baths, 108 bedrooms and a gym with class studios and padel courts.Plus, theres a kids club for the little ones and a workspace.We are l

At Aloft, we aren't your typical hotel-but we aren't too cool for school either.We're here to be our guests' launching and landing pad.Whether they are taking their dog for a walk and coming back for a drink, wrapping up a day of meetings with coworkers, or they're in town to see family, friends, or

Based in Shoreditch, the menu is a la carte, brasserie style operation and serving British seasonal cuisine.The cooking focuses on British ingredients prepared with precision and contemporary technique, resulting in dishes that are clean, considered, and quietly ambitious.Benefits for the Chef de Pa

We're looking for a talented and driven Sous Chef to join a busy conference and hospitality operation, delivering high-quality, seasonal, and bespoke menus for events of up to 400 guests. Deliver high-quality food for weekly conferences and large multi-day events.

Head Chef - Award Winning Premium Dining - Surrey.We are currently looking for an experienced Head Chef to lead the kitchen brigade ensuring the highest of quality and consistency.You will work alongside a very experienced and creative Executive Chef and assist in inspiring and training the rest of

We're successful and we deliver the sort of people - focused care that's always in demand.

Planning, preparing, and delivering fresh, high-quality meals daily.

The kitchen focuses on fresh, seasonal produce, delivering refined modern dishes with strong attention to detail, presentation, and flavour.

Our client is a celebrated grand British restaurant, live music venue and drinks lounge based in the heart of Canary Wharf.They offer guests a truly unique dining experience! The restaurant celebrates the very best of British Produce and is open for lunch and dinner!.A solid professional kitchen tea

As a School Chef Manager, you will play a vital role in delivering high-quality, nutritious meals while managing kitchen operations efficiently. Ensuring excellent service delivery within a school environment.

Chef de Partie - £17 to £19 per Hour | Seasonal Temp Agency Work - Isle of Wight.Immediate seasonal placements across high-quality fresh-food kitchens on the Isle of Wight.We are recruiting for an experienced Chef de Partie to join a range of premium kitchens across the Isle of Wight on a seasonal

Have a passion and a proven track record in delivering great quality and fresh food.

The Club Company is a premium collection of golf and country clubs across the UK.We blend golf, fitness, and wellness to offer a complete lifestyle.Our clubs feature championship standard golf courses, fitness facilities, swimming pools, tennis courts, bars, eateries and accommodation.Our locations

Create and deliver exceptional desserts, petits fours, breads and pastry items to Michelin-star standards.

Were a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day.We now have an exciting opportunity for an experienced Commis Chef to join our team.This is a Commis Chef position to work 5 days out of 7 (40 hours per week).Enthus

At Avery Healthcare, we are all about supporting the people who care for our residents.We know how hard our teams work, and were here to celebrate and support you every step of the way.When you join us, youll be making a positive impact on residents lives every day your compassion and dedication tr

Our team is at the heart of how we will hope to deliver our guests a great experience, should they come for a quick drink, breakfast, bar snack or a three course meal.

Harrys is where rustic charm meets culinary excellence amidst rich, dark wood accents and traditional Italian Hospitality.Our restaurants are a haven of Italian Flavors, with a special emphasis on pasta and pizzas crafted with care and attention to detail.We are currently seeking a passionate and sk

Pastry Chef 3AA Rosettes Cumbria.A Pastry Chef is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus.Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship.

Head Chef - Excellent Opportunity with high end Pub & Restaurant.Our client is recruiting a Head Chef for their high end pub & restaurant serving a modern British seasonal menu in the Oxford area.This is an opportunity for an exisiting Head Chef to take the next step in their career and work alongsi

Were a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day.We now have an exciting opportunity for an experienced Chef de Partie to join our team.This is an Evening Chef position to work from Monday to Friday, 40 hours per w

Head Chef Dorset Coastal Hotel Live In Available.We are recruiting a Head Chef for a stunning coastal hotel in Dorset, offering an exciting opportunity to lead the kitchen within a well-established and highly regarded food-led property.Please note: We are unable to offer sponsorship for this role

A multi million pound refurbished events space in the centre of Oxford is on the lookout for a Sous Chef.You will be working with the finest ingredients and producing food ranging from modern street food to Michelin star level fine dining completely bespoke to the clients.This is a great opportunit

Caterplus - More Than a Meal, It's a Community.We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked.Ensure the food is to the highest standard.Ensure the kitchen and service area are always clean, well

The kitchen prides itself on producing high-quality food using excellent ingredients, with a focus on consistency, flavour, and delivering a memorable dining experience.

Join our dynamic culinary team as a Chef De Partie in the heart of London! We're seeking an enthusiastic and skilled individual to contribute to our kitchen's success and deliver exceptional dining experiences to our guests.

Thai barbecue restaurant and bar, serving food inspired by the street food of Bangkok and the laab stalls of northern Thailand.We're a busy restaurant that works closely with exceptional farmers and offers a daily-changing menu.Our drinks programme includes unique beers, natural wines, and a growing

We pride ourselves on delivering high-quality, diverse cuisine for a wide range of occasions from daily meals for our students and Fellows to prestigious banquets, conferences, and special events.

Thai barbecue restaurant and bar, serving food inspired by the street food of Bangkok and the laab stalls of northern Thailand.We're a busy restaurant that works closely with exceptional farmers and offers a daily-changing menu.Our drinks programme includes unique beers, natural wines, and a growing

This is a fantastic opportunity for a passionate and creative chef to work within an award-winning team in a brand-new kitchen, delivering exceptional dishes using the very best seasonal and locally sourced ingredients.

At The Albion Hotel, our purpose is simple: to deliver an exceptional experience not only for our guests, but for our team as well.

Trading since 2005, their business maintains exceptionally high standards and delivers an extensive range of products 7 days a week.

We are looking for a Sushi Chef Manager with minimum 24 hours per week in.Asian Corner, Morrison's Scunthorpe, Lincolnshire, DN16 3UA.You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is

Working behind the scenes in our fast paced kitchen, youll help deliver delicious dishes that fuel the fun.

Chef de Partie Needed For Award-Winning AA Rosette Fine-Dining Restaurant in Central Oxford!.APPROX IN ANNUAL TIPS PAID MONTHLY!.DAY WORKING WEEK IF PREFERRED!.GENEROUS COMPANY PENSION + GREAT BENEFITS!.SUPERB TRAINING & DEVELOPMENT OPPORTUNITIES!.OUTSTANDING PLATFORM TO SHOWCASE AND DEVELOP YOUR SK

Chef de Partie Michelin Star North West.All candidates must have experience in a minimum 3AA Rosette kitchen.Chef de Partie required in a stunning area of North West England for this stunning fine dining restaurant.Please note: We are unable to offer sponsorship for this role and candidates must h

Temporary Junior Sous £19 Per Hour + Accommodation Support High-Profile Coastal Restaurant Isle of Wight (3-Month Seasonal Contract).This award-winning, high-profile coastal restaurant on the Isle of Wight is looking for a talented Temporary Junior Sous to join the team for the busy summer seaso