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Lecturer in Catering and Hospitality Hours; Full time (37 hours each week, all year round) Duration; Permanent Salary; £29,455 to £33,487 (depending on experience and qualifications) a year + benefits Location; Rotherham College, Rotherham Are you an experienced Professional Chef with a strong understanding of Front-of-House (FOH) operations? We are seeking a dynamic Lecturer to join our dedicated Catering & Hospitality team, operating within a dual-purpose framework: delivering high-quality training and expanding our commercial operations, including our successful training restaurant and events service. About the Role This crucial role is designed to bridge the gap between kitchen production and customer service, ensuring our students gain the cohesive, industry-standard experience required for high-level employability. You will directly contribute to the College’s strategic goals for growth, financial sustainability, and educational excellence. The role of lecturer is to equip our students with skills for their future through the delivery of outstanding education and training and inspire students to achieve their potential. This role offers you the opportunity to do this every day. It is the job satisfaction that comes from this that makes a teaching role special. As a Lecturer focused on both Culinary Skills and Hospitality integration, your duties will include: Teaching and Learner Development • Deliver engaging, industry-relevant practical and theory sessions in professional cookery and related subjects., • Mentor students and support their progress towards achieving qualifications (including Apprenticeships) and full employment readiness., • Contribute to menu planning, costing, and delivery for both the curriculum and our college’s restaurant (The Wharncliffe) and other commercial events., • Work collaboratively with the Front of House Lecturer to ensure the seamless, professional operation of the commercial restaurant and events service. Enhanced Commercial Viability: Driving income generation and profitability through expanded restaurant and event operations. Curriculum Quality: Ensuring high-quality delivery and assessment aligned with industry and qualification standards. Student Employability: Modelling and facilitating the vital coordination between kitchen and service roles. Join us to drive innovation, bridge key departmental functions, and shape the careers of our future hospitality leaders. You will… • You will have proven experience as a Professional Chef in a demanding commercial hospitality environment as well as a strong understanding of front-of-house operations and excellent customer service principles. You will have teaching experience in an educational or training setting. Previous experience with apprenticeships would be desirable too., • You will need to be able to demonstrate excellent communication and organisational skills with the ability to inspire learners with a strong commitment to maintaining professional and educational standards with further and higher education., • You will need a relevant vocational qualification (minimum Level 3 or equivalent) in a culinary/hospitality subject. You will hold a Level 2 (or equivalent) qualification in English and Maths., • It is important for all of our staff to be experienced and skilled in their roles therefore, you will also need a recognised Teaching Qualification (e.g., PGCE, Cert Ed, DTLLS, DET). You will have relevant teaching experience is had as this person technically will be the only qualified lecturer in the department Our excellent benefits and rewards package: • Access to local government or teachers pensions scheme (with employer contributions from 17.7% to 23.68%), • Up to 50 days annual leave per year including closure during Christmas period, • Access to our gyms, restaurants and salons, • Staff health & wellbeing and benefits schemes including in-house Occupational Health service, • Extensive wellbeing support through a digital Wellbeing Hub that offers a broad range of support for physical, mental, and financial wellbeing., • Full, part time and flexible working hours available in many roles, • Free Parking available at all of our sites, • Fantastic career development opportunities including funding for teacher training, apprenticeships and various other industry recognised qualifications, • New FE teachers can also apply for grants of up to £6,000 in STEM subjects (conditions apply) through the teacher retention initiative If you feel you are a suitable candidate and would like to work for RNN Group, please proceed through the following link to be redirected to our website to complete your application.

Floor Manager Nora Nora is not your typical Turkish restaurant. Brought to life by brothers Ozgur and Sidar Akyuz, Nora is a refreshing and free-spirited take on Turkish cuisine, built on the vibrancy of Anatolian small plates, the best of British produce and a no-rules, no-dogma approach to creativity. This is a restaurant where hospitality leads the way, where every dish tells a story of heritage and innovation, and where the energy of Canary Wharf meets the warmth of Istanbuls kitchens. About the Role As Floor Manager, you are the engine of the floor the person who sets the tone, keeps the energy alive, and ensures every guest leaves feeling theyve experienced something truly special. Youll own the service from briefing to last bill, drive the daily vibe, and lead your team with confidence and warmth. Youll work closely with the AGM and GM to make sure the service is not just smooth, but electric . Youll be there for your team training, developing, and inspiring them every single day. This is a role for someone who thrives in a busy, people-driven environment, loves the rush of service, and takes real pride in the outcome of every shift. About You Youre a leader with presence people listen when you speak, and you inspire without shouting You thrive in the rhythm of a busy, buzzing floor You believe hospitality is about connection, not just service You take ownership of the team, the atmosphere, and the guest experience You have a sharp eye for detail, but never lose sight of the bigger picture Youre passionate about food, wine, and creating moments guests will remember Your Responsibilities Service Leadership Own the service from start to finish set the pace, the tone, and the standards Run briefings that energise the team and prepare them for success Keep service flowing, reading the room and anticipating guest needs Support and guide the team on the floor always leading from the front Team Development Train and coach the FOH team to deliver exceptional, guest-focused service Identify opportunities for growth and progression in your team Build a positive culture where people feel valued and motivated Give clear, constructive feedback to help your team improve daily Operational Management Manage daily rotas and shift planning with efficiency Oversee reservations, walk-ins, and seating flow in collaboration with the host team Uphold H&S and compliance standards on shift Work with the bar, kitchen, and wine teams to ensure smooth coordination Guest Experience Build relationships with guests, turning first-timers into regulars Handle complaints and special requests with empathy and efficiency Always look for ways to improve the guest journey and the atmosphere Requirements Previous experience as a restaurant or floor manager in a busy, quality-focused environment Strong leadership and communication skills Confidence in managing service and a team at pace A love of hospitality, food, and wine and sharing that passion with others Organised, proactive, and a team player This is for you if... You love being the person who makes the shift work . You believe service should have energy, flow, and personality. You want to be part of a team thats building something from the ground up. And youre ready to own the floor at NORA. Apply now and lets make every service unforgettable. TPBN1_UKCT

Whats in it for you: Monday to Friday schedule 20 days holiday + 8 bank holidays Free on-site gym membership Uniform provided The Role Were looking for a Senior Sous Chef to join a flagship corporate site in Canary Wharf , delivering high-end hospitality across multiple outlets within one building. This is a varied and hands-on leadership role, covering everything from fine dining and executive lunches to large-scale events, premium buffets, and the upcoming launch of a new Level 18 lounge and hospitality space. Youll work closely with the Executive Chef to lead the kitchen team, ensuring consistency, quality, and smooth delivery across all services. While this is a MondayFriday role, flexibility is essential , as hours may vary depending on events, functions, and business needs. Key Responsibilities Support the Executive Chef in overseeing all kitchen operations Lead day-to-day service across meetings, boardrooms, and events Maintain high standards of food quality, presentation, and organisation Train, develop, and motivate the kitchen team Contribute to menu development, tastings, and seasonal changes Manage stock, ordering, and waste in line with targets Work closely with FOH and client teams to deliver a seamless service What Were Looking For Background in high-end kitchens (Michelin, 5* hotels, or premium corporate hospitality) Proven experience leading teams and running service independently Versatile chef, comfortable across different styles and service types Strong knowledge of food safety, allergens, and kitchen compliance Calm, organised, and solutions-driven approach Flexible mindset with the ability to adapt to changing service demands The Offer Senior leadership role within a high-profile corporate environment Involvement in launching a flagship hospitality space (Level 18) More structured hours compared to traditional restaurant roles Ongoing training and development opportunities Competitive salary and benefits package TPBN1_UKCT

At the corner of the market, centrally located in the heart of Greenwich, The Admiral Hardy is your ideal British pub, bar and event space, catering to.The site hosts two separate events spaces and a spacious pub as well as a 7 bedroom hotel.As a Supervisor, you play a key role in the smooth and suc

Our Ideal FOH Catering Assistant Will.

Lead the Rock 'n' Roll Revolution – Become a Supervisor at Ed's Easy Diner.Perfectly positioned in the Food Hall of this prestigious department store, an anchor of the Bull Ring shopping mall.Are you ready to take charge in a place where the spirit of classic Americana comes alive? At Ed's Easy Di

Could you be our next Front of House Supervisor in Slim Chickens Bromley? Slim Chickens serves up southern‑inspired fresh, delicious chicken tenders, wings, and sandwiches in a casual, laid‑back setting!.Slim Chickens is a Sunday Times Best Big Company to work for 2025, where you will have endle

Could you be our next Front of House Supervisor.Slim Chickens York? Slim Chickens serves up southern-inspired fresh delicious chicken tenders, wings, and sandwiches in a casual, laid-back setting!.Slim Chickens is a Sunday Times Best Big Company to work for 2025, where you will have endless opportun

A recruitment agency is seeking a Wedding Events Manager in North Hertfordshire to lead a premium Front of House team.This role involves delivering exceptional weddings through strong leadership, coaching staff, and ensuring high service standards.The ideal candidate should have senior hospitality m

It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do.The Inn Collection Group is a multi‑award‑winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of Englan

A classic American diner located in Park Central is seeking a dynamic Supervisor to lead their team.In this role, you will ensure guests enjoy an unforgettable dining experience infused with a rock 'n' roll atmosphere.Ideal candidates will have proven leadership skills and previous supervisory exper

Join Fuller’s: Where the true you thrives and diversity is embraced.At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – d

A leading facilities management firm in Greater London is seeking a Facilities Coordinator to support the operations at the Sky Osterley campus.The ideal candidate will have strong customer service skills and experience in office management, handling reception, porterage, and mailroom functions.Resp

A luxury hospitality service provider in Greater London is seeking an experienced Restaurant Supervisor to join their team.The role involves supervising daily operations, maintaining high service standards, and leading front-of-house staff.The ideal candidate has previous supervisory experience in a

A global hospitality leader located in London is seeking a Front of House Supervisor to assist in managing daily Cafe operations.The successful candidate will ensure high guest satisfaction by mentoring staff, adhering to safety and service standards, and proactively resolving guest complaints.This

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry.Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended aren

A leading garden centre retailer is looking for a Restaurant Manager to oversee operations at their site in the UK.The role involves leading a dedicated team, ensuring compliance with health and safety regulations, and delivering an exceptional customer experience.Candidates should have proven resta

Join Fuller’s: Where the true you thrives and diversity is embraced.At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – d

We are looking for a front of house.Experience isn’t necessary but is always welcome.Daily food allowance during shifts with unlimited coffee.You will never work on your Birthday and be paid for it!.Discount on our Pantry selection like a tahini chocolate spread.Monthly team socials and annual par

A lively restaurant group in London is seeking a Restaurant Manager to lead front-of-house operations.This role involves ensuring excellent service, team leadership, and managing the guest experience in a vibrant, high-energy environment.The ideal candidate has experience in a fast-paced setting and

General Service Assistant - Defence Sector.Northwood HQ, Northwood, HA6 3HP.Permanent, Zero-hours contract | 5 days out of 7 including weekends.Join our mission to serve those who serve.Aramark UK is proud to support the Defence sector, and were looking for a General Service Assistant to join our

Managing the fohstaff@ inbox and maintaining the FOH Staff Mailing List leading on all email communication with FOH staff. The FOH Operations Coordinator is responsible for providing first class administrative support to the FOH Operations team in the area of rota and staffing management in particul

A leading live events company is seeking a Front of House Manager to deliver unforgettable experiences at their new venue in West London.You will lead operational teams, manage event planning, and ensure safety while providing excellent guest service.Candidates should have a strong background in gue

Gordon Arms BEDFORD, United Kingdom Hospitality.Just a short walk from Bedford town centre, The Gordon Arms can be found on the well-known and loved Castle Road, located in the heart of Bedford’s Castle Quarter.We love to be considered as a neighbourhood hangout which offers great beer, tasty food

In this role, you'll lead a dynamic FOH team, drive service excellence, and ensure a memorable guest experience.

A local yacht club located at Bembridge Harbour is seeking a flexible and personable individual for a part-time role in their Hospitality Team.The position primarily involves working in the Bar or Front of House, with sessions possibly extending beyond initial months.Ideal candidates will be over 18

A leading hospitality group in Bromley is seeking a Supervisor to join their vibrant team.You will support management in maintaining exceptional service standards and lead your team effectively.Ideal candidates should have experience in a bar or restaurant, a passion for hospitality, and excellent c

An iconic Asian restaurant brand in Central London is seeking a Floor Manager.The successful candidate will lead the front-of-house team to deliver exceptional service, manage daily operations, and ensure guest satisfaction.Candidates should have previous experience in a managerial role within a res

Join Fuller’s: Where the true you thrives and diversity is embraced.At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – d

A leading venue management company is seeking enthusiastic Food and Beverage Assistants to join their dynamic team at 22 Bishopsgate in London.As a key part of the operation, you'll assist in various retail outlets and a café, ensuring outstanding customer service.While experience in food or retail

A traditional pub is seeking Bar & Waiting Staff to provide excellent service in a welcoming environment.Candidates should be sociable, team-oriented, and passionate about fresh food and service.This role offers various benefits including tips, discounts on food and drink, training programs, and opp

A hospitality company in Greater London seeks a passionate Restaurant Manager for The Hoxton, Shepherd's Bush.You will lead a dynamic team, ensuring top guest experiences while managing restaurant operations, including P&L and team motivation.Ideal candidates have over 2 years of experience and a lo

Administration and Front of House.Front of House & Visitor Experience.Provide a warm, friendly and professional welcome to all visitors.Offer clear and accurate information about Manor Farm, activities, and events.Engage proactively with visitors, promoting membership, special events, and activities

Join Fuller’s: Where the true you thrives and diversity is embraced.At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – d

Could you be our next Front of House Supervisor inSlim Chickens Sheffield Meadowhall Shopping Centre?.Slim Chickens serves up southern-inspired fresh delicious chicken tenders, wings, and sandwiches in a casual, laid-back setting!.Sunday Times Best Big Company to work for 2025.Slim's is where southe

A growing hospitality brand in Greater London is seeking a FOH Supervisor to lead service and manage team members.

A luxury pub group is seeking a Supervisor to join the team at The Coach Makers Arms.The ideal candidate will support management in daily operations, deliver exceptional guest service, and maintain high standards across the pub.Responsibilities include leading the team, ensuring compliance with safe

An esteemed UK restaurant group is looking for a Senior Restaurant Manager to lead their front-of-house operations.The role entails developing a diverse team, ensuring exceptional guest experiences, and maintaining the highest hospitality standards.Ideal candidates have significant experience in hig

A leading hospitality business is seeking a Restaurant Supervisor for The Packet Steamer Beefeater in Bootle.The role involves leading the Front of House team, ensuring excellent customer service and managing restaurant operations.Candidates should have strong leadership and organizational skills.Th

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry.Offering an unmatched, 360-degree solution set for a collection of world‑class owned venues and a client roster that includes the most influential, highest attended ar

Join Fuller’s: Where the true you thrives and diversity is embraced.At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – d

Could you be our next Front of House Team Member in Slim Chickens East Midlands Shopping Centre?.Are you passionate about providing exceptional customer service and creating memorable dining experiences? Do you love working in a fast-paced, energetic environment? Slim Chickens is looking for friendl

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating.Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name.We're all about fresh, flavoursome, authentic Japanese food.Sushi is what we're famous for, but we also ha

A food service company in London seeks a Barista & FOH Supervisor to enhance customer experience and lead a team.