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We're recruiting on behalf of a high-end, award-winning events venue in Gloucestershire for an Assistant Food & Beverage Manager to support the delivery of exceptional weddings and events. Benefits £35,000 salary Work within a premium, award-winning venue Opportunity to develop within a growing food & beverage team Supportive leadership and structured environment Exposure to high-end weddings and events Progression opportunities Responsibilities as Assistant Food & Beverage Manager Support the F&B Manager in leading and developing the FOH team Oversee day-to-day service across weddings and events Lead from the front during service, including set-up and delivery Maintain high standards of service, presentation, and guest experience Coordinate closely with the kitchen to ensure smooth service Assist with rotas, team organisation, and daily operations Support stock control, ordering, and bar management Handle guest queries professionally and efficiently Ensure health, safety, and hygiene standards are met Step in as duty manager in the absence of the F&B Manager What We're Looking For Experience in a supervisory or management role within hospitality Background in events, weddings, or high-end service environments Hands-on leadership style with strong attention to detail Confident managing teams and service under pressure Strong communication and organisational skills Passion for delivering exceptional guest experiences If you're looking for a hands-on management role within a premium events environment , where you can develop and make an impact, we'd love to hear from you. Apply now to discuss the role further. TPBN1_UKCT

Were recruiting on behalf of a high-end, award-winning events venue in Gloucestershire for an Assistant Food & Beverage Manager to support the delivery of exceptional weddings and events. Benefits £35,000 salary Work within a premium, award-winning venue Opportunity to develop within a growing food & beverage team Supportive leadership and structured environment Exposure to high-end weddings and events Progression opportunities Responsibilities as Assistant Food & Beverage Manager Support the F&B Manager in leading and developing the FOH team Oversee day-to-day service across weddings and events Lead from the front during service, including set-up and delivery Maintain high standards of service, presentation, and guest experience Coordinate closely with the kitchen to ensure smooth service Assist with rotas, team organisation, and daily operations Support stock control, ordering, and bar management Handle guest queries professionally and efficiently Ensure health, safety, and hygiene standards are met Step in as duty manager in the absence of the F&B Manager What Were Looking For Experience in a supervisory or management role within hospitality Background in events, weddings, or high-end service environments Hands-on leadership style with strong attention to detail Confident managing teams and service under pressure Strong communication and organisational skills Passion for delivering exceptional guest experiences If youre looking for a hands-on management role within a premium events environment , where you can develop and make an impact, wed love to hear from you. Apply now to discuss the role further. TPBN1_UKCT

We’re recruiting on behalf of a high-end, award-winning events venue in Gloucestershire for an Assistant Food & Beverage Manager to support the delivery of exceptional weddings and events. Benefits £35,000 salary Work within a premium, award-winning venue Opportunity to develop within a growing food & beverage team Supportive leadership and structured environment Exposure to high-end weddings and events Progression opportunities Responsibilities as Assistant Food & Beverage Manager Support the F&B Manager in leading and developing the FOH team Oversee day-to-day service across weddings and events Lead from the front during service, including set-up and delivery Maintain high standards of service, presentation, and guest experience Coordinate closely with the kitchen to ensure smooth service Assist with rotas, team organisation, and daily operations Support stock control, ordering, and bar management Handle guest queries professionally and efficiently Ensure health, safety, and hygiene standards are met Step in as duty manager in the absence of the F&B Manager What We’re Looking For Experience in a supervisory or management role within hospitality Background in events, weddings, or high-end service environments Hands-on leadership style with strong attention to detail Confident managing teams and service under pressure Strong communication and organisational skills Passion for delivering exceptional guest experiences If you’re looking for a hands-on management role within a premium events environment, where you can develop and make an impact, we’d love to hear from you. Apply now to discuss the role further

KM Recruitment is a specialist UK wide recruiter for the Skills and Employability sectors. Job Title: Hospitality Assessor – Front AND Back of House (Trainee or Qualified) Full training and support will be given to candidates to achieve the Level 3 Award in Education and Training. Location: Home/Field based - Must be flexible with travel across Gloucester, Bristol and surrounding area. Salary: £31,600 - £34,300 (salary dependent on qualifications) Package: Excellent Holiday Entitlement, Mileage + much more! Type: Full-time, Permanent Our client is happy to consider non-qualified Assessors, who possess solid experience as a Head Chef, Kitchen Manager cooking from scratch, and also have some Front of House experience at Supervisory level or above. Full training and support will be given to Trainee candidates to achieve the Level 3 Teaching qualification. Essential Criteria: FOH Roles (Pub OR Restaurant OR Hotel): Supervisor, Team Leader, General Manager, Restaurant Manager, Operations Manager, Assistant Manager – or similar BOH Roles: Catering Manager, Kitchen Manager, Head Chef, Sous Chef, Chef de Partie Must have experience of food preparation, cooking and finishing across a substantial range of fresh and seasonal dishes (e.g. boning; filleting; creation of dough, stocks, sauces, pasta). Experience of working Front of House at Supervisory level or above, within a restaurant/pub setting. Ideally hold a Level 2 Hospitality qualification / Pro Cookery. Must be IT literate. Must be confident to support learners Maths and English Functional Skills. Full driving licence and use of own vehicle. Must be flexible with travel.Duties include: Delivering full Apprenticeship Standards in Hospitality (Front and Back of House specialisms). Delivering via a blended learning approach (Remote/face-to-face delivery). Delivering Maths and English Functional Skills Level 2. Managing your diary efficiently to ensure timely visits and reviews are conducted. Organise and maintain documentation on learners' progress. Support, advise and motivate learners. Overcome barriers to learning and adapt delivery to meet learner’s needs. Meet Assessor KPI’s in terms of timely visits, quality paperwork and general administration.Please note: KM Recruitment receive a high number of applications for each role advertised and although we would like to we are not always able to deliver feedback to unsuccessful candidates. If you have not been contacted within 4 days then unfortunately your application has been unsuccessful. Thank you for your interest and keep an eye on our website for future opportunities

We’re recruiting on behalf of a high-end, award-winning events venue in Gloucestershire for an Assistant Food & Beverage Manager to support the delivery of exceptional weddings and events. Benefits £35,000 salary Work within a premium, award-winning venue Opportunity to develop within a growing food & beverage team Supportive leadership and structured environment Exposure to high-end weddings and events Progression opportunities Responsibilities as Assistant Food & Beverage Manager Support the F&B Manager in leading and developing the FOH team Oversee day-to-day service across weddings and events Lead from the front during service, including set-up and delivery Maintain high standards of service, presentation, and guest experience Coordinate closely with the kitchen to ensure smooth service Assist with rotas, team organisation, and daily operations Support stock control, ordering, and bar management Handle guest queries professionally and efficiently Ensure health, safety, and hygiene standards are met Step in as duty manager in the absence of the F&B Manager What We’re Looking For Experience in a supervisory or management role within hospitality Background in events, weddings, or high-end service environments Hands-on leadership style with strong attention to detail Confident managing teams and service under pressure Strong communication and organisational skills Passion for delivering exceptional guest experiences If you’re looking for a hands-on management role within a premium events environment, where you can develop and make an impact, we’d love to hear from you. Apply now to discuss the role further

Do you wish most things were wrapped in pastry and coved in gravy? Then this could be your perfect job!.Pieminister is looking for a passionate team member to join our crew in our Pieminister restaurant.We're a Bristol-born company famous for our legendary pies, all made with the best ingredients.We

A leading hospitality establishment in England seeks an enthusiastic front-of-house professional to manage their own section and support the team.The ideal candidate should have at least 2 years of hospitality experience, leadership skills, and a passion for guest service.This role involves running

A classic American diner located in Park Central is seeking a dynamic Supervisor to lead their team.In this role, you will ensure guests enjoy an unforgettable dining experience infused with a rock 'n' roll atmosphere.Ideal candidates will have proven leadership skills and previous supervisory exper

Incipio curates beautiful spaces with vibrant atmospheres for great times.Vibrancy: the state of being full of energy and life.Incipio career pathway, and our management teams will empower you to grow in your role, working with you on your hospitality skills and product knowledge, striving to be the

Join us at Chef & Brewer, a collection of unique country-style pubs set in beautiful locations across the country which are welcome escapes for our customers, that feel like a home away from home.Our relaxed pubs with beautifully decorated interiors, seriously good pub food and expertly chosen drink

Are you passionate about delivering exceptional hospitality and eager to join a dynamic team at one of the world's leading hotel brands? We are currently recruiting for a dedicated individual to join our team.We believe in creating memorable experiences for our guests and we want our associates to b

A prestigious catering company in London is seeking a Restaurant Supervisor for their Inner Temple location.This fixed-term, full-time role involves leading the restaurant team, ensuring operational efficiency, and maintaining high service standards.Key benefits include a 50% discount across venues,

A leading pub group in the United Kingdom is seeking Bar & Waiting Staff dedicated to delivering memorable experiences for customers.You will play a crucial role in serving drinks, assisting diners, and ensuring a warm, welcoming environment.Ideal candidates will have a strong passion for service, a

An esteemed UK restaurant group is looking for a Senior Restaurant Manager to lead their front-of-house operations.The role entails developing a diverse team, ensuring exceptional guest experiences, and maintaining the highest hospitality standards.Ideal candidates have significant experience in hig

Lead the Rock 'n' Roll Revolution – Become a Supervisor at Ed's Easy Diner.Perfectly positioned in the Food Hall of this prestigious department store, an anchor of the Bull Ring shopping mall.Are you ready to take charge in a place where the spirit of classic Americana comes alive? At Ed's Easy Di

A leading live events company is seeking a Front of House Manager to deliver unforgettable experiences at their new venue in West London.You will lead operational teams, manage event planning, and ensure safety while providing excellent guest service.Candidates should have a strong background in gue

A vibrant dining establishment in Greater London is seeking a Front of House Supervisor to lead a dynamic team.You will supervise daily operations, ensuring exceptional service and customer satisfaction while mentoring staff.The ideal candidate will have supervisory experience in a fast-paced enviro

A luxury pub group is seeking a Supervisor to join the team at The Coach Makers Arms.The ideal candidate will support management in daily operations, deliver exceptional guest service, and maintain high standards across the pub.Responsibilities include leading the team, ensuring compliance with safe

A leading recruitment agency in London is seeking an experienced recruitment consultant focused on hospitality to manage established client portfolios.You will deepen relationships and ensure exceptional service delivery while recruiting high-quality front-of-house talent.The ideal candidate has str

Could you be our next Front of House Supervisor.Slim Chickens East Midlands Shopping Centre? Slim Chickens serves up southern-inspired fresh delicious chicken tenders, wings, and sandwiches in a casual, laid-back setting!.Sunday Times Best Big Company to work for 2025.There really has never been a b

A restaurant group in Greater London is seeking a Food Runner to join the founding team of Oudh 1722.In this hands-on role, you will ensure that food is delivered quickly and accurately to guests while maintaining high standards of presentation.Ideal candidates will have strong teamwork and communic

A leading hospitality group is seeking a Front of House Supervisor in the East Midlands to oversee restaurant operations and ensure exceptional customer service.The ideal candidate will have supervisory experience in a busy environment, a passion for hospitality, and the ability to lead a team.Benef

Could you be our next Front of House Supervisor.Slim Chickens London's Russell Square, Brunswick? Slim Chickens serves up southern-inspired fresh delicious chicken tenders, wings, and sandwiches in a casual, laid-back setting!.Sunday Times Best Big Company to work for 2025.There really has never bee

Join Fuller’s: Where the true you thrives and diversity is embraced.At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – d

A vibrant hospitality brand located in Greater London is seeking outgoing individuals for the Team Member role.As part of the team, you will deliver outstanding hospitality, ensuring guests have the best possible experience while proactively attending to their needs.This position offers career devel

A leading hospitality establishment in London is seeking an experienced Bartender to join their vibrant team at South Place Hotel.In this guest-facing role, you will showcase your cocktail knowledge and charm, providing exceptional service to ensure every guest feels valued.You will enjoy industry-l

The Administration Assistant will be part of the Administration department on a temporary basis.This role will support the Academy in overseeing the administration support service to its staff and pupils.Supporting the ethos of the Academy which enables students to experience, develop and practise C

South Place Hotel, 3 South Place, Moorgate, London, EC2M 2AF.Our industry leading benefits have you covered!.Industry leading pay: We value your expertise and dedication.Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day.Financial freedom: Take control of your fi

Located within York’s city walls and with views of York Minster, the hotel holds an enviable and proud position in the city and local community.Once the famed Headquarters of the North-eastern Railway Company, our magnificent building is bursting with original features and all the grandeur of its

We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week.As a Head Chef, you will be responsible for creating an outstanding culinary experience.In return, you will have the chance to progress

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day.It'

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 39-week sessional post i.Monday - Friday, working 7 hours per day.East Lothian Council seek to appoint a positive, resilient and committed individual fo

Type: Full-time / Part-Time / Seasonal.Join our One Great Team here at Haven as a Venue Cleaner, where you'll help create spotless, welcoming spaces for our guests to enjoy their next adventure!.We're seeking reliable, detail-oriented team members to keep our holiday park facilities shining.If you t

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 39-week sessional post i.Temporary until 31st March 2027.Monday - Friday, working 7 hours per day.East Lothian Council seek to appoint a positive, resil

Breakfast Chef de Partie - Relocation Opportunity - Braemar, Scotland .Job Title: Breakfast Chef de Partie.Location: The Fife Arms, Braemar, Cairngorms National Park, Scotland.Contract: Full-Time, 48 Hours Per Week.Salary: 33,990 + Excellent Tips + Overtime Pay.Recently awarded 2 Michelin Keys and

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day.It'

At Formby Hall Golf Resort & Spa, we combine luxury, leisure, and exceptional hospitality in the heart of the North West.Home to two championship golf courses, stunning event spaces, and a renowned spa, our team is dedicated to delivering unforgettable guest experiences on and off the course.We comb

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in,

Chef de Partie - Luxury Beach Club in Greece - Summer 2026.Seasonal Contract | May - October 2026 | Zakynthos, Greece.The Peligoni Club is a family-run members club on the beautiful island of Zakynthos, Greece.Our food offering is a central part of the guest experience, delivered across a collection

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day.It'

Head Chef - New Opening - Northwhich.This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK.It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led,

Sous Chef - Lilleshall, Shropshire.Ready to impact a better future?.As a Sous Chef in our team, you’ll help deliver high‑quality, nutritious dishes for a wide range of guests — including elite athletes — while supporting the smooth running of the kitchen.You’ll play a key part in creating

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.We also love our real people who run Lounges.The person who runs these brilliant people has to be super-brilliant, and that'll be you

Pizza Chef - Luxury Beach Club in Greece - Summer 2026.Seasonal Contract | May - October 2026 | Zakynthos, Greece.The Peligoni Club is a family-run members club on the beautiful island of Zakynthos, Greece.Our food offering spans multiple kitchens, from Mediterranean fire-cooked dishes at The Terrac

It's a no[1]brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each d

Head Chef - Luxury Beach Club in Greece - Summer 2026.Seasonal Contract | May - October 2026 | Zakynthos, Greece.The Peligoni Club is a family-run members club on the stunning island of Zakynthos, Greece.Our kitchens deliver a varied and exciting food offering across multiple restaurants, each with

It's a no[1]brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each d

Assistant Head Chef - Great Malvern.Role: Assistant Head Chef / Sous Chef.At ASK Italian, our people are the heart of our restaurants.ASK Factor is our philosophy, who we are, and showcases our inclusive and full-hearted personality.We're a diverse group of individuals, brought together by our shar