Food and beverage jobs in Morley - Page 2Crear alertas

Food and Beverage Supervisor - Food and Beverage Supervisor - Leeds. Assist in the preparation and serving of food and beverages to guests in an efficient and pleasant manner. Support the Food and Beverage team in all operational duties, including setting up and clearing tables, restocking supplies,

Lead Daily Operations: Oversee the smooth running of all F&B outlets (restaurant, bar, swimming pool) and event operations, ensuring seamless service delivery and adherence to brand standards and quality benchmarks. Establish and Optimize Workflow: Develop, establish, and implement comprehensive SOP

Under the guidance and supervision of the Food & Beverage Director, you will manage and develop the hotel F&B outlets to the highest of standards whilst optimising guest satisfaction through consistent high operating procedures and development of team members. Assist in managing budgets and financia

Ensure full compliance with health, safety, and food hygiene standards. Passion for food, beverage, seasonality, and luxury hospitality. Collaborate with culinary and beverage teams to deliver seasonal, high‑quality menus.

The Food and Beverage Manager is responsible for developing and implementing a strategy to fulfil the objective of increased sales and is also responsible for the overall operation of food & beverage and its departments. Discount on Accommodation worldwide and 50% Food and Beverage Outlets. Each col

You will lead all food and beverage operations, ensuring exceptional guest experiences, mentoring your team, and driving commercial success. A family-run hotel company in London is seeking a Head of Food & Beverage for their new hotel opening. Ideal candidates have proven leadership in F&B roles, pr

Implement clear standards and structures that uphold consistency and professional storytelling regarding produce and craft. Work closely with culinary and beverage teams to ensure menus remain seasonal and grounded in the land. Hospitality, Food and Beverage Services, and Restaurants.

We're looking for a seasoned Food & Beverage Manager or Operations Manager ready to lead the entire F&B operation, inspire a high-performing team, and take our standards even higher. Drive operational excellence, profitability, and innovation across the hotel's food and beverage operations. Renowned

Are you a hands‑on and passionate Food & Beverage professional ready to lead and inspire a dynamic team? The Marylebone Hotel, a luxury and contemporary destination in the heart of London, is seeking an experienced. The excitement and buzz of Marylebone Lane, Oxford Street and Park Lane, the world

You consistently deliver high-quality food and beverage offerings while exceeding commercial targets and operational KPIs. Passionate, self-motivated and positive, you lead by example and ensure your teams are equally engaged, knowledgeable and aligned to strong service values. You will be responsib

A Food and Beverage Manager is responsible for managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. As a Food and Beverage Manager, you are responsible for managing operations of all Food

Duties and responsibilities related to the Team Leader - Food and Beverage role. Team Leader - Food and Beverage. Benefits of the Team Leader - Food and Beverage role include.

Ensure that all Hazard Analysis and Critical Control Point (HACCP) hygiene and allergen recording systems and food and drink receipt procedures are carried out and correctly recorded. Food and Beverage Team Leader - Food, Beverage and Retail - 51848 - Grade 3. Ensuring food and beverages are produce

Oversee all aspects of In-Room Dining to ensure service consistently meets and exceeds LQA and five-star luxury standards. Lead, train, and mentor the In Room Dining team in service etiquette, LQA standards and luxury protocols. The Landmark London looks for unique individuals to join a team full of

The successful candidate will engage in new business development and account management, selling conveyor components and MRO products into the Food & Beverage manufacturing industry. A leading manufacturer of engineering components is seeking an Area Sales Manager / Sales Engineer / Sales Executive

It is a fundamental requirement of this role that the successful candidate is fully comfortable and willing to manage, strategise and represent alcohol‑related products and campaigns on a daily basis. Act as a trusted advisor for Food & Beverage clients, helping them maximise performance across Ti

Duties and responsibilities related to the Team Leader - Food and Beverage role. Next Steps: Apply today for this Team Leader - Food and Beverage role and start your journey with Hyatt Hotels!. Team Leader - Food and Beverage.

Passion for food, beverage, seasonality, and luxury hospitality. Ensure full compliance with health, safety, and food hygiene standards. Job Title: Food and Beverage Manager : Luxury 5:Star Country Hotel.

Across our restaurants and bars — the Botanical Rooms, Farmyard Kitchen and Hadspen Bar — we offer guests a true expression of the estate, with menus guided by the seasons and ingredients drawn from our gardens, orchards and farmland. Hospitality, Food and Beverage Services, and Hotels and Motel

Ensures that food and beverage costs comply with hotel and brand requirements. Maintains hygiene and food safety standards in all F&B areas. Ensures the high standard of services provided for guests and the attainment of the department's qualitative and quantitative targets.

As a Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client. Complying with Food Handling, Hygiene and Health and Satefty regulations. You will also be responsible for all stock control, waste control and e

To organise and supervise the unit in accordance with and to the standards required by Compass Group UK & Ireland, the contract specification and statutory Regulations. Responsible for the preparation, cooking and service of food to agreed standards and specification. Join us to grow your career wit

Upholding the highest standards of Food Handling & Hygiene. Proudly representing Eurest and and embodying our positive brand image. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

Lead and manage the preparation and cooking of food to agreed quality, brand and contractual standards. To plan, organise and lead the preparation and delivery of high-quality food, ensuring the company’s reputation for excellence is consistently upheld in line with contractual and brand standards

You will assist with all planning, preparing and cooking of meals to the required standard and you will ensure that the company's reputation for excellent food and service is enhanced with the client and customers. Other tasks will include briefing kitchen teams on menus and service, ensuring all fo

Each year, thousands of guests stay with us for residential activity breaks, and our housekeeping team plays a key role in ensuring every guest enjoys a clean, welcoming, and comfortable environment. As a Catering Assistant, you’ll support our catering team with the preparation and service of meal

Impact Food Group is made up of 4 amazing brands, Innovate, Cucina, Hutchison and Chapter One, we specialise in providing an exceptional catering service to the education sector and are Catey award winning!. We’re not in the business of making school food, we’re here to make good food, aft

Complying with Caterlink Health and Safety and Food Safety standards and procedures. Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally a

As a Head Chef, you’ll take full responsibility for delivering exceptional food within your kitchen and leading your team with confidence and creativity. Uphold the highest food safety, health and hygiene standards. Strong knowledge of culinary techniques and food safety standards.

With Caterlink you have the opportunity to a blended learning programme that can include formal qualifications including Apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be. We invest in development

Complying with Food Handling and Hygiene Standards. In return we offer an excellent work life balance, support and a fantastic company culture for a business committed to providing healthy food to children. British produce and little or no frozen or processed foods.

To ensure that the location meets statutory and company requirements of Health and Safety, Food Safety and environmental legislations and procedures. Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, i

Impact Food Group is made up of 4 amazing brands, Innovate, Cucina, Hutchison and Chapter One, we specialise in providing an exceptional catering service to the education sector and are Catey award winning!. We’re not in the business of making school food, we’re here to make good food, aft

Complying with Caterlink Health and Safety and Food Safety standards and procedures. Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally a

You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices). Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety

You will assist with all planning, preparing and cooking of meals to the required standard and you will ensure that the company's reputation for excellent food and service is enhanced with the client and customers. Other tasks will include briefing kitchen teams on menus and service, ensuring all fo

Impact Food Group is made up of 4 amazing brands, Innovate, Cucina, Hutchison and Chapter One, we specialise in providing an exceptional catering service to the education sector and are Catey award winning!. We’re not in the business of making school food, we’re here to make good food, aft

Impact Food Group is made up of 4 amazing brands, Innovate, Cucina, Hutchison and Chapter One, we specialise in providing an exceptional catering service to the education sector and are Catey award winning!. We’re not in the business of making school food, we’re here to make good food, aft

Strong knowledge of food handling, hygiene and sanitation standards. Maintain excellent food hygiene, cleanliness and safety standards at all times. Home to a vibrant dining scene across multiple restaurants and weekly food-led events, our kitchen team creates a mix of Mediterranean and modern Europ

Your work ethic is rolling your sleeves up and getting stuck in and leading from the front; playing an active role in delivering excellent kitchen and food standards as part of a high performing team. You're as relentless as us about the detail, so you'll be all over things like stocks, Health & Saf

We’re not in the business of making school food, we’re here to make good food, after all, that’s why our clients and customers love us!. Food hygiene and food preparation qualifications. So maybe you fancy working somewhere close to home, with daytime hours, and with your weekends and e

To ensure that the location meets statutory and company requirements of Health and Safety, Food Safety and environmental legislations and procedures. To ensure that the company's reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exc

You’ll manage and mentor a diverse team, uphold high culinary standards, and work closely with the Executive Chef and Guest Chefs to bring exciting, high-quality food to life in a beautiful Mediterranean setting. Oversee the preparation and delivery of all weekly food events, including the Peligon