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Proven experience as a Head Chef or in a similar role. If you have the passion and drive to be the best and would like to join our team as our new Head Chef, please click ‘apply’ today. Are you an Experienced Head Chef with a passion for innovation and leadership?.

KM Recruitment is a specialist UK wide recruiter for the Skills and Employability sectors.\nJob Title: Hospitality Assessor - Front AND Back of House (Trainee or Qualified)\nFull training and support will be given to candidates to achieve the Level 3 Award in Education and Training.\nLocation: Home/Field based - Must be flexible with travel across Leeds, Sheffield and surrounding areas\nSalary: £29,100 - £31,200 (salary dependent on qualifications)\nPackage: Excellent Holiday Entitlement, Mileage + much more!\nType: Full-time, Permanent\nFull training and support will be given to Trainee candidates to achieve the Level 3 Teaching qualification.\nEssential Criteria:\nTo be successful, you must have solid experience of working within a Hotel environment.\nFront AND Back of House experience is required within a Hotel / Pub / Restaurant setting.\nFOH Roles (Pub OR Restaurant OR Hotel): Supervisor, Team Leader, General Manager, Restaurant Manager, Operations Manager, Assistant Manager – or similar\nBOH Roles: Kitchen Manager, Head Chef, Sous Chef, Chef de Partie\n Must have experience of food preparation, cooking and finishing across a substantial range of fresh and seasonal dishes (e.g. boning; filleting; creation of dough, stocks, sauces, pasta).\n Experience of working Front of House at Supervisory level or above.\n Must hold a Level 2 Hospitality qualification.\n Must be IT literate.\n Must be confident to support learners Maths and English Functional Skills.\n Full driving licence and use of own vehicle.\n Must be flexible with travel.\nDuties include:\n Delivering full Apprenticeship Standards in Hospitality (Front and Back of House specialisms).\n Delivering via a blended learning approach (Remote/face-to-face delivery).\n Delivering Maths and English Functional Skills Level 2.\n Managing your diary efficiently to ensure timely visits and reviews are conducted.\n Organise and maintain documentation on learners' progress.\n Support, advise and motivate learners.\n Overcome barriers to learning and adapt delivery to meet learner’s needs.\n * Meet Assessor KPI’s in terms of timely visits, quality paperwork and general administration.\nPlease note:\nKM Recruitment receive a high number of applications for each role advertised and although we would like to, we are not always able to deliver feedback to unsuccessful candidates. If you have not been contacted within 4 days, then unfortunately your application has been unsuccessful. Thank you for your interest and keep an eye on our website for future opportunities

Work with the Head Chef and Sous Chefs to develop pizza specials and refine the offering. Experience as a Pizza Chef or Chef de Partie specialising in pizza. As a Pizza Chef at The Peligoni Club, you’ll work in beautiful open kitchens, create dishes guests genuinely love and be part of a talented,

Breakfast Chef - Luxury Beach Club in Greece - Summer 2026. We’re looking for talented and self-motivated Breakfast Chefs to take the lead on our busy breakfast services for this summer. Work with the Head Chef to manage costs, control waste, and maintain profit margins.

Role OverviewSalary to be negotiated based on experience We are seeking an experienced and passionate Head Chef to lead our kitchen team, maintain high food standards, and deliver an exceptional dining experience. The successful candidate will oversee all kitchen operations, ensure consistency in food quality, and create a positive, efficient working environment. Key Responsibilities • Lead and manage ... TLNT1_UKCT

Head Chef - Leeds Location - Leeds and Surrounding Areas Pay Rate - £17 per hour (Monday to Friday) and £19 per hour (Weekends) Blue Arrow Leeds team is currently looking for skilled and experienced Head Chefs to join their growing agency team, supporting schools and care homes across Leeds and surrounding areas. If you're passionate about delivering nutritious, high-quality meals and enjoy working ... TLNT1_UKCT

Healds Hall Hotel Head Chef We are looking for an experienced and passionate Head Chef to lead the kitchen team at Healds Hall, a well-established independent 24 bed hotel and events venue in West Yorkshire. This is an exciting opportunity for a strong kitchen leader who takes pride in delivering consistently high-quality food, maintaining excellent hygiene standards, and building a motivated, professional team culture. Located in the heart of West Yorkshire, Healds Hall is known for its weddings, events, restaurant & bistro dining, conferences, and hospitality offering. We are seeking a Head Chef who can continue to elevate our food reputation while ensuring the kitchen operates efficiently, commercially, and to the highest standards. The Role You will be responsible for the overall management of the kitchen operation, including: • Leading and inspiring the kitchen brigade, • Delivering high-quality fresh food across restaurant, weddings, events, and functions, • Maintaining exceptional food hygiene and kitchen cleanliness standards, • Managing GP, stock control, ordering, and wastage, • Developing seasonal menus and event offerings, • Ensuring consistency, presentation, and quality across all services, • Managing rotas, recruitment, training, and kitchen performance, • Maintaining compliance ...

Leeds Bradford Airport Location: Leeds, LS16 9JJ, United Kingdom Address: Leeds Road INDHP We have an exciting new vacancy for a Chef De partie to join our team at The Britannia Leeds Bradford Airport Hotel, a 137-room hotel with a prime location just 3 miles from the airport. Enjoy stunning views of the surrounding area from our hotel, which is nestled in 3 acres of landscaped grounds. Benefits include: • An attractive salary, • Career development opportunities throughout the UK, • Significant staff discount rates when staying at one of our 60 hotels in the UK., • 50% discount off food and drink if staying at one of our hotels., • Friends and family hotel stay discounts., • Reduced membership at our Leisure clubs, • Free meals on duty (when applicable), • Employee referral scheme, • Auto enrolment pension scheme Your duties will include: • Preparing high-quality food, following the guidance of our Head Chef., • Assisting in the preparation and service of meals for various menus., • Adhering to our stock control procedures., • Work...

Monday-Friday, 6:30-15:00, 40 hours per week.

Head Chef Independent Fresh Food Brasserie Wakefield Suburb - £38,000 package Menu Autonomy. An excellent opportunity has arisen for a talented Head Chef to lead the kitchen at a busy, independent suburban brasserie with a strong fresh-food focus. This is a fast-paced operation with a fantastic local reputation, particularly known for its busy weekend brunch trade and high-volume Sunday lunches. The business is independently owned, offering genuine creative freedom and the chance to make a real impact on the food offering. The Role • Lead and develop a small, close-knit kitchen team, • Drive standards, consistency and kitchen organisation, • Oversee all aspects of service across brunch, lunch and dinner, • Create seasonal specials and contribute to menu development, • Maintain strong GP controls and kitchen compliance, • Deliver quality fresh food in a high-volume environmentWhats on Offer, • £14 pr hr, • 45-hour contract, • Equivalent basic salary of approximately £32,760, • Plus circa £1,000 tips, • Plus £2,000 -£3,000 bonus, • Expenses paid , travel etc

Berkeley Scott Leeds are currently recruiting Chefs of all levels for ongoing work across Leeds and the surrounding areas. We work with a range of clients including schools, care homes, contract catering sites, hotels, restaurants, and event venues. What we offer: • Immediate starts, • Weekly pay every Friday, • Competitive pay rates, • Flexible shifts, • Ongoing work at various venues We are looking for experienced Chefs including Commis Chef, Chef de Partie, Sous Chef, Head Chef, Cook, and Catering Supervisors. If you are reliable, flexible, and passionate about catering, we would like to hear from you. Pay rates vary depending on experience and client requirements. Apply now or call 0113 246 2558 to speak with one of our consultants. Kellan Group (including all of our brands, Berkeley Scott, RK and Quantica) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business. You'll find a wide selection of vacancies on our websites AMRT1_UKCT ...

As Part Time Kitchen Team Leader at the Roundhay Fox, you will support the Head Chef in building a kitchen to be proud of. What will I be doing? As Kitchen Team Leader you’ll…. Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.

Backofthenet / Fun Factory in Wakefield is looking for a hands-on Assistant Manager to support the Head Chef in our new kitchen facility.

You are probably an existing Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You’ll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

Leonardo Hotel Management (UK) Limited is looking for a dedicated Breakfast Chef in Leeds. You will be responsible for delivering high-quality fresh breakfasts and support the Head Chef in a busy kitchen environment.

A contract catering company in Leeds is seeking an experienced Head Chef to lead their culinary team.This role offers a salary of up to £35,000 per annum with benefits such as 28 days holiday, bespoke training, and enhanced maternity leave.The ideal candidate will possess a culinary degree and prov

HC One in Pudsey is seeking a dedicated Head Chef to lead the kitchen team in providing nutritious meals for our residents.

RGIT Australia is looking for a Full-time Permanent Head Chef in Leeds to lead a contemporary Brasserie within a hotel.

Job Search Place Limited in Leeds is looking for a Junior Sous Chef to help deliver exceptional dishes while supporting the Head Chef and Sous Chef.

You will have management responsibility for the efficient operation of the kitchen. Equally important is the training, motivation and inspiration of the kitchen team to deliver a first‑class culinary service. Ultimately responsible for ensuring the kitchen meets all regulations including.

To provide the kindest possible care, everyone at HC-One brings and nurtures five key qualities – what we call Kindness the HC-One Way:. We want you to have an amazing experience working at HC-One, starting with our commitment to providing the quickest possible turnaround from the point of making

At Chefs for Chefs, we’re expanding our team of talented Relief Chefs to support a wide range of hospitality businesses across the UK. Whether you’re a Kitchen Porter, Chef de Partie, Sous Chef, or Head Chef, this is your opportunity to showcase your skills, work in diverse kitchens, and enjoy t

Roundhay Fox in Leeds is hiring a Part Time Kitchen Team Leader to support the Head Chef in delivering exceptional food and training. Previous kitchen experience is preferred, and you will play a crucial part in creating a welcoming atmosphere for guests.

Thomas Franks Ltd is seeking a talented Relief Chef Manager to join their team in Leeds. The role involves covering Head Chef and Chef Manager duties, producing dishes from fresh ingredients, and creating bespoke seasonal menus.

You will have previous experience of working within fast‑paced kitchens at either Head Chef or Chef Manager level within contract catering (ideally Independent Schools or B&I). To cover Head Chef| Chef Manager holiday and sickness. An organised Relief Chef Manager with attention to detail.

Whitbread is looking for a Kitchen Team Leader at the Leeds South (Birstall) Premier Inn.This hands-on leadership role involves running the kitchen, managing rotas, and ensuring food quality and hygiene standards are met.Candidates should be ready for a challenging yet rewarding environment and have

RCH Care Homes is seeking a Kitchen Assistant to join their friendly kitchen team in Leeds. The ideal candidate should have some experience in a kitchen environment, though it is not essential. Main duties include food preparation, cleaning of the kitchen, and assisting the Head Chef.

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

As a Head Chef at The Peligoni Club, you’ll lead one of four distinctive outlets, shape unforgettable dining experiences and work in one of the most unique coastal settings in the Mediterranean. We’re recruiting four dedicated and experienced Head Chefs to lead our restaurant kitchens for the 20

Head Chef – Premium Casual Restaurant – Soho / King's Cross – 54 – 57k + Bonus. We are looking for an experienced Head Chef to lead a busy, high-energy site, with a focus on fresh food & small plates. We are partnering with a successful restaurant group on the search for a Head Chef to join

The Head Chef is the heart and soul of our kitchen, in charge of creating a menu that offers our residents an unrivalled dining experience. Take charge of our superbly-equipped kitchen, and bring your passion, flair and experience to create amazing menus which inspire our team and delight our diners

Reporting into the Executive Chef, youll work closely with the CEOs, Head of Operations, Head of People, Head Chefs, and General Managers to build high performing kitchens, develop future leaders, and strengthen food operations across the group. Were looking for an exceptional Group Head Chef to lea

Are you an experienced Sous Chef with your eyes set on leading your own kitchen within the next 12 months? Or perhaps you’re already a Head Chef looking for a fresh start in a growing company that truly values its people? If so, this could be the opportunity you’ve been waiting for. Ready to Tak

We are looking for a proactive and driven Head Chef for events to join our team. Manage and work closely with other chefs of all levels.

Jubilee Talent is seeking a talented Head Pastry Chef in Central London.

Ivy Restaurants Ltd in Greater London is seeking an experienced Head Chef to lead its culinary team.

Working alongside a Sous Chef and a separate Crew Chef responsible for the 12 crew members, the Head Chef will oversee all guest dining operations, ensuring the highest standards at all times. Proven experience as a Head Chef on a similar-sized yacht or within UHNW hospitality environments. We are s

We are currently seeking a visionary and accomplished Head Chef to lead our culinary team. As the Head Chef, you will play a central role in shaping the culinary direction, overseeing kitchen operations, and contributing to the overall success of our establishment. Proven experience as a Head Chef o

Job Search Place Limited is seeking an experienced Head Chef to lead our kitchen at a picturesque pub near Hampstead Heath.

Regular Chef Forums with other Head Chefs to inspire and develop. Have experience championing excellent service through quality food either as a Head Chef or in the position of Sous Chef. Head Chefs get to have full autonomy to create your own menus and specials.

Marston's PLC is looking for a skilled kitchen professional to be the second in command to the Head Chef, taking charge in their absence. Chef Development Programme, along with numerous employee benefits such as discounts and private healthcare.

A family-run Italian restaurant in Greater London is seeking an experienced Head Chef to join their team.

Currently a Head Chef with a background in a premium environment and passion for fresh food.

Blue Arrow are recruiting for experienced Head Chef to work with our client in the Worcester Area.

Previous experience in a Head Chef or Senior Sous Chef role. As a Head Chef at Prezzo Italian, you’ll be at the heart of the kitchen - leading with purpose and playing a key role in the restaurant’s overall success.

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it’s important we find the right Head Chef who is going to be supportive, friendly and hands‑on, always ready to help in the different sections of the kitchen. In Pho we have wok chefs, lines chefs and

We’re on the hunt for a visionary Head Chef to join our. A seasoned Head Chef ready to take the lead in a fast‑paced, flavour‑driven environment with multiple dining touchpoints. At a true chef at heart, committed to delivering exceptional food experiences while upholding company standards and