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If you’re an experienced Kitchen Manager, Head Chef, or Catering Manager who thrives in a high-volume setting, this is your opportunity to make a real impact. Are you ready to lead a passionate kitchen team in a fast-paced, guest-focused environment? We’re looking for a Kitchen Manager to take c

Reporting to the General Manager, our Kitchen Managers play a pivotal part in the daily success and running of the restaurant. If you’re an experienced Kitchen Manager, Head Chef, Catering Manager or similar and want to be part of a dynamic management team and our vision, develop yourself in a mar

You’ll manage and develop the Chef de Partie and Commis Chef, sharing your experience and knowledge. You’ll also use your creativity and passion to help the Head Chef to regularly review and develop the menu. Use your experience and passion for amazing food, when you join Signature Senior Lifest

One of London's modern events caterers is looking to recruit an experienced Head Pastry Chef to run all Pastry Operations from their production unit in Romford.

As Chef de Partie, you’ll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. You’ll also use your creativity and passion to help the Head Chef and Sous Chef to regularly review and develop the menu. Develop your passion for food within

This is a fantastic opportunity for a Senior Sous Chef to work within this well-respected Founder led vibrant restaurant in East London with quick progression to Head Chef. As Senior Sous Chef, youll be instrumental in the overall running of the kitchen, overseeing fast-paced services for up to 150+

As Chef de Partie, youll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join

Head Chef – High-Volume, Multi-Cultural Cuisine.

As Chef de Partie, youll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join

A supportive, motivated team great Head and sous chef to learn from. Chef de Partie – Café Concept & Staff Dining | No Late Nights. We have an exciting opportunity for a talented Chef de Partie to join our brand-new.

Job Title: Head Chef Location: Care Home, Ilford Salary: £18 per hour - 40 hours per week Position Type: Permanent Job Description: We are seeking an experienced and dedicated Head Chef to lead our kitchen team at a care home in Ilford. Qualifications and Skills: - Proven experience as

A leading hospitality recruitment firm is seeking an exceptional Head Chef to lead a talented kitchen team.

We are seeking an experienced and dedicated Head Chef to lead our kitchen team at a care home in Ilford.

Reporting to the General Manager, our Kitchen Managers play a pivotal part in the daily success and running of the restaurant. If you’re an experienced Kitchen Manager, Head Chef, Catering Manager or similar and want to be part of a dynamic management team and our vision, develop yourself in a mar

A family-run British fusion restaurant in Rainham is seeking an experienced Head Chef to lead the kitchen team and create innovative dishes that reflect a personal touch.

Berwick manor restaurant is a family run, community focused British restaurant with an authentic twist, looking for a head chef to lead the kitchen and team with good food, passion, teamwork & ambition to grow. This is a brand new family run restaurant offering British fusion cuisine looking for a h

A local care home provider in Ilford is seeking an experienced Head Chef to lead kitchen operations.

Cook When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Cook Care Home: Heron Court Hours per week: 16 hours per week Salary: £13.00 an hour About the role: We are currently recruiting for a Second Chef to join our Hospitality team. Working as a Second Chef at Runwood Homes, you will have the chance to deliver hotel and restaurant standard meals, without the split shifts and long hours. We are looking for warm, motivated, and passionate Second Chefs who are driven by quality and high standards, to deliver person centred hospitality to our residents.Our Second Chefs support our Head Chefs, and take the lead in their absence. Benefits of working with Runwood Homes: 28 days Paid Holiday Weekly Pay Pension Scheme Blue Light Card and access to various other discounts on travel, restaurants, days out and leisure Employee Assistance Scheme that is also available to immediate family members Comprehensive induction and ongoing training Free DBS Check and uniform Funding and support towards obtaining NVQs Opportunities to progress your career within the company Free, on-site parking Employee of the Month awards Key responsibilities: To ensure that all stages of food preparation are maintained to the highest standards ensuring the well-being of residents. To ensure the cooking and serving of meals are in accordance with the menu, the Company requirements. To ensure compliance with the Food Safety & Hygiene (England) Regulations 2013 / Food Hygiene Regulations (Northern Ireland) 2006 To ensure the quality of meals produced in terms of presentation and taste. To ensure that portion control procedures are maintained ensuring waste is kept to a minimum. Ensure individual dietary requirements are met (e.g. high calorie, low sugar etc.) by following appropriate quantity, charts and recipes or adapting dishes if required. To ensure that the necessary systems and checks are maintained in order to provide a safe, healthy and efficient working environment. To ensure all food and other items are stored correctly. To monitor stock, maintain effective stock rotation and place orders where required. To deputise for the Head Chef where required. About you: The successful Second Chef will have relevant experience within a catering environment. You will have a secure understanding of special dietary and nutritional requirements, and be able to implement methods to ensure these needs are met. You will also have your Food Hygiene Level 2, and ideally an NVQ Level 2. About Runwood Homes: Established in 1987, Runwood Homes is a leading provider of residential care, dementia care, and nursing care services, with a portfolio of over 59 homes across the UK. Our commitment to delivering personalised care is at the core of our mission, as we strive to celebrate the lives of each and every one of our residents. At Runwood Homes, we prioritise the professional development of our staff by investing in comprehensive internal, external, and e-training programs at all levels. This dedication to continuous learning and growth ensures that our team is equipped to provide the highest quality of care to our residents. As we look towards the future, our reputation for delivering innovative care for individuals living with dementia continues to flourish. We are dedicated to pushing the boundaries of care excellence and setting new standards in the industry. All appointments are subject to safer recruitment requirements to ensure the safeguarding of adults. All positions will involve appropriate checks and clearances. You can apply for this role by completing our short application form or by visiting the home where one of our team can help you. TPBN1_UKTJ

Head Chef – Chafford Hundred Brewers Fayre. Come and be a Head Chef at Brewers Fayre in Chafford Hundred. Join our team at Chafford Hundred Brewers Fayre as a Head Chef, as part of the kitchen team cooking the dishes our guests love.

The Head Chef is responsible for the entire operation of their YO! Kitchen and ultimately accountable for the safety of our teams & guests. You will embrace challenges head on, with a willing can-do attitude.

Role: Assistant Head Chef / Sous Chef. As an Assistant Head Chef at ASK Italian, you'll receive:. What We Ask of You: As an ASK Italian Assistant Head Chef, we value:.

Head Chef Operations - Westfield Stratford Contract: Full Time.

Prepare and oversee food preparation to the highest standard, reporting to the Executive Head Chef. Lead a team of 12 chefs (7 in the fine-dining restaurant and 5 in the hospitality kitchen).

Head Chef Bristol £50,000 - £55,000 Xander Hospitality has an exciting opportunity for a talented and driven Head Chef to join a fast-growing premium/ casual dining group in Bristol. If you're a skilled, motivated Head Chef looking for a new challenge. The Head Chef will be respo

Hospitality Head Chef - Canary Wharf, London. We're seeking a talented Hospitality Head Chef to deliver exceptional, client-facing hospitality within a prestigious law firm. Proven experience as a Head Chef in high-quality hospitality.

It's aimed at a Head Chef that is growing tired of the big company thankless corporate contingency and all of the daily tick box exercises and the paperwork that goes with it - or a Head Chef who thinks their only two options are to either take on a regional / multi site role role in their next move

Smyth & Co are delighted to be working with this exciting brand and help them in their search for an exceptionalHead Pastry Chef to lead their pastry section from the very beginning. As Head Pastry Chef, you'll be the creative force behind our entire pastry offering from elegant plated desserts to

Events Head Chef - Hospitality & Events. Motivate, develop, and guide a team of chefs to deliver outstanding service across multiple event styles.

Are you a Head Chef looking to take the next step in their career? We are looking for a Head Chef who has a great range of experience working at gastro pub food level. A driven, enthusiastic Head Chef ready for your next adventure.

The kitchen operation now needs a Head Chef who can take full ownership of food delivery and performance while working closely with the senior management team and General Manager. This is a senior Head Chef role with full responsibility for food operations.

This is a Head Chef position to work 5 days out of 7 - 7AM to 3:30PM (40 hours per week). We now have an exciting opportunity for an experienced Head Chef to join our team.

We currently have a fantastic opportunity for an experienced Head Chef to join our ESS teamin Central London. You're an experienced chef who enjoys leading a team and taking responsibility for a kitchen.

As Kitchen Manager/Head Chef, you'll be the backbone of the kitchen operation — making sure everything runs smoothly, consistently, and safely. Leading a small, dedicated team of line chefs. Working closely with the Executive Chef and Operations HQ (opportunity to travel and learn processes before

Our client have an exciting opportunity to recruit their Head Chef in Essex. Currently looking for an exceptional Head Chef for a Care Home near Chigwell. As Chef you will take responsibility for:.

We are currently recruiting for an experienced Head Chef to work on a full-time basis. Proven experience at Sous-Chef level.

We are seeking an exceptional Head Chef to lead our school kitchen and play a vital role in supporting the wellbeing, development, and daily experience of our pupils.

Head Chef - Premium Dining Pub. We are currently recruiting for an experienced and driven Head Chef to lead a well-established kitchen brigade within an award-winning hospitality group. The Successful Head chef can look forward to the following.

Head Chef 2AA Rosettes Surrey up to 55k. We are delighted to be recruiting a Head Chef for a stunning luxury 4-star hotel in the heart of Surrey, home to an award-winning restaurant holding 2AA Rosettes and renowned for its refined, produce-led cooking.

Join Fullers: Where the true you thrives and diversity is embraced.At Fullers we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values doing things the right way, being part of the family, celebrating individuality and always asking.The Windjammer is a stylish p

This is a hands-on leadership role overseeing large-scale food production for workplace catering, hospitality and events across the capital.Established, supportive and well-organised kitchen environment.Strong infrastructure and operational support.Central Production Unit based in London.High-volume

Executive Head Chef - Hospitality & Events. We are recruiting an experienced Executive Head Chef to lead a high-profile hospitality and events operation in central London for a large, well-established contract catering company. The successful candidate will be a strong leader with proven experience

The Head Chef will work 45 hours a week, over 4. We are fiercely proud to be an independent pub, with a vibrant menu which has been created by Executive Chef Matthew, alongside Rachel who is General Manager.

Head Chef – Premium Restaurant – East London – Up to 55k. We are looking for a quality-focused Head Chef with strong people skills and business sense. We need a Head Chef who understands that.

Head Chef | Fine Dining French Kitchen | London |. We're looking for a Head Chef who lives and breathes fine diningsomeone who understands that every plate tells a story, and every service is a performance. Proven Head Chef experience in fine dining.