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Role: Assistant Head Chef / Sous Chef. As an Assistant Head Chef at ASK Italian, you'll receive:. What We Ask of You: As an ASK Italian Assistant Head Chef, we value:.

Must-Have Requirements • High-Volume Experience:Proven Head or Senior Sous Chef background managing fresh food operations (comfortably handling 300+ Sunday covers)., • Financial Control:Strong track record in managing stock, food costs, and GP targets., • Compliance:Expert knowledge of food safety, hygiene, and health & safety regulations., • Leadership:Hands-on ability to inspire, train, and lead a busy kitchen team. The Role Lead the kitchen of our highly successful 16th-century dining pub. Supported by an experienced Sous Chef, you will have the creative freedom to shape our food offering while delivering exceptional dining experiences in a fast-paced environment. Key Responsibilities • Operations:Oversee daily service, ensuring flawless food preparation, consistency, and presentation., • Menu Design:Create innovative, seasonal menus based on culinary trends., • Management:Control inventory, order supplies, and hit financial targets., • Team Building:Mentor staff to foster a positive, high-performing culture., • Collaboration:Work seamlessly with front-of-house to guarantee top-tier customer service.<...

A high flying Head Chef wanted for very well known, established, high end property working to 1 Rosette in lush, rural, coastal South Wales location. The Head Chef salary is negotiable around £50k+ very high quality single person long term accommodation which is fully expensed, so no bills. The pla

Must-Have Requirements High-Volume Experience: Proven Head or Senior Sous Chef background managing fresh food operations (comfortably handling 300+ Sunday covers). Supported by an experienced Sous Chef, you will have the creative freedom to shape our food offering while delivering exceptional dining

AB Talent are excited to be recruiting for talented Agency Chefs in Stratford-upon-Avon and the surrounding areas. We are proud to be working in partnership with local businesses, and as a result we are looking for Relief Chefs of all levels to work in ongoing contracts. Our clients include award winning Pubs, Luxury Hotels, and branded Restaurants. Some of the benefits of this Agency Chef position: Hourly rates from £16 to £20 per hour plus holiday pay Weekly pay Paid every Friday Immediate start Live in available Experience working in some of the areas best kitchens Flexibility you choose the hours you work What we require for this Agency Chef position: Relevant experience working in kitchens Commitment to the role Food Safety Level 2 Certificate Food Allergen Certificate References Why choose AB Talent? AB Talent are a specialist nationwide hospitality recruitment agency. We're passionate about the hospitality industry and specialise in permanent and temporary vacancies for all levels of experience. From Executive Head Chefs to Chef de Parties, General Managers and Supervisors. If this Agency Chef position sounds like your next role, then apply below or call 01386 570550 for more information. Ask about our refer a friend scheme to find out how you can earn money for every candidate referred to AB Talent. AB Talent is acting as an employment business in relation to this temporary vacancy. TPBN1_UKCT

The Head Chef at The Black Horse, Amberley will lead the kitchen in delivering high-quality, seasonal British dishes that reflect Local & Wild’s farm-to-table ethos. The Head Chef will manage ordering and stock control, maintain food safety and hygiene standards, and work closely with local produc

An excellent opportunity for a H.In this role you will work day time shifts 5 days out of 7 from 7.In this job you will be providing nutritionally balanced and visually appealing breakfasts, lunches and light teas for over residents, whilst also catering for special dietary requirements.You will be

Package Description: Are you a keen chef with heart, creativity and a passion for making people smile? Looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements? If so, this is the career for you! We bel

We are looking for a Executive Head Chef who can lead the team - being on the front line and leading the pass is a must. We are looking for an ambitious and passionate Executive Head Chef to manage all aspects of the food offering in our flagship Italian venue in the heart of Mayfair. Previous exper

You will be Michelin-trained and currently operating as either a Head Chef or an exceptional Senior Sous/Executive Sous Chef ready for your first Head Chef appointment. Head Chef - New Opening | Mayfair. We are seeking a Head Chef who isn't just looking for their next role, but their defining one.

Minimum of four years’ experience in luxury or high-end hotels, in senior culinary roles such as Head Chef or Executive Chef. As the Head Chef, you’ll play a pivotal role in the operational excellence of the hotel’s kitchens, working closely with the General Manager.

Head Chef - Japanese Cuisine - London - New Opening - £100,000+. We are working on an exciting opening for later in the year, but the recruitment process has already started to find an amazing Head Chef with experience within the best Japanese Restaurants globally. You will have full support workin

Expect a mix of full days embedded in one kitchen, running a section, coaching, training up a Sous Chef, and shorter site visits where you're checking standards and catching up with each Head Chef. This is a Multi-Sire Head Chef role focused on our Open House sites, The Lighterman and The Broadcaste

This is an opportunity for a Head Chef to make the step up to an Exec role or an Existing Exec Chef who wants to make a real impact on the Events scene!. A great opportunity for an Events Executive Chef to join a High End Event Company with base kitchens in East London. This role is a great opportun

Bespoke training & development opportunities.Discounts on high street brands, cinema & holidays via the Perkbox App.Wellbeing hub & access to employee assistance programme.Career development through apprenticeships for all experience levels.We are seeking a passionate and experienced.You will be res

Proven experience as a Head Chef in high-quality, seasonal or British cuisine-focused restaurants. The Head Chef at The Black Horse, Amberley will lead the kitchen in delivering high-quality, seasonal British dishes that reflect Local & Wild’s farm-to-table ethos. The Head Chef will manage orderin

Head Chef – Luxury Hospitality | Central London. This is a full-time, on-site position (48 hours per week) for an ambitious and experienced Head Chef who is passionate about leading high-performing teams and delivering exceptional seafood-focused cuisine. As Head Chef, you will take full responsib

This opportunity could also suit a Senior Sous Chef ready to move into their first Head Chef role. This charming restaurant and wine bar in the heart of Soho is looking for its next Head Chef. As Head Chef, you’d be leading a kitchen team of 10 and overseeing services of up to 120 covers.

Proven Head Chef experience within events, hospitality or contract catering. Head Chef - Premium Events & Catering - London – Up to £70,000 + Paid Overtime. Inspire, develop and mentor chefs.

Thats why our chefs visit all residents when they move into their new home. Our chefs will establish likes and dislikes and ensure that the homes menu cycle works for them. Our chefs cater for modified and individual diets and have support at hand to seek advice and guidance if needed.

Our chefs will establish likes and dislikes and ensure that the homes menu cycle works for them. Our chefs cater for modified and individual diets and have support at hand to seek advice and guidance if needed. Overseeing and managing a full kitchen team including a second chef and kitchen assistant

Seeking an experienced Head Chef to lead the kitchen in a care home, focusing on nutritious meals and a positive dining experience for residents.

Seeking a confident Head Chef to lead a restaurant kitchen in a garden center, manage a small team, maintain standards, and create quality food.

Head Chef position in Clitheroe with flexible hours, Sundays/Mondays off, and a focus on work-life balance.

Seeking a Head Chef for a premium dining pub in Bury, Greater Manchester, focusing on fresh food and community.

Seeking a skilled Head Chef to prepare nutritious meals using fresh ingredients for residents.

Looking for a Head Chef or experienced Sous Chef.

Seeking an experienced and passionate Head Chef for a high-volume gastro pub.

Head Chef needed to lead the kitchen operations at a gastro pub near Norwich.

Job DescriptionA Head Chef is required for a charming 85 bedroom 4* hotel near Birmingham (South). Birmingham Head Chef Snapshot:/n£48,000 - £50,000/n45 hours per week/nYou get paid every.

Head Chef needed for a countryside hotel.

Seeking a Head Chef to cook incredible food and lead the junior team at The White Horse.

Seeking a Head Chef for a modern artisan bistro in Cambridge, with daytime hours only (6:30 am - 2:30 pm). Focus on flavorful, well-presented dishes and managing an experienced pastry chef.

Seeking a Head Chef to manage a care home kitchen, creating nutritious menus, managing staff and budgets, and ensuring high standards of food safety and resident satisfaction.

Seeking an experienced Head Chef for a high-quality gastro pub in Derbyshire, leading a brigade and showcasing passion for food with flair and imagination.

Seeking a passionate Head Chef for a fine dining seafood restaurant in Weymouth, Dorset, to work under the Chef Owner and focus on locally sourced ingredients.

Seeking a Head Chef to assist in managing catering services with a strong focus on customer care.

Oversees kitchen operations, manages staff, develops menus, and ensures high standards of food quality and safety.

An exceptional opportunity has arisen for an experienced and passionate Events Head Chef to lead the banqueting kitchen at a prestigious 2 AA Rosette country hotel on the outskirts of Ipswich.

Seeking a Chef Manager for a high-end private education catering contract in Rugby, offering development opportunities and a competitive salary.

Seeking a Chef Manager for a high-end private education catering contract in Rugby, offering development opportunities.

Seeking a Head Chef to assist in delivering and managing catering provisions in Runcorn.

Regional Head Chef position overseeing multiple care homes in Essex & Hertfordshire, offering 40 hours a week at £17/hour.

Overseeing kitchen operations and leading a team in an education setting, maintaining standards and ensuring quality.