Junior chef jobs in United Kingdom - Page 10

The role involves collaborating closely with the Head Chef, leading kitchen operations, andmaintaininghigh standardsof food quality, presentation, and service. Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is ess...

Provide strong kitchen leadership by mentoring, coaching, and inspiring junior chefs, cultivating a high-performing, confident, and motivated brigade. Take a leading role in shaping the direction of our food offering by collaborating with the Head Chef to design innovative, seasonal menus that re...

We currently have a great opportunity for an experienced Sous Chef to be part of a passionate brigade, led by a top chef and passionate owners. Experience as a Junior Sous or Sous Chef in a fresh food environment. The Sous Chef will ensure high standards of efficiency in the running of their give...

The CDP will work closely with the Sous Chef and Head Chef to ensure smooth kitchen operations and exceptional dining experiences for our guests. Work closely with the Sous Chef and Head Chef to maintain kitchen efficiency. Supervise and train junior chefs and kitchen assistants.

As Chef de Partie, you will lead one of four kitchen sections, overseeing preparation while also crafting a range of dishes. You'll play a key role in guiding junior chefs, passing on your knowledge and skills across each section. Our client seeks a passionate, experienced Chef de Partie who thri...

Overseen by Head Chef Dominic Teague, our kitchens and menus exemplify his penchant for British ingredients crafted into delicious dishes with a touch of imagination. To assist senior chefs on duty with the “Checking In” of deliveries. To ensure junior chefs are correctly prepared and ready for

Experience: Proven experience as a Sous Chef or Senior Chef de Partie in a high-end, fast-paced kitchen. Lead the Kitchen: Support the Head Chef in managing kitchen operations and staff. Inspire and Mentor: Train and develop junior chefs, fostering a positive and productive environment.

Experience: Proven Chef de Partie experience in a high-end, fast-paced kitchen. Inspire and Mentor: Guide junior chefs and foster a positive environment.

SousChef will serve as an assistant to the Head Chef. Their duties include leading the kitchen staff during the Head Chefs absence, guiding and supervising the junior kitchen staff during food preparation and assisting the Head Chef in menu preparation. An opportunity has arisen for a Sous Chef t...

The Pastry Chef will be responsible for junior staff development and ensuring high levels of food standards are achieved. Pastry Chef must be passionate and the ability to cope under pressure. The Pastry Chef will be reporting directly into the Head Chef.

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey wi...

San Carlo Birminghamare hiring a Sous Chef!. Manage the Junior Sous Chefs to ensure all training is to company standards.

As the Junior Sous Chef, your duties will include recruiting and training new employees, adhering to allergy procedure and food preferences as well as working with the Executive and Head Chef on developing new menu options. Team meal whilst on shift prepared by our chefs. The club has its own uni...

If this sounds like the Sous chef opportunity you are looking for send your CV to Victoria If this Sous chef position doesnt sound like the Sous chef job you are looking for, we have many other Chef positions available, and will be happy to help you find your next exciting position,. Above all yo...

This role is ideal for a chef de partie or junior sous chef looking to progress. You will assist the Head Chef in providing exceptional food quality and presentation. As a Sous Chef, you will be second in command, delivering excellent food standards using quality fresh ingredients for our seasona...

Pastry Chef de Partie An exciting opportunity for a permanent Pastry Chef de Partie has arisen in our kitchen brigade at Trump Turnberry The successful candidate will work with the senior chef team to create a professional, safe and positive working environment to allow the junior chefs to learn ...

Is the Junior Sous Chef role for you for you, do you have you the skill set and experience to take on this role?. Klarent Hospitality are recruiting for a Breakfast Junior Sous Chef. A Junior Sous Chef will work closely with the Sous Chef to manage aspects of the kitchen to deliver an excellent G...

Sous Chef - Farm site and Restaurant We are currently looking for an experienced Sous chef located in the Cotswolds. Our client is a sustainable and organic farm shop with a real family feel. The successful Sous Chef will assist the Head Chef in the overall responsibility and daily operations o...

Chef De Partie Cotswolds We are currently looking for an experienced Chef De Partie located in the Cotswolds. Our client is a sustainable and organic farm shop with a real family feel. The successful Chef De Partie will assist both the Head and Sous Chef in the overall responsibility and daily ...

Pastry Chef - Excellent Opportunity with Top Hotel Our client based at this Luxury Hotel in Farnborough has a fantastic opportunity to join its brigade. This is an opportunity to join a busy property and produce pastry products for high end banqueting, afternoon teas and the fine dining restauran...

Sous Chef Vacancy We are looking for a Sous Chef to join the talented kitchen team What we offer our Sous Chefs : Annual profit share, ensuring you share in the success of the company 30% discount on food and drink across our pubs and inns for you and friends and family 50% off food when on shift...

Experience as a Sous or strong Junior Sous in a busy kitchen. Supporting the Head Chef in running daily kitchen operations.

We are currently looking for Sous chef. You must have similar experience as sous chef or junior sous in a.

The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service. Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is ...

As a Junior Sous Chef, you will work closely with the executive chef in managing all aspects of kitchen operations. Collaborate with the executive chef to create and execute menus that meet the highest standards of quality and culinary excellence. Oversee food preparation, ensuring that all dishe...

Company Description Holroyd Howe is one of the UKs leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in o...

The role of Chef De Partie is critical to the success of our teams within the kitchen, you will drive a specific area of the kitchen ensuring that the overall guest experience is never compromised. You have experience of successfully delegating to junior chefs to support their development. As Che...

Specialist Chef De Partie - South Asian. You will be responsible for a series of kitchen operational duties commensurate with job role, and also be engaged in training and supervising of Commi Chefs and other junior kitchen staff. Please note Goldstar Chefs do NOT ask for upfront payment for shor...

As Senior Chef de Partie, you'll be a key player in one of London's most exciting kitchens. Working closely with our Sous and Head Chefs, you'll bring skill, energy, and precision to every plate - all while mentoring junior team members and setting the standard for excellence. Assisting with trai...

As Head Chef you'llbe the heartbeat of the kitchen, supporting, training and developing the junior chefs. Whats in it for the successful Head Chef. Tonic are recruiting for a Head Chef to join our client'sHotel operationnear Stratford Upon Avon.

Junior Sous Chef, youll work closely alongside an Outstanding Head Chef and assist in all aspects of pre-opening, before then launching and unleashing this exciting new concept on the Edinburgh Hospitality Scene!. Junior Sous Chef youll help deliver. Junior Sous Chef who shares the same level of ...

If you are an experienced Sous Chef, Junior Sous, or Senior Sous Chef with a passion for Mediterranean fine dining, we want to hear from you. Proven experience as a Sous Chef, Junior Sous, or Senior Sous Chef in high-volume fine dining. Be part of a talented 20-chef brigade, learning from and col...

This position is ideal for a Junior Sous Chef ready to step up, or a Sous Chef looking for a fresh, creative environment. Proven experience as a Junior Sous Chef or Sous Chef in a premium casual, brasserie, or modern British setting. Sous Chef British Brasserie South Bank, London.

Previous experience as a Sous Chef or Junior Sous Chef in a high quality Restaurant;. Sabor are seeking a Sous Chef to join their team for Asador. This is a fantastic opportunity for an experienced Sous Chef looking for a new role in an award winning, critically acclaimed group.

You will have previous experience of working within a fast-paced kitchen at CDP or junior sous chef level. To work well in a team of chefs providing catering services to pupils and teachers. An organised Chef with attention to detail.

You will have previous experience of working within a fast-paced kitchen at CDP or junior sous chef level. To work well in a team of chefs providing catering services to pupils and teachers. An organised Chef with attention to detail.

Pro-actively research new dishes for new menus and present them to your senior chef on a monthly basis. Take ownership for a section in the absence of a Junior Sous chef. Support the sous chef team by involving yourself in the writing of new recipe spec manuals, which are to be used as working do...

Job Title: Taiwanese Cuisine Chef. This is an exciting opportunity for a chef who takes pride in their heritage and culinary expertise and wants to be part of a global hospitality leader known for quality and innovation. Train and mentor junior chefs in Taiwanese techniques and presentation.

Appropriately delegate jobs to junior chefs and apprentices and support them in their development. Support head (sous) chef in delivering required standard of food. We are far more than a worldwide leader.

Support the sous chef team by involving yourself in the writing of new recipe spec manuals, which are to be used as working documents. Pro-actively research new dishes for new menus and present them to your senior chef on a monthly basis. Take ownership for a section in the absence of a Junior So...

As a Bills Junior Sous Chef your excellent personal skills will create a good atmosphere in the kitchen, making sure the standard of service hits the mark every time and the kitchen delivers fantastic fresh dishes throughout the day. Well give you an industry-leading pay package, flexible hours t...

As Sous Chef you will assist in the smooth running of the Kitchen, working alongside the Head Chef and supporting Junior Chefs, ensure all procedures are followed to company speculations, and enjoy promoting the company values. Ability to run the Kitchen in Head Chefs absence.

Head Chef in the management of all the aspect of the kitchen and developing of the junior team members. A hands-on, natural leader who can support the Head Chef to nurture and grow a large team. An enthusiastic and proactive individual, who is happy supporting the Head Chef with responsibility in...

As Sous Chef, youll work closely with the Head Chef to oversee kitchen operations, maintain high culinary standards, and lead a dedicated team. Assist with training and development of junior chefs. Proven experience as a Sous Chef in a high-quality restaurant.

Job Description Job Role - Head Chef Rate of pay - £31,229.40 Hours - 45 hours per week Location - Winmarleigh About the role Optional Accommodation: Yes * Earn £31,229.40 (live off rate) per annum (our pay system is benchmarked, transparent and fair) * Full Time Permanent Contract You've just di...

Are you passionate about creating culinary masterpieces? As a Sous Chef at  The Arrow Mill, Alcester , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen oper...

Specialist Indian Chef De Partie. You will be responsible for a series of kitchen operational duties commensurate with job role, including training and supervising of Commi Chefs and other junior kitchen staff. Goldstar Chefs are a Corporate Member of The Recruitment & Employment Confederation(RE...

Why work with us as a Junior Sous Chef?. Enhanced Maternity and Paternity leave to support working families.