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Oxford University seeks to recruit a friendly, energetic, and skilled Junior Sous Chef to join our dynamic culinary team. Reporting directly to the Executive Head Chef, you will play a vital role in delivering consistently high-quality food and exceptional service across our college community.

Junior Sous ChefLocation: Bishop Castle Salary: £30,000 - £34,000, dependent on experience + tips + performance bonus Hours: Full-time, permanentWe are seeking a talented and motivated Junior Sous Chef to join the kitchen team of a well-established, independent hotel restaurant. This is an excelle

Junior Sous Chef Location: Faringdon, SN7 8PYContract Type: PermanentHours: Full time, 48 hours per weekSalary: £30,000 per annum WE ARE MOLLIE'S Innovatively designed by Soho House, Mollies is a growing family of twenty-first century motel-diners with big ambitions for expansion.

Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. You will assist the Head Chef in providing exceptional food quality and presentation. Refer a Chef incentive - earn yourself £s.

A luxury hotel in Devon is seeking a Senior Chef de Partie / Junior Sous Chef.

What’s in it for you as a Junior Sous Chef…. Mentoring junior chefs and leading by example during service. They are now looking for a passionate Junior Sous Chef to join their close-knit, highly talented brigade.

A luxury hotel in London is looking for a full-time Commis Chef to join its Jean-Georges Kitchen team.

LINE COOK / JUNIOR CHEF DE PARTIE | £13.

Previous experience as a Senior Chef de Partie or Junior Sous Chef in a premium or fine‑dining environment. Hell’s Kitchen Junior Sous Chef. Supporting the Sous Chef and Head Chef in the day-to-day running of the kitchen.

As our Junior Sous Chef, you won't just support the kitchen, you'll be part of the heartbeat that keeps it running. To succeed in the role of Junior Sous Chef, you will need the following qualities and skills :. Junior Sous Chef - The Imperial Hotel Blackpool*.

A family-friendly holiday resort in Bedford is seeking a LINE COOK / JUNIOR CHEF DE PARTIE to prepare and present menu items to high standards.

A renowned luxury hotel in Greater London is seeking a Junior Sous Chef to assist the Sous Chef in ensuring the efficient operation of the kitchen.

A leading contract catering company in London is seeking a motivated Commis Chef to join their kitchen team.

A leading catering company located in Greater London is looking for an ambitious Junior Sous Chef to join our talented team. Candidates should have prior experience as a Junior Sous Chef, knowledge of various cooking techniques, and a strong commitment to food safety.

A UK-based culinary firm is seeking a Junior Development Chef to create seasonal menu propositions while collaborating with production teams.

A prestigious luxury hotel located in Greater London is seeking a Junior Sous Chef to assist in the smooth running of the kitchen.

A luxury hospitality brand is seeking a Junior Sous Chef for The Savoy Hotel in London. This role involves assisting the Sous Chef in managing kitchen operations, ensuring high standards in food quality and safety, and providing training to kitchen staff.

In this role, you will prepare, cook and present menu items to agreed standards.You will assist the Kitchen Managers with the general supervision and coaching of the Kitchen Assistants and deputise for the Kitchen Managers in their absence, maintaining the smooth running of the kitchen.Responsibilit

A well-known pub group in the United Kingdom is seeking an aspiring Commis Chef to join their kitchen team.

LINE COOK / JUNIOR CHEF DE PARTIE | £13.

Breakfast Junior Sous Chef, The Savoy Hotel. Inspired & supported by: Head Chef. To assist the Sous Chef in the smooth running of the kitchen ensuring that all areas of the kitchen are maintained to Fairmont standards.

The role emphasizes hands-on learning, collaboration with experienced chefs, and maintaining high culinary standards. A popular Italian restaurant group in East Midlands is searching for a Commis Chef to join their dynamic kitchen team.

LINE COOK / JUNIOR CHEF DE PARTIE | £13.

You'll start your journey under the guidance of a senior Chef, handling basic food preparation and cooking tasks.

A well-known Italian restaurant group in Greater London is seeking a passionate Commis Chef to kickstart their culinary journey. This role offers hands-on experience in a vibrant kitchen environment, where you'll learn from skilled chefs while assisting in food preparation and maintaining quality st

To assist the Sous Chef in quality levels of production and presentation. To deputise the Executive Chef in his absence. To control all aspects of food outlets in the Sous Chefs absence.

LINE COOK / JUNIOR CHEF DE PARTIE | £13.

A popular leisure company in the UK is seeking a Kitchen Assistant to prepare, cook, and present menu items while assisting in supervising staff.Responsibilities include maintaining kitchen cleanliness and food safety.Successful candidates will exhibit excellent communication skills and have prior k

A leading hospitality company is seeking a Junior Sous Chef to assist in the dynamic kitchen of The Imperial Hotel Blackpool. This role involves supporting the Head Chef, supervising kitchen staff, overseeing food production, and contributing to menu development.

Together with the Sous Chef to supervise and coordinate the kitchen service with other departments. Together with the Sous Chef to deal with staff queries, solving any problems concerning the kitchen or staff canteen. To assist the Sous Chef in quality levels of production and presentation.

A leading food service company in London is seeking an entry-level Commis Chef to assist in cooking and cleaning duties as instructed by the head chef.

An established industry player in the hospitality sector is looking for a passionate Senior Chef de Partie or Junior Sous to join their newly refurbished country estate pub. You'll be part of a stable team, ensuring high cooking standards while mentoring junior chefs.

Working with our NPD Head Chef to create new, seasonal menu propositions for our travel clients, considering production, regeneration of the food and shelf life restrictions. Min 1 years’ experience as a chef.

Senior Chef de Partie or Junior Sous. Senior Chef de Partie or Junior Sous. Senior Chef de Partie or Junior Sous.

A luxury hotel in Greater London is seeking a Junior Sous Chef to assist the Sous Chef in managing kitchen operations and ensuring the highest standards of food quality.

To assist the Sous Chef in quality levels of production and presentation. To deputise the Executive Chef in his absence. To control all aspects of food outlets in the Sous Chefs absence.

A leading hospitality provider is seeking a passionate Junior Sous Chef to join their team in London.

A leading pub group in the United Kingdom is seeking a dedicated Chef de Partie to join their high-volume, fresh food kitchen. This role offers excellent training and career development opportunities, allowing you to progress to Junior Sous over time.

Coaching of junior chefs to support development. Proven experience working as a Junior Sous Chefor similar role. We have an exciting opportunity for an ambitious Sous Chef to join our team.

An esteemed hospitality organization in Greater London is seeking a Junior Sous Chef. This role emphasizes supporting senior chefs, ensuring high culinary standards, and fostering a dynamic kitchen environment.

A Malaysian culinary establishment located in Greater London is seeking a Junior Executive with strong skills in food safety and quality control.

A leading entertainment venue in Greater London is seeking a Kitchen Assistant to assist in food preparation, maintain cleanliness, and collaborate with senior chefs.

To assist the Sous Chef in the smooth running of the kitchen ensuring that all areas of the kitchen are maintained to Fairmont standards. Together with the Sous Chef to supervise and coordinate the kitchen service with other departments. Together with the Sous Chef to deal with staff queries, solvin

We are looking for a Junior Sous Chef who is:. Experienced and has previous experience in a Junior Sous Chef role. Junior Sous Chef - Accommodation Available - Farrington Gurney, Bristol.

As a Bank Housekeeping Assistant at a Barchester care home, you'll help to create a warm and homely environment that enables us to meet each resident's unique needs.Keeping the home clean and safe is no small task, which is why the role of a Bank Housekeeping Assistant is so important.The variety of

Responsible for all activities in a larger kitchen and its surrounds connected with the provision of a catering.If you apply for this post, please ensure your email provider accepts emails from as a safe sender.If you are unsure how to do this, please contact your

As a Senior Care Assistant at a Barchester care home, you'll look after the different needs of our residents to enable us to deliver quality, person-centred care and support.Your role will involve supervising and inspiring a team of dedicated Care Assistants alongside the Deputy General Manager.You