Junior chef jobs in DoverCrear alertas

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Inform Chef of excess food items for use in daily specials.

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Were seeking a Junior Sous Chef to join our Kitchen Team!. Located in the space where Chef Tomos Parrys independent cooking style first took shape, the restaurant reflects that same energy.

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Role: Junior Sous ChefRota: 45hr contract, 5 out of 7 days per week, working 07:00-19:00 or 08:00-20:00Location: Oxford Salary, benefits & perks:• Lucrative basic salary based on experience• Overtime pay or time in lieu and paid breaks• 28 days annual leave – increasing with length of servic

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Job DescriptionAn esteemed graduate college affiliated with a leading university is seeking an inspiring and professional Junior Pastry Sous Chef to join their team through our agency. The RoleAs a Junior Pastry Sous Chef, you will lead by example, providing motivatio.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.

An esteemed graduate college affiliated with a leading university is seeking an inspiring and professional Junior Pastry Sous Chef to join their team through our agency. As a Junior Pastry Sous Chef, you will lead by example, providing motivatio.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.F; \n \n \n are passionate about supporting your team and helping others be the best they can be and maintaining high standards \n \n \n are ready to manage the line,

LINE COOK / JUNIOR CHEF DE PARTIE | £13.

A renowned Italian restaurant in Greater London is seeking a Commis Chef to kickstart your culinary journey.

A renowned Michelin-starred restaurant in Greater London is searching for a Junior Sous Chef to join their team. The position involves working closely with senior chefs and training junior staff, ensuring a positive kitchen culture while maintaining high culinary standards.

A leading pub group in the United Kingdom is seeking a dedicated Chef de Partie to join their high-volume, fresh food kitchen. This role offers excellent training and career development opportunities, allowing you to progress to Junior Sous over time.

The Junior Sous Chef will provide leadership to all culinary activities of The Lancaster London. Deputies for the Head Chef in his absence.

Previous experience as a Senior Chef de Partie or Junior Sous Chef in a premium or fine‑dining environment. Supporting the Sous Chef and Head Chef in the day-to-day running of the kitchen. Coaching, developing and motivating junior chefs, fostering a positive and inclusive kitchen culture.

A prestigious hotel in London is seeking a passionate Junior Sous Chef to join its Kitchen Department.

A leading leisure and hospitality group in Bedford seeks a Line Cook / Junior Chef de Partie.

Coordinates all outlet functions with the Chef de Cuisine, Pastry Chef, Catering Sales team and Chef-In-Charge to ensure maximum efficiency and use of facilities, food and colleagues’ productivity. Assigns in detail specific duties to all colleagues, instruct them in their work and communicate wit

LINE COOK / JUNIOR CHEF DE PARTIE | £13.

A growing hospitality group in the UK is looking for a Commis Chef to join their team at Carluccio's.

LINE COOK / JUNIOR CHEF DE PARTIE | £13.

A well-known Italian restaurant group in Greater London is seeking a passionate Commis Chef to kickstart their culinary journey. This role offers hands-on experience in a vibrant kitchen environment, where you'll learn from skilled chefs while assisting in food preparation and maintaining quality st

A family-friendly holiday resort in Bedford is seeking a Line Cook/Junior Chef de Partie to prepare and present menu items to high standards.

An established industry player in the hospitality sector is looking for a passionate Senior Chef de Partie or Junior Sous to join their newly refurbished country estate pub. You'll be part of a stable team, ensuring high cooking standards while mentoring junior chefs.

A family-friendly holiday resort in Bedford is seeking a LINE COOK / JUNIOR CHEF DE PARTIE to prepare and present menu items to high standards.

A prominent university in the UK seeks a dedicated individual for the role of Kitchen Assistant.This full-time position involves food preparation and supporting the kitchen's operation while ensuring excellent service standards.Candidates should hold an NVQ Level 2 in Food Preparation and Cookery or

A family-friendly holiday resort in Bedford is seeking a LINE COOK / JUNIOR CHEF DE PARTIE to prepare and present menu items to high standards.

Coaching of junior chefs to support development. Proven experience working as a Junior Sous Chefor similar role. We have an exciting opportunity for an ambitious Sous Chef to join our team.

LINE COOK / JUNIOR CHEF DE PARTIE | £13.

As Junior Sous Chef, you will work closely with the Head Chef, Angela, and Development Chef Em Brightman, supporting the day‑to‑day running of the kitchen and assisting with menu development. A key part of the role is supporting and training junior chefs, leading by example and helping to build

A dynamic hospitality company in London is seeking a Brasserie Junior Sous Chef committed to culinary excellence.

A renowned Italian restaurant chain in Greater London is looking for a Commis Chef to join their kitchen team.

A prestigious hotel in London seeks a dedicated Commis Chef to join their kitchen team. You'll prepare and cook dishes to the highest standards while collaborating with chefs to create unforgettable guest experiences.

A reputable hospitality group in the North East of England is seeking a Commis Chef to join their kitchen team.

A leading leisure and hospitality group in Bedford seeks a Line Cook / Junior Chef de Partie.

A prestigious members' club in Greater London is expanding its Kitchen Brigade and seeks motivated and passionate Commis Chefs. This junior role is ideal for individuals with prior experience in high-end kitchen environments. Responsibilities include supporting daily operations, assisting senior che

An esteemed hospitality organization in Greater London is seeking a Junior Sous Chef. This role emphasizes supporting senior chefs, ensuring high culinary standards, and fostering a dynamic kitchen environment.

A leading food service company in London is seeking an entry-level Commis Chef to assist in cooking and cleaning duties as instructed by the head chef.

A leading hospitality provider is seeking a passionate Junior Sous Chef to join their team in London.

A family-friendly leisure resort in Bedford is seeking a Line Cook / Junior Chef de Partie.

A luxury hotel in London is looking for a full-time Commis Chef to join its Jean-Georges Kitchen team.

A leading leisure and hospitality group in Bedford is seeking a Line Cook / Junior Chef de Partie.

A dynamic restaurant group in Fitzrovia is looking for passionate team members to create memorable experiences in their new Italian restaurant.The ideal candidate has at least 2 years of experience in quality restaurants, a strong guest focus, and a knack for working in a high-pressure environment.B

Senior Chef de Partie or Junior Sous. Senior Chef de Partie or Junior Sous. Senior Chef de Partie or Junior Sous.

A historic pub chain in Greater London is looking for a Chef to join their kitchen team.

Line Cook / Junior Chef de Partie.