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Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. Refer a Chef incentive - earn yourself £s. You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specificatio

Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant.Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sister restaurant, Fallow St Jamess.The extensive a la carte menu will

An exciting opportunity has arisen for an experienced?.Bread Street Kitchen Limehouse is an all-day dining restaurant in a stunning Grade II-listed riverside restaurant.Bread Street Kitchen & Bar - Limehouse.Beef Wellington experience to his signature Fish & Chips.

Calling Snr Chef de Parties or Junior Sous's! Join our Staff Dining team!. We are looking for a motivated and ambitious Junior Sous Chef to join our busy staff dining operation.

This is a fantastic opportunity for a passionate chef to step into a role that offers creativity, developm.

As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. If you have the passion and drive to be the best and would like to

Junior Sous Chef The Raglan (Walthamstow). Were building something with personality, and we want chefs who actually care about what goes on the plate.

Junior Sous Chef - ROKA Canary Wharf.

Our new Head Chef has a clear focus.

This is a fantastic opportunity for a passionate chef to step into a role that offers creativity, development, and a unique seaside lifestyle. Previous chef experience working with fresh produce at a good standard. Job Number 935329 / INDSOTONCHEF.

An experienced Junior Sous Chef or a strong Senior Chef de Partie ready to step up. Are you a talented Junior Sous Chef looking to join a busy, newly refurbished, high-volume kitchen where your skills are recognised and rewarded? This is an excellent opportunity to develop your career within a large

Job Description Sprowston Manor Location: Norwich, NR7 8RP, United Kingdom Address: Wroxham Road We have an exciting new vacancy for a Junior Sous Chef to join our team at The Sprowston Manor Hotel & Country Club.

The Good StuffTips shared equally across the team, based on hours workedPaid breaksStaff food on every shift, regardless of hours worked50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside28 days holiday (inclusive of Bank Holidays) p

A leisure and hospitality company in the United Kingdom is seeking a Line Cook / Junior Chef de Partie to prepare and cook menu items to high standards. The role involves supervising junior staff, ensuring kitchen cleanliness, and complying with food safety guidelines.

Our Junior Sous Chefs are responsible for managing the kitchen when senior management aren’t available.

King's Cross is looking for a Junior Sous Chef to lead their kitchen team in crafting delicious, beautiful, ingredient-led dishes.

A prestigious private members club in London seeks a passionate Junior Sous Chef to prepare exquisite Spanish dishes in a vibrant kitchen. Working under the guidance of a Michelin starred chef, you will create exceptional cuisine for VIP clientele.

As Junior Sous Chef you are a vital part of our brigade and will support the Sous & Head Chef. Supporting the Sous Chef with the management of the kitchen in line with the Head Chef’s direction. Having innovative ideas and the ability to implement them is important as a Junior Sous Chef.

Access to our Sous Chef – Head Chef development Programme. Working alongside your Head Chef, demonstrate creativity and ability by helping to design and deliver new dishes for our menus and daily specials. Existing Sous Chef or Senior CDP with natural leadership.

Ideally you’ll have previous experience as a Senior Chef de Partie or Junior Sous Chef in a similar premium branded fresh food kitchen environment, but if you’ve got a different background then don’t let that stop you from hitting that apply button!.

Reporting to the Head Chef, the sous chef plays a vital role in supporting the operations management of the kitchen, and in the production of excellent food. Experience as a chef in hotels or a similar. Support the Head Chef in their duties, occasionally deputise in their role.

As Junior Sous Chef at Hawksmoor, you’ll play a key leadership role in the kitchen, supporting the Sous Chef and Head Chef to deliver exceptional food and strong team performance. Coach and develop Chef de Parties and Commis Chefs. Experienced as a strong Senior Chef de Partie or Chef de Partie re

Roka - Canary Wharf is looking for an enthusiastic Junior Sous Chef to join their vibrant kitchen team.

Bill's Restaurants in Greater London is looking for a Junior Sous Chef to contribute to a positive kitchen atmosphere and deliver fresh dishes.

Rick Stein Barnes is seeking a motivated Commis Chef to join their kitchen team in Greater London.

The Luxury Collection is hiring for a position at The Park Tower Knightsbridge Hotel in London.As a cook, you will be responsible for preparing and cooking food according to recipes while ensuring quality and safety standards are met.The role requires at least 1 year of related work experience and a

JKS Restaurants is seeking a talented Junior Sous Chef to join our dynamic team.

Platinum-Recruitment is seeking a passionate Junior Sous Chef to join a well-regarded venue on the Isle of Wight for the summer season.

Junior Sous Chef to join the team at Wagamama in the UK.

A renowned hospitality group in the United Kingdom is looking for a Junior Sous Chef to join their team. You'll have a passion for good food and work across two thriving kitchens, learning from the Head Chef.

Ideally you’ll have previous experience as a Senior Chef de Partie or Junior Sous Chef in a similar premium branded fresh food kitchen environment, but if you’ve got a different background then don’t let that stop you from hitting that apply button!.

The Junior Sous Chef will also work alongside the Head Chef and Sous chefs participating in many aspects of the kitchen operations to further develop their career, these may include but are not limited to the following responsibilities. The Junior Sous Chef will work alongside the line chefs to ensu

A prestigious restaurant group in Greater London is looking for a Junior Sous Chef dedicated to delivering high-quality cuisine. The role requires experience as a Sous Chef in a kitchen that values the food it serves. You will collaborate with talented chefs and use excellent produce from renowned s

Ivy Restaurants Ltd in Greater London is seeking a Junior Sous Chef to oversee kitchen operations and ensure high culinary standards. Ideal candidates will have experience as a Senior Chef de Partie and possess strong culinary skills, effective communication, and the ability to work under pressure.

Manpower Recruitment are looking for an experienced Junior Sous Chef for an established College in Oxford City Centre.

Senior Sous Chef and supports the team in the Banqueting kitchen.

A luxury country hotel is seeking a Junior Sous Chef to assist in the award-winning Brasserie Restaurant. This role involves supporting the Executive Chef and showcases the best of North Yorkshire seasonal produce.

Senior Sous Chef and supports the team in the Banqueting kitchen.

A respected hospitality venue in Dorset is seeking a Junior Sous Chef with a salary ranging from £32,000 to £35,000.

This is a great opportunity for a strong Chef de Partie looking for their next step in the career into a Junior Sous Chef role. The role needs a Junior Sous Chef who can run all sections to the high standards expected in an organised and methodical manner. All chefs applying should have worked in a

Gather & Gather UK is looking for an ambitious Junior Sous Chef in Greater London to create exceptional culinary experiences.

Commis Chef to support the kitchen brigade in delivering exceptional dining experiences in Greater London.

Inform Chef of excess food items for use in daily specials.