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Head Chef/Kitchen Manager - Nationwide. Conduct restaurant meetings with managers and review on maintenance status, purchases and expenses, highlight achievements, problems and challenges, and specific training courses. Immediately communicates to the staff and managers, any changes in policy & proc

Born in New Orleans in 1972, Popeyes started with one bold idea and one restaurant — serving up legendary Louisiana-style chicken.Now we’re bringing that same bold flavor to.We’re on a mission to become the.You’ll be hands-on, people-first, and performance-driven.Lead all daily operations an

As the Kitchen Manager, you will be responsible for overseeing all aspects of our kitchen operations, ensuring high-quality food preparation, and maintaining excellent standards of hygiene and efficiency. Kitchen Manager Cookham Dean - Cookham. We are seeking a talented and experienced Kitchen Manag

Born in New Orleans in 1972, Popeyes started with one bold idea and one restaurant — serving up legendary Louisiana-style chicken.Now we’re bringing that same bold flavor to.We’re on a mission to become the.You’ll be hands-on, people-first, and performance-driven.Lead all daily operations an

If you are looking for a better working hours, this Kitchen Manager role will be the ideal role for you. My clients Kitchen Managers play an essential role in delivering an exceptional customer experience across our restaurants - deliver.

As a General Manager, you’ll take charge of your restaurant, leading from the front and inspiring your team to deliver world-class food and unforgettable guest experiences. What you’ll get as a General Manager:. Communicate clearly with your team, line manager, and support departments.

The workplace fosters a positive team atmosphere and has well-organized kitchen operations.

As Head Chef you will be responsible for the running of the kitchen and will be expected to be able to produce costings and a good GP.

A construction and management company in West Yorkshire is seeking a Site Manager for kitchen and bathroom upgrades.

Borough Kitchen is the UK’s leading premium retailer for people who love to cook and entertain. We provide quality-tested products for the kitchen and table, alongside in-depth knowledge, advice and inspiration through our stores, online shop, and cook school. Borough Kitchen has five stores acros

Senior Category Manager – Lily’s Kitchen. Lily’s Kitchen was a founding member of the UK B Corp movement and the first pet food brand in the world to achieve B Corp status. Conduct measurement and evaluation on selected customer activities, and develop plans for econometric modelling of Lily��

A premium kitchen retailer in Greater London is looking for an Assistant Store Manager to oversee daily store operations, lead a team, and ensure exceptional customer service. The ideal candidate will have at least 2 years of retail experience and a passion for kitchen products.

A dynamic food manufacturing company is seeking a Full Time Chef Manager to oversee kiosk operations in York.

A leading hospitality provider in Greater London is looking for an innovative Chef Manager to oversee a flagship site.

A leading catering services provider is seeking a Chef Manager to manage teams in schools and colleges across the UK.

A catering services provider in Barking/Dagenham is seeking an experienced Chef Manager to lead a team in delivering high-quality meals within a school environment. You will be responsible for overseeing kitchen operations, planning menus, and ensuring the safety and quality of food services.

As Head Chef at the Hillside Inn you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for

A leading education catering company in Greater London is seeking an experienced Chef Manager to lead a kitchen team at Parkview School. Ideal candidates will have strong cooking and people management skills, ready to ensure a smooth kitchen operation and high-quality food service.

A leading catering company in the UK seeks a Chef Manager to oversee a team and ensure high-quality service delivery.

A leading catering company is seeking a Chef Manager for their location at Nutford House, University of London. Responsibilities include overseeing daily kitchen operations, managing a team of 10 staff, and planning menus to ensure high food quality and cost efficiency.

As Assistant General Manager, you’ll support the General Manager in leading the day‑to‑day operation of the restaurant, ensuring every service is seamless, dynamic and uncompromising in quality. More than a meal, Hell’s Kitchen offers guests a front‑row seat to the ultimate dining performa

A care home provider located in York is seeking a Head Chef / Kitchen Manager to lead the kitchen team.

A local council authority in the United Kingdom seeks a kitchen manager to inspire a team and ensure the production of nutritious meals for school children.

A rising foodtech startup based in the UK seeks individuals to oversee kitchen operations by training franchisees and ensuring cooking standards. The role requires travel across the UK, managing a cluster of kitchens, and offering strategic support to partners.

A leading workplace catering company in Greater London is seeking a Chef Manager to oversee kitchen operations at University College Hall. The ideal candidate will lead a team of 16 staff, focusing on food quality and managing various kitchen tasks. Offering a salary of £38,000 - £40,000 per annum

A leading contract catering firm in Greater London seeks an exceptional Chef Manager to oversee kitchen operations at a senior school in Bayswater.

A leading catering company is seeking an experienced Chef Manager to oversee kitchen operations in Hatfield.

The Kitchen Manager oversees all kitchen operations to ensure efficiency, food quality, and adherence to safety standards. We’re looking for a Kitchen Manager / Head Chef who can lead by example and keep our kitchen running smoothly. Kitchen Manager – Quick Service Restaurant (QSR).

A distinguished dining establishment located in Mayfair, London is seeking an experienced General Manager to lead operations at HUMO.

A leading health and care provider in Hatching Green is seeking a Chef Manager for Field House Care Home. In this permanent, full-time role, you will create nutritious menus tailored to residents' preferences, mentor kitchen staff, and ensure compliance with health regulations.

A leading contract catering company in the UK is seeking an experienced Chef Manager to lead the kitchen team at Rosemead Preparatory School. You will manage the food quality, safety, and presentation while overseeing a small kitchen team.

A local educational institution in the East Midlands seeks a Chef Manager to oversee food services in two school kitchens.

A leading care home provider in Southampton is seeking an experienced Chef Manager to lead the catering team at Mayflower Court.

A reputable recruitment agency is searching for a Kitchen Manager in Greater London. The role involves preparing and cooking food, ensuring high standards of cleanliness and hygiene, managing kitchen staff, and handling customer feedback. The ideal candidate will have experience in kitchen managemen

A leading hotel in the UK is seeking an experienced Assistant Kitchen Manager to oversee the kitchen team and ensure high standards in food quality and guest services. You will be responsible for training the kitchen brigade, managing food cost controls, and ensuring compliance with health and safet

A US fast-casual brand is launching in the UK and seeks an Assistant Manager to support daily operations in a dark kitchen setting.

To ensure that all kitchen staff clean the kitchen after use, including self and, at the end of each shift, leave the kitchen in a clean and hygienic state. In readiness for our opening we are currently recruiting for a Head Chef / Kitchen Manager. The role of Head Chef will be to work with the team

A US fast-casual brand is seeking a General Manager to lead their launch in the UK, starting with a dark kitchen model. The ideal candidate will have 3-5 years of restaurant management experience, including at least 2 years as a General Manager, and a strong background in QSR or fast-casual environm

This full-time position entails managing the nursery kitchen, ensuring cleanliness, and adhering to health and safety standards.

A leading hospitality provider in the United Kingdom is seeking a Chef Manager to oversee menu planning, manage a culinary team, and maintain high standards of food quality.

A leading food service company is seeking a Chef to organize and supervise kitchen activities, ensuring high standards of food preparation and service.

A school catering service based in Greater London is seeking a Chef Manager to oversee kitchen operations during school hours.

A local council in the East Midlands is seeking a Chef Manager to oversee the food service for two school kitchens serving about 1,400 students.

A specialized school catering company is seeking a Chef Manager to lead culinary operations across sites.

A leading hospitality provider is seeking an experienced General Manager to oversee kitchen and hospitality services in London.

Monitor the kitchen and ancillary area for infestation reporting it immediately to the Manager. Working closely with the Restaurant Manager to help the department to succeed. To manage and motivate the kitchen team and assist in their training.

A leading food service provider in North East England is looking for a Chef Manager to oversee daily kitchen operations and dining services.

The Food Service Manager will be capable of preparing quality meals for groups of up to 600 people, managing a staff of up to 20 people, managing a Food Service budget, and promoting the spiritual and professional development of young people.