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Job Title: Showroom HostLocation: BicesterReports to: Regional Sales DirectorSalary: £26,000-£28,000About Harvey JonesAt Harvey Jones, we have been crafting beautifully made, bespoke kitchens for nearly 50 years. Each one is built by hand using traditional techniques, designed to stand the test of time and tailored to the individual needs of our clients.With 21 showrooms across the UK, we are proud to be a growing British brand, with our kitchens regularly featured in leading interiors publications.The RoleAs Showroom Host, you will be the first introduction to the Harvey Jones experience. Your role is to offer a warm, considered welcome, setting the tone for a thoughtful and personal client journey.Working closely with our Kitchen Designers, you will ensure the showroom runs smoothly while creating opportunities for meaningful client engagement.Key ResponsibilitiesOffer a warm and professional welcome to every client, reflecting the Harvey Jones brandGuide clients through the showroom with confidence and attention to detail, bringing our displays to lifeBuild rapport and identify opportunities to book Design Discovery appointmentsManage showroom diaries to ensure excellent coverage and flow throughout the daySupport designers by coordinating appointments and maintaining a calm, organised environmentMaintain impeccable showroom standards, from displays to day-to-day presentationAbout YouA natural host with a genuine passion for people and serviceAn excellent communicator, able to build rapport with ease and authenticityOrganised, attentive, and quietly efficientA collaborative team player who takes pride in delivering a seamless experienceAn interest in interiors and design is preferredWhy Join Harvey JonesBe part of a respected British brand known for quality and craftsmanshipWork within a beautiful, design-led showroom environmentContribute to a business that values care, detail, and longevity in everything it doesJoin a supportive team with a shared commitment to exceptional client experienceIf you take pride in creating a considered and welcoming environment, we would be delighted to hear from you!TPBN1_UKTJ

About Le Creuset: At Le Creuset, every dish begins with a story - and every story begins with people. Since 1925, weve brought generations together around the table, transforming everyday meals into cherished memories. Our legacy is built on colour, craft, and a deep passion for innovation - shaped as much by our iconic products as by the people who bring them to life. Were not just creating cookware; were creating moments that last a lifetime. If youre inspired by heritage, driven by creativity, and ready to shape the future of the kitchen, wed love to welcome you into our story. The Recipe for Success: Role Summary As our Retail General Manager, you'll be the master chef behind a thriving retail business, expertly combining commercial insight, operational excellence, exceptional customer experiences, and people leadership to create a winning formula for success. Working through your management team, you'll ensure every element of the store is prepared and served to the highest standard. You'll have direct responsibility for an Assistant Store Manager and a team of approximately 15 colleagues, creating an environment where talent flourishes, high performance is celebrated, and everyone is equipped to deliver exceptional results. Through coaching, development, and inspirational leadership, you'll help shape the next generation of retail leaders within Le Creuset. With full ownership of the business, you'll carefully balance the key ingredients of profitability, productivity, customer engagement, talent development, and operational execution. By blending these ingredients seamlessly, you'll create a consistently exceptional Le Creuset experience that delights customers and drives outstanding results. You'll foster a culture where excellence is always on the menu, inspiring your team to grow, innovate, and perform at their very best. Through your leadership, the store will become a destination of choice, delivering sustainable growth and creating an environment that customers, colleagues, and stakeholders are proud to be part of. Ingredients: Key Responsibilities Whats on your Daily Menu: These are the everyday ingredients youll be working with: Business Leadership - Take full ownership of the store's commercial and operational recipe, combining sales growth, profitability, and productivity to deliver exceptional results. - Turn company strategy into locally tailored plans that unlock new opportunities and maximise market potential. - Carefully balance sales, labour, conversion, average unit price, units per transaction, stock performance, and customer experience. Leadership & Talent Development - Lead, inspire, and develop a multi-layered leadership team, cultivating a high-performing culture across the entire store. - Build a strong talent pipeline by identifying future leaders and nurturing their growth through coaching, mentoring, and meaningful development opportunities. - Create an environment where colleagues feel valued, motivated, and empowered to bring their best every day. Exceptional Customer Experience - Champion a premium customer experience, making sure every interaction reflects the quality, craftsmanship, and heritage of the Le Creuset brand. - Drive client engagement initiatives, local partnerships, events, and community connections. - Handle escalated customer concerns with professionalism and care. Commercial & Financial Performance - Own sales forecasting, labour planning, and business performance reviews, ensuring commercial targets are consistently achieved. - Identify opportunities to increase revenue, improve profitability, and refine operational efficiency. - Use data, customer insights, and performance metrics to inform decisions and continuously improve results. - Provide strategic insights and business updates to the Commercial Director and Senior Leadership Team. Operations & Inventory Management - Oversee all aspects of store operations, ensuring efficient and safe business practices aligned with company standards. - Maintain high standards of presentation, merchandising, stock accuracy, and inventory control. - Ensure a seamless omni-channel experience. Compliance & Risk Management - Maintain a safe, secure, and compliant operating environment. - Protect company assets through effective stock management, loss prevention, and proactive risk mitigation. - Ensure all policies, procedures, and legal requirements are consistently followed. Whats on your Seasonal Menu: - Strategic Planning: Deliver business plans for sustainable growth and profitability. - Recruitment & Succession: Source and develop future leaders. - Community & Brand Partnerships: Build local relationships and create new opportunities. - Reporting & Business Reviews: Prepare and present business analysis to shape future strategy. - Project Leadership: Lead operational enhancements and projects. - Additional Duties: Take on ad-hoc responsibilities as needed. The Perfect Blend: What Were Looking For We're looking for an inspiring and commercially astute leader with proven experience in senior retail management, able to lead people and processes to deliver outstanding commercial results. Passion for talent development, customer experience, and operational excellence are essential. Key traits include being customer-obsessed, an inspirational leader, commercially astute, a strategic thinker, great communicator, adaptable, a developer of talent, detail-focused, a problem solver, and professional & accountable. Skills & Qualifications: - Extensive senior retail leadership experience (General Manager, Area Manager, or similar) in large, high-performing environments. - Proven success in managing high-turnover, flagship, or complex retail locations. - Experience in leading managers and developing high-performance teams. - Strong financial and commercial acumen, including productivity, labour planning, profitability, and performance management. - Excellent coaching, communication, and stakeholder management skills. - Proficiency with retail systems, merchandising, inventory processes, and reporting. - Previous premium, luxury, or destination retail experience highly desirable. - Passion for cooking, food, entertaining, or premium cookware is a plus. - Ability to lift/move products (11-13 kg). - Aged 18+ (keyholding/opening/closing responsibilities). - Flexibility to work across retail trading hours, including weekends and holidays (expectation to work 3 in 4 weekends). - Full UK driving licence requiredoccasional travel to Andover HQ (expenses paid). - Acts as a brand ambassador in the local market. Why Join Our Table? Find your seat at our colourful and historic table. Our values are Passion, Integrity, Excellence, Innovation, and Teamwork. Every talent adds flavour, every idea brings colour, and every day creates shared stories and moments. Join a legacy that brings people together around food and meaning. Diversity & Inclusion Statement: We welcome applications from all qualified candidates, regardless of gender, age, disability, sexual orientation, religion or belief, marital or civil partnership status, race, ethnic or national origin. We are committed to creating an inclusive workplace where everyone feels valued, respected, and empowered. TPBN1_UKTJ

The Kitchen & Bathroom Sales Designer is a full-time, on-site role based one of our three boutique showrooms in prime locations;. Top Sales Designers earning in excess of £100K. This role involves greeting and consulting with customers in the showroom, understanding their lifestyle, budget, and des

Senior sales role focused on commercial kitchen consultancy, involving UK travel and client site visits.

Kitchen & Bathroom Sales Consultant. If you have a strong sales background and an interest in interiors, and you enjoy working with design-led products and high-end clients, we’d like to hear from you. Apply via LinkedIn with your CV and a brief note on your relevant sales experience.

Kitchen Sales Designer engages with trade customers to design kitchens, offering expert advice, creating layouts, and managing sales from concept to completion. Requires sales experience and a driving license.

The Kitchen & Bathroom Sales Designer is a full-time, on-site role based one of our three boutique showrooms in prime locations;. Top Sales Designers earning in excess of £100K. This role involves greeting and consulting with customers in the showroom, understanding their lifestyle, budget, and des

Sales Consultant for a bathroom and kitchen showroom, assisting customers with design and sales to achieve targets and earn commission.

Position: Kitchen Sales DesignerLocation: Preston, LancashireSalary: £30-35k Basic + Commission OTE £60k+Benefits: Company pension, Employee discount, Mileage expensesWe are seeking a talented and creative Kitchen Designer to join our dynamic team to bring our luxury kitchens to life for our clien

Design and sell custom kitchen solutions, engaging with clients in showrooms and homes. Requires design flair and sales experience.

B2B Sales Executive needed to build relationships, generate leads, and manage sales from pitch to close for food gifting products. Targets, KPIs, and sales growth are key.

Cleaner required for Cruden Bay public toilets, 5 hours per week, M/W/T/F/S.Responsible for cleaning premises to required standard.This role may require flexible, evening and weekend working.There is a responsibility for the post holder to demonstrate a commitment to quality service delivery through

Cleaner (Permanent) (15/5057).Join our award-winning school cleaning team.We’re proud of our award-winning service, recognised with:.ASSIST-FM Contribution to Cleaning Award - 2022.APSE Building Cleaning Innovation Award - 2023.Building Cleaning Most Improved Performance Networks Award – 2024.

Would you like to join Europe's leading premium health and wellness group? \n \n \nOur team members are the ambassadors of our business and the heart of what we do.W e are on the look out for a passionate Chef to join our team! \n \n \nYou'll learn new skills, work with great people and be a

Managing assigned kitchen stations, ensuring cleanliness, organization, and timely setup for service, buffets, and special events. Training and supervising junior kitchen staff, identifying development needs and ensuring adherence to standards.

We are looking for a committed and enthusiastic Junior Sous to join the kitchen team at Stowe School.

Executive Chef Department: Galley / Culinary.As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations to deliver ultra-luxury, 5-star dining experiences.You will oversee menu execution, enforc

Lead the day-to-day kitchen operation. Lead, motivate and develop the kitchen team.

Must be able to work in any section of a kitchen. Must be able to oversee any main section (Sauce, Entremetier, Fish, Roast, Outlet CDP, Tournant and Cold Kitchen) and its entire food production.

This is far from a conventional hotel kitchen. As Sous Chef, you will support the Head Chef in the day-to-day running of the kitchen while helping maintain exceptional standards of food quality, presentation and consistency. Supporting the Head Chef with the management and organisation of daily kitc

This role plays a key part in maintaining consistency, whilst contributing to the overall success of the kitchen operation. Take ownership of a designated section of the kitchen (e. Assist the Sous Chef and Head Chef in menu preparation, development, and daily kitchen operations.

Commercially minded with experience managing GP, labour and kitchen performance. If you're ready to lead an ambitious kitchen in one of the UK's most beautiful coastal locations, I'd love to hear from you.

We're looking for someone who is passionate about cooking, enjoys working in a close-knit kitchen and wants to be part of an independent restaurant where quality comes first.

You will take full accountability for the kitchen: food quality and consistency across every service, team recruitment, development, and the kitchen P&L. Cooking over open fire is at the heart of the kitchen. An experienced Head Chef, with at least 3 to 5 years at this level in a high-quality or Mic

You will be responsible for managing day-to-day kitchen operations, delivering fresh, high-quality meals, and ensuring exceptional food service for pupils, staff, and visitors.

Would you like to join Europe's leading premium health and wellness group? \W e are on the look out for a passionate Chef to join our team! \nYou'll learn new skills, work with great people and be an integral part of our food development journey.We use quality ingredients from approved suppliers and

Working as part of a supportive team, you will contribute to menu planning, kitchen organisation and smooth day to day service. What We Are Looking For City & Guilds 706/1 and 706/2 or equivalent, or working towards Basic Food Hygiene Certificate Experience in a professional kitchen environment Ab

Would you like to join Europe's leading premium health and wellness group? \W e are on the look out for a passionate Chef to join our team! \nYou'll learn new skills, work with great people and be an integral part of our food development journey.We use quality ingredients from approved suppliers and

Contract - Monday to Friday 08:00-15:00 (8am to 3pm) Applicants: MUST drive and have access to a reliable vehicle due to site location (mandatory) MUST be over the age of 18 for insurance purposes (mandatory) Will be able to evident Front of House experience in the form of an up to date CV and refer

Would you like to join Europe's leading premium health and wellness group? \W e are on the look out for a passionate Chef to join our team! \nYou'll learn new skills, work with great people and be an integral part of our food development journey.We use quality ingredients from approved suppliers and

Apprentice Chef From £27,989 per year Catering with impact.You will train to be an Army Chef and; Provide everything from fine dining and state banquets to humanitarian aid and disaster relief Be part of a highly respected, specialist team Give soldiers the energy and morale they need to complete a

The Role Leading the team in the smooth running of the kitchen operation Develop nutritious and diet sensitive meals for residents and their requirements Menu design and planning Managing stock control and adhering to food cost guidelines Ensure compliance with both Food Safety and Health and Safety

Would you like to join Europe's leading premium health and wellness group?.If you think you are the right match for the following opportunity, apply after reading the complete description.Our team members are the ambassadors of our business and the heart of what we do.W e are on the look out for a p

We are looking for an experienced and passionate Head Chef to lead our busy catering kitchen, producing exceptional meals for some of the worlds leading airlines. Lead, inspire and develop a large kitchen team. Drive continuous improvement, efficiency and innovation across the kitchen.

Would you like to join Europe's leading premium health and wellness group?.Make sure to read the full description below, and please apply immediately if you are confident you meet all the requirements.Our team members are the ambassadors of our business and the heart of what we do.W e are on the loo

Work in a state-of-the-art warehouse using cutting-edge robotics while earning enhanced night pay.Our night shifts are perfect for people who are seeking the night-shift lifestyle, enhanced pay while still playing a vital part in keeping thousands of orders moving every day.We have roles available i

As a Freezer Warehouse Operative, you’ll be part of a specialist team working in a high‑performing freezer environment at temperatures as low as -25°C.If you enjoy an active role, like working in a close‑knit team, and don’t mind a cooler climate, this is a fantastic opportunity to join a v

Join our Day Shift team in a robotics‑led, state‑of‑the‑art warehouse and build a career with real progression opportunities.We have roles available in the following areas; .Day Despatch - 07:00 - 17:00 - 4 Days (per week).You'll be loading individual totes into frames which are then loaded