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Join one of Britains most acclaimed culinary teams at a Michelin-starred restaurant in the heart of London, led by one of the UKs finest chefs. I am seeking an exceptional Sous Chef with creativity, discipline, and a deep respect for seasonal ingredients and refined tec

our client is one of the largest Asian sauce brands, and the inventor of the famous Oyster Sauce. The brand features authentic Chinese and Asian sauces, and is loved by Michelin chefs and families around the world. our clientour clientour clientour client Europe's vision is to bring the most ori...

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We are currently recruiting for an experienced Night Baker to join the team at Michelin* HIDE.

Sous Chef Michelin Star - London £47k+OT Sous Chef We are looking for a passionate Sous Chef to join this recently awarded Michelin Starred restaurant in London. The Sous Chef will be instrumental in working alongside the Exec creating truly exceptional dishes in their open plan state of the a...

Looking for Head Waiter/Waitress and Waiter/Waitress, must have right to work in the UK. The Head Waiter / Waiter plays a pivotal role in delivering an exceptional dining experience, maintaining the highest standards synonymous with a two Michelin star establishment.

Lead a dynamic team at one of London's most celebrated Thai-inspired restaurants, where fire and flavour collide. Job Role: Senior Sous Chef Cuisine: Thai / Southeast Asia Kitchen Style: Open-fire, charcoal woks/grills Location: Soho, London (5-day week, no Sundays) We're partnering with an a...

New Opening | Michelin-Background Exec Chefs | Fresh, Creative Menus | King's Cross. Michelin-level Executive Chefs. Running a section to a high standard with consistency and pride.

We are looking for Sous Chef to join our One Michelin Star Italian Restaurant in Central London. We serve British seasonal ingredients through an Italian lens in the heart of London and we were awarded a Michelin star a couple of years ago so we combine warmth, precision, and creativity in ever...

Chef de Partie Seasonal Contract (6 Months) Immediate Start (Accomodation Provided) Contract Type:Fixed-Term Contract (40 hours/week) Schedule:2 days at Central Production Unit (CPU), 3 days field-based (Accomodation provided) Reporting to: Executive Chef Salary- £3000 per month + Overtime +Tips...

James Knappett, of two Michelin-star Kitchen Table in Fitzrovia is culinary director alongside Executive Chef, John Sparks, which is a sign of how important the food is at The Cadogan Arms. Eagerness to learn and develop your career within an award-winning pub group. Drinks at The Cadogan Arms sh...

As Pastry Sous Chef, youll lead the pastry section, oversee production, and collaborate closely with the Head Chef and wider kitchen team to deliver an exceptional dining experience. Join the Pre-Opening Team of Labombe by Trivet Pastry Sous Chef Opportunity. Michelin Starred ChefJonny Lake.

As the Pastry Sous Chef you will be assisting the Head Pastry Chef in this prestigious restaurant known for its Michelin-recognised cuisine and vibrant atmosphere. Pastry Sous Chef - 2 AA Rosette Restaurant - Mayfair. We are currently looking to recruit an experienced Pastry Sous Chef to work in ...

Woodhead Restaurant Group which opened in summer 2023, receiving a Michelin star a year and a half later.Taking inspiration from his time cooking in Paris during the early 2000s, Head Chef Stuart Andrew (previously Executive Chef of Portland and Clipstone) offers a menu of French cooking "from an...

Our client is a beautiful historic pub in Islington with a fantastic all day dining menu, private dining room and a large garden who are Michelin listed and are aiming for 2 Rosettes. We are currently recruiting for an experienced, talented Senior Chef de Partie to join the kitchen brigade at thi...

Lead butchery operations for an award-winning group where sustainability meets innovation. Job Role: Head of Butchery Cuisine: Farm-to-table, ethically sourced meats Group: Multi-site Michelin-recognised restaurants Location: London (East London butchery hub) We're partnering with a celebrated...

We are beyond thrilled to have opened the long-awaited and critically acclaimed AngloThai, in partnership with John and Desiree Chantarasak, in central London.In an incredible achievement, just a few months after opening, we were awarded a Michelin star a testament to the passion, talent, and ded...

Chef de Partie - What We Can Offer You:. Galvin La Chapelle is a Michelin Star, multi-awarded restaurant and has had praise heaped upon it from the very beginning for its polished French cuisine, friendly and attentive hospitality and stunning decor, winning no less than 8 top restaurant awards i...

We are seeking a passionate and skilled Pizzaiolo to join our new kitchen team at Spring Street Pizza in London Bridge, launched by Michelin-starred chef Tom Kemble. As the senior Pizzaiolo you will be responsible for preparing high-quality pizzas in a fast-paced restaurant environment while ensu...

Job Title: Recruitment Resourcer Luxury Hospitality Sector Location: London Salary: £28k - £30k + Commission Job Type: Full-Time / Permanent About Us: We are a leading recruitment agency specialising in the dynamic hospitality industry. From Michelin-starred restaurants to high-volume venue...

We have an incredible opportunity for an Assistant Head Sommelier to join the iconic three Michelin Star Restaurant Gordon Ramsay - Royal Hospital Road in Chelsea. Established in 1998, Restaurant Gordon Ramsay is our flagship destination, the jewel in the crown of Gordon Ramsay Restaurants. Hol...

THE RITZ LONDON OVERVIEW Located between the bustling Piccadilly and the calm oasis of Green Park, The Ritz London hotel offers the height of opulence with luxurious bedrooms, Michelin star dining and world-renowned Afternoon Tea. At every opportunity, our employees create a positive, memorable...

One of the capital's top French fine dining restaurants is seeking a talented and driven Sous Chef to join their award-winning team in Fulham.Recently featured in the Top 100 UK Restaurant Awards and helmed by a Michelin-starred celebrity chef, this is a unique opportunity to play a pivotal role ...

Portland is a vibrant, one Michelin star restaurant serving high quality, ingredient-led food in Fitzrovia.We take a modern approach to hospitality, working with amazing seasonal produce and nurturing an incredibly talented team.We are proud of our reputation as a great employer and want to work ...

We are currently recruiting for an experienced Breakfast Demi Chef de Partie to join the team at Michelin* HIDE. Servingbreakfast, lunch & dinner, a sizeable a la carte menu. As Breakfast Demi Chef de Partie, you will be responsible for the following:.

HIDE- Senior Sous Chef We are currently recruiting for an experienced Senior Sous Chef to join the team at Michelin* HIDE. HIDE is an urban oasis from the bustling world, hidden in plain sight. Spread over three floors, two light-filled dining rooms are set around a breath-taking central stai...

Refine your craft in a Michelin-Recommended Omakase kitchen under a sushi master. Job Role: Sous Chef Cuisine: Japanese Omakase Brigade Size: Small, precision-focused team Location: Central London We're delighted to partner with a Michelin-Guide omakase restaurant renowned for its intimate, i...

The Chancery Rosewood, a Rosewood Hotel Group property, is housed in the iconic former U.S. Embassy on Grosvenor Square, reimagined by British architect Sir David Chipperfield. It will include 144 spacious suites designed by Joseph Dirand, alongside a variety of dining and entertainment spaces: ...

We aim to provide an open and welcoming environment for all guests to experience fresh and modern dishes. Recognised as one of the nation's top chefs, double Michelin star Chef Simmonds will create and adorn his plates with shapes and formations inspired by architecture, art, and nature. With the...

Sous Chef – Michelin Star Restaurant – Belgravia An exciting opportunity has arisen for a talented Sous Chef or Senior Sous Chef to join the team at a renowned Michelin-starred neighbourhood restaurant in the heart of Belgravia. * Casual fine dining 1* Michelin star with Mediterranean-inspir...

Chef de Partie Jean Georgesat The Connaught Excellent salary and benefits package We are looking for a talented and passionate Chef de Partie to jointhe kitchen team at the award-winning 5-Star Deluxe Connaught Hotel. Found at the heart of Mayfair village, The Connaught blends tradition with...

SOUS CHEF WANTED INVITATION TO RELOCATE TO SCOTLAND - Unfortunately, there are no opportunities for international sponsorship £50,000 | 40-Hour Weeks | Michelin-Level Standards | Scotland's Breathtaking Beauty Yeah, right hear you say 40 hours in a kitchen like that. well, it is true! Get ...

Pastry Sous Chef - Brooklands (2 Michelin Stars Restaurant). Brooklands restaurant offers contemporary European cuisine from Michelin-starred Chef Director, Claude Bosi, widely considered to be one of Britain's leading culinary delights as well as top-flight libations and cigars in a collection o...

Experience in high-end pastry (fine dining/hotel/wine bars). Elevate your pastry career in a Michelin-starred collaboration – where desserts complement world-class wines. Innovative, wine-paired desserts.

We're partnering with a prestigious London business seeking a hands-on Kitchen Manager to helm their prep kitchen. Kitchen Manager / Senior Prep Chef. Sous Chef or Kitchen Manager in a fine dining environment.

Pastry Sous Chef | Award Winning Fine Dining - Michelin Star| Excellent Opportunity | Immediate Start.

A prominent UHNW family is seeking a highly skilled Private Chef with a Michelin-starred background and proven experience in private households. At least 3 years’ experience as a Private Chef in a high-standard household. Willing to travel (private studio and transport provided while abroad).

Club Gascon is now recruiting an experienced Sous Chef to complete its kitchen team.

Strong team, inspiring project, great development potential.

We are currently recruiting for an experienced Day Baker to join the team at Michelin* HIDE.

By 1986, Conticini co-owned and served as head pastry chef at La Table d'Anvers, a Michelin-starred restaurant in Paris, where he introduced techniques like sauce reduction and deglazing to pastry making. Philippe Conticini is a renowned French pastry chef, celebrated for his innovative approach ...

Sous Chef | Award Winning Fine Dining - Michelin Star| Excellent Opportunity | Immediate Start.

This is an exceptional opportunity for a talented pastry chef to bring their Michelin-level expertise to a high-calibre culinary environment, with room for growth and creative exploration. Prepare, cook, and present high-quality pastry and dessert dishes in line with Michelin star standards. Take...

This is a fantastic opportunity for an experienced Receptionist looking for a new role in an award winning, critically acclaimed group. We're looking for an experienced Receptionist to ensure a welcoming and engaging. Experience - Previous experience as Receptionist within a Michelin star restaur...

Join the Pre-Opening Team of Labombe by Trivet Junior Sous Chef Opportunity. Michelin Starred ChefJonny Lake. This is a fantastic opportunity for a skilled chef ready to take the next step in their career, working closely with our senior kitchen team to deliver excellence in every dish.

Demi Chef de Partie - Pastry(Maternity Cover). Its 190 light-filled guest rooms and suites have been exquisitely designed by Peter Marino; its gathering spaces include several world-class restaurants and bars, including Brooklands helmed by Michelin-starred Chef Director Claude Bosi; the idyllic ...

One of the capital's best French fine dining restaurants is looking for a talented Chef de Partie to join their award winning team. £38,000. Job Title: Chef de Partie Location: Fulham, Southwest London Salary: £38,000 per annum An exciting opportunity has arisen for a skilled and ambitious Ch...