We are looking for an experienced Chef De Partie to join our breakfast kitchen team. The ideal candidate should be confident in cooking and be familiar with basic prep jobs. Requirements: - previous experience is mandatory - responsibility for running a particular section of the kitchen, ensuring smooth operation - ability to accurately follow and execute recipes and menu items according to the head chef's specifications - preparing ingredients, cooking and plating dishes to high standards - ensuring all dishes produced meet quality standards for taste, presentation and portioning - efficiently preparing and serving dishes within set timeframe during service - adhering to strict hygiene and sanitation standards in food preparation and kitchen cleanliness - managing ingredients and supplies for the section, including minimizing waste and ensuring freshness - work closely with other chefs and kitchen staff to ensure smooth operations and a unified service - ability to work unsupervised after sufficient training - reliability and honesty - physical stamina: ability to stand for long periods
Ollie’s House - Large All-Day Restaurant Concept In The Heart Of Chelsea We are looking for a kitchen porter to join our team, who has a passion for cooking & working in a team. We have a very exciting journey ahead and joining us as a kitchen porter at the first restaurant, could mean a very exciting journey ahead for you. .£12.00 Per Hour Potential 15/25 hours (Part Time) .Neighbourhood Location - No need to travel into Central! .28 Days Holiday .50% Discount - When dining with us with your friends/family .Free Team Food - On all shifts .Monthly Competitions .Refer A Friend Bonuses - For all successful referrals .Pension Scheme .A Genuine Enjoyable Environment To Work In - We really do care about our people! Apply Now!
The heart of the community, offering a high standard of a la carte dining and event menus. We serve our customers over three unique spaces with up to 140 covers per sitting. We are passionate about people; both the guests we welcome to our restaurants and our amazing teams that serve them! About you: We're looking for an energetic and passionate bartender to become part of our team. Your role as a Bartender • Prepare and serve alcoholic and non-alcoholic drinks consistent with our standards • Open and close bar according to our standards • Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas • Report all equipment problems and bar maintenance issues to your manager • Assist the restocking and replenishment of inventory and supplies • Be a team player • Cocktail experience What we offer: • Real opportunities for training and quick progression • 25% staff discount and staff food on shift. If you like the sound of this role, get in touch with us as we would be delighted to hear from you Job Types: Part-time
Location: Zombie Games Café & Bar Job Description: At Zombie Retro Video Games Café, we blend the nostalgia of classic gaming with a vibrant atmosphere, serving up delicious food, expertly crafted coffee, and a curated selection of alcoholic beverages. We are seeking a passionate Barista/Bartender to join our team and provide exceptional service to our gaming community. Key Responsibilities: Coffee & Beverage Preparation: Craft high-quality coffee beverages, including espresso drinks, cold brews, and specialty drinks. Mix and serve alcoholic beverages, including cocktails, beer, and wine, while ensuring consistent quality. Customer Service: Greet and engage customers in a friendly and enthusiastic manner. Provide recommendations for drinks and food based on customer preferences and dietary needs. Handle customer inquiries and resolve any issues promptly to ensure a positive experience. Food Service: Assist in food preparation and service, ensuring timely delivery and presentation of dishes. Maintain cleanliness and organization of food preparation areas. Gaming Experience: Familiarize yourself with our retro video games and promote gaming events. Help customers with game selections and troubleshoot basic gaming issues. Maintenance and Cleanliness: Keep the café and bar areas clean and organized, following health and safety guidelines. Perform regular inventory checks and assist with stock management. Qualifications: Previous experience as a barista, bartender, or in a customer service role preferred. Strong knowledge of coffee brewing techniques and cocktail mixing. Excellent communication and interpersonal skills. A passion for video games and a friendly demeanor. Ability to work in a fast-paced environment and handle multiple tasks efficiently. Must be at least 18 years old (21 for alcohol service). What We Offer: A fun and dynamic work environment filled with retro gaming culture. Opportunities for growth and development within the café. Employee discounts on food, drinks, and gaming events. Join us at Zombie Retro Video Games Café, where we create memorable experiences one cup (or cocktail) at a time!
Looking for a new team member that can mainly working weekend and evening shifts. Needs to have experience with coffee making, drink making, food handling and customer service.
We are seeking energetic and passionate Head bartender join our team in our well- known cocktail bar in Dalston, London . The right Head Bartender will be passionate and knowledgeable about cocktails , whisky and beers and have a good background in high volume restaurants and bars, whilst delivering exceptional guest experiences with personality and flair. This opportunity will suit a candidate looking to add value and an amazing concept to their career. If this feels like the next step for you, then apply now! Job Type: Part-time Pay: Up to £14.00 per hour Benefits: Casual dress Company events Company pension Discounted or free food Employee discount Experience: Hospitality: 2 years (required) Bartending: 2 years (required) Head Bartender: 2 years (required)
The duties and responsibilities of a waiter/ress are generally to provide exceptional customer service throughout the entire event process to ensure the highest standard of customer satisfaction. Here are some examples of the duties and responsibilities of a waiter/ress : - Assist with the complete setup and breakdown of the banquet area. - Relay food and beverage orders. Maintain a high level of cleanliness and awareness of sanitary practices. - Anticipate guests’ needs and exceed customer service expectations. - Maintain composure in a fast-paced environment. - Relay important information about orders, allergies and special requests to the appropriate person. - Respond urgently and appropriately to any concerns. - Present in professional appearance and mannerisms.
We are looking for a competent Cdp for our breakfast/brunch restaurant in Hackney Central, minimum 2 years experience in a fast paced, fresh food establishment.
The awesome 19/20 bar is looking for a chef to join our team. The vibe is fun and busy. Our concept is cocktails and games, in a funky and glamorous bar. We serve American style food. Looking for someone who can work independently, experienced on the grill and with good hygiene knowledge. Evenings shifts, 5pm till 10pm Wednesday to Saturday, 20h/week £17/h
Team Member Bar Have you got a passion for creating awesome experiences? We’re looking for friendly, motivated people to join our team as a Bar Team Member. We have a culture unmatched in the industry and we need people who want to help us elevate our business to the next level. As a Team Member in our bar, your main responsibilities will be to serve food and drink efficiently and stylishly, and create a positive experience for our customers. If you like getting the party started, you might just be our next Rising Star. Essential requirements You must: Be eligible or have all necessary documentation in which to be legally employed in the country, which you are based. All Documentation required by any Local/Regional/National certifying or governing bodies in which to operate legally within your units’ country. Have an up to date/active bank account in your own name. Be able to converse Fluently in English. Where “live in” accommodation is not provided. Have a fixed place of residence and live within a reasonable travelling distance of the unit. Person Specification Customer focus Be friendly, smiley, sociable and welcoming to our customers, to create a great atmosphere. Remain calm, patient, and polite, if receiving customer feedback Be helpful and go out of your way to help our customers. Drive Be confident and self-motivated. Demonstrate a passionate commitment to the business. Welcome and embrace change, with a positive attitude. Be able to work unsupervised in a busy environment. Be able to prioritise duties. Personal integrity Be honest and reliable. Be trustworthy and respectful. Be immaculately dressed. Maintain excellent timekeeping and attendance. Be always professional. Team work Always be a good team player. Build and maintain good relationships with all team members. Work together with the team to ensure that the pub is the best it can be. Be willing to take on jobs to balance the team workload. Be able to communicate well with people of all levels. Developing self and others Be motivated to learn and develop yourself. Seek feedback and invest time in personal development. Supervise, train and develop others. Support, encourage and motivate others. Coach, guide and give feedback to others. Managing change Welcome and embrace change, with a positive attitude. Understand the need for change. Look for opportunities to improve areas of the pub and business. Gaining commitment Communicate clearly to colleagues and customers. Gain commitment from others by using your own knowledge. Act as a role model. Analysing and decision-making Understand information quickly and accurately. Resolve problems using current guidelines. Be able to work independently and know when to escalate issues Perks & Benefits Section: Beds and Bars is an internationally-known travel brand that operates 21 backpacker hostels and 16 bars and pubs across Europe. If you want to work for a business that’s dedicated to building your skills and knowledge of the hospitality industry, then we could be the company for you. Our industry-leading benefits include; 50% off Food and Drink in all of our bars 50% off St Christopher’s Inns accommodation in Europe (and other partners across the world) Industry-recognised training Regular incentives and trips away Employee of the Month, Quarter and Year awards with cash rewards Free mental health support, counselling and care Award-winning company development schemes We love to work hard and play hard, and we’re always on the lookout for the next rising stars in hospitality. If you think you could be a good fit, please do get in touch!
Hi, We are looking for a lively, easy-going, hard-working person to join our friendly team. You will be taking food orders at table, processing them, collecting them from the provider (a few doors down) and serving them to the customer. At quiet times you would be helping bar back with the pub team.
We are seeking a passionate kitchen assistant/ junior chef role to join our friendly & hardworking team. The ideal candidate is someone who thrives in a fast-paced environment, has an eye for detail and wants to produce excellent food with quality ingredients. Responsibilities to include: Food preparation and assisting with cooking breakfast and lunch dishes Maintaining high standards of hygiene and adhering to health and safety regulations. Part time role approx 20 hours per week. Shift hours 8.00 -5.00pm Must have some experience in a kitchen
Are you a talented and experienced Chef de Partie looking for an exciting temporary opportunity in London, Canary Wharf? We have the perfect roles for you! Our clients in the heart of London are seeking skilled and passionate individuals to join our team as Chef de Partie on a temporary basis. Wage: £18ph Location: London, United Kingdom Responsibilities As a Chef de Partie in our kitchen, you will be responsible for maintaining high culinary standards, ensuring the smooth running of your section, and collaborating with the kitchen team to deliver exceptional dining experiences. Specific responsibilities will include but are not limited to: Requirements: Proven experience working as a Chef de Partie in a reputable restaurant or hotel. Strong culinary skills and a genuine passion for food and gastronomy. Ability to work in a fast-paced environment and maintain composure under pressure. Excellent organisational and communication skills. Relevant culinary qualifications would be an advantage, but not essential. At least Food safety level 2 and Hygiene certificate How to Apply: If you are excited about the prospect of showcasing your culinary talents in one of London's and the world most famous banks, please submit your updated CV to this job advert and we will be in touch! Job Types: Full-time, Zero hours contract Salary: £18 per hour Expected hours: 40 per week Benefits: Discounted or free food Schedule: Day shift Monday to Friday Night shift Application question(s): Do you have an updated copy of your allergens and food safety certificate? Work Location: In person
27.5hs week. Starting early. We are seeking a Production Operator to join our team. This role primarily involves preparing dough and working with a Rondo machine to produce empanada discs. Responsibilities: - Operate and maintain the machine for the production of empanada discs. - Ensure product quality and consistency. - Conduct quality control checks on the discs and make necessary adjustments. - Maintain a safe and clean working environment. - Make dough Requirements: - Previous experience in food production (preferred). - Ability to work well within a team and strong attention to detail. - Proactive and responsible attitude.
Little Hudson cafe is looking for a breakfast chef to join our fun and friendly team! We are based in a residential area so have a lot of local and regular customers, so we promote a relaxed and cheerful atmosphere in the café. We are looking for someone who is hard-working, is able to work under pressure, is creative and is able to get along with others. We also have a flat hierarchy, so we encourage and support your ideas and suggestions. In return, we offer: - A competitive hourly rate plus service charge - Sociable hours (shifts end by 3.30pm or 4.30pm every day) - Free food and speciality coffee on shift - 50% discount on your days off If interested, apply and we will get back to schedule a trial shift!
We are looking for talented chefs and passionate home cooks to create unique dining experiences in the comfort of their own homes. As a Home Chef/Host, you’ll prepare delicious meals for guests, offering a personalized alternative to dining out in restaurants. This is a fantastic opportunity to showcase your culinary skills, meet new people, and earn extra income in a flexible, enjoyable way. Whether you’re a professional chef or a skilled home cook, this role allows you to share your love for food and hospitality while making meaningful connections. Responsibilities: • Plan and prepare multi-course meals or themed dining experiences for small groups. • Create a warm and inviting atmosphere for guests in your home. • Manage food preparation, presentation, and guest service. • Collaborate with guests to accommodate dietary preferences and ensure an exceptional dining experience. Benefits: • Flexible scheduling—host experiences that suit your availability. • Earn extra income while doing what you love. • Meet new people and expand your network. • Opportunity to share your culinary creativity with others. Requirements: • Experience in cooking (professional or home-based). • A passion for food and hospitality. • Ability to host small groups in your home (clean, comfortable dining space required). • Excellent communication and customer service skills.
Job Title: Specialist Barista & Sandwich Maker Company: Sage and Poppy Coffee Shop Location: Tulse Hill About Us: Sage and Poppy Coffee Shop is not just a café; it's a destination for those who appreciate the artistry behind both coffee and food. Nestled in the heart of London, we pride ourselves on offering a unique and enriching experience where patrons can indulge in expertly crafted coffee beverages and exquisite sandwiches made with the finest ingredients. Position Overview: We are on the lookout for an exceptional individual to join our team as a Specialist Barista & Sandwich Artisan. This role is perfect for someone who is not only passionate about coffee but also possesses a creative flair for culinary excellence. The ideal candidate will be proficient in the art of crafting specialty coffee drinks and skilled in the creation of gourmet sandwiches that tantalize the taste buds and leave a lasting impression on our customers. Responsibilities: Specialty Coffee Crafting: Utilize expert knowledge and skills to prepare a wide array of specialty coffee beverages, including pour-over, AeroPress, siphon, and cold brew. Showcase creativity and precision in latte art, elevating the visual appeal of each coffee creation. Stay updated on industry trends and emerging brewing techniques, continuously enhancing the coffee experience for our customers. Provide personalized recommendations based on customers' taste preferences and flavor profiles. Sandwich Artistry: Craft fresh and flavorful sandwiches using premium ingredients, paying meticulous attention to flavor combinations, textures, and presentation. Develop innovative sandwich recipes that showcase seasonal ingredients and culinary ingenuity, offering customers a diverse and exciting menu. Maintain consistency in portion sizes and ingredient ratios, ensuring each sandwich meets our high standards of quality and taste. Collaborate with the kitchen team to streamline sandwich preparation processes and optimize efficiency during peak hours. Customer Engagement: Foster a welcoming and engaging atmosphere where customers feel valued and appreciated. Engage with patrons in meaningful conversations about coffee and food, sharing insights and recommendations to enhance their experience. Actively seek feedback from customers and use it to continually improve the quality of our offerings and service. Build rapport with regular customers, creating a sense of community and loyalty around Sage and Poppy Coffee Shop. Sanitation and Safety: Adhere to strict sanitation and food safety protocols, maintaining cleanliness and hygiene in all areas of operation. Handle food products and equipment with care, following proper storage and handling procedures to prevent contamination. Monitor inventory levels of sandwich ingredients and coffee supplies, communicating any needs to management to ensure uninterrupted service. Qualifications: Proven experience as a specialist barista in a specialty coffee shop or similar setting. Demonstrated expertise in coffee brewing methods, latte art, and flavor profiling. Creative culinary skills with experience in sandwich preparation and recipe development. Strong attention to detail and a commitment to delivering exceptional quality in every beverage and sandwich. Excellent communication and interpersonal skills, with a passion for engaging with customers. Food handler's permit or willingness to obtain one. Flexible availability, including mornings, evenings, weekends, and holidays. Benefits: Competitive compensation package with opportunities for advancement. Employee discounts on coffee and food items. Supportive and collaborative work environment. Ongoing training and professional development opportunities. If you're a passionate coffee enthusiast with a talent for culinary creativity, we invite you to bring your expertise to Sage and Poppy Coffee Shop. Join us in delivering memorable experiences through exceptional coffee and culinary craftsmanship. Apply today by submitting your resume and a cover letter highlighting your relevant experience and why you're the perfect fit for this role.
Full-time or part-time Barista vacancy at Liam’s Coffee House in Edgware Ha8 7au. If the smell of fresh coffee beans roasting awakens your senses and you always work with a smile, then please read on! We are looking for baristas who have a passion for joining our team. Liam’s Coffee House is a family business. The right candidate MUST know how to make latte art. Latte art is very important. * Excellent English, communication skills. * Excellent customer services. * If you don't have those three qualifications, please do not apply. * If you feel you have the ABOVE skills, please continue reading. You should be motivated by teamwork and willing to help others. With no day being the same, you must be adaptable and positive to deliver our speciality coffee whilst maintaining high standards. As an appreciation for being a reliable barista who is always on time and hardworking, we will treat you to amazing benefits, including: - Free food and drink when working. - 40% off food and drink when not working. - Development programmes for you to RISE with us Starting. - pay of £11.50 13.50 ph. (depends on the experience)
- Salary: £13.94 per hour (service charge included) - The hourly pay is subject to to age. - Cash tips - Free uniform - Free staff food for every shift - Mixed shifts, rota changes every week - Full training given - Career progression, we will develop you into a supervisor and more if you are willing - Fun, family working environment - Fluent English is required Starting immediately after trial shift
Do you love zipping through the streets and alleys of the UK and experiencing the exhilarating sense of freedom? Are you longing for a flexible and challenging job? If your answer is yes, then you are the one we are looking for! Join our vibrant team. Job requirements: 1. British nationality. 2. Fluent in English.
Experience bartender/waiting staff needed for a busy family run bar & restaurant. Role includes both making drinks & serving tables, taking orders, organising bookings. Experience is needed in at least one area. Serious applicants only!!! Duties include taking food & drink orders putting orders on the till system making drinks/cocktails taking cash & card payments being attentive to customers providing a high level of customer service checking reservations & booking times setting up & closing down the bar & restaurant
What are you going to do? Main duties involve: - unloading deliveries - organising the storeroom - Greeting clients - collecting and washing pots, pans, plates and cutlery - getting pots, pans plates and cutlery back into use quickly - washing and disinfecting kitchen appliances, work surfaces, floors and walls - making sure kitchen equipment is properly stored - removing and recycling waste from the kitchen You might also help with basic food preparation before the school opens. What we offer: - We’re a cookery school that aim to teach adults of all abilities - We provide your uniform - Flexible hours What we ask: - No minimum education required - Ability to carry out tasks quickly - Teamwork - Excellent Hygiene
Job description We are highly focussed on development and safety but also vitally important to us, is that our children have an enjoyable learning experience. We provide a caring, secure environment through individual attention and group activities and to organise an appropriate range of leisure activities for children between the ages of 3 to 11. Main Responsibilities: Delivery of After School Provision - To lead, manage and deliver quality childcare provision in a safe, fun and learning environment, to lead the Playworker team to fulfil the aims and vision of Beams of Light. - To manage, lead and motivate a team of playworkers to the deliver safe, creative and stimulating play activities to meet the needs of children aged between 3 and 11 years of age. - To endeavour to meet the individual needs of all the children attending the club and to provide a warm and caring environment. - Supervise children in all aspects of their play, indoors and outdoors, on and off site (including external trips). - Develop positive relationships with children and meet their individual needs. - Provide full care for the children including delivery of children to school, collection from school and the safe delivery to parents and/or named carers. - Act as Key worker and ensure all staff complete EYFS learning journeys competently. - Administer First Aid as appropriate. - Maintain a safe and secure environment by carrying out safety checks and report problems and risks to the centre manager and premises officer. As agreed with the centre manager to ensure day to day maintenance is upheld. - Prepare healthy snacks in accordance with the settings healthy eating policy and meet the required standards of hygiene, health & safety. - Establish good relationships with parents and the local school encouraging two-way communication, feedback and dealing with complaints. - Undertake cleaning and tidying duties and ensure rotas are adhered to. - Ensure equality and diversity is encouraged and observed by all playworkers and children attending the setting. Management and Administration - Lead staff meetings ensuring every member of the team has an equal voice to put forward ideas for activities, trips, themed days, fundraising events, and service improvement. - Undertake administration duties to support the management committee including staff appraisal, disciplinaries, performance reviews, record keeping and petty cash control. - To effectively manage the occupancy levels of the after school club, managing the registers, waiting list and offering childcare places. Promoting and marketing Beams of Light effectively to maintain occupancy. - Be aware of all up to date Safeguarding, Equality and Diversity practices and put into practice within the setting. - To act as the SENCO lead when the centre manager is not present. - To act as the Child Protection lead when the centre manager is not present. - To ensure all fire and safety checks are completed daily and ensure practice fire drills are rehearsed on a regular basis. - To ensure that adequate standards of hygiene are maintained throughout the after school club. - Develop professional working relationships with the school, all relevant professionals and authorities including the local authority and Ofsted - Maintain all records relating to the management of the setting ensuring confidentiality and data protection of the children, families, staff and committee. - Undertake training as required by the organisation or registering authority and contribute to professional development. - Ensure all staff complete mandatory training and that staff are encouraged to keep a reflective portfolio. - Be part of the recruitment team and ensure new staff receive a thorough and welcoming induction. - Work within agreed policies and guidelines and work within an equal opportunities framework. Ensure the setting is kept up to date with new legislation and guidance on managing an after school care setting, Ofsted and charity commission legislation. Qualification preference: Safeguarding training/ Child Protection First Aid Training Health and Safety Food Hygiene Salary - £18 an hour, 3 hours a day Location - Magdalen Road, London (Beatrix Potter School) Contract Type - Permanent, Part time, Employed Weekly hours - 15 hours per week Operates - from 2:45pm to 6pm daily - Term Time Only Applications will be considered as they are received. Interviews will be arranged accordingly. We reserve the right to close the adverts early for example, where we received an unprecedented high volume of applications. Therefore, please apply early to ensure you are considered for the post. Job Type: Part-time Pay: £18.00 per hour Schedule: Monday to Friday Experience: Childcare: 1 year (preferred) Licence/Certification: DBS (preferred) Safeguarding Certificate (preferred) Food Safety & Hygiene Certificate (preferred) First Aid Certification (preferred) Paediatric First Aid Certification (preferred) NVQ Level 3 in Childcare (required) Work Location: In person Expected start date: 14/10/2024
Enjoy being in the kitchen? Then join us at Chuku's as a part-time Chef. JOB DESCRIPTION: We aim for no double shifts and 2 days off a week, as we know there's more to life than just work. Location: Seven Sisters, N15 Salary: £11.50-£12 p/hr (incl. service) Contract: Part Time BENEFITS FOR YOU: 1. FREE Employee Assistance Programme for well-being including free access to counselling & financial advice 2. Fun & relaxed family-spirited team 3. FREE food every shift you work 4. Regular team socials (e.g. bowling) 5. Staff discounts when you dine in 6. Being part of an award-winning independent restaurant