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We are currently recruiting for a Chef Manager at Ops: Workplace OL MS. Candidate will preferably have experience working at a similar level as chef manager.

Company DescriptionAs a Kitchen Manager, youll make sure everything in the kitchen runs smoothly during a busy service.Youll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards.Join us at Greene...

Facilities Team Member - Watford.Are you a dab-hand in DIY and general maintenance?.Are you looking for a fun and fast paced environment to work in, with great benefits?.Join Hollywood Bowl Group as a Facilities Team Member, in return you'll get:.The opportunity to earn an extra 50p per hour, pai...

Excellent Pastry Opportunity in Top Luxury HotelPastryChef de Partie.

You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You will have e...

Job Title: Head ChefLocation: NW London, UnitedKingdomSalary: £65-70KAre you a talented and passionate Head Cheflooking for your next exciting challenge? Join our vibrant,award-winning 2AA Rosette Restaurant, known for its exceptionalseasonal food, warm atmosphere, and dedication to quality. What...

Assist chefs in basic food preparation, such as washing, peeling, chopping, and portioning ingredients. Work closely with chefs and other kitchen staff to ensure efficient service during busy periods.

Job title: Chef de PartieSalary: Up to 32,000GBPLocation: Harrow, MiddlesexAccommodation provided: Yes (on anall-inclusive basis)Charge for accommodation: 270 GBP per monthTypeof contract: PermanentWorkplace description: This hotel is just 10minutes drive outside Watford.

Chef de Partie - Brasserie Blanc Beaconsfield. Eager to develop themselves and their dishes with guidance from our Chefs.

We are looking for an energetic, enthusiastic, andhardworking Chef de Partie to join a fabulous team at our clientsite in Windsor!40 hours per weekMonday to Friday,7am - 3.

Assisting the Head Chef with responsibility for the Kitchens daily operations. Cover in the absence of the Head Chef/Manager. We are currently recruiting for a Sous Chef at Ditton Park.

Company DescriptionAs a Kitchen Manager, you'll makesure everything in the kitchen runs smoothly during a busy service.You'll know how to get the best out of your team by encouraging andsupporting them to work well together, ensuring every dish servedis of the highest standards.Join us at Greene ...

Chef de Partie - The Hare, Old Redding. Eager to develop themselves and their dishes with guidance from our Chefs.

Job Description: Van Delivery Driver.Mile Delivery is a leading international logistics company headquartered in the Middle East, specializing in providing efficient and reliable delivery solutions for e-commerce platforms and corporate clients.The UK branch of iMile Delivery focuses on serving t...

Fast progression and endless opportunities - from Commis Chef to Chef de Partie to Sous Chef upwards!. Our Commis Chefs work with amazing flavours and fresh ingredients to support our kitchen teams with bringing the heat to our restaurants every day!. As a Commis Chef, you'll develop your culinar...

Chef de Partie - Kingston upon Thames. What we look for in a Chef de Partie:. Support and work alongside talented chefs.

What we look for in a Chef de Partie:. Support and work alongside talented chefs.

What we look for in a Sous Chef:. As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes.

As our Banqueting Sous Chef you will assist the Executive Sous Chef to ensure the overall efficient and effective management of the Banqueting kitchen whilst driving sales and ensuring quality of product and resource to the highest standard. Work with Executive Sous Chef in manpower planning and ...

This position would suit someone with at least a year’s experience as a Chef or Chef de Partie from busy restaurants or hotels – ideally a high volume, all-day venue. Chef de Partie - Pilots Restaurant at Heathrow T5. We are now seeking an enthusiastic Chef de Partie to join our fun and energeti

We know a Chef’s time is precious and at David Lloyd Clubs we prioritise our Chef’s mental and physical wellbeing which is why we try to make the work environment the very best it can be, you will be pleased to know we don’t do late night finishes (in fact most of our kitchens are closed by 1

Front of House Team Member - Berkshire.We want our Front of House Team Members to be great team players at Royal Windsor! You don’t need any experience to join as a Front of House Team Member as we will teach you the rest.We want you to be able to connect with the team and deliver a great experie...

Join our team at the Runnymede on Thames, part of the Warner Hotels Group.Opening as a Warner in 2024, this beautiful hotel on the River Thames near Windsor offers award-winning spa facilities, restaurants, bars, and outdoor activities.We have a fantastic opportunity for a Waiting Team Member to ...

Chef de Partie - The Kings Head, Teddington. Chef de Partie - up to 15 * per hour. Eager to develop themselves and their dishes with guidance from our Chefs.