About Us: We are an international education company launching our UK operations from Telford. Our focus is on Special Educational Needs (SEN) provision and student well-being. As we grow across the Midlands, we are offering an exciting part-time opportunity for individuals looking to re-enter the workforce. Role Summary: We are seeking a reliable and compassionate Education Co-ordinator to join our team. This is a remote, part-time position ideal for mature adults or students returning to work. You will be the first point of contact for families and professionals involved in SEN education. Key Responsibilities: Serve as the first point of contact for enquiries. Communicate professionally with parents, carers, prospective learners, and local authority SEN officers. Process referral forms and coordinate with tutors and parents to finalise education timetables. Maintain accurate and well-organised records of all correspondence and activities. Attend internal training to learn and support our education platform. Requirements: Clear and polite telephone manner Ability to write professional and clear emails Strong organisational skills and attention to detail Patience, empathy, and excellent communication skills Comfortable using basic digital tools and working remotely What We Offer: Flexible, part-time hours with guaranteed 15 hours per week Work-from-home role with full training provided Friendly and supportive working environment Excellent opportunity to transition to a full-time role by December 2026 as we expand How to Apply: We welcome applications from individuals in Telford, Shrewsbury, and Staffordshire who are looking for a fresh start in a meaningful role.
The Breakfast Server will be responsible for providing high-levels of customer service to all restaurant guests by providing prompt service, taking accurate orders, and maintaining a strong working knowledge of all menu items and daily specials. The Breakfast Server will perform customer service duties in a friendly and professional manner at all times, and ensure that the customers have an enjoyable dining experience. Other responsibilities include but are not limited to the proper setting of tables, removing used dishes and place settings, assisting with cleaning duties, and comply with all restaurant policies and procedures. Job Duties Take food and beverage orders from guests and ensure these are given to the appropriate person to execute (i.e. kitchen staff, etc.). Maintain familiarity with the composition of all menu items, including items available at the bar. Serve food and beverages in a professional, courteous manner in accordance with company standards. Clean designated areas, in accordance with company procedures, including opening and closing routines and following hygiene requirements. Clean and refill condiment sets for each table. Set tables to company policy, ensuring that all items used are clean, undamaged and in a good state of repair. Ensure storerooms are adequately stocked. Clean tables and ensure they are cleaned as soon as it is apparent that guests have finished their food or drink with an acceptable balance between speed, yet allowing guests to finish their meal without feeling rushed. Ensure that customers are correctly charged, present the bill and take payment from the customer, in accordance with the procedures of the establishment. At all times to be aware of and practise good customer service, assisting the guest in any way which does not adversely affect other customers.