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Staff assistant jobs in JarrowCreate job alerts

  • Westhome Care Services Ltd
    Office Manager
    Office Manager
    18 hours ago
    £31000–£34000 yearly
    Full-time
    Sunderland

    Duties and responsibilities: • Oversee daily office operations, including filing, record-keeping, and correspondence. • Handle incoming and outgoing mail, emails, and phone calls. • Maintain and update resident records, staff files, and care agency documentation. • Manage schedules, appointments, and meetings for management and staff. • Monitor office supplies and place orders as needed. • Support budget tracking and expense reporting. • Assist with payroll processing, invoicing, and petty cash management. • Maintain employee records, including attendance, leave, and performance reviews. • Organize and store documents securely (e.g., care plans, contracts, policies). • Act as a liaison between management, staff, residents, and families. • Support emergency preparedness (e.g., fire drills, staff training). • Handle inquiries from residents and families regarding billing, care plans, or services. • Help organize social events and activities for residents. • Troubleshoot basic IT issues or liaise with IT support. Skills/Qualifications/Experience: • Strong organizational & multitasking abilities. • Excellent communication (written & verbal). • Proficiency in MS Office & care home management software • A relevant 1-2 years of experience in administrative or Office Management role.

    Easy apply
  • RAMIN ZACKS LTD
    Sous Chef
    Sous Chef
    20 days ago
    £29000–£38700 yearly
    Full-time
    Newcastle upon Tyne

    Assist the Head Chef in managing daily kitchen operations and supervising kitchen staff. Oversee food preparation to ensure high standards of quality, taste, and presentation are consistently met. Coordinate and lead kitchen team during service to maintain efficiency and smooth workflow. Manage inventory, order supplies, and monitor stock levels to prevent shortages. Train, mentor, and support junior chefs and kitchen staff. Ensure compliance with all health, safety, and hygiene regulations. Contribute to menu planning and development alongside the Head Chef. Step in for the Head Chef when needed to maintain kitchen standards and operations.

    Immediate start!
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