General Manager/ Grill Cook - Charleys Cheesesteaks

Looking for a passionate experienced line cook to lead in our kitchen- someone who isn't afraid to try new things, and who has high expectations when it comes to quality and service! We are an established pub, restaurant with a busy dining room, friendly atmosphere, and great staff!! Let's create an even bigger buzz than we already have!

We are looking for a fast, reliable, and hardworking team member to join our kitchen. Schedule： Monday-Friday, 9AM – 3PM Job Responsibilities Before opening (prep work): Prepare ingredients for the day Cut vegetables, shrimp, and other items Set up the prep station and ensure all ingredients are ready for service During opening hours: Make sandwiches quickly and consistently Keep the station clean and organized Work efficiently with the team Requirements: Fast worker with quick hands Able to handle prep work and sandwich assembly Must be efficient, organized Kitchen experience preferred but not required If you are reliable and work at a good pace, we would love to hear from you! Feel free to contact us by email or message from google profile.

We are looking for a part-time or full-time cook in our company. Morning shift from 9 to 5, day shift from 11 to 7. It's possible to be all day on weekends. For details, please contact in private messages.

Prepares and cooks menu items, maintains a clean and organized kitchen, follows recipes and food safety standards, supports the team during service, and helps ensure consistent quality and presentation.

Need a worker that cleans and cooks for fast food thanks

Responsibilities include cooking fresh pasta to order, preparing sauces, maintaining station cleanliness, following portion standards, and ensuring every dish is consistent and high quality. Must be able to work quickly during rush hours, communicate well with the team, and keep a clean, efficient line. Experience with pasta is a plus, but not required — we can train the right person.

Se requiere español -Organize work stations with all the necessary ingredients and kitchen equipment -Prepare the ingredients for cooking (cutting and peeling vegetables, cutting meat, etc.) -Cook food in various utensils or griddles -Organizar las estaciones de trabajo con todos los ingredientes y equipos de cocina necesarios -Preparar los ingredientes para cocinar (cortar y pelar verduras, cortar carne, etc.) -Cocinar la comida en diversos utensilios o planchas

Looking for a full time line cook: • Must have US work authorization, • Must be fluent in English, • Must have or be able to get a Food Protection Certificate